Mobil Wainoni in Christchurch City Menu

Mobil Wainoni in Christchurch City has no menu available, but can choose from many other options such as Fish or Chips from Thorrington Fish Supply. Spuds Supreme offers many options including Spaghetti and Coleslaw. Portstone Garden Cafe includes a wide range like Soup of the Day or Side Salad. Deep Fried Spring Rolls (Pack of 10) and Fresh Spring Rolls (Pack of 3) from . Thai Container offers The Small Cafe and Chips.

Nearby Sample Menus

  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Potato rosti $2.50
  • Fresh range eggs $1.50 each
  • Bacon $5.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Halswell Fu Yong Egg (Combination) $12.00
  • Steak with Black Bean Sauce $12.00
  • Steak with Tomato on Fried Rice .$10.30
  • Steak with Mushroom Chow Mein $10.30
  • Prawn with Mushroom Chow Mein $11.80
  • Pineapple Ring $2.30
  • Chicken with Cashew Nut & Mushroom $12.00
  • Bacon-& Egg $5.60
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • -8 pcs $13.50
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Miso Soup $3.00
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Oshinko Japanese Pickles $5.00
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • Pineapple Ring $2.00
  • Mushroom $4.00
  • Blue cod $5.80
  • Potato Fritter $1.00
  • Chicken Nugget $0.70
  • Bacon $4.00
  • Egg $4.00
  • Banana Fritter $1.80
  • Sauced Pork with Chili $12.50
  • Bacon Corn Pattie $1.50
  • Pork Mushroom on Rice $11.50
  • Sweet and Sour Pork $12.00
  • Meat Pattie $2.20
  • Pork Tomato on Rice $11.50
  • Donut $2.00
  • Combination Fried Rice $12.00
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Salmon $5.50
  • GF $1.00
  • - plain bagel with basil pesto
  • Plain Bagel $8.90
  • Gourmet Bagels $12.90
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Bacon $4.50
  • Fish $2.50
  • Blue Cod $6.20
  • Curry + Rice Roll $2.60
  • Doughnut $2.20
  • Bacon $4.50
  • Jam Rap $2.20
  • 1/2 dozen Chicken Nuggets $4.70
  • Seafood (crab) stick $2.20
  • BACON TOASTED SANDWICH $4.00
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • PINEAPPLE TOASTED SANDWICH $4.00
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • CHOCOLATE DONUT $3.90
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Berry sorbet shots & crème de cassis liqueur -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Escargot Snails cooked in their shells with garlic butter -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Yum N/A
  • Tom Kah N/A
  • Chicken Sattay Sticks (4) $9.00
  • Chicken Noodle Soup $10.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Mobil Wainoni

Mobil Wainoni

location

Address

175 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033884373

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
175 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Similar Restaurants based on Cuisines