Address
1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand
Milly's in Rotorua Menu
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ALL DAY BREAKFAST MENU (Breakfast menu includes Toast & Spreads - help yourself)- Full Breakfast $15.00
-
Toast $9.50
- w Eggs or Beans or Spaghetti
- Bacon & Eggs $14.00
- Sausages & Eggs $13.50
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Eggs Bene $15.00
- w Ham or Bacon or Salmon
- Omelette $14.50
- French Toast $14.50
- Vega Breakfast $14.50
- Toast & Spreads $6.50
-
Pancakes $14.00
- w 3 toppings
-
Cereal Breakfast $8.00
- with fruit & toast
SNACK MENU-available all day- Roast Vege & Feta Salad $13.50
- Cereal Breakfast from $3.50
- Hot Roast Sandwiches $7.00
- Corn, Coriander & Feta fritters $14.50
- BLT or BELT $7.00
- Beef Croquettes & Chips $14.50
-
Panini $9.50
- w Beef or Pork or Salmon from
- Fish & Chips $13.50
- BBQ Beef Bacon Burger with Chips $15.50
- Beef Nachos $12.00
- Soup of the Day & Toast $8.00
- Lasagne $9.00
- Cheesy Wedges $9.50
- Chicken Satay Salad $15.00
- Sandwiches & Toasted Sandwiches from $3.00
- Pies & savouries from $2.00
- Muffins & Scones $3.00
- Cakes and slices from $3.00
Nearby Sample Menus
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- S $3.50
- 5pcs $9.30
-
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
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Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
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Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
-
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
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Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
-
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
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Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Trio of ice cream and fresh fruits $14.00
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
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Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
- Tea and Coffee
- - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
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Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
- B19 Sweet and sour pork with pine-apple chunks
- A8 Fresh cucumber in garlic sauce
- S11 Hand-made noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
- H4 Sliced pork with tomato soup
- M3 Lamb fried Rice
- G12 Stir fry Chinese cabbage with chopped pickled chilli
- F2 Stewed deep-fried Tofu
- C14 Sizzling chicken hearts, livers and gizzards
- Large Lamb $11.50
- Small Chicken $9.50
- Chicken $16.50
- Small Lamb $9.50
- Small Falafel (Veg) $9.50
- Large Combo (Chips & Drink) $21.00
- Large Lamb $11.50
- Large Mixed Meat $11.50
- Fries . Aioli $7
- Edamame Beans . Szechuan Salt $6
- Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
- Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Fries . Aioli $7
- KID'S BURGER(steak or small Angus pattie or bacon) $6.00
- KAI MUFFIN $5.00
- HOT CHIPS $3.00
-
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
- 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
- CHOCOLATE BROWNIES
- FOUR $6.00
-
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
- Crum bed chicken strips w ketchup $10.00
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Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
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Hand Cut chunky fries $8.00
- w ketchup or aioli
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Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
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Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
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Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
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Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
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Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
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Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
- Chili and Tomato with Garlic $6.10
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Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
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Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
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Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
-
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- WHOLE DOZEN $18.00
-
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
-
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
-
KAI MUFFIN $6.00
- bacon & egg on fried bread
- Steak or Angus Pattie+ egg $13.00
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
-
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Mixed salad greens, with walnut vinaigrette (V) $16
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Single serving of 1 cheese $16
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
- Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
- Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
- Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
- Poppadums ( 2 pieces ) $1.00
- Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
- Saag Paneer / Mushrooms/ Aloo - Our own home-made cottage cheese, mushrooms or potatoes cooked in fine mild puree of fresh spinach, herbs and spices $16.90
- Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
Milly's
Phone
073482173
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Seating , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
1118 Pukuatua Street, Central Business District, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Cafe Food Menus
- Rotorua Chinese Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty Chinese Menus