Martinus Estate in South Wairarapa Menu

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Martinus Estate in South Wairarapa has no menu available, but can choose from many other options such as Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu or Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice from One Sushi. J'aime Bordeaux offers many options including Homemade Burgers and Le Bordeaux. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Ciabatta Garlic Bread (V) and Bread & Dips (V) from . Sojourn Cafe & Bar offers Single File Cafe and Available til 11am.

Nearby Sample Menus

HASH BROWN $0.90
EGG $7.50
VINEGAR
PINEAPPLE RING $1.80
FISH $6.80
SAUSAGE $2.80
VEGETARIAN ROLL $3.00
HAWAIIAN $7.50

Savoury $9.00/$7.00
Steak burger $4.50
Stuffed mushrooms $1.50
Nasi Gorang $11.00/$8.00
Steak $10.50/$8.00
Singapore fry rice noodle $12.00/$8.00
Combination Meats $11.00/$8.00
Banana fritter $1.50

Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Battered Fish Bite $1.00
- Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Vegetable $9.50
One $3.00
Dishes for 2.3 People $23.00
- Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
Paua / Banana / Corn / Mussel / Bacon $2.50
1/4 Chicken $5.50
Chicken Piece $4.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
Pineapple $2.00

Kumara $4.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Hawaiian $6.80
Paua $8.50
Vege $5.80
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Pineapple Fritter $1.60
Spring Roll $2.80

Corn Fritter $ 2.50
Pineapple Burger $ 4.50
Cheese Burger $ 4.50
Paua Fritter $ 7.50
Egg Burger $4.50
Bluff Oysters $ 3.00 (Each)
Ham Burger $4.00
Kumara Chips $ 5.00

Sparrow
- ham, pineapple, tomato, mozzarella
Parmesan + chilli $8.50
Pepperoni
- tomato, mozzarella
Small $15.50
Garlic + rosemary $8.50
French onion soup $13.00
- + toasted homemade bread
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella

Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bread & Dips $13
- ciabatta with house made seasonal dips

healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
smoked salmon, bacon, chorizo, black pudding $5.00
chicken nuggets w. shoestring fries $9.00

CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
- Garlic Bread Starter
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
TIN HUT 3 COURSE PORK ROAST $25.00
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Sticky Date Puding
- butterscotch, ice cream
Angus Beef $18.00
- pickled onion, cherry relish, salad
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel