Address
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Masala Express in Wellington City Menu
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ENTREE- Samosa per piece $3.50
- Chicken Tikka 4 pice $8.50
- Papadam per piece $1.20
MAIN NON VEG- Meat Curry with rice $10.50
- Meat Curry with rice & naan $12.50
- Butter Chicken mild
- Chicken Tikka Masala med
- Chicken Korma mild-med
- Chicken/Lamb Biryani
- Lamb Sag med
- lamb Vindaloo hot
- Lamb Rogan Josh med
MAINS (VEG)- Vege Curry with Rice $7.50
- Vege Curry with Rice & naan $10.00
- Dal Makhani med
- Paneer Tikka Masala med
- Veg Korma Mild
- Chana Masala med
-
Veg Combo $11.50
- any veggie curry plain naan & any coke can range
-
Meat Combo $14.00
- any meat Curry rice plain naan & any Coke range
Nearby Sample Menus
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
- Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
- Dish of the day (ask our friendly staff) $19.00
-
Jambalaya $22.50
- with chicken, prawn & sausage
- Rocket & parmesan salad $8.50
-
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
- Mussel fritters with tartare $14.50
- Fries & mayonnaise $7.50
-
Chile con queso $12.50
- chilli cheese dip with corn chips
-
Minute Steak Diane $22.50
- with crushed potatoes & frisée
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
- Hotdog $2.20
- Chicken $10.50
- Roti Bread $3.20
- Chicken Ginger Spring Onion $12.00
- Scallops & Vegetables $15.00
- Mussel Fritter $4.00
- Pork Bun $2.50
- Chicken $4.50
- OYSTERS 1/2 DOZ $12.00
- COMBINATION $13.50
- SWEET & SOUR PORK $12.00
- BANANA FRITTER $2.50
- PUMPKIN PATTIE $1.50
- CRUMBED FISH BURGER $5.50
- DOUBLE SCOOP $4.50
- HOTDOG $2.50
-
Thai curry chicken $10.50
- chow mein
- GOURMET CHICKEN BURGER(chicken fillet, bacon and double cheese) $8.00
-
Lemon chicken $11.00
- on noodles or steamed rice
- CURRY ROLL HOMEMADE $2.50
- 5FISH, 3 CHIPS, 6 POTATO FRITTER $26.80
- Corn $2.50
- Paua fritter(100% paua) $6.50
-
Satay chicken $10.50
- chow mein
- Shrimp $14.50
- Paua Fritter $7.50
- Ginger Spring Onion Pineapple Steak $16.50
- Chicken Sweet Corn $10.50
- Vegetable $10.50
- Shrimp $14.80
- Vegetable $12.00
- Sichuan Chicken and Vegetables $13.80
- Banana $1.90
- Pork $10.00
- Whole $17.00
- Dim Sim (home Made) $1.30
- Chicken $13.50
- King Prawn $16.50
- Scallops (1/2 doz) $9.50
- 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
-
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
-
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
-
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
-
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
-
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
-
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
-
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
-
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
-
Marinated Olives(gf) $8
- with herbs and fennel seeds
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
- Hand cut fries(gf) $8
- 11am-3pm
-
Soup of The Day $13.50
- with MOF Sourdough
- We ensure free range pork and poultry products are served on all our menus.
-
O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
-
Budae chigae haemul tang (serves 2 persons) $40.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
-
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
-
Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
- Gamja tang $40.00
-
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
- Kimchi $3.00
-
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
- Combination $12.00
- 6 Wontons $3.90
- Spring Roll(Vegetable) $2.20
- Vegetarian $5.00
- Chicken $11.90
- Waffle Dog $2.20
- Paua Genuine Fritter $5.50
- Roast Pork $10.50
- CHICKEN CASHEWNUT ON RICE $11.50
- CALIFORNIA BEEF ON RICE $10.50
-
1/4 POUNDER $5.50/$9.50
- 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
- BEEF HOI FUN $10.50
- SAUSAGE $2.20
- CHICKEN FRIED RICE $10.50
- 8 WONTONS $4.40
-
SALAD BURGER $4.50/$9.50
- mayo, lettuce, tomato, cheese & onion
- Canapé items are 1 – 2 bites each. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
- - Sirloin steak, béarnaise and caramelised onions -
- - Smoked chicken and aioli rolls (pair) -
- Add: Hollandaise 2.50
- *Mug/bowl size 5.00
- Vodka cured salmon blini with chive crème fraiche -
- Murdoch James Blue Rock 2011 Martinborough 9.50 / 42.00
- Petirrojo cabernet/sauvignon 2012 Chile 9.00 / 40.00
- Paneer Saagwala, Fresh cottage cheese, spiced with spinach gravy $15.90
- Fish Tikka, Fish fillets marinated in herbs and spices $9.50
- Cranberry Juice $4.00
- Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50
- Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
- Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
- Chicken Tikka, Boneless chicken pieces marinated in spices overnight cooked in Tandoor. $16.90
- Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Curry + Rice + Roti + Coke $!2.00
-
Wed $5.00
- Rice Puff
- Salami
- Butter Chicken Potato top
- Bacon & Cheese
- Chicken SAndwich
- Salami
Masala Express
Phone
044992246
Opened hours
10:30 AM to 4:30 PM (Mon-Fri), 11 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Indian Menus
- Wellington City North Indian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus