Address
57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
Malaysia Noodle House in Auckland City Menu
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SOUP- Wonton Soup with prawn $8.00
- Fish Ball soup $8.00
- Fish ball soup noodle vermicelli rice noodle $8.00
- Beef Ball soup Noodles $8.00
- Beef ball soup with rice $8.00
- Veges in Oyster Sauce $7.50
- Rice with Fish Ball soup $8.00
- Vermicelli/noodles/rice in Wonton Soup $8.00
- Rice with Curry Chicken $8.50
- Vermicelli/noodles/rice in Seafood soup $9.50
- Rice with Seafood Soup $9.50
- Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
- Rice with Tom Yam hot & sour seafood soup $10.50
- Vermicelli/noodles/rice noodles in Beef Soup $9.50
FRIED NOODLES- Combination fried noodles $9.50
- BBQ Pork fried vermicelli $9.50
- Chicken fried Noodles $9.50
- Beef Fried Noodles $9.50
MALAYSIAN DISHES- Hokkien Style Fried Noodles $9.50
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Beef Fried rice Noodles $9.50
- Fried Rice Noodles with combination meats $8.50
- Fried Rice Noodles with Thick egg gravy beef $9.50
- Curry Laksa with vermicelli/Noodles $9.50
FRIED RICE- BBQ Pork fried Rice $9.50
- Chicken Fried Rice $9.50
- Beef Fried Rice $9.50
- Salty Fish & chicken Fried Rice $11.00
SPECIAL- Fried Rice Noodle with Prawns $12.00
- Fried Vermicelli with Prawns $12.00
- Fried Noodle with Prawns $12.00
- Fried Rice with Prawns $12.00
- Fried Rice with Seafood $11.00
- Fried Noodles with Seafood $11.00
- Fried Vermicelli with Seafood $11.00
- Fried Rice Noodles with Seafood $11.00
Nearby Sample Menus
- CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
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SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
- HOKKIEN NOODLES $15(Regular)/$18(Large)
-
CHICKEN RENDANG (Boneless) $22.00
- Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
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ZHEJIANG RIBS $22.00
- Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
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SWEET CORN SOUP $8.00
- Serve with crabstick meat and chicken strips(Regular)
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LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
- SAMBAL CHICKEN ON RICE $13.00
- APPLE AND CINNAMON $8.50
-
JAM $7.50
- ask staff for available flavours)
- LEMON AND SUGAR $6.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
- NUTELLA AND BANANA $8.50
- CHICKEN, COURGETTE AND CHEESE $13.50
- CHESNUT (add a scoop of ice cream) $1.50
- NUTELLA $7.50
- Chicken $4.30
- BBQ Pork $9.00
- Steak $9.00
- Vegetables $8.50
- Combination $12.00
- Crab Sticks $1.70
- Chicken $9.00
- Tartare sauce $0.60
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Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
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Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
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Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
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Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
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Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
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Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
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Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
- Chicken & Veges / Pork & Veges / Steak & Veges $15.00
- Chicken / Steak $12.50
- Chicken / Pork / Steak $12.50
- Combination Meats $16.00
- Squid Ring / Chicken Nugget $0.80
- With Roast Pork, Prawns, & Rice Vermicelli $16.00
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Bami Gorang $16.00
- With meat, veges, soft noodles
- Chips (min) / Fish (Hoki) $3.50
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Chicken Satay $13.00
- on Rice & Salad
- Chicken Satay $11.00
- Lamb Souvlaki (Spicy) $11.00
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Spinach Brok $14.50
- Served with Rice and salad
- Hummus dip pita & salad $10.00
- Lamb on rice & salad $13.00
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Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
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Chicken Souviaki $13.00
- on Rice & Salad(Spicy)
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Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
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Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
-
Hyderabadi Biriyani (Chicken w Bone) $19.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
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Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
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Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
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Hyderabadi Biriyani (Vege) $17.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
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Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
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Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
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Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
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Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
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Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
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Rice $2.95/Per portion
- boiled aromatic long grain basmati rice
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Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
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Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
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Channa Masala $14.95
- soft chickpeas cooked in cumin, onion, tomato & spices
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Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- chicken, celery & tamarind soup $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
- Sweet and Sour Chicken Nibbles $8.00/$7.00
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FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
- BACON
- GRILLED TOMATO
- Traditional Wedges with Cheese and bacon $7.00/$6.00
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PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
- mixed olives & Feta cheese (GF) (V) $9.00
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Rockefeller
- Grilled w garlic butter & herb breadcrumb
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Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
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Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
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Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
- Ratatouille $7.50
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Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
- Chicken Teriyaki N/A
- Hot Chilli N/A
- Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Apple Slices N/A
- Wrap N/A
- Double Choc Chip N/A
- Subway Seafood Sensation N/A
- -Salmon, Dill, Capers & Rocket
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Salmon Fillet (K) $77.50/Kg
- (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
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Salmon Benne@ $18.95
- With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
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Glazed Ham (K) $49.50/Kg
- (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
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Toasted JC Bagel@ $6.95
- With jam and cream cheese.
- -Topped with Mango, Capsicum & Lime Salsa
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Basket of Fries@ $6.50
- Served with aioli and tomato sauce.
- -Pasta Salad
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CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
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DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
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BATTERED SPICY PRAWNS $9.00
- w lemon mayo
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SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
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VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
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MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
- Tomato & Basil pesto $5.50
- Avocado, basil pesto & Tomato $6.50
- Tomato $4.50
- Salmon, Cream Cheese & Avocado $9.00
- Tomato & Cream Cheese $5.50
- Extra Choice $0.50
- Three Choice $5.50
- Salmon & Cream Cheese $8.00
Malaysia Noodle House
Phone
098288938
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Malaysian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner
57D Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
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- Auckland City Malaysian Menus
- Auckland Region Asian Menus
- Auckland Region Malaysian Menus