Address
1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand
Milly's in Rotorua Menu
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ALL DAY BREAKFAST MENU (Breakfast menu includes Toast & Spreads - help yourself)- Full Breakfast $15.00
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Toast $9.50
- w Eggs or Beans or Spaghetti
- Bacon & Eggs $14.00
- Sausages & Eggs $13.50
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Eggs Bene $15.00
- w Ham or Bacon or Salmon
- Omelette $14.50
- French Toast $14.50
- Vega Breakfast $14.50
- Toast & Spreads $6.50
-
Pancakes $14.00
- w 3 toppings
-
Cereal Breakfast $8.00
- with fruit & toast
SNACK MENU-available all day- Roast Vege & Feta Salad $13.50
- Cereal Breakfast from $3.50
- Hot Roast Sandwiches $7.00
- Corn, Coriander & Feta fritters $14.50
- BLT or BELT $7.00
- Beef Croquettes & Chips $14.50
-
Panini $9.50
- w Beef or Pork or Salmon from
- Fish & Chips $13.50
- BBQ Beef Bacon Burger with Chips $15.50
- Beef Nachos $12.00
- Soup of the Day & Toast $8.00
- Lasagne $9.00
- Cheesy Wedges $9.50
- Chicken Satay Salad $15.00
- Sandwiches & Toasted Sandwiches from $3.00
- Pies & savouries from $2.00
- Muffins & Scones $3.00
- Cakes and slices from $3.00
Nearby Sample Menus
- Cumin Roast Potatoes $4.50
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Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
- Smoked Salmon $4.50
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Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
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Chicken Sliders $15.00
- Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
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Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
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Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.
- Mexican Black Beans $4.50
- - Regular $4.50
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Grilled Livers $6.90
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1/4 Chicken $8.90
- Small fraction, big reaction
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
-
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
-
Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
-
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
-
Keang Dang $18.50
- Red curry and coconut cream
- Thai Jasmine Rice $2.50
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Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
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Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
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Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
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New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
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Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
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Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
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Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
- Prawns $21.50
- Add chili garlic prawns $6.00
- 250 gram scotch fillet steak $29.50
-
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
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Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
-
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
-
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
-
Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
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Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
-
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
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Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
-
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers
- Samosa Chat (3 pc) $7
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Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
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Peshwari Naan $3
- Naan Stuffed with dried fruits
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Vegetable Masala $11.50
- Cook with capsicum, onion, creamy tomato gravy
- Kabali Naan $4
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Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
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Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
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Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
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Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
- Fish pakora $10.00
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Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
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Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
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Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
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Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices
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Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
- Egg roti $4.50
- Biryani chicken $12.00
- Aloo kathi roll $9.00
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Bikaji thali $21.90
- Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet
- Karahi paneer $15.99
- Mixed vegetables $12.99
- Amritsari kulcha with chhole $8.90
- Plain dosa $10.00
- Aloo parantha $4.00
- Rava plain dosa $10.50
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Roti $2.50
- Hand rolled bread made with whole meal flour
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Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
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Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
- Fish and Chips $7.00
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Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
-
Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
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Cheese & Garlic Naan $5.00
- Naan stuffed with mild cheese and garnished with garlic and butter
-
Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
- Corn Cream Soup N/A
- Sesame Oil N/A
- Greek Salad N/A
- Bimbimpap N/A
- Miso Soup N/A
- Cottage Pie N/A
- Seafood Gratin N/A
- Kimchi N/A
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Bacon $15.50
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Milly's
Phone
073482173
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand
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