British restaurant and takeaway menus in Canterbury
Rustic Cafe and Tapa's Bar
Cafe Food, Spanish, Vegetarian, British, Vegan, Gluten Free, New Zealand
8 Conical Hill Road, Hanmer Springs, Hanmer Springs, Canterbury, 7334, New Zealand
Rustic Cafe and Tapa's Bar Sample Menu
|
Vegetarian
Roast pumpkin, onion, capsicum, mushroom & olives |
$16.00 |
| Fried Sardines on Turkish toast with salsa and lime aioli | |
| Moroccan lamb kebabs with a Greek tzatziki sauce | |
|
Bolognaise
Spiced beef mince with chilli, garlic, red wine and tomato |
$18.00 |
|
Caesar
Cos lettuce, bacon, parmesan, ciabatta & poached egg |
$19.00 |
Artisan by Rangiora Bakery
Cafe Food, Vegetarian, British, Gluten Free, New Zealand
18 High Street, Rangiora, Canterbury, 7400, New Zealand
Under the Oaks Cafe
Cafe Food, American, British, New Zealand
55 Main Street, Oxford, Canterbury, 7430, New Zealand
Coopers Catch Kaikoura
Seafood, British, Fast Food, Gluten Free, Burger, New Zealand
9 West End, Kaikoura, Canterbury, 7300, New Zealand
The Oxford
European, Vegetarian, British, Vegan, Gluten Free, New Zealand
152 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
The Oxford Sample Menu
|
Oxford Salad
Asparagus, green beans, goats cheese, red quinoa, shaved fennel |
$15 |
|
Sides
Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan |
$7 |
|
Vanilla Bean Panna cotta
Strawberry & Rhubarb compote |
$13.5 |
| Chargrilled Timaru Chorizo | $12 |
| Warm Marinated Olives | $7 |
The Shilling Club
Mediterranean, American, Italian, Vegetarian, British, Asian Fusion, Vegan, Cajun/Creole
Ground Floor, James Hight Library, University of Canterbury, Christchurch, 8041, New Zealand
The Shilling Club Sample Menu
|
Margarita Pizza
Traditional margarita pizza of fresh tomatoes & basil with mozzarella |
$17 |
|
Cheesecake
Please ask our staff for todays flavour, served with vanilla ice cream |
$9.50 |
|
Pasta of the Day
Please ask your server for today’s creation |
Priced daily |
|
Bar Basket (Single serve / Share serve)
Spring rolls, samosas, fish goujons, wontons with a selection of sauces |
$12 / $18 |
|
Braised Lamb Shank
Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables |
1 Shank $20 2 Shanks $27 |
Carvers Barrington
Takeaway Food, British, Fast Food
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
Meshino Espresso
Cafe Food, European, British, Gluten Free, New Zealand, Kiwi
75 Rutland Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Meshino Espresso Sample Menu
| ●Bagels | |
|
Fish of the day
On a chef’s creation (see specials Board). |
$20.00 |
|
Biscuits and Gravy (our take on an American classic)
Duck fat scones with a sausage and gravy topped with a fried egg |
$19.50 |
|
Bacon and Eggs
on toast, cooked to your liking |
$16.50 |
|
Pulled Lamb Salad (g.f)
Orange & prune braised lamb shoulder striped served Warm over new potato, bean, and mint salad & salsa verde. |
$20.00 |
Fisherman's Wharf Lyttelton
Seafood, European, British, Gluten Free, Soups, New Zealand
Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand
Fisherman's Wharf Lyttelton Sample Menu
|
Burgers
Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra) |
|
| Steak & Bacon | $17.00 |
|
Asian Style Crispy Chicken Tenders
served with homemade sesame dipping sauce |
$14.00 |
|
Prawn Wontons
marinated with sesame & coriander served with a Thai dipping sauce |
$14.00 |
| Fish | $18.00 |
Berryfields
Cafe Food, European, Vegetarian, British, Vegan, Gluten Free, Central European, Others, New Zealand
161 Gardiners Road, Harewood, Canterbury, 8051, New Zealand
St Asaph Street Kitchen
British
115/236 Saint Asaph Street, Christchurch, Canterbury, 8011, New Zealand
Valley Inn Tavern
Cafe Food, Pub Food, European, British, Bar, New Zealand
2 Flavell Street, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand
Valley Inn Tavern Sample Menu
|
Affogato
Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur) |
$14.00 |
|
Seafood Chowder
Creamy chowder stacked with seafood and served with garlic bread |
$18.00 |
|
Eggs on Toast
Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough |
$10.00 |
| Vegetable Bowl | $6.00 |
| Eggs (x2) Any Style | $4.00 |
The Plough Restaurant
Pub Food, British, Gluten Free, Bar, Brew Pub, New Zealand
398 High Street, Rangiora, Canterbury, 7400, New Zealand
The Plough Restaurant Sample Menu
|
Deep fried prawns- 3 ways
Twisters, battered and crumbed prawns with tequila and lime aioli dipping sauce. |
$16 |
|
400gm Ribeye on the bone
Cooked as you like it, served with onion rings, a sauce of your choice, a side salad and steak fries. |
$35 |
|
Seafood chowder
Loaded with seafood - hot, thick & creamy. Served with garlic ciabatta toast. |
$15 |
|
French toast
Served with banana, bacon and real Canadian maple syrup. |
$16 |
|
Duck fat roasted potatoes with rosemary salt.
With a bowl of bacon & mushroom dipping sauce. |
$12 |
Roast Ease
British, Fast Food
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Roast Ease Sample Menu
| Apple and mint sauce available on request | |
| -Rolls | $7.90 |
| Pork | |
| -Large | $17.50 |
| -Rolls | $7.90 |
Stillwater Restaurant & Cafe
Cafe Food, European, Vegetarian, British, Gluten Free, New Zealand
79 Main North Road, Woodend, Woodend, Canterbury, 7610, New Zealand
Stillwater Restaurant & Cafe Sample Menu
|
Chicken Curry
Fragrant yellow chicken curry,julienne vegetables & broccoli. Served on steamed mixed jasmine rice |
$24 |
|
Peri Peri Open Sammie
Peri Peri spiced chicken breast on toasted focaccia bread. Served on mixed greens, julienne, roasted capsicum & house pickles, aioli & streaky bacon. Topped with minted sour cream & a side of fries |
$24.5 |
|
Jr Seafood Basket
Tempura prawn, calamari ring, battered fish & prawn twister. Served with fries & tartar sauce |
$10 |
|
Bacon and Eggs
Eggs, crispy bacon, toasted herbed garlic bread |
$10 |
|
Chicken Parmigiana
Crumbed chicken breast, topped with streaky bacon, napoli sauce & mozzarella. Served with a salad & fries |
$23 |
Strawberry Tree Ltd
Pub Food, British, New Zealand
21 West End, Kaikoura, Canterbury, 7300, New Zealand
Visions On Campus
Cafe Food, Sandwiches, Mediterranean, Seafood, Buffet, Italian, French, Vegetarian, British, Breakfast, Asian Fusion, Brunch, Cajun/Creole, International
Saint Asaph Street, Ara Institute of Canterbury, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Visions On Campus Sample Menu
|
Beef
Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce |
$24.00 |
|
Fish
Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri |
$22.00 |
|
Seafood
Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing |
$9.00 |
|
Orange and Passionfruit Tart
Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges |
$9.00 |
|
Pork Belly
Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus |
$23.00 |
Pegasus Arms Restaurant & Bar
Pub Food, British, Bar, Grill, International
14 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand
Pegasus Arms Restaurant & Bar Sample Menu
|
Berry and Kiwi Pavlova
served with cream |
$12 |
|
Open Steak Sandwich
120g sirloin with caramelised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli |
$21 |
|
Premium Rib Eye
300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce |
(GF ON REQUEST) $33.50 |
|
Cheesecake of the day
served with berry coulis |
$12 |
|
Premium Rib Eye
300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce |
$33.50 |
Royal Roasts
British, Fast Food
Shop 249, 129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Royal Roasts Sample Menu
|
1 Lamb Shank
Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy |
$13.50 |
| Sandwiches - Pork | $6.90 |
| Large | $7.00 |
| Half | $10.50 |
| Roast Kumara | $1.00 |
Royal Roasts
British, Fast Food
Shop 249,, 129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Royal Roasts Sample Menu
| Sandwiches - Beef | $6.90 |
| Small | $5.50 |
| Sandwiches - Chicken Schnitzel | $6.90 |
| Roast pumpkin | $0.90 |
| Gravy | $2.00 |
5th Ave Cafe
Cafe Food, British
55 Nottingham Avenue, Halswell, Christchurch, Canterbury, 8025, New Zealand
Odettes; Devonshire Teas & Furniture
French, British
194 Horsnells Road, Morven, Waimate 7980, New Zealand
Royal Roast Sample Menu
| 3 Roast Potatoes | |
| Lamb (Sandwiches/Rolls) | $ 7.50/$ 8.50 |
| Gravy | $ 2.50 |
| Beef(Sandwiches/Rolls) | $ 7.50/$ 8.50 |
| 1 390 ml soft drink |
Pegasus Arms Restaurant & Bar
Pub Food, European, British, Gluten Free, Bar, Grill, International, New Zealand
14 Oxford Tce, Christchurch 8001, New Zealand
Pegasus Arms Restaurant & Bar Sample Menu
|
Beef wellington
Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus |
$32.00 |
|
Pumpkin and feta tart
Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze |
$16.00 |
|
Eggs benedict
With bacon & hollandaise |
$16.50 |
|
Eggs florentine
With spinach, mushrooms & hollandaise |
$15.50 |
|
Hot fudge brownie sundae
Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream |
$12.00 |
The Rockpool
Pub Food, European, Vegetarian, British, Gluten Free, Bar, Brew Pub, Pizza, New Zealand
85 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Rockpool Sample Menu
| Or bacon, grilled banana and maple syrup | $15.00 |
| FETA AND ROSEMARY BREAD | $10.00 |
|
CAESAR SALAD
classic American style with a creamy dressing |
$12.00 |
| Bacon, sausage, smoked salmon | $4.00 |
| Onion rings, garden salad, mashed potato, fries, seasonal vegetables | $5.00 |
Top Hut Bar and Bistro
Bar Food, Pub Food, British, Bar, New Zealand
13 Tasman Road, Twizel, Twizel, Canterbury, 7901, New Zealand
Top Hut Bar and Bistro Sample Menu
| Optional Additions | |
| Kids Pasta | $8.50 |
|
Warm Beef Salad
Thinly Sliced Warmed Beef, Feta, Cocktail tomatoes, Cucumber, Sunflower seeds, Kumara Crisps and Olives served with a Honey Mustard Dressing and Caramalised Onions. |
$18.50 |
|
Sticky Date Pudding
Traditional style pudding full of dates with a toffee sauce |
$14.00 |
| Chicken Breast | $8.00 |
Bacon Brothers
American, British, Vegan, Gluten Free, Australian, New Zealand, Kiwi
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Bacon Brothers Sample Menu
|
BACON
delicious bacon |
$8.50 |
|
ELVIS
bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three |
$9.00 |
|
SHANE
bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake |
$12.00 |
| *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE | |
|
ROMANA
bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns |
$11.00 |
The Twisted Hop
Asian, Seafood, European, British, Gluten Free, New Zealand
616 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
The Twisted Hop Sample Menu
| Seasonal Garden Salad | $7.50 |
|
Crispy Spiced Calamari
served with coriander crema |
$16.00 |
|
Mediterranean Sharing Platter
venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema |
$30.00 |
|
Dessert Special
please ask your server |
$12.00 |
|
Pork Loin Chop
with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes |
$29.00 |
One Good Horse
Pizza & Pasta, Hamburgers, Pub Food, European, British, Finger Food, Bar, New Zealand
6 Inwoods Road, Parklands, Christchurch, Canterbury, 8083, New Zealand
One Good Horse Sample Menu
|
Vanilla Ice Cream Sundae
with pink wafer finger and your choice of chocolate, caramel or berry sauce |
$14.0 |
|
Chicken Drums ‘in-a-basket’
Southern fried with shoestring fries and ranch dip |
$11.5 |
|
The Steak Sandwich
Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo |
$24.5 |
|
Jamaican Chicken Salad
grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing |
$24.5 |
|
Fish & Chip Friday
Beer battered Fish & Chips |
$15.0 |
Protocol Public House & Kitchen
European, British, Bar, New Zealand
2 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Protocol Public House & Kitchen Sample Menu
|
Fresh Crumbed Chicken
with fries |
N/A |
| Spiced Chicken Quesadilla | $15.00 |
|
Spiced Beef Brisket
on oven baked agria burnt baby onions |
$28.00 |
|
Thai Chicken Roti
spicy thai chicken spring onions in crispy roti with red curry dressing. |
$18.00 |
|
Eton Mess
layer of cream, strawberry, meringue and ice cream |
$14.50 |
Terra Viva Cafe and Deli
Sandwiches, Mediterranean, Vegetarian, British, Breakfast, Brunch
196 Roydvale Avenue, Burnside, Christchurch, 8053, New Zealand
Terra Viva Cafe and Deli Sample Menu
| Brioche french toast with lemon yoghurt | $7 |
|
Terra Viva Smoothie Bowl
mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote |
$15.50 |
|
The Scotch Egg
served hot with terra viva relish |
$12.5 |
|
Eggs Royale
with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise |
$24 |
|
Frickles
salt & vinegar fried pickles |
$6 |
The Little Bistro
Diner, Seafood, European, French, British, Gluten Free, New Zealand
33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Little Bistro Sample Menu
|
Bread
sage and linseed loaf, whipped butter |
$11 |
|
Mess
organic rhubarb compote, chantilly cream, meringues, vanilla ice cream |
$15 |
|
Lamb
4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus - |
$39.5 |
|
Olives
warm citrus marinated olives |
$10 |
|
Scallops
atlantic scallops, homemade blackpudding, ham crisp, pea puree |
$23 |
The Talbot at Yaldhurst
Steak, Hamburgers, American, Seafood, Buffet, British, Fast Food, Southern Food, Soul Food
15 West Coast Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand
The Talbot at Yaldhurst Sample Menu
|
Garlic Bread
Need we say any more? |
$7.90 |
|
Chicken & Mixed Herb Pâté
Pâté but not as you know it. Our light and tasty take served with breads |
$16.50 |
|
Mozzarella Loaf
A Parisian loaf smothered with garlic butter and mozzarella |
$9.90 |
|
Lamb Koftas
Greek style served on couscous with sides of onion and tomato salsa and homemade riata |
$21.50 |
|
Talbot Stack
Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce |
$28.00 |
Fine Fare Kitchen
European, French, Vegetarian, British, Fast Food, Vegan, New Zealand
99 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Fine Fare Kitchen Sample Menu
|
Pulled chicken burger
Sriracha mayo, onion rings, herb bbq sauce |
$18.00 |
| Seasonal vegetables | $6.00 |
|
Slow cooked Weedon's Road merino shoulder
Glazed spring vegetables, spiced dukkah |
$19.00 |
|
Braised Wakanui beef short rib
Fennel and orange salad, hummus |
$19.00 |
|
Double cheese burger
Provolone cheese, house pickles, mustard, mayo |
$18.00 |
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