Master Chinese Restaurant and Takeaways in Auckland City Menu

Master Chinese Restaurant and Takeaways in Auckland City has no menu available, but can choose from many other options such as Ezzy's Big Breakfast or Gourmet Sausages & Bacon from Ezmeralda's Cafe. Happy Horse Takeaway offers many options including Prawn and Combination Meat. Subway includes a wide range like Ham or Veggie Delite. LAMB SALAD and COMBINATION from . Shahrzad Kebab offers Scarlett Slimms & Lucky and - Cafe de Paris butter.

Nearby Sample Menus

  • Tomato $3.80
  • Won Ton Soup
  • (CASHEW NUT & VEG DISH/BLACK BEAN SAUCE DISH/SATAY SAUCE DISH/CURRY DISH/FIVE SPICE SAUCE DISH/choose type of meat below)
  • Steak $4.50
  • Fish $2.50
  • Vegetable $9.00
  • Young Chow $14.00
  • Combination $13.00
  • -ham $1.20
  • Cheese and onion $3.40
  • Fresh fish of the day $2.40
  • Wedges $4.00
  • Fish burger $4.40
    • Served with tartare sauce
  • Snapper $4.20
  • Banana split $4.00
  • $12 combo (h) $12.00
    • 3 fish, 2 hot dogs, $2.50 Chips
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $12.00
    • Prawn
  • Sincronizada $12.00
    • Cheese with Chicken
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Chicken
  • Sincronizada $10.00
    • Cheese with Vege
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • -Chips
  • -Snapper meal
  • -1 Hamburger
  • #6 $8.00
  • -3 piece for $2.00
  • - 2 Eggs
  • #17 $5.00
  • Mussel $1.00
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Avocado+ Tomato $6.50
  • Butter $3.50
  • Smoked Fish
  • Cheesy Pumpkin
  • Cheesy Lentil Roll
  • Steak & Cheese (Organic)
  • Chicken & vege
  • Cheesy Vege
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • -gluten free $5.50
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Cba $14.50
    • Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
  • Avocado (1/2) $6.00
  • Toast (1) $2.50
  • Mince on toast $17.50
    • 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
  • Pork $10.50
  • Steak $3.00
  • Beef $11.00
  • Curry roll $1.00 each
  • BBQ Pork $12.00
  • Fish $2.50
  • Special $14.00
    • 4 fishes, 4 sausages, 4 potato fritters, $3.00 chips
  • Bacon Burger $4.00
  • SEAFOOD CHOWDER $18.00
    • with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • SCOTCH FILLET $28.50
    • with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
  • CALAMARES FRITOS $19.50
    • fried calamari with garlic aioli on rocket leaves
  • STREET DUMPLINGS $18.00
    • with ground lamb & eggplant stuffing and spicy sauce
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • CHICKEN/HAM GOURMET WRAP $3.50
  • BUTTER CHICKEN $6.50
  • CHEESE ONION $3.80
  • CHICKEN EGG & SALAD $3.70
  • HAM& EGG $3.70
  • EXTRA FILLING $0.50each
  • CHOCOLATE CAKE $2.60
  • RASPBERRY SLICE $1.50
  • Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
  • Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
  • - Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
  • Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
  • Bundaberg Ginger Beer $4.50
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Tiger (Singapore) $8.00
  • Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Chicken/Lamb Rara $16.50
    • Selection of you choice of meat cooked with tomatoes and capsicum.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
Master Chinese Restaurant and Takeaways

Master Chinese Restaurant and Takeaways

location

Address

150 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095271366

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
150 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
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