Milly's in Rotorua Menu

ALL DAY BREAKFAST MENU (Breakfast menu includes Toast & Spreads - help yourself) ALL DAY BREAKFAST MENU (Breakfast menu includes Toast & Spreads - help yourself)
  • Full Breakfast $15.00
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Bacon & Eggs $14.00
  • Sausages & Eggs $13.50
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Omelette $14.50
  • French Toast $14.50
  • Vega Breakfast $14.50
  • Toast & Spreads $6.50
  • Pancakes $14.00
    • w 3 toppings
  • Cereal Breakfast $8.00
    • with fruit & toast
SNACK MENU-available all day SNACK MENU-available all day
  • Roast Vege & Feta Salad $13.50
  • Cereal Breakfast from $3.50
  • Hot Roast Sandwiches $7.00
  • Corn, Coriander & Feta fritters $14.50
  • BLT or BELT $7.00
  • Beef Croquettes & Chips $14.50
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Fish & Chips $13.50
  • BBQ Beef Bacon Burger with Chips $15.50
  • Beef Nachos $12.00
  • Soup of the Day & Toast $8.00
  • Lasagne $9.00
  • Cheesy Wedges $9.50
  • Chicken Satay Salad $15.00
  • Sandwiches & Toasted Sandwiches from $3.00
  • Pies & savouries from $2.00
  • Muffins & Scones $3.00
  • Cakes and slices from $3.00

Nearby Sample Menus

  • Green Curry Tofu $14.50
    • With coconut milk & vegetable
  • Thai Jasmine Rice $2.00
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Stir Fried Beef - Home Made Oyster Sauce $15.50
    • With broccoli, mushrooms and vegetables
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Fried Rice with Mixed Vegetables $14.50
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Antipasto Pickles and Preserves
    • Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Mushrooms $4.0
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • Steak sandwich $19.5
    • on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Fries with aioli $6.5
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • C
    • 1 fish, 1 hot dog, $2.00 chips
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • SUPREME BURGER $8.00
    • 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
  • 4 Chicken Nuggets, Chips & Charlie's Juice pouch
  • A
    • 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
  • ANGUS BURGER $8.00
    • 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
  • Crabstick $1.50
  • Blood n Guts $4.00
  • Noodles and Meatballs $10.50
  • Chicken and mango curry $23.50
  • Seafood Curry $25.50
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Steak Cut Fries
  • Green salad
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Sweet Chilli N/A
  • Jalapenos N/A
  • Pickles N/A
  • Veggie Delite N/A
  • Apple Slices N/A
  • Yoghurt N/A
  • Turkey N/A
  • Italian Dressing N/A
  • Prawn Masala $15.50
    • Succulent prawn cooked in spicy gravy with green peppers
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Kadai Lamb $12.50
    • Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Lamb Vindaloo $12.50
    • Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Jeera rice $3.50
    • Fried rice with some spices and cumin seed
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Extra meal $2.00
  • Earl gray & turkish tea (cay) n/a
  • Mezze $14.90
    • a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
  • Extra falafel $2.20
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Pilav kebab $13.90
    • choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
  • CHOCOLATE BROWNIES
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • HOT CHIPS $3.00
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • FOUR $6.00
  • REWENA HOT DOG $5.00
  • MINI QUICHE $3.50
  • MINCE & CHEESE PIE $4.50
  • SAUSAGE ROLLS $4.00
  • CHEESE CAKES $5.00
  • MINI MINCE PIE $2.50
  • BACON SPINACH & FETA QUICHE $12.50
  • PANINI OF THE DAY $12.50
  • BISCUIT/COOKIES TARTS $6.00
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Garlic Ciabatta Bread $6.00
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Baa mee pad puk $14.00
    • Stir fried egg noodles with vegetables.
  • Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
    • Clear vermicelli soup with minced pork balls and tofu.
  • Kuai tiew pud $15.00
    • Fried noodles, egg and vegetables with your choice of chicken pork or beef.
  • Pud gra tee $17.00
    • Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
  • Tom yum puk-vegetable soup E $9.50 / M $14.50
    • Spicy vegetable soup with lemongrass and mushroom.
  • Goong pud met ma muang $19.50
    • Stir fried prawns, vegetables and cashew nuts.
  • Tofu pree o wahn $16.00
    • Fried tofu and vegetables in sweet and sour sauce.
  • Pad thai - thai fried noodles $15.00
  • Kumara Chips $4.00
  • Garlic Chips $3.50
  • Hamburger $4.50
  • Pineapple Fritter $1.00
  • Potato Fritters $1.00
  • Blood n Guts $3.50
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Sausages $2.00
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • French onion soup w gruyere crouton $16
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Seasonal vegetables $7
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Roast potatoes w rosemary & garlic $7
Milly's

Milly's

location

Address

1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073482173

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand
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