Malaysia Noodle House in Auckland City Menu

SOUP SOUP
  • Wonton Soup with prawn $8.00
  • Fish Ball soup $8.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Beef Ball soup Noodles $8.00
  • Beef ball soup with rice $8.00
  • Veges in Oyster Sauce $7.50
  • Rice with Fish Ball soup $8.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Rice with Curry Chicken $8.50
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Rice with Seafood Soup $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Rice with Tom Yam hot & sour seafood soup $10.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
FRIED NOODLES FRIED NOODLES
  • Combination fried noodles $9.50
  • BBQ Pork fried vermicelli $9.50
  • Chicken fried Noodles $9.50
  • Beef Fried Noodles $9.50
MALAYSIAN DISHES MALAYSIAN DISHES
  • Hokkien Style Fried Noodles $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Beef Fried rice Noodles $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Curry Laksa with vermicelli/Noodles $9.50
FRIED RICE FRIED RICE
  • BBQ Pork fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Salty Fish & chicken Fried Rice $11.00
SPECIAL SPECIAL
  • Fried Rice Noodle with Prawns $12.00
  • Fried Vermicelli with Prawns $12.00
  • Fried Noodle with Prawns $12.00
  • Fried Rice with Prawns $12.00
  • Fried Rice with Seafood $11.00
  • Fried Noodles with Seafood $11.00
  • Fried Vermicelli with Seafood $11.00
  • Fried Rice Noodles with Seafood $11.00

Nearby Sample Menus

  • Espresso $4.00
  • Salad Bar only $16.00
  • Penfolds Club Tawny (Australia) $6.50
  • Extra Steak only $25.00
  • Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
  • Lunch Steak - (Includes salad bar) $28.00
  • Seafood Basket $11.50
  • Extra Steak only $25.00
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Chicken mushroom Tomato Veggies $12.00
  • Seafood Chow Mein or Chop Suey $15.00
  • Ham & Cheese $3.50
  • Carton of White Rice $2.50
  • Half Chicken $8.00
  • Chicken & Veggies $9.50
  • Yong Chow Fried Rice $12.00
  • Jumbo $5.00
  • Fish $9.00
  • Beef with black bean sauce
  • Steak pineapple $10.00
  • Chicken $2.00
  • Chicken $10.00
  • Steak tomato $10.00
  • BBQ pork pineapple $10.00
  • Mussel $1.00
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
  • Britomart cut - 250g of our tender ribs $14.5
  • Bacon E/FY $10.00/$12.90
  • Mussels $1.00
  • BBQ pork E/FY $8.00/$10.90
  • Deep fried pork in ginger sauce $13.90
  • BBQ pork $6.00
  • Chef's special egg Foo Yong $14.90
    • with prawn, chicken, BBQ, pork mushrooms & cashew nuts
  • Steak $11.90
  • Curry prawn $15.90
  • BBQ N/A
  • Tuna N/A
  • Italian Herbs & Cheese N/A
  • Sweet Onion N/A
  • Beetroot N/A
  • Turkey N/A
  • Tomato N/A
  • Olives N/A
  • Seafood ToFu Casserole $18.00
  • Lemon Chicken or fish $9.00/$13.00
  • Prawn Dumpling $7for6/$12for12
  • Nasi Goreng (Spicy) $10.00 /$13.00
    • (Rice with mixed meats.vegetables.pineapple)
  • cooked with egg onion carrot peas & beans sprouts
  • Stir Fried Beef or Chicken with Pak Choy $14.50
  • Pork or chicken or fish or Won ton $8.00/$11.00
  • Satay chicken Sticks (3 for $8.00)each $3.00
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • TOAST $5.50
    • homemade preserves & butter
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • Vegetable Jabchae $15.00
    • Stir-fried Vermicelli Noodle with Vegetable
  • Kimchi Ramen $13.00
  • T14 Spicy Squid & Pork BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • T15 Spicy Pork & Chicken BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • R8 Fried Rice in Egg Omelette $15.00
  • T2 NZ Mussel Soup $25 / $32
    • NZ Green lipped mussels boiled in mild soup
  • Cold Noodle in Spicy Sauce $12.00
  • T13 Marinated Beef BBQ $48.00
    • Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • FRESH MARKET FISH $29.00
  • CHICKEN FILO $23.00
    • stuffed with spinach, feta, semi dried tomatoes and salad
  • CHOCOLATE FONDANT $15.00
    • with vanilla bean ice cream and chocolate sauce
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • SOLOMILLO $30.00
    • bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • THE CLASSIC BURGER $13.50
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • Italian B.M.T N/A
  • Pickles N/A
  • Bacon, Egg and Cheese N/A
  • Onion N/A
  • Sweet Chilli N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Thousand Island N/A
  • With Soy Milk $0.5
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • Flat White $4
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
Malaysia Noodle House

Malaysia Noodle House

location

Address

57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288938

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
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