Moksha Indian Restaurant in Auckland City Menu

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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

Pork & Vegetables $12.50
Pineapple $3.00
Chips $2.40
Steak tomato $10.00
Cheese $3.00
FOR 4-5 PEOPLE $49.00
- steak soft noodles, pork fried rice, chicken Fu Yong, sweet sour pork, combination chow mein
Sweet & Sour fish $12.00
Chicken, Cashew & Vegas $14.00

White Chip Macadamia N/A
Chicken & Bacon Ranch Melt N/A
Subway Club N/A
Steak, Egg and Cheese N/A
Wrap N/A
BBQ N/A
Meatball N/A
Chicken Classic N/A

Carton White Rice $4.80
Vegetables $8.30
Pineapple Fritters $1.10
Sleek and Veggies $9.50
Fried Wontons (6) $3.50
Chicken $9.50
4-6 Persons
Oysters $1.20

Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00

Combination Fried Rice / Combination Chow Mein $12.50
Cheese & Onion / Egg & Tomato $3.00
BBQ Pork / Steak / Chicken / Bacon $3.50
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
Four $6.00
- Eight pieces of home made chicken nibbles and a serve of chips
Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
Nine
- Six pieces of fish, six sausages, ten potato fritters

Fish Malai $14.00
- fish cooked in chef's special creamy sauce
Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics
Salad With Mayonoes $5.00
- Extra with chicken combo
Fried Fish $16.00
- fish filled marinated & fried serve with salad
Lamb Curry $12.00
- bone lamb cooked with spices with yoghurt
Lamb Masala $13.00
- boneless lamb cooked with traditional style
Baked Fish $16.00
- whole fresh fish marinated & baked in oven served with salad

Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Jap chae bab $15.00
- Vermicelli noodles with shredded pork, veges, rice & soup
Ma pa dubu $28.00
- Tofu with minced pork in hot sauce
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
Jam bong $12.00
- Spicy seafood noodle soup
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce

Pork $7.00/$9.00
Squid Rings (3 pieces) $2.00
Egg $6.00/$8.00
Chicken wings (3 pIeces) $2.00
Spring Roll $2.00
Pork n’ Vegetable soup $6.00
DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
Prawn $8.00/$11.00

Crispy chicken burger $4.80
Tarakihi $3.20
Beef $10.50
Chicken nibbles 8 pcs $5.00
Potato Fritter $0.80
Bacon & Egg Burger $3.80
Beef $10.50
Seafood $11.50

Seasoned wedges, sour cream, sweet chilli $10
Seared Scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette 23
Oysters lemon, soy caramel, white balsamic; subject to availability – POA -
Jamon arancini, melting manchego (warm) -
House Spirits $8.5
Main Grilled Fish, Chips & Salad / Roast Chicken, Chips & Salad / Steak, Chips & Salad $22
Bombay Saphire $9
Duck Point Merlot Australia 12 $50 Bottle / $10 Glass

Bacon $4.00
Eggs $3.00
Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Crepe $10.00
- fresh fruit/maple
Tomato $4.00
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
Salt & Pepper Calamari $11.00
- aioli
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad

Brandy snaps $6.50
- Filled with fresh whipped cream & garnished with fruit.
Fish & Prawns battered or crumbed $28.20
served with chips or rice
Prime Cut Scotch Fillet & oysters $38.40
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
Cinnamon doughnut and ice cream $6.50
- served with fresh whipped cream.
Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
Pan-fried Calamari $21.50
- served in a garlic butter & parsley sauce

Tomato & Basil pesto $5.50
Avocado, basil pesto & Tomato $6.50
Tomato, basil pesto & Cream Cheese $6.50
Salmon, Cream Cheese & Avocado $9.00
Ham, Tomato & Brie Cheese $7.00
Salmon & Cream Cheese $8.00
Wholegrain Bread available
Two Choice $5.00

Breakfast Sausage, Bacon $5.00
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
5 Loaves Mince on Toast
- with a poached egg
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham

Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
-Add any of these $2.50
- cheese / Bacon / Eggs
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…