Moksha Indian Restaurant in Auckland City Menu

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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream

Pollo $17.00
- Tomato, cheese, smoked chicken, mushroom, onion, capsicum
Tzaziki $8.00
- Yoghurt, garlic & cucumber dip
Speciale $17.00
- Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Ravioli $19.50
- Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Cheesecake $8.50
- Traditional lemon cheesecake
Greco Sm $18.00/Lg $30.00
- Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
Spaghetti Puttanesca $17.00
- Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli

5. 2 Fish; 5 Wontons; $2.00 Chips $9.50
82 Combination Fu Yoong $11.00
57 Egg $2.00
114 Prawn & Pineapple & Veges $13.00
3. 1 Chicken Burger; 1 Chips $5.50
65 Pork $9.50
53 Bacon & Cheese $3.80
54 Steak & Cheese $4.50

Fish
Hot Dog $1.60
Cheese / Vegetable $3.30
Bacon / Chicken / Steak / Fish $3.90
Mussel / Donut / Pineapple Fritter $0.90
Onion / Pineapple $0.60
1/4 Chicken $4.80
Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80

Salmon and spinach linguine - With capers and red onions $17.50
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50

Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry
Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Traditional Thai green curry with coconut mik, bamboo and green vegetables
Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
Roti bread $6.00
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber

VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
Organic rye bread, smoked and cultured butter
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin

bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
rabbit, white wine, leek & thyme $15.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50

BBQ N/A
Ranch N/A
Sweet Onion N/A
Jalapenos N/A
Steak, Egg and Cheese N/A
Double Choc Chip N/A
Flatbread N/A
Lettuce N/A

AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
CHUNKY FRIES & AIOLI $6.50
BACON & EGGS ON TOAST $12.00
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
FRENCH TOAST $15.50
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00

Dip Platter $18.00
- Selection of dips served with pita bread
Toast $5.00
- With butter and preserves
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Calamari $12.50
- Deep fried squid served with salad
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
vegetarian $15.50
Toast & Bagel Selection
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Traditional Eggs Benedict
- with hollandaise & English Muffin
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Creamy Porridge $10.50
- with sticky saffron pears & honey

House made mince on toast, poached egg + WW toast $15.00
·Add on
Housemade muesli, seasonal fruit & yoghurt $12.50
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
-Roasted vine tomatoes $4.00
Wild wheat toast & house made preserves $7.00
-add a poached egg $2.50

Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Taglierino A choice of individual meat (50g) from our display cabinet $14.50
Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
- Glass / Bottle
Bollinger half bottle $65.00
Succo di frutta Orange, Apple , Tomato Juice $4.50

Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
-Add any of these $2.50
- cheese / Bacon / Eggs
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle