Address
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Masala Express in Wellington City Menu
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ENTREE- Samosa per piece $3.50
- Chicken Tikka 4 pice $8.50
- Papadam per piece $1.20
MAIN NON VEG- Meat Curry with rice $10.50
- Meat Curry with rice & naan $12.50
- Butter Chicken mild
- Chicken Tikka Masala med
- Chicken Korma mild-med
- Chicken/Lamb Biryani
- Lamb Sag med
- lamb Vindaloo hot
- Lamb Rogan Josh med
MAINS (VEG)- Vege Curry with Rice $7.50
- Vege Curry with Rice & naan $10.00
- Dal Makhani med
- Paneer Tikka Masala med
- Veg Korma Mild
- Chana Masala med
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Veg Combo $11.50
- any veggie curry plain naan & any coke can range
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Meat Combo $14.00
- any meat Curry rice plain naan & any Coke range
Nearby Sample Menus
- Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
- Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
- Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
- Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
- Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
- Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
- Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
- Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
- 23. Steam Rice $2.50
- 20. Peanut sauce $1.50
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38. Chicken Rice $14.50
- A portion of corn fed Steamed chicken served with rice and soup.
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34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
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28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
- 24. Coconut Rice $3.00
- 13. Garlic Prawns $11.50
- 18. Roti Chanai with Peanut sauce $5.00
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
- La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
- Croque-Monsieur (french toasted sandwich) $17.00
- Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
- Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
- Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
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Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
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Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
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Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
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Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
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Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
- Combination Roasted Pork & Duck $18.00
- Viet Namese Sausage Spring rolls $8.50
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Wontons with Asian plum sauce $8.00
- option of pork and prawn, beef and shitake mushroom or vegetarian
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Wok stir Fried $14.00
- tofu with vegetables and fresh egg noodles
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Wok Stir fried $14.00
- beef tripe
- Blue nose fillet battered or crumbed $8.00
- Grilled fish $4.50
- Tofu Spring Rolls $8.00
- FISH AND CHIPS FAMILY PACK $19.00
- Vege Roll $2.20
- Sichuan Beef $12.00
- Crabstick $1.70
- Orange Beef $12.00
- Beef $11.00
- Black Pepper $12.00
- Bacon $11.00
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Calamari rings $13.00
- With salad and fries
- Panni $8.50
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Pasta $18.50
- Bacon and mushroom carbonara
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Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
- -Chicken $14.00
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Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
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-Veggie
- With pumpkin, spinach, caramelised onion and cheese
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-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
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Soup of the day $12.00
- Please ask staff for today's flavour
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Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
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The works breakfast $20.50
- Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
- - W/ Bacon
- - W/ Spinach + Mushrooms
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Toast + spreads $6.00
- Jam, peanut butter, marmite, vegemite, honey, marmalade
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Eggs on toast $10.00
- Poached / fried / scrambled
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B.L.A.T $17.00
- Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
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Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
- All starters served with special mint sauce
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
- Choose any curry + rice + garlic naan only $10.00
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Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
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Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
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Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
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Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
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Porridge $9.90
- With banana, fresh cream and maple syrup
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Thai Satay Chicken small $16.50 lrg $19.90
- Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
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Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
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Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
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Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
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Fries $8.00
- Served w Tomato Sauce or Aioli
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Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
- Farmhouse Cob $3.50
- Potato Top Pie $3.80
- Roast Beef Sandwich $4.70
- Bread Roll $0.80
- Bacon & Egg Pie $3.50
- Wholemeal Bread $2.60
- French Vegetarian Roll $3.20
- Chicken Salad Sandwhich $4.70
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Roti with Satay Sauce $5.00
- Roli served with Satay peanut sauce.
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Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
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Curry Puffs $6.50
- Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
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Nua Daad Deaw $8.00
- Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
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Thai Tara Tom Yum Soup $15.00
- Tom Yum Soup without coconut cream.
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Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
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Massaman $16.00
- Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
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Pla Tod Prik Guer $16.00
- Deep fried fish with salt, garlic, and chilli.
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5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
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9 PIECE PACK $25.00
- 5 things & 4 drums, no chips
- MEDIUM(4 CHOICES) $10.50
- CHICKEN CASHEWNUT ON RICE $11.50
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SNACK BOX $6.30
- 1 thing & small chips
- HAINANESE CHICKEN RICE $9.90
- HOT-DOG $2.50
- QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
- Chocolate Cream Bun $2.00
- Fudge Slice $1.80
- Flapjack $2.00
- Bacon & Egg $3.50
- Mud Cake $1.80
- Apple Slice $1.80
- Raspberry Cream Bun $2.20
- 4 Wings & Chips $8.00
Masala Express
Phone
044992246
Opened hours
10:30 AM to 4:30 PM (Mon-Fri), 11 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
Level 1/180 Lambton Quay, 180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Indian Menus
- Wellington City North Indian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus