Malaysia Noodle House in Auckland City Menu

SOUP SOUP
  • Wonton Soup with prawn $8.00
  • Fish Ball soup $8.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Beef Ball soup Noodles $8.00
  • Beef ball soup with rice $8.00
  • Veges in Oyster Sauce $7.50
  • Rice with Fish Ball soup $8.00
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Rice with Curry Chicken $8.50
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Rice with Seafood Soup $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Rice with Tom Yam hot & sour seafood soup $10.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
FRIED NOODLES FRIED NOODLES
  • Combination fried noodles $9.50
  • BBQ Pork fried vermicelli $9.50
  • Chicken fried Noodles $9.50
  • Beef Fried Noodles $9.50
MALAYSIAN DISHES MALAYSIAN DISHES
  • Hokkien Style Fried Noodles $9.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Beef Fried rice Noodles $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Curry Laksa with vermicelli/Noodles $9.50
FRIED RICE FRIED RICE
  • BBQ Pork fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Salty Fish & chicken Fried Rice $11.00
SPECIAL SPECIAL
  • Fried Rice Noodle with Prawns $12.00
  • Fried Vermicelli with Prawns $12.00
  • Fried Noodle with Prawns $12.00
  • Fried Rice with Prawns $12.00
  • Fried Rice with Seafood $11.00
  • Fried Noodles with Seafood $11.00
  • Fried Vermicelli with Seafood $11.00
  • Fried Rice Noodles with Seafood $11.00

Nearby Sample Menus

  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • Side Salad $7
  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Side Rice $4
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Combination Meats Veges $14.90
  • Kiddie Burger $3.50
  • Chips(Scoop) Minimum $3.30
  • Steak Roll (In Long Bread Roll) $5.00
  • Crumb Fish (Large)Nz Hoki $4.30
  • Won Ton(12) $13.50
  • Ham $12.90
  • Steak & Veges $13.90
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • Bacon burger $4.20
    • Served with crispy bacon and a beef pattie
  • With sauce and mustard $2.80
  • Chips from $2.20
  • Rump steak $10.50
    • Grilled to your liking
  • Veggie burger $4.00
    • Served with mayo sauce
  • $15 combo (b) $15.00
    • 4 fish, 2 hot dogs, 4 potato fritters, chips
  • Ice cream sundae $3.00
  • Paua fritter / corn fritter $2.50
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • BAGEL $7.50
    • pesto avocado & tomato
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Cos Salad $20.00
    • Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • Salami $15.00
    • Tomato, cheese, salami
  • Taramasalata $8.00
    • Fish roe dip
  • Carnivoro Sm $17.00/Lg $27.00
    • Tomato, cheese, bacon, ham, salami, BBQ sauce
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Margherita $13.00
    • Tomato, cheese
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Proscuitto $15.00
    • Tomato, cheese, ham
  • Deep Fried Oreo $0.50
  • Tarakhi $4.50
  • Curry Rice Roll $2.50
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Hamburger $4.20
  • Value Pack $19.90
    • 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
  • Snapper Burger $7.50
    • Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
  • Kumara Fritter $1.20
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Side Verges $6
  • Seasonal Fish
    • see waiter
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Spicy & sour beef $15.00
  • Sauteed Chinese cabbage with garlic sauce $10.00
  • Crispy chicken with sweet & spicy sauce $13.00
  • Stir fried chicken with pickled pepper $14.50
  • Oyster sauce stir fried mixed vegetables $12.00
  • Seafood tofu thick soup $8.00
  • Tofu and preserved egg salad $10.00
  • Marinated pork with potato $14.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ cheese & onion $5.00
  • -w/ cheese & ham $7.50
  • available only instore
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • Eggs, Eggs, Eggs
  • Side Salad +$3.00
  • -w/ Cheese & Onion $10.00
  • HOT DOG $2.50
  • Flounder & 1/2 Chips $12.95
  • Ccrumbing Fee additional $1.00
  • CHICKEN NUGGET $1.00
  • OYSTER $2.50
  • CRAB STICKS $1.50
  • SCALLOP $2.20
  • PAUA FRITTER $6.90
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • - 500ml / 1litre
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • San Pellegrino sparkling $5.00 / $10.00
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
Malaysia Noodle House

Malaysia Noodle House

location

Address

57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288938

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
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