Moksha Indian Restaurant in Auckland City Menu

Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

  • Extra Mushroom $2.50
  • Pork Soft noodle $20.50
  • 2 $23.50
    • 1 scoop chips, 2 fish, 2 potato fritters
  • Prawn $23.50
  • Ham $4.30
  • Extra Vegetables $6.50
  • Chicken, veges & cashew nuts $22.50
  • Chicken $21.00
  • J1 Teriyaki Chicken $8.50
  • D11 Eel Don $18.00
  • H2 Vanilla Ice Cream $5.00
  • R4 Kakuni Ramen $13.00
    • Pork belly, egg, bamboo shoot, black fungus, spinach, cabbage, etc.
  • J5 Sweet & Sour Chicken $10.00
  • J9 Miso Katsu $8.50
  • P3 Miso Tofu Pot $8.00
  • R10 Chicken Ramen $9.50
    • Chicken, egg, bamboo shoot, spinach
  • Hawaiian burger $3.00
  • Chip $2.00
  • Egg $3.40
  • Mushroom $2.70
  • Bacon $3.00
  • Curry rice roll $1.80
  • Oyster $1.30
  • Cheese onion toasted sandwich $2.50
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • REGULAR $8.50 LARGE $10.50
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • B $12.00
    • 5 fish, $3.00 chips
  • Fried Dumplings $6.50
  • Seafood $13.00
  • Roast Pork $8.50
  • Steak $8.50
  • Steak $8.50
  • Roast pork $3.00
  • Combination Meats $11.00
  • Ham $2.70
  • Bacon $4.50
  • Sausage $1.20
  • Bacon $3.50
  • 12 Wonton $6.00
  • 5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
  • 4 Fish, 4 Spring Rolls, 4 Potato Fritters, 3 Chips $17.00
  • Cheese $2.40
  • Sandwiches 5.50
  • Satay Chicken 8.50
  • Pies 5.00
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Hawaiian $5.50
  • Egg $6.00
  • Queen Snapper $8.50
    • complete with tartare sauce & egg
  • Bacon & Avocado $5.50
  • The Dinosaur $8.50
    • 1/3 beef pattie, bacon, egg & pineapple
  • Chicken Nugget s for $4.00
  • Mussel $0.80
  • Donut $1.50
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Combination Meat Fried Rice $16.50
  • -with Ginger and Spring Onion on Rice $15.50
  • Beef Egg Fu Yoong $16.00
  • Combination Meat Egg Fu Yoong $16.50
  • Fish $16.50
    • with Oyster Sauce on Rice
  • Plain Egg Fu Yoong $15.00
  • Curry Chicken on Rice $15.50
  • Chicken and Sweet Corn Soup $7.00
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Seasoned wedges $6.50
  • FETA &QUINOA VEGGIE $13.00
    • Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • Mince Savory $1.00
  • Steak & Cheese Pie $ 3.00
  • Club Sandwich $ 2.00
  • Steak Roll $ 3.50
  • Chicken Roll $ 3.50
  • Steak Pie $ 2.80
  • Beef Roll $3.50
  • Mince Pie $ 2.80
  • Tod Mun Kao Pod Deep fried corn cake served with sweet & sour sauce $8.90
  • - Panang Curry Beef - Panang curry beef with chopped peanut and vegetables in coconut milk. -
  • Amstel Light(Netherlands) $7.50
  • Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
  • Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Toong Thong Wonton parcel of minced chicken and prawns. $5.00
  • Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Mac's Gold Beer Battered Onion Rings $6
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • Hot Chocolate $4.5
  • Selection of Juices $4
  • 250g Angus Scotch $31
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • SCRAMBLED EGGS ON TOAST
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • Gluten free bread (x2) $2.50
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
Moksha Indian Restaurant

Moksha Indian Restaurant

location

Address

5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand

phone

Phone

095235518

clock

Opened hours

Mon-Fri: 11:30 am - 3:00 pm 5:30 pm - 11:00 pm Sat: 5:30 pm - 11:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand
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