Malaysia Noodle House in Auckland City Menu

SOUP SOUP
  • Wonton Soup with prawn $8.00
  • Fish Ball soup $8.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Beef Ball soup Noodles $8.00
  • Beef ball soup with rice $8.00
  • Veges in Oyster Sauce $7.50
  • Rice with Fish Ball soup $8.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Rice with Curry Chicken $8.50
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Rice with Seafood Soup $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Rice with Tom Yam hot & sour seafood soup $10.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
FRIED NOODLES FRIED NOODLES
  • Combination fried noodles $9.50
  • BBQ Pork fried vermicelli $9.50
  • Chicken fried Noodles $9.50
  • Beef Fried Noodles $9.50
MALAYSIAN DISHES MALAYSIAN DISHES
  • Hokkien Style Fried Noodles $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Beef Fried rice Noodles $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Curry Laksa with vermicelli/Noodles $9.50
FRIED RICE FRIED RICE
  • BBQ Pork fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Salty Fish & chicken Fried Rice $11.00
SPECIAL SPECIAL
  • Fried Rice Noodle with Prawns $12.00
  • Fried Vermicelli with Prawns $12.00
  • Fried Noodle with Prawns $12.00
  • Fried Rice with Prawns $12.00
  • Fried Rice with Seafood $11.00
  • Fried Noodles with Seafood $11.00
  • Fried Vermicelli with Seafood $11.00
  • Fried Rice Noodles with Seafood $11.00

Nearby Sample Menus

Kohi Fresh Fish and Takeaways (sample menu)
  • Vegetarian roll (homemade) $2.20
  • Fish and egg $6.20
  • Sea-food stick $1.20
  • Pork wonton $0.70
  • Steak and egg $4.20
  • Bacon and egg $4.20
  • Corn ( home made) $2.20
  • Banana $1.30
China Yum Char Restaurant and Bar (sample menu)
  • 1006 Diced Chicken in Fragrant Curry Sauce $25.00
  • 0309 Prawn & Coriander Soup $7.80 / order
  • 1310 Baked Japanese Tofu with Seafood and Chef's White Sauce $22.00
  • 0609 Salmon Bake in Honey Sauce $38.00
  • 0904 Strip-Fried Sliced Beef with Seasonal Vegetables $25.00
  • 1716 Beef / BBQ Pork / Roasted Pork / Combination Meats Fried Noodle $22.00
  • 1702 Seafood Udon Japanese Noodle Soup $13.50
  • MAIN COURSE
Point Taken Takeaways (sample menu)
  • Hoki $3.50
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Deep Fried Oreo $0.50
  • Bacon & Burger $6.60
  • Sausage $1.80
  • Snapper Pack $14.50
    • 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
  • Crumbed Snapper Burger $7.50 Ea
  • Steak & Cheese $4.70
Steves Chinese and European Food (sample menu)
  • Bar-B-Q Pork $11.90
  • Scallops $1.50
  • BURGER COMBO $8.90
    • Egg, Cheese or Hawaiian Burger, with Fries + 420mL Coca-Cola drink
  • Spring Roll or Curry & Rice Roll $2.00 each
  • Snapper & Chips $7.50
  • Chicken & Rice Noodle $10.90
  • B-B-Q Pork Black Beans $14.80
  • Won Ton Noodle $8.50
Rocket Kebabs (sample menu)
  • Chips $3.50
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Garlic Bread $3.50
  • Felafel salad $9.50/$10.50
  • Lamb Kebab $10.50
  • Mixed Satay $11.50
  • Mixed Salay $13.50
    • on Rice & Salad
  • Seasoned wedges & sour cream $4.50
Satya South Indian Restaurant (sample menu)
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
Marco Polo Roasts on Dominion (sample menu)
  • Apple Crumble and Custard $6.50
  • Chicken
  • Medium $14.50
  • Small $11.50
  • Roast Chicken
  • Served with salad and your choice of meat $8.00
  • Roast Kumara $0.80 ea
  • Medium $16.00
The French Cafe (sample menu)
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
The Blue Stone Room (sample menu)
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Chunky chips served with sweet chilli & aioli $7
Chef's Halal Fried Chichen (sample menu)
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Sausage (chicken) $2.00
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri
Al and Petes (sample menu)
  • Kids (Buns, pattie, sauce) $3.00
  • Titanic $9.80
    • Fresh fish, egg, melted cheese and onion.
  • Hoki (Snap-frozen at sea) $3.20
  • Cheese $5.00
  • Mussel $1.00
  • Satay Chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
  • Deluxe Vegetarian $7.50
    • A scrumptious vege pattie grilled with homemade peanut sauce.
  • Chicken $5.80
Zarbo Delicatessen and Cafe (sample menu)
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • -Roast Kumara Salad
  • -Lime, Chilli, Coriander & Ginger
  • Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
    • This platter contains an assortment of sweet & sovoury muffins & slices.
  • -Egg Salad, Cress & Cucumber
  • Zarbo breakfast menu is also served over lunch.
  • -Baked Chicken & Rocket with a Citrus Coriander Yoghurt
  • -Basmati Rice Salad
The Weighbridge Food Stop (sample menu)
  • Ham and Pineapple $3.50
  • Chicken cordon bleu $2.50
  • Ham, cheese and tomato $4.50
  • Custard Pie $2.80
  • Sausage Rolls $2.00
  • Bacon and egg Burger $5.50
  • Chips $3.00
  • Lasagne Topper $2.50
Walls Rd Lunch Bar (sample menu)
  • Fish $2.50
  • Chicken
  • Chicken curry
  • Kranky Cheese $2.50
  • Black bean beef
  • Spring Roll $2.50
  • Sweet & sour pork
  • Mini Spring Roll 6 for $2.00
Raviz Indian Cuisine (sample menu)
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
  • Chicken Do Pyaza $14.50
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
Malaysia Noodle House

Malaysia Noodle House

location

Address

57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288938

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
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