Address
117 Todds Road, Martinborough, Martinborough, Wellington, 5784, New Zealand
Martinus Estate in South Wairarapa Menu
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Martinus Estate in South Wairarapa has no menu available, but can choose from many other options such as Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu or Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice from One Sushi. J'aime Bordeaux offers many options including Homemade Burgers and Le Bordeaux. Jasmin Licensed Chinese Restaurant includes a wide range like ORANGE BEEF or BLACK PEPPERS STEAK SIZZLE. Ciabatta Garlic Bread (V) and Bread & Dips (V) from . Sojourn Cafe & Bar offers Single File Cafe and Available til 11am.
Nearby Sample Menus
- Fries and aioli $6.50
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Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
- Medici garlic bread $6.50
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Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
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Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
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Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
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Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
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Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
- Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
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To Share $75.00
- Op Ribeye Approx 550 Gms
- Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
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Margarita $13.00
- Tomato, Mozzeralla, Basil
- ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
- Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
- BACON $8.80
- FISH $3.00
- POTATO FRITTER $1.20
- CURRY ROLL $3.00
- CRABSTICK $1.60
- FISH $6.80
- LASAGNA TOPPER $3.00
- EXTRA FILLINGS $1.00
- Roast Pork $11.00/$8.00
- Bami Gorang $11.00/$8.00
- Ham and egg $3.00
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Crispy skin chicken $5.00
- quarter
- Chicken, ginger and pineapple $11.50/$8.00
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Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
- Chicken burger $4.50
- Squid and black bean sauce $12.00/$8.50
- Chicken Patties $2.50
- Vegetable $9.50
- Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
- Pineapple $2.00
- Ham $4.00
- Extras $1.00
- Dozen $13.00
- 5 Piece Box (No Chips) $14.50
- Paua Fritter $7.50
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FISH PACK $10.00
- 3 fish, 1 scoop chips
- Fish battered $3.30
- Meat Patty $3.20
- Jam donut $2.00
- Curry Roll $2.80
- Donut $1.00
- Kumara $4.80
- Ham Burger $4.00
- Corn Fritter $ 2.50
- Pineapple Burger $ 4.50
- Wedges $ 5.00
- Paua Fritter $ 7.50
- Kumara Chips $ 5.00
- 1/2 Wedges $ 3.00
- Egg Burger $4.50
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Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
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Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
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Sticky date pudding $11.00
- whipped cream + ice cream
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Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
- Large 1/2 + 1/2 $24.50
- Raspberry sauce, pink waters + marshmallows
- Parmesan + chilli $8.50
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Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
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seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
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whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
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eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
- toast w. deli jam $7.00
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
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main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
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wedges $8.50
- served w. aioli sour cream
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CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
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NZ SCOTCH FILLET $30.50
- with fries and green salad
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VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
- GARLIC & CHEESE COB $10.00
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THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
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STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
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TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
- BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
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Chocolate bomb
- vanilla ice cream, melted chocolate
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Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
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House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
- SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
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Sticky Date Puding
- butterscotch, ice cream
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
- Ham Cheese and Onion $4.50
- Scoop of Chips $3.00
- Small Box of Chips $3.90
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
- Bacon Tomato and Cheese $4.50
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2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
- Wing $1.50
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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C’est Cheese selection $23.00
- crackers & condiments
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Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
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SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
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BACON & EGGS $14.50
- with hash browns and toast
- PUNNET OF CHIPS $2.50
- 2 FILLINGS $5.00
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SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
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HOTDOG $8.50
- with chips
- THIGHS each $4.50
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Ice CreamSundae $6.00
- Shrimp Cocktail $10.00
- Fish & chips
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Bangers & Mash with $18.00
- vege & bruschetta
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Fish Of the day with $24.00
- salad & fries
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Chicken Curry with $18.00
- savory rice & naan bread
- Mini Hot Dogs & chips
Martinus Estate
Phone
063069449
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
117 Todds Road, Martinborough, Martinborough, Wellington, 5784, New Zealand
- South Wairarapa Bar Food Menus
- South Wairarapa Wineries Menus
- Wellington Region Bar Food Menus
- Wellington Region Wineries Menus