Moksha Indian Restaurant in Auckland City Menu

Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

  • Patatas Bravas $9.9
    • roasted paprika potato chunks with tomato salsa & aioli
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Bacon & Chip Buttie $12
    • with a fried egg and aioli, in a Turkish bun
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Olives or Nuts $4.5
    • small bowl
  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • Prawn $12.00
  • Steak $9.50
  • Kumara Chips $4.00
  • (With Veges)
  • Steak .$10.50
  • Pineapple Ring $1.00
  • Egg(no meat) $8.00
  • Chicken Burger $4.50
  • Large $19.50
  • Large $18.00
  • Roast Chicken
  • Pork
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • Peas & Carrots $4.00 Small $6.00 Large
  • Roast Kumara $0.80 ea
  • Roast Potato $0.70 ea
  • Turkey N/A
  • Aioli N/A
  • Italian Dressing N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Roasted Garlic N/A
  • Onion N/A
  • Three Pepper Chicken N/A
  • 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
  • Mussel $1.30
  • BBQ pork Noodle $10.50
  • Hamburger $2.80
  • Chicken nuggets each $0.60
  • Prawn $13.50
  • Chicken nibbles & chips $15.00
  • Chicken $9.90
  • Salads (max 2 salads per bowl) $9
  • -Bacon $17.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • -Hot Smoked Salmon $18.50
  • Side Salad +$3.00
  • Omelettes
  • -w/ Toast $10.00
  • -w/ Cheese & Onion $10.00
  • -w/ Bacon or Salmon $15.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Eggs, Eggs, Eggs
  • -extra: mushroom, spinach +$2.50
  • AMERICAN
  • SEA DOG $2.80
  • MEXICAN $3.80
  • SPRING ROLL $1.80
  • VEGETARIAN $4.50
  • CHICKEN $3.00
  • HOT DOG $2.00
  • GIANT $8.00
  • Large 12" $25
  • All pizzas are based with tomato and cheese
  • Regular 9" $15
  • Regular 9" $13
  • Pollo Rosso $32.50
    • Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
  • Panne Alla Olive-Olive Bread $7.50
    • A thick based, hot oven bread, topped with home made olive pesto.
  • Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • Regular 9" $15
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Burnt Honey Yams, Mandarin $7.00
    • roast & raw yam, whipped goat curd
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Cream Cheese + avo + tomato $7.50
  • Steak (Organic)
  • Cheesy Vege
  • Cream Cheese only $4.00
  • Chicken & vege
  • lentil Potato Top vegan
  • Mini Mince Pie $1.50
  • Mince & Cheese(Organic)
  • Thai Crispy Noodle Salad — choice of beef or chicken $18.00
    • marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
  • Curry of the Day $18.00
    • (please check with wait staff) served with basmati rice and a salad
  • Lamb Shanks $28.00
    • Braised, served With garlic potato mash
  • Sausages
  • Pizza 3 cheese (V) $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • Steak $19.00
    • lettuce, egg and fries served with tomato relish & mustard
  • Warm Sticky Date Pudding $10.00
    • with ice cream and caramel sauce
  • Chunky Potato Wedges $10.50
    • grilled bacon & cheese with sour cream
  • crispy bacon $16.50
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Chunky Chips $7.50
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Moksha Indian Restaurant

Moksha Indian Restaurant

location

Address

5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand

phone

Phone

095235518

clock

Opened hours

Mon-Fri: 11:30 am - 3:00 pm 5:30 pm - 11:00 pm Sat: 5:30 pm - 11:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand
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