Meshino Espresso in Christchurch City Menu

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Bacon and Eggs $16.50
- on toast, cooked to your liking
Creamy Mushrooms and Bacon $18.50
- Thinly sliced mushrooms and spring onions in a cream sauce, served with crispy bacon on whole grain toast.
●Eggs Benedict (house made Hollandaise)
-With cold smoked salmon or bacon. $18.50
-With spinach. $17.50
Meshino Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushrooms and pork sausage, served with toast.
●Hot Cakes
-Either: Berry compote and cream. $18.50
-Bacon and banana maple.
The European $18.00
- Toasted ciabatta, with mushrooms, haloumi , avocado puree topped With poached eggs
Smoked Fish Potato Cakes (g.f) $18.50
- Served with spinach, poached egg and Hollandaise.
A Little Posh $18.50
- Toasted ciabatta, truffled scrambled eggs and smoked salmon.
House Made Granola $12.50
- With yoghurt and berry compote.
Plough Mans Steak Sandwich $20.00
- 150gm Steak, mustard, gherkins, roasted mushrooms,Onion jam and topped with Swiss cheese
Pulled Lamb Salad (g.f) $20.00
- Orange & prune braised lamb shoulder striped served Warm over new potato, bean, and mint salad & salsa verde.
Risotto (g.f) $18.50
- Sundried tomato, basil and mozzarella through a creamy risotto.
Meshino picnic basket $16.50
- (see Specials Board)
Fish of the day $20.00
- On a chef’s creation (see specials Board).
Biscuits and Gravy (our take on an American classic) $19.50
- Duck fat scones with a sausage and gravy topped with a fried egg
Cobb Salad $19.50
- Smoked chicken breast with cherry toms, avocado, egg cos lettuce, bacon bits and a Blue cheese dressing.
●Omelette: (g.f) $18.50
- Choose one of the following:
- Ham, gruyere and chives.
- Spin, pumpkin, feta and dukkah
Vietnamese Chicken Salad (g.f) $18.50
- Shredded chicken with crunchy salad vegetables, toasted peanuts & crispy shallots, glass noodles and a Refreshing Vietnamese style dressing.
●Bagels
-Jam and cream cheese. $9.50
-Basil pesto and cream cheese. $10.50
-Smoked salmon and caper cream cheese. $12.50
-Bacon, avocado smash, tomato and cream cheese. $16.50

Nearby Sample Menus

Pan-fried mushrooms $5
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- peanut butter $6.90
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Fresh tomato $3
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request

Deep Fried Spring Rolls (Pack of 10) $7.00
Steamed Jasmine Rice $3.50
Curry Puffs (Pack of 6) $10.00
Fresh Spring Rolls (Pack of 3)
Beef Oyster Sauce $13.50
Deep Fried Whole Fish with Garlic or Chilli $21.00
Spicy Chicken Lemongrass and Vegetables $13.50
Pork or Chicken with Curry Paste $13.50

Minced Pork Toasts (4 pcs) $10.00
-Prawns, Scallop, or Squid $20.00
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Peanut Sauce $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Rice $12.00

Steak & onion pattie $2.20
Gluten free extra $0.60
Mini Donuts 1/2 Doz $2.50
Moki $4.30
Fish Bites 1/2 Doz $4.00
Ciant $6.80
Bacon $4.00
Groper $5.80

Sausages $2.20
Egg $4.10
Steak & Onion Patties $2.20
Fish Cakes $1.80
Plain $3.50
Potato Fritters $0.90
Meat Patties $2.20
Sole Fillets $4.90

Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Shoestring Fries $9.00
- With aioli or tomato sugo
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde

Sweet & Sour Chicken with Ginger Sauce $18.00
Sweet and Sour Tomato and Egg $19.00
Assorted fried rice Combination Fried Rice $14.00
Hot and Spicy Chicken & Vegetables $18.00
Fried Ho Fun with Beef $14.00
Chicken chow mein Chicken Fried Noodles $14.00
Cumin lamb Lamb with Cumin $20.00
Black Pepper iron venison $25.00
- Sizzling Black Pepper Venison With Onion

Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Fish of the Day $POA
- Market fresh fish, specially prepared each day
Served until midday

Chicken
Turkish Delight $0.50
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Large $10.90
Kebab Skewer $5.00
Triple $13.50
Small $8.00
Pita Bread $1.50

EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
PANINI $8.50
- with your choice of 3 fillings

Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Chocolate Mousse $8.50
- Served with an almond tulle
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
Pasta Carbonara $16.50
- Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips

Eggs Benedict $16.5
- with spinach
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Free range egg $2.5
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Bacon butty $2.5
- with fried egg add
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers

Thousand Island N/A
Apple Slices N/A
Sweet Chilli N/A
Herb & Garlic Toasties N/A
Turkey & Ham N/A
M&M N/A
BBQ N/A
Carrot N/A

Meshino Espresso

Canterbury > Christchurch City > Meshino Espresso

Address

75 Rutland Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033552449

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , Cafe Food , European , Gluten Free , Kiwi , New Zealand

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Meshino Espresso in Christchurch City Menu

Nearby Sample Menus

Meshino Espresso

Canterbury > Christchurch City > Meshino Espresso

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

75 Rutland Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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