Mission Bay Cafe in Auckland Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • Seasonal fruit salad, passionfruit syrup 11.5
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • free range eggs any style on toast w house relish 13
    • scrambled
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • soup of the day, toast 13
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing

Nearby Sample Menus

  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Caesar pleaser salad $8.90
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
    • Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
  • Chick fixation (Full Fix / Fetish) $8.90 / $5.50
    • Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
  • Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
    • Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Five Grain or Kumara sourdough $5.00
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • -with bacon $15.00
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • -with bacon $20.00
  • Fresh tomato/Avocado/Wilted spinach $4.00
  • Gluten Free Toast Available On Request
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • All $12.00
  • Chargrilled chicken breast $5.80
  • Mini Crumbed Chicken Burger
    • fries + salad
  • All $11.00
  • Roast Chicken Breast Panzanella $23.50
    • veges, roast peppers, rocket, balsamic vinaigrette
  • Rocket
  • Kumara + Pine Nut Giganti $24.90
    • braised beef cheek, kumara puree, micro cress, sage + chilli
  • Salt + Pepper Squid $23.9
    • flash- fried, chunky fries, garden salad + aioli
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • teriyaki Beef Sizzling $14.00
  • Beef Yaki Udon $15.00
  • Yaki Udon $12.00
  • Miso Ramen $12.00
  • Spicy Tofu Don $13.00
  • Fresh Salmon Salad $16.00
  • (thin noodles in house made broth served with side of your choice)
  • Pork Katsu Ramen $15.00
  • Chips scoop $3.00
  • Fish burger $8.50
  • Hotdog $2.50
  • 5 TOPPINGS $7.50
  • Buttered bread (2 slices) $1.50
  • Bacon and egg $9.00
  • Hamburger $6.50
  • BACON BUTTY $5.00
  • Chicken $11.50
  • Pork $6.00
  • Seafood $16.50
  • Egg $2.60
  • Chicken $11.50
  • Steak $11.50
  • Thai Cashew Nuts Chicken $14.00
    • Egg noodles with chicken, cashe nuts and fresh veges in thai sauce
  • Pork $11.50
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Two Fillings $5.50
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Pad Prik Sod
    • With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
  • Tofu Med $17.50
    • Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • -Chicken $8.50
  • Tod Mun Kao Pod $8.00
    • Crisp corn cakes served with sweet chilli sauce
  • -Prawns $18.50
  • Pad Thai Jae $17.00
    • Rice noodles with tofu, eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crush peanuts
  • Poh Pia Jae (Thai Spring Rolls) $8.00
    • A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • 20 Prawn & Cashew Nuts with Rice
    • Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
  • Beef / Chicken with Rice $12.00
  • Ingredients: Rice, Seafood/Meats, Vege
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • Meats $11.00
  • Seafood $13.80
  • Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
  • 31 Beef Ribs with Rice $13.00
    • Ingredients: Beef Ribs, Spring Onion, Vege
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Haemultang $45.00
    • Spicy seafood soup
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Small Nigiri – 8 pcs $18.00
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Smoked chicken bagel $14.90
    • Smoked chicken, brie, cranberry sauce, salad with toasted bagel
  • -large $7.50
  • -with tea $6.00
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Egg benedict with salmon $16.90
  • -extra $0.50
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • - -
  • Noodles & Rice Combination $8.00 / $10.00
  • Schezwan Mixed Noodles or Fried Rice $11.50 / $14.00
  • Chicken Tikka - 3 pcs $6.00
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • 0nion Bhajia -3 pcs $2.50
  • Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
  • Mixed - Mushrooms,Carrot,Cabbage,Spring Onoins,Chicken,Prawns -
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Bacon $6.00
  • Salad of the day $10.00/$15.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Spiced prosciutto $6.50
  • Goats cheese and chive omelette $16.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Tea-cured salmon $6.50
Mission Bay Cafe

Mission Bay Cafe

location

Address

85 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095280017

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , Mediterranean , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand