Mexican Cafe in Christchurch City Menu

LUNCH LUNCH
  • Chicken Fajitas $16.50
    • Strips of chicken breast, capsicum and onion seared in soy and spice mix then topped with tomato, jalapeno chillies and coriander. Served sizzling on a platter with 2 warm flour tortillas and a side of beans and rice.
  • Ranchero Steak $17.50
    • A sirloin steak perfectly grilled to your liking then topped with a spicy ranchero sauce. Served with beans and rice.
  • Tacos $14.00
    • Two crisp taco shells filled with beans, salsa crudo, shredded lettuce, cheese, tomato, onion, coriander and your choice of filling. Served with beans and rice. Chicken, Beef or Vegetarian.
  • Quesadillas $14.00
    • Your choice of 2 corn tortillas or 1 flour tortilla grilled to perfection on the hotplate with cheese and your choice of filling then finished with diced jalapenos, coriander, onion, tomato, sour cream and guacamole. Folded and served with beans and rice. Chicken, Beef or Vegetarian.
  • Chicken Flauta $14.00
    • Pieces of chicken breast sautéed in onion, olive oil and the Mexican Café’s salsa. Wrapped in a flour tortilla with lettuce and tomato and topped with guacamole and sour cream. Served with beans and rice.
  • Burrito $14.00
    • A soft flour tortilla filled with cheese, onion, tomato, sour cream, coriander, jalapeno chillies, beans, guacamole and your choice of filling. Served with beans and rice. Chicken Beef or Vegetarian.
  • Extra Special Nachos(Small/Large) $13.00/$15.00
    • Corn chips covered with cheese, onion, beans, mild tomato salsa, sour cream and a sprinkle of chillies. Oven baked then topped with lettuce, tomato, guacamole and coriander. Chicken, Beef or Vegetarian.
  • Enchiladas $15.00
    • Two rolled corn tortillas filled with cheese, onion and your choice of filling, covered with enchilada sauce, grated cheese then baked. Chicken, Beef or Vegetarian (either cheese and onion topped with guacamole or spinach and cottage cheese)
EXTRAS EXTRAS
  • Bowl of Corn Chips $2.50
  • Guacamole Top $3.00
  • Bowl of Salsa $2.50
  • Sour Cream $3.00
  • Rice $2.00
  • Side Salad $5.00
  • Beans $2.00
  • Jalapeno Chillies $3.00

Nearby Sample Menus

  • -8 pcs $13.50
  • -10 pcs $19.50
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Nama Harumaki GF $19.00
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Big Hot Dog $2.60
  • Meat Patties $2.20
  • Fisherman's Basket $9.00
  • Mussels - Dozen (battered or crumbed) $8.50
  • Monster $6.50
  • Hot Dog $2.20
  • Fish $2.50
  • Vegetarian $5.50
  • Monster $7.50
  • Mussels (1/2 dozen) $4.70
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • Corn Pattie $2.00
  • Spicy Wedges (Bog) $4.50
  • Mini Donuts (3) $1.20
  • Deep Fried Moro Bar $3.00
  • Crispy Chicken $6.50
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Planburger $3.30
  • Bacon $3.10
  • Kumara Chips $5.00
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Squid Rings $0.80 each
  • Deep Fried Banana $2.50
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Freshly Made Sandwiches $4.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Bakery Items $2.50
    • Muffins
  • Fish $3.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Hash $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Pesto $2.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • With free farmed bacon $14.50
  • Mushrooms $4.00
  • Tom-Yum Soup $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Saki Maki $ 5.50
  • Spicy Chicken Cutlet Roll $ 5.00
  • Teriyaki Chicken $ 5.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Unagi $ 6.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Prawn Chow Mein $11.50
  • Akaroa Cod $5.00
  • Steak Curried on Fried Rice $9.80
  • Corn Nugget $3.00
    • 1/2 Doz
  • Chicken Curried on Fried Rice $9.80
  • Chicken Nibbles $1.00 ea
  • Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
  • Pan Fried Vegetables $9.50
  • Classic Garlic Bread $3.50
  • Soup of the Day
  • Nachos $10.50
    • Nachos, homemade sauce.
  • •Toasties $7.50
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Bacon egg and relish 7 actie
  • - Ham cheese corn chive toastie
  • Mini crême brulée -
  • Mussel, lemon grass, coriander and ginger fritters -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Escargot Snails cooked in their shells with garlic butter -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • 4pcs Tuna mayo & Cucumber
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • SALMON & CHICKEN COMBO $23.90
    • 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
  • 8pcs Salmon Supreme
  • 8pcs of Jumbo Teriyaki chicken
  • Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • All curries come with one rice chicken, beef, pork or tofu
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Tom Yum Prawns $11.50
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
Mexican Cafe

Mexican Cafe

location

Address

110 Lichfield Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand

phone

Phone

033775515

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
110 Lichfield Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand
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