Master Chinese Restaurant and Takeaways in Auckland City Menu -

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Master Chinese Restaurant and Takeaways in Auckland City has no menu available, but can choose from many other options such as Ezzy's Big Breakfast or Gourmet Sausages & Bacon from Ezmeralda's Cafe. Happy Horse Takeaway offers many options including Prawn and Combination Meat. Subway includes a wide range like Ham or Veggie Delite. LAMB SALAD and COMBINATION from . Shahrzad Kebab offers Scarlett Slimms & Lucky and - Cafe de Paris butter.

Nearby Sample Menus

Gamberi $27.00
- Chorizo, prawn, white mozzarella
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Verdure GF $9.90
- Seasonal vegetables
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Calamari Fritti $24.50
- Calamari, aioli, rocket
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Marinara $29.00
- Fresh seafood with or without anchovy

Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
Mushroom Burger $6.60
Lunch Pack $7.70
- 1 fish of the day, 1 sausage, 1 potato fritters, chips
Cheese .$3.80
Vegetarian Burger $9.40
- Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Ham $3.80
Moro Bars $3.00

Ham $2.60
Sweet Corn $2.40
Fish (Tarakihi) $2.50
Egg Burger $3.00
Fish (Hoki) $1.70
Chicken $14.50
- whole
STEAK $10.00
- 2 steak, 2 Egg , Chips Cheese Salad
2 sausage, 2 Egg $7.60
- Chip Cheese Salad

Curry Veggies $11.50
Pineapple $3.00
Chicken, Mushroom & veges $14.00
Shrimp $3.90
Plain Fried rice $8.50
Steak & pineapple Goreng & veggies rice $14.00
Egg Fu Young no meat $8.50
Chicken $10.00

Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
Pear, blue cheese & rocket
Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
Free range eggs on toast $12.00
Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
Meat lovers
Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
Tomato, mozzarella & basil

Whole chicken with $2.00 chips $16.00
Extra meat $1.00
Prawn & vege $13.50
Chicken & vege $11.50
Combination meats & vege $12.50
12 wings $8.50
Sweet and sour fish $8.50
Special K $6.50
- 2 fish, sausage, chips

CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
AGRIA POTATO HASH, ROMESCO / $8.50
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2

A $7.50
- 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
Taro $3.00 ea
No 2 $9.50
- 14 nibbles
Fish $2.00
Lamb $5.30/$6.30
Chicken $5.30/$6.30
4 chicken, nibbles & 3 potatoes $4.00
No 6 $18.00
- 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes

Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00

Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00

Butter Paneer or Butter Tofu Curry $16.95
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
Satya South Indian Thali $18.95/PP
- all the above plus paratha naan bread & gulab jamoon dessert

CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt

Peroni Italy $9.5
Asahi Japan $9
Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
Barros Tawny 10YO Port $150 Bottle / $13 Glass
To Start House baked bread served with olive oil -
Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
Seafood Chowder smoked fish, prawns, mussels, croutons -

Tomato $4.00
Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Eggs $3.00

Mushroom, spinach $13.00
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
Seasonal Fruit Bowl $8.50
- with yoghurt & honey
Fluffy $1.00
Homemade Muesli $9.50
- with bananas, blue berries, yoghurt & milk
Chicken Nuggets and Seasoned Fries $6.50
Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
Smoked salmon, spinach $15.50

Master Chinese Restaurant and Takeaways

Auckland Region > Auckland City > Master Chinese Restaurant and Takeaways

Address

150 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

095271366

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM