Main Street Deli and Cafe in South Wairarapa Menu

BREAKFAST BREAKFAST
  • toast w. deli jam $7.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
BREAKFAST SIDES BREAKFAST SIDES
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
LUNCH LUNCH
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
LUNCH SIDES LUNCH SIDES
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • wedges $8.50
    • served w. aioli sour cream
KIDS BREAKFAST KIDS BREAKFAST
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • eggs on toasted ciabatta any style $13.00
KIDS LUNCH KIDS LUNCH
  • squid rings & salad $9.00
  • chicken nuggets w. shoestring fries $9.00

Nearby Sample Menus

Cafe Medici (sample menu)
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Medici garlic bread $6.50
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Selection of Gelato and Sorbet $11
The White Swan (sample menu)
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Cone Of Fries W Aioli G/F $8.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
Greytown Takeaways (sample menu)
  • VINEGAR
  • STEAK $8.80
  • GARLIC $2.50
    • 1/2 SCOOP
  • GARLIC $4.00
  • SPRING ROLL $3.00
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • WEDGES $2.50
    • 1/2 SCOOP
  • POTATO FRITTER $1.20
Joe Kwong On (sample menu)
  • Bami Gorang $11.00/$8.00
  • Crab stick $1.80
  • Bacon burger $4.50
  • Pork Bun $2.80
  • Chicken and black bean sauce $11.50/$8.00
  • Pork $10.50/$8.00
  • Squid and black bean sauce $12.00/$8.50
  • Stuffed mushrooms $1.50
Martinborough Takeaways (sample menu)
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Punnet Of Sauce $3.00
    • Tomato Sauce, Tartare or Sour Cream.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
Greytown Fish Supply (sample menu)
  • Vegetable $9.50
  • Roast Pork / Combination / Seafood $11.00
  • One $3.00
  • Two $5.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • All Medium / Half Meals $7.50
  • Half Kumara Chips $2.80
  • Dishes for 4-6 People $51.00
    • Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Town & Country Fish N Chips (sample menu)
  • Jam donut $2.00
  • Chocolate Donut $2.50
  • Mussel $1.20
  • Fish $6.50
  • Meat Patty $3.20
  • Scallop $2.50
  • Paua Fritter $7.50
  • Cips 1 scoop $3.30
Quinwah Takeaways (sample menu)
  • Corn Fritter $ 2.50
  • Bacon Fritter $ 3.50
  • 1/2 Wedges $ 3.00
  • Paua Fritter $ 7.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Egg Burger $4.50
  • Chips $ 5.00
Cuckoo Cafe (sample menu)
  • Lemon posset brulee $11.00
  • Roasted potatoes in duck fat + sea salt $10.00
  • Warmed marinated olives $10.00
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • French onion soup $13.00
    • + toasted homemade bread
  • Garlic + rosemary $8.50
  • Green salad single $7.50 medium table salad $15.00
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
Greytown Hotel (sample menu)
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Tin Hut (sample menu)
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Ice cream sundae
  • - Garlic Bread starter
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
Pukemanu Tavern (sample menu)
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Sticky Date Puding
    • butterscotch, ice cream
  • E10 Breads $15.00
    • trio of house-made dips
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
Wakelin House (sample menu)
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
Corner Cafe (sample menu)
  • PUNNET OF CHIPS $2.50
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • FISH OF THE DAY $17.50
    • with chips & salad
  • CHICKEN NUGGETS $8.50
    • with chips
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • BACON & EGGS $14.50
    • with hash browns and toast
  • HOTDOG $8.50
    • with chips
Vynfields Estate (sample menu)
  • French venison terrine $22
  • Chocolate Brownie $6
  • Additional hot organic crusty bread roll $2
  • Olives $12
  • Antipasto Platter $39
  • Half a hot smoked salmon fillet $14
  • French duck and mushroom terrine $22
  • Hot smoked salmon fillet $22
Main Street Deli and Cafe

Main Street Deli and Cafe

location

Address

88 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049022

email

Email

info@mainstdeli.co.nz

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
88 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
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