Address
9 Edward Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Meow Cafe in Wellington City Menu
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STARTERS- Warmed olives $6.00
- Hand cut fries with garlic aioli and tomato sauce $8.00
- Meow's farmhouse platter $14.00/$21.00
- Salt and pepper calamari with chili jam $13.00
- Wild North Otago Wallaby wontons with plum sauce $13.00
- Baby silverbeet, ricotta and almond wontons with house made Hot sauce $13.00
- Coconut chicken tenderloins with spicy bell pepper and pineapple sauce $13.00
MAINS-
160g organic scotch fillet steak $14.00
- with chimichurri, café de Paris butter o creamy mushroom garlic sauce
- Smoked salmon caesar salad $14.00
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Harissa spiced fig $14.00
- apricot & chickpea stew (vegan)
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Wild mushroom $14.00
- and blue cheese risotto with truffle oil
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Organic pork $14.00
- meatballs in Hungarian goulash
- Meow's farmhouse pie $14.00
SIDES- Cumin and white wine rice pilaf $3.00
- Steamed broccoli with Monte Vecchio $6.00
- Quinoa salad with blueberries and dijon dressing $8.00
- Smoked mash potatoes $8.00
- Asparagus with lemon butter $8.00
DESSERT- Sticky date pudding with rum toffee sauce and ice cream $11.00
- Pumpkin pie with bourbon ice cream and poached tamariflo $11.00
$35 PER HEAD-
STARTING PLATTER TO SHARE
- toast with homemade quince paste feta and in-house cured beef
- MAINS CHOOSE ONE>Slow Braised Arapawa wild sheep Potted Pie/Hungarian Style Wild Pork Meatballs/Mushroom Risotto with Blue Cheese and Truffle Oil/Harissa Spiced Chickpea Stew with Apricots and Figs
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SIDES TO SHARE
- Brussel sprouts and baby peas braised with bacon/Smokey Mashed Potatoes/Steamed Broccoli with Montevecchio/Quinoa Salad with Mixed Greens, Edame Edame and Dried Blueberries
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DESSERT TO SHARE
- dark chocolate Frangelico Fondue with marshmallows and seasonal fruit
Nearby Sample Menus
-
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
- Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
-
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
-
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
-
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
-
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
-
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
-
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
- Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
- Cheese & tomato pizza $7
- Eggs Benedict with your choice of one of the following
- - with fries & aioli $19
- - Polo smoked salmon $17.50
- Shoestring fries $4
- -add ham $10
-
Soup of the day $11
- Please see our blackboard for today’s special
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The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
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Bacon & eggs $15
- Free range on house-made ciabatta
-
-Benedict $16
- Ham
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Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
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Banana granola $12
- Greek yoghurt mousse, seasonal fruits
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Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
-
-Florentine $16
- Spinach
- Sausage $2.20
- Fish $2.70
- Steak & Egg $4.80
- crab Stick $1.50
- Hot Spicy Chicken or Beef With Cashew Nuts $11.90
- or Black Pudding $2.00
- Ham $3.20
-
11. Mince & Eggs $11.50
- Served on freshly toasted bread
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House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
-
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
-
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
-
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
- DEEP FRIED CHICKEN WINGS $7.50
-
CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
- Plain Roti $3.00
- Extra Egg $1.00
-
COMBINATION NOODLES SOUP $10.00
- rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
-
DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
- choice of marinated beef or chicken with bean sprouts & egg.
- DEEP FRIED SPRING ROLLS ( VEGETARIAN ) $5.50
-
COMBINATION CHEW KUA TEAW $10.00
- a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
-
Hoki Bites And Chips $11
- Served with tomato sauce.
-
Chicken Schnitzel $20
- Chicken schnitzel served with chunky chips, salad and jus
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Big Boy Breakfast $16
- Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
- -Large $18
-
CBC
- Chicken, brie and cranberry topped with mozzarella.
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Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
- -Small $18
-
Spaghetti Or Baked Beans $7
- Served on Hataitai Bread Shop toast
- House Made Crispy Chicken Nuggets and Chips $12
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Porridge $8
- sliced banana, brown sugar and cream
- Garden salad $5
- Garlic butter & parmesan fries w chipotle ketchup $5
- Hand cut agria chips w aioli $5
- Boiled Egg and Multigrain Soldiers $4
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
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Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
- -Soybean or Seaweed Salad $5.00
-
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
-
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
- Chicken Ramen $13.50
-
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
- Choice of Miso, Pork Bone or Spicy Pork Bone Broth
- -Rice $2.00
- All Rice serving with Miso Soup
-
Roasted Baby Carrots $16.00
- organic leaves, avocado, grilled croutons, orange vinaigrette
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Grills N/A
- 100% grass-fed New Zealand beef
- Smoked Blackjack Cheddar $3.00
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Caesar Salad $4.00
- add chicken
-
Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
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Burgers, Bagels & Sandwiches N/A
- served with polenta fries
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Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
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Buttermilk Fried Wings $14.00
- bbq or blue cheese sauce
- SAUSAGE $2.20
- KUN BAO CHICKEN ON RICE(SPICY) $11.50
- QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
- PORK WONTON NOODLE SOUP $11.50
- MEDIUM(4 CHOICES) $10.50
- BEEF BRISKET NOODLE SOUP $11.50
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SALAD BURGER $4.50/$9.50
- mayo, lettuce, tomato, cheese & onion
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1/4 POUNDER $5.50/$9.50
- 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
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Bacon + Eggs $10.00
- Bacon + eggs served w toast
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1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
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Eggs + Beans $8.50
- Eggs + baked beans + toast
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
- Bacon, Egg, BBQ sauce $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
-
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
- Bacon Egg Cheese
- Steak meal eggs chips salad $15.50
- 9 Pieces Pack $20.00
-
BLT $8.00
- with chips or avocado
- Large Pieces $3.60
- Ham Cheese and pineapple $5.00
-
Eggs Benedict bacon/ham $11.00
- English muffin poached eggs hollandaise sauce
- Ham Cheese and corn $5.00
- Garlic and Cheese Roti $4.50
- Non Vegetarian
-
Satay (GF) $8.50
- Meat strips marinated, grilled and served with peanut sauce
-
Vegetable Curry Puffs - 4pcs $7.50
- Savoury pastry containing spiced vegetables deep fried & served with chutney.
- Roti $2.50
- Chicken Madras $14.00
- Coconut Rice $3.50
- Chicken $13.50
- -1/2 kg $17
-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
- -1kg $33
- S= Single / D= Double
-
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
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Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Meow Cafe
Phone
043858883
Opened hours
Monday: Closed, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Kiwi , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Live Music , Vegan Options , Cash , Nightlife , Bar , Bankcard , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar
9 Edward Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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