Masala Express in Wellington City Menu

ENTREE ENTREE
  • Samosa per piece $3.50
  • Chicken Tikka 4 pice $8.50
  • Papadam per piece $1.20
MAIN NON VEG MAIN NON VEG
  • Meat Curry with rice $10.50
  • Meat Curry with rice & naan $12.50
  • Butter Chicken mild
  • Chicken Tikka Masala med
  • Chicken Korma mild-med
  • Chicken/Lamb Biryani
  • Lamb Sag med
  • lamb Vindaloo hot
  • Lamb Rogan Josh med
MAINS (VEG) MAINS (VEG)
  • Vege Curry with Rice $7.50
  • Vege Curry with Rice & naan $10.00
  • Dal Makhani med
  • Paneer Tikka Masala med
  • Veg Korma Mild
  • Chana Masala med
  • Veg Combo $11.50
    • any veggie curry plain naan & any coke can range
  • Meat Combo $14.00
    • any meat Curry rice plain naan & any Coke range

Nearby Sample Menus

  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Long Chicken Roll $6.10
  • Gingerbread Men $3.90
  • Wholemeal Tank $3.90
  • Sweet Chilli Chicken Roll $7.70
  • Weggli Toast Loaf $5.30
  • Apple Turnover $4.50
  • Lemon Sour Cake 20cm $20.90
  • Belgium Biscuits $3.60
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Prawn Varuthakari $21.00
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
  • Egg Kothu Barroca $14.00
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Lamb Varuthakari $18.00
  • Iamb Korma $17.50
  • Plain Dosai $5.00
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • 8 Fried Wontons $7.50
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • 6 Chicken Wings $7.50
  • Fish $3.10
  • Fried oyster $2.70
    • new bluff oyster
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Prawn $11.90
  • Chicken $11.90
  • 1/2 Chicken $9.00
  • Beef $11.70
  • Pork $11.90
  • Chicken $1.00
  • Salmon $1.00
  • 9:00AM - 2:30PM
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Bacon
  • Cream Cheese + Jam $8.00
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • W/ Bacon Banana + Maple Syrup $15.00
  • M. Barry'S Petit Salad (V) (GF) $16.50
    • Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • 3 Egg Omelette
    • Folded omelette, micro greens with an option of;
  • - Black & white pudding, apple and red onion sauté $22.00
  • - Add 2 Poached Eggs $23.50
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • Avocado (Seasonal/Half) $4.00
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Dakgogi baby (chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Dinner set A (4 course main)
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Steamed rice $3.00
  • -Hollandaise / Eggs / Toast $2
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Pork Ribs $20
    • Pork ribs served with chunky chips and salad.
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Served with rice
  • Extra Rice $3.00
  • Kashmiri Chicken Tikka $8.50
    • Chicken marinated in Kashmiri herbs and spices
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • - add grilled chicken $4.00
  • - add poached egg $2.00
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • •fresh beans with sweet onion marmalade• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • - add bacon $4.00
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Crepe Normande $13.00
    • Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
  • Omelette (GF) $15.50
    • Omelette with your choice of 2 fillings, served with salad & baguette
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Seasonal vegetable $8.00
  • Hummingbird antipasti $25.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Taleggio with coriander crackers & capers $15.00
  • Rocky road Ice cream sandwich 15.00
  • Chicken $10.50
  • Chicken $11.90
  • Fish Ball $10.50
  • Teriyaki chicken on rice $12.90
  • Roast pork & wonton $10.90
  • Combination laksa $12.50
  • Ginger beef on rice $12.90
  • Orange beef on rice $13.50
  • Baked Beans & Eggs $10
  • Lasagne Square $3.00
  • Chicken Drumstick $2.00
  • Toasted Sandwich $1.50
  • Bacon & Eggs $12
  • Steak & Cheese Pie $3.50
  • Spinach Cheese & Feta $2.80
  • Bacon & Egg Savoury $2.00
Masala Express

Masala Express

location

Address

Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992246

clock

Opened hours

10:30 AM to 4:30 PM (Mon-Fri), 11 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand