Master Chinese Restaurant and Takeaways in Auckland City Menu

Master Chinese Restaurant and Takeaways in Auckland City has no menu available, but can choose from many other options such as Ezzy's Big Breakfast or Gourmet Sausages & Bacon from Ezmeralda's Cafe. Happy Horse Takeaway offers many options including Prawn and Combination Meat. Subway includes a wide range like Ham or Veggie Delite. LAMB SALAD and COMBINATION from . Shahrzad Kebab offers Scarlett Slimms & Lucky and - Cafe de Paris butter.

Nearby Sample Menus

  • Pacific Oysters $12.50 (1/2 dozen)
  • Sauteed onions $6.00
  • Sauteed mushrooms $7.50
  • Squid Rings $11.50
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Entrées - Warm -
  • Wedge chips & sour cream $7.50
  • Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
  • BBQ Pork $8.90
  • Egg $2.20
  • Prawn $12.90
  • FAMILY SPECIAL $38.00
    • Sweet & Sour Fish/B.B.Q Pork Fried Rice/Vegetable with Noodle & Beef/Black Bean sauce Chicken/Curry 0ishes with Chicken/8 Fried Chicken Wing/Half Doz Spring Roll (choice of 4 dishes 1.5litre of coke free)
  • Fish $8.90
  • Half dozen 6 chicken wings $4.50
  • Sweet corn $2.20
  • Pork $9.50
  • Lamb burger $4.50
    • Quarter pound lamb patty with garlic sauce
  • Hawaiian burger $3.80
    • Large beef patty with pineapple
  • Snapper meal $10.90
  • Veggie burger $4.00
    • Served with mayo sauce
  • Egg & cheese burger $4.40
    • Large beef patty with egg & cheese
  • Cheese burger $3.80
    • Large beef pattie with cheese
  • Chicken, avo, bacon $6.70
    • Tender chicken, crispy bacon topped with avocado
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Nachos 5.00
  • Thai Green Curry 8.50
  • Pies 5.00
  • Thai Red Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Lamb Flank Curry $14.50
  • Homestyle Tofu with Vegetable $15.50
  • Braised Eggplant $14.00
  • Sichuan Ramen w/ Peppery Sauce $12.50
  • Congee with Chicken $9.50
  • Shredded Chicken $14.50
  • Pork Chop with Tomato Sauce $19.00
  • Portuguese Style Chicken $13.00
  • STEAK $10.00
  • STEAK $10.00
  • OYSTER $1.80
  • PINEAPPLE FRITTER $1.20
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
  • BANANA FRITTER $1.50
  • WONTON EACH $0.70
  • SEA DOG $3.00
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Chicken Wings $1.50
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri
  • Chicken & chips $5.50
  • Chicken Nuggets (4pcs) $5.00
  • Kadai Chicken $14.00
    • tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • SALMON $4.00
  • Decky Meals $12.50
    • 1 FISH, 2 MUSSELS, 1 CHIPS, 420m Drink
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • CRAB STICKS $1.50
  • MUSSELS $1.00
  • HOT DOG $2.50
  • SAUSAGE $2.00
  • Flounder & 1/2 Chips $12.95
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Hash browns $3.50
  • - On Spinach with Bacon $17.00
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Served Until 3:00pm
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Salmon $5.00
  • CUSTARD PIE $3.00
  • APPLE SLICE $2.60
  • RASPBERRY SLICE $1.50
  • CHEESE ONION $3.80
  • BLUEBERRY MUFFIN $2.50
  • BACON & EGG TOASTED $4.20
  • CHEESE EGG $4.00
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Special, two sis kebab skewers and lamb from the spit $22
  • daily selection of desserts $4.50
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Sis Kebab, four sis kebab skewers $22
  • Bombay Aloo $12.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
  • Garlic Naan $3.50
    • Indian bread stuffed with garlic
  • Prawn Vindaloo $18.00
    • Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Royal Chicken $14.50
    • Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Lamb Biryani $14.50
    • Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Master Chinese Restaurant and Takeaways

Master Chinese Restaurant and Takeaways

location

Address

150 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095271366

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
150 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
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