Mission Bay Cafe in Auckland Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • Seasonal fruit salad, passionfruit syrup 11.5
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • free range eggs any style on toast w house relish 13
    • scrambled
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • soup of the day, toast 13
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing

Nearby Sample Menus

  • Beef $11.50
  • Chicken Pineapple $11.00
  • Chicken Tomato $11.00
  • Egg $9.50
  • BBQ Pork $1.20
  • No.6 $16.00
    • $4.00 Chips, 6 Fish
  • Wedges $5.00
  • Cashew Nuts $3.00
  • Shakar Pare $3.00 each
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Capsicum Potatos Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Stuff Potato Prantha $4.00
  • Samosa (dine-in) $2.00 each
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Mix. Vege Large $5.00/Small $3.00
  • Hawaiian Burger + Chips $12.50
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Ribs Platter $42.00
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • 6 Won ton $4.00
    • 1/2 doz
  • Mussel / Donut / Pineapple fritter $1.20
  • Fish $3.00
    • Fresh
  • Batter sausage / Banana fritter $1.80
  • Ham & cheese $4.00
  • Ham burger $3.80
  • Deep fried moro bar $2.50
  • Special 2 $11.80
    • 9 Chicken wings, $3.00 chips
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • OX(Cow) Tail Soup $18.00
    • boiled oxtails on ox bone broth with spring onion
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Sweet and Sour Pork $3.00
    • pork and vegetables with deep frying sweet and sour sauce
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Prawn Fu-Yoong $14.90
  • Spicy Mongolian Sauce $2.00
  • Beef in Plum Sauce $12.90
  • Prawn Black Bean $15.90
  • Prawn Tom YumSauce $15.90
  • Chicken Pineapple $12.90
  • Vegetable $10.00
  • Beef $12.90
  • (Gamjatang) [Pork Backbone soup]
  • Small (6pcs) $12.00
  • 4. Pork Katsu $13.00
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • gomtang $13.00
    • (boiled bone stew with rice)
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • odengtang $30.00
    • (broiled fish paste casserole)
  • (S) $13.00
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Green Salad N/A
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Potato & Kumara Gratin N/A
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Crispy French Fries $5.90
  • - Ham $17.90
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Side 5 Grain Toast $4.00
  • Roasted Tomato $3.50
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Marinated Lamb
  • Side Dishes
  • Marinated Chicken
  • Side Dishes
  • Rice
  • 8. Marinated Sliced Lamb $19.00
  • Vegetables
    • Mushroom, potato, onion
  • Marinated Beef
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Sausage, Chicken, Meatball $6.00 ea
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • 1 Topping or Veggie $5.00
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Salmon family pack $12.00
  • Triangle (salmon) $3.00
  • Mini 8 pieces $4.50
  • Salad with grilled salmon(G/F available) $12.00
  • 6 pieces $8.00
  • Rice finger $2.00
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • Scrambled Egg on Toast $5.00
  • -Bacon & Egg $5.00
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Fish, Eggs, Chips n Salad $12.90
  • Big Breakfast $12.90
  • Wedges, Bacon & Cheese $9.90
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Hamburger $5.00
  • Pepper squid(6) $5.00
  • Super burger $9.00
    • Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
  • Mussel $1.20
  • Won ton(6) $3.00
  • Scallop $2.00
  • Prawn cutlet $1.00
  • Beef teriyaki burger $8.00
    • Steak, salad, egg, teriyaki sauce, mayonnaise sauce
  • Extra Meat (Except Duck) $2.50
  • Extra Rice $2.50
  • Prawn Spring Roll $6.50
  • Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
Mission Bay Cafe

Mission Bay Cafe

location

Address

85 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095280017

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , Mediterranean , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand