Address
Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury Region, 8041, New Zealand
McDonald's Express in Riccarton Road, Riccarton Menu
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McDonald's Express in Christchurch City has no menu available, but can choose from many other options such as Ribeye Steak or Basket of Garlic Bread from Donegal House. Hammersley's Thai offers many options including Mince pork omelette with rice and Served with rice and meat of your choice. North & South Gourmet includes a wide range like E4. Fried rice or With Chicken. TOASTED SANDWICH and ENGLISH MUFFIN from . Cosy Cafe offers Mexicali Fresh Spitfire and Burrito.
Nearby Sample Menus
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Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- - raspberry jam & butter $6.90
- Potato hash brown $5
- - cream cheese $6.90
- Extra spreads & sauces $2
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Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
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Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
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Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
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TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
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BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
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TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
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LAMB CHOPS SMALL $16.00
- [4 pieces]
- LAMB BIRYANI
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VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
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VEGETABLE BIRYANI $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
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GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
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Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
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Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
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Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
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Veges with mushroom $11.50
- bong cai xao
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Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
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Saigon star special salad (seafood) $17.00
- goi Saigon star
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Combination on crispy noodles $13.50
- mi gion
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Tofu lemongrass and chilli
- dau hu xao xa ot
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Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
- Jus $2.00
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
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Chicken $15.00
- Mesclun, chicken, bacon & brie salad
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
- Odon Noodle Soup with Poached Egg $7.00
- Grilled Chicken with Yuzu Pepper $10.00
- Buffalo Wings - 5pcs (Spicy) $8.50
- Pan Fried Scallop with Creamy Miso $14.00
- Pork Katsu (Crumbed) $13.00
- Angus Beef Tataki $10.00
- Salmon Sashimi and Caviar on Rice $13.00
- Sesame Seaweed (V) $5.00
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
-
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Classic Green Curry $18.00
- With rice
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
- 1/2 dozen Chicken Nuggets $4.70
- Double Meat $5.20
- 1/2 dozen Squid Rings $4.50
- vegetarian $4.50
- Kiddies $3.00
- Works $8.00
- Cheese + Onion Pattie $2.20
- Steak $5.20
- Pork Curry Rice $12.00
- Fried Moro Bar $2.90
- Steak Mushroom on Fried Rice $12.50
- Cashew Nuts $3.50
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SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
- Bacon $4.50
- Prawn and Cashew Nut $19.50
- Plain $3.70
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Pineapple $1.00
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Coriander & Lime Mayo $1.00
- Tempura Chicken Nibbles $7.90
- Tomato Ketchup $1.00
- Garlic Mayo $1.00
- Blue Cheese Mayo $1.00
- Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
- Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
- Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
- *MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
- Galliano Amaretto $8.50
- Absolut Currant $10.00
- Agavero $12.00
- Finlandia Mango $8.50
- Large $9.50
- Chicken $5.90
- Cheese $4.90
- Bacon & egg $4.80
- Fish $2.80
- Breakfast $6.20
- Dagwoods $6.50
- Rolls standard $5.30
- Chow Chow Beef $4.00
- Toasties $4.00
- Fish $3.00
- Ham & Tomato $4.00
- Raspberry Muffin $2.50
- Hot Chips $2.50
- Ham $4.00
- Steak & Cheese
- Steamed Sticky Rice $3.00 / $7.00
- Peanut Sauce $3.00
- Pork Vegetables & Oyster Sauce $16.00
- Prawn Vegetables & Peanut Sauce $20.00
- Ginger Beef & Vegetables $16.00
- Sweet & Sour Beef $16.00
- Stir fried Garlic & Pepper Mixed Seafood $20.00
- Prawn Vegetables & Cashew Nuts $20.00
McDonald's Express
Phone
033431517
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Cafe Food , Fast Food , Hamburgers , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Kid Friendly , Seating , Dinner
Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury Region, 8041, New Zealand
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