Main Street Deli and Cafe in South Wairarapa Menu

BREAKFAST BREAKFAST
  • toast w. deli jam $7.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
BREAKFAST SIDES BREAKFAST SIDES
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
LUNCH LUNCH
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
LUNCH SIDES LUNCH SIDES
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • wedges $8.50
    • served w. aioli sour cream
KIDS BREAKFAST KIDS BREAKFAST
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • eggs on toasted ciabatta any style $13.00
KIDS LUNCH KIDS LUNCH
  • squid rings & salad $9.00
  • chicken nuggets w. shoestring fries $9.00

Nearby Sample Menus

Cafe Medici (sample menu)
  • Selection of Gelato and Sorbet $11
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
The White Swan (sample menu)
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • - Scotch Fillet 180 Gms $35.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Greytown Takeaways (sample menu)
  • FISH BITES $1.70 each
  • HAWAIIAN $7.50
  • GARLIC SALT
  • HOT DOG $2.50
  • VINEGAR
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • EGG $7.50
  • BACON $8.80
Joe Kwong On (sample menu)
  • Cashew nuts, pineapple, tomato, mushrooms each $2.00
  • Scallop and black bean sauce $13.00/$9.00
  • Singapore fry rice noodle $12.00/$8.00
  • Fish cake $2.00
  • Hot dog $2.30
  • Oyster $1.80
  • Meat/seafood $3.00
  • Crab stick $1.80
Martinborough Takeaways (sample menu)
  • Family Pack $25.00
    • $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • The Picnic Pack $30.00
    • The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
  • Scallop $2.50
    • Crumbed scallop.
Greytown Fish Supply (sample menu)
  • Chicken / Pork / Steak / Bacon $10.50
  • Roast Pork / Combination / Seafood $11.00
  • Double Beef $6.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Combination (with chips) $12.00
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • Dinner Box (3 pieces + chips) $8.50
  • Lunch Box (1 pieces + chips) $5.00
Town & Country Fish N Chips (sample menu)
  • Kiddy $3.80
  • Egg $5.80
  • Corn & Bacon Fritter $4.80
  • Crab Stick $1.80
  • 1/2 kumara $2.50
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Chocolate Donut $2.50
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Quinwah Takeaways (sample menu)
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • 1/2 Wedges $ 3.00
  • Egg Burger $4.50
  • Pineapple Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Corn Fritter $ 2.50
Greytown Hotel (sample menu)
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Tin Hut (sample menu)
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • - Garlic Bread Starter
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • - Garlic Bread starter
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
Pukemanu Tavern (sample menu)
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
Pioneer Bakery & Coffee 2 Go (sample menu)
  • Beef & Egg + Cheese $4.90
  • Ham Cheese and Tomato $4.50
  • Drumstick $2.20
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Ham Cheese and Onion $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 2 Big Pieces & Chips $8.20
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
Wakelin House (sample menu)
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Chef’s side of the day $9.00
Vynfields Estate (sample menu)
  • Additional hot organic crusty bread roll $2
  • Dolmades drizzled with tahina $12
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Half a hot smoked salmon fillet $14
  • Homemade soup $12
  • Olives $12
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Mixed salad $14
Messines Bar & Restaurant (sample menu)
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Homemade Cheesecake
  • Chicken & Chips
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
Main Street Deli and Cafe

Main Street Deli and Cafe

location

Address

88 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049022

email

Email

info@mainstdeli.co.nz

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
88 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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