Address
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Masala Express in Wellington City Menu
Are you the owner? Manage this listing for free.
ENTREE- Samosa per piece $3.50
- Chicken Tikka 4 pice $8.50
- Papadam per piece $1.20
MAIN NON VEG- Meat Curry with rice $10.50
- Meat Curry with rice & naan $12.50
- Butter Chicken mild
- Chicken Tikka Masala med
- Chicken Korma mild-med
- Chicken/Lamb Biryani
- Lamb Sag med
- lamb Vindaloo hot
- Lamb Rogan Josh med
MAINS (VEG)- Vege Curry with Rice $7.50
- Vege Curry with Rice & naan $10.00
- Dal Makhani med
- Paneer Tikka Masala med
- Veg Korma Mild
- Chana Masala med
-
Veg Combo $11.50
- any veggie curry plain naan & any coke can range
-
Meat Combo $14.00
- any meat Curry rice plain naan & any Coke range
Nearby Sample Menus
- Beef with hot & spicy sauce j $17.00
- Mao's pork with chilli $14.00
- Satay squid $13.90
- Roast pork fried rice with shrimp pask $13.00
- Pork maw pepper com soup $14.00
- Whole $32.00
- Home style cooked with tofu $13.50
- Kc chef's special stir fried $13.30
- 8. Quick Boiled Dumplings $7.50
- 11. Chicken Satay (4 sticks) $10.50
- 13. Garlic Prawns $11.50
- 23. Steam Rice $2.50
- 9. Chicken Boxing $10.50
-
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- 5. Pandan Chicken $7.50
-
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
-
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
-
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
-
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
-
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
-
Friday
- Beer battered market fish with hand cut chips & tartare
-
Fries $6.00
- With aioli
-
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
- Add tomato, mushrooms, hash browns, or spinach $3.50 each
-
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
-
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
-
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
-
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
-
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
- TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
-
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
- Fries & mayonnaise $7.50
-
Chile con queso $12.50
- chilli cheese dip with corn chips
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
-
Jambalaya $22.50
- with chicken, prawn & sausage
-
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
-
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
- Mussel fritters with tartare $14.50
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
- Raita $3
-
Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
-
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
-
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
- Lamb Dosai $15
-
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
- Coconut / Tomato Chutney $3
-
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
-
Poppadum $0.50
- lentil crackers
-
CHEESE & GARLIC NAAN $4.00
- naan stuffed with cheese and garlic
-
Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
-
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
-
Lamb Biriyani $13.00
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
-
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
-
veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
-
Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
-
Wonton noodles soup $9.00
- egg noodles with 9 wonton and fresh vegetables
-
Lemon chicken $11.00
- on noodles or steamed rice
- Onions $2.50
- POTATO/VEGE ROLL HOMEMADE $2.50
- STEAK BURGER $5.00
-
Curry fish $14.00
- on noodles or steamed rice
- ROTI $2.50
- HOMEMADE CHICKEN BURGER(chicken fillet and cheese) $6.00
-
French Toast $14.50
- served with bacon banana maple syrup
-
Toasted Muesli $10.50
- served with fruit & natural yogurt
-
Dinner Box $11.80
- 3 pieces & chips
- Steak & Egg meal fries & salad $21.90
- Sandwich beef $5.00
- Sandwich Brie bacon $7.50
- Nachos $14.50
-
Eggs Benedict $16.00
- English muffin served with ham 2 eggs & hollandaise sauce
-
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
-
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
- Wedges W/ Cheese & Bacon $13.50
- Curly Fries $7.50
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
-
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
-
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
-
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
-
French Toast $13.00
- w bacon grilled banana & maple syrup
-
Porridge $5.00
- w black doric & brown sugar
-
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
- Ham
-
Eggs Benedict $12.50
- w bacon/ham or salmon
-
Legato Big Breakfast $17.00
- w eggs bacon Kransky hashbrown grilled Tom & mushrooms
- Onion
- Carrot
- Sichuan Beef or Chicken on Rice (Hot) $11.90
- Crab Stick $1.70
- 5. Orange Steak
- Vegetable $9.90
- Egg $8.50
- Chicken $11.90
-
Fish Fillet Dinner $12.50
- Tarakihi (180 Gm of Fillet)
- Vegetable $8.90
- Teriyaki Chicken $9.50
- Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
- Vegetarian Sushi $7.80
- Chicken Combo $9.50
- Honey, Ginger & Chicken Sushi $8.90
- Cream Cheese & Sun-dried Tomato $7.80
- Teriyaki Salmon $9.50
- Hot Spicy Teriyaki Chicken $9.50
- Teriyaki chicken on rice $12.90
-
EGG FU YUNG $11.90
- chicken/beef
- Roast pork on rice $13.50
-
Vegetarian bun $2.50
- steamed bun with carrot, bokchoy, mushroom & cabbage filling
- Seafood laksa $11.50
- Chicken $10.50
- Chicken $11.90
- Satay Chicken $10.50
- Beef Brisket Rice / Noodle $12.80
- Eastern Style Pork Mince on Noodle $12.80
- Roast Duck on Rice / Noodle $12.80
- Wonton Noodle Soup $10.50
- Roast Duck on Rice / Noodle $12.80
- Beef Brisket on Rice / Noodle $12.80
- Sweet Pork on Rice / Noodle $12.80
- Vegetable Noodle Soup $10.50
Masala Express
Phone
044992246
Opened hours
10:30 AM to 4:30 PM (Mon-Fri), 11 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Indian Menus
- Wellington City North Indian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus