Mexican Cafe in Christchurch City Menu

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Chicken Fajitas $16.50
- Strips of chicken breast, capsicum and onion seared in soy and spice mix then topped with tomato, jalapeno chillies and coriander. Served sizzling on a platter with 2 warm flour tortillas and a side of beans and rice.
Ranchero Steak $17.50
- A sirloin steak perfectly grilled to your liking then topped with a spicy ranchero sauce. Served with beans and rice.
Tacos $14.00
- Two crisp taco shells filled with beans, salsa crudo, shredded lettuce, cheese, tomato, onion, coriander and your choice of filling. Served with beans and rice. Chicken, Beef or Vegetarian.
Quesadillas $14.00
- Your choice of 2 corn tortillas or 1 flour tortilla grilled to perfection on the hotplate with cheese and your choice of filling then finished with diced jalapenos, coriander, onion, tomato, sour cream and guacamole. Folded and served with beans and rice. Chicken, Beef or Vegetarian.
Chicken Flauta $14.00
- Pieces of chicken breast sautéed in onion, olive oil and the Mexican Café’s salsa. Wrapped in a flour tortilla with lettuce and tomato and topped with guacamole and sour cream. Served with beans and rice.
Burrito $14.00
- A soft flour tortilla filled with cheese, onion, tomato, sour cream, coriander, jalapeno chillies, beans, guacamole and your choice of filling. Served with beans and rice. Chicken Beef or Vegetarian.
Extra Special Nachos(Small/Large) $13.00/$15.00
- Corn chips covered with cheese, onion, beans, mild tomato salsa, sour cream and a sprinkle of chillies. Oven baked then topped with lettuce, tomato, guacamole and coriander. Chicken, Beef or Vegetarian.
Enchiladas $15.00
- Two rolled corn tortillas filled with cheese, onion and your choice of filling, covered with enchilada sauce, grated cheese then baked. Chicken, Beef or Vegetarian (either cheese and onion topped with guacamole or spinach and cottage cheese)

Bowl of Corn Chips $2.50
Guacamole Top $3.00
Bowl of Salsa $2.50
Sour Cream $3.00
Rice $2.00
Side Salad $5.00
Beans $2.00
Jalapeno Chillies $3.00

Nearby Sample Menus

Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Chccsc&Pincapple $5.10
Apple turnover, $2.00
Fish $2.50
Hot dog $2.20
Whole $20.00
Onion Rings $2.50
- 6 for
Mussel $0.80

Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Tea-Coffee $3.00
Chicken Nuggets & Fries $7.20
Basket of wedges $6.20
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
FISH FILLET AND FRIES $13.50
- Served with salad and fries
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Freshly Made Sandwiches $4.00

Lamb
Combo
Double $12.50
Single $10.20
Vegetarian Falafel
Double $12.20
Double $13.00
Single $11.00

Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

Chicken Nibbles (1/2 dozen) $4.50
Tomato $3.90
Pineapple Rings $2.10
Hawaiian $6.20
Fish $2.60
Crumbed Sole Fillet
Egg $3.90
Crumbed Cod

Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Plain Wedges $10.00
- Wedges served with sour Cream
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Garlic Bread $9.00
- A large loaf, enough to share
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce

Bacon $4.00
Scallops $1.50
Cheese & Onion Fritter $2.50
Onion $4.00
Tarakihi $4.50
Curry Roll $2.70
Chips $2.50
Double Meat $4.00

Chips $2.50
1/2 dozen Wontons $4.50
Fish $2.50
Seafood (crab) stick $2.20
Fish $4.50
Sausage $2.20
Steak $5.20
Spring Roll $2.80

Chicken & cashew nuts $13.00
- with seasonal vegetables
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Combination add $3.00
Pud Thai chicken $12.00
Crispy fried chicken strip $10.00
- on rice
Fried Chicken Wings $9.00
Tom yum soup with chicken/prawn $9.00/$11.00
Panang curry (thick peanut curry) $13.00

Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
-Deep Fried Spring Rolls
Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
-Crispy Squid
-Hot Pot Seafood
-Combination Hot Pot
-Combination Fried Noodle
Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00

Cheddar $1.50
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Bacon $2.50
Sriracha Chili $1.00
Avocado $1.50
Add
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Garlic Mayo $1.00

Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.

Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
●Starters Great to Share
Gai Jor $10.00
- Fried Chicken Rolls
Gai Satay $10.00
- Chicken Satay
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Bacon and Eggs $12.00
- Bacon, eggs on toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce

Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
BBQ Beef Salad $19.50
- Spicy salad with lots of onions
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Tom Yum Chicken $10.50
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce