Moksha Indian Restaurant in Auckland City Menu

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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
Arancini - saffron rice balls filled with mozzarella and peas on a spicy tomato salsa $10.5
Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5

Salmon $11.50
Shrimps $11.50
Flat White $4.00
Decaf Cappuccino $4.50
Squid Rings $11.50
Entrées - Warm -
Sauteed onions $6.00
Jacket potato $5.00

Fried White Bun $7
Salted Egg And Chicken Rice Porridge $12
Beef And Ox Tripe In Chilli Sauce $12.5
Stir - Fried Rice With Chicken $12.5
Hot And Spicy Lamb Bone $18.8
Chinese Pickle Stir - Fried Rice With Beef (Or Chicken) $15.5
Pork & Shrimb Won Ton Soup $12
Stir - Fried Rice With Prawn $18.5

Chicken & avo burger $5.40
- Tender chicken topped with avocado
Crab Stick / sausage $1.20
$12 combo (g) $12.00
- 2 beef burgers, 2 fish, $2.00 Chips
Hawaiian burger $3.80
- Large beef patty with pineapple
Steak & egg burger $5.40
- Served with prime rump steak & egg
-bacon $1.70
Beef burger $3.20
- Large beef pattie
$15 combo (b) $15.00
- 4 fish, 2 hot dogs, 4 potato fritters, chips

Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
Lamb Salad $13.50/$18.00
Felafel Kebab with Rice $13.00/$17.50
Mixed Salad $14.00/$18.50
Chicken Samosa $3.50
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
Samosa with Salad $8.00
Garlic Bread $3.00

Sandwiches 5.50
Pies 5.00
Thai Red Curry 8.50
Sweet and Sour Chicken 8.50
Nachos 5.00
Satay Chicken 8.50
Thai Green Curry 8.50

Butter Milk Fried Chicken with Verona Barbecue Sauce $12
Side Salad $6
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Bacon Bone Boil Up, Cabbages & Fry bread $18
Buffalo Haloumi, Roast Vege & Herb $18
Today's Beef
- see waiter
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
House Bread & Dips $7

Chicken Satay $11.00
Vegetarian roll $7.50
Lamb on rice & salad $13.00
Lamb Curry $14.00
- served with Rice and salad
Vegetarian meal $11.00
- vege samosa, 2 falafel and salad
Chicken Satay $13.00
- on Rice & Salad
Chicken Souvlaki (Spicy) $11.00
Mixed Satay $11.50

Onion N/A
Roasted Garlic N/A
Italian Dressing N/A
Honey Mustard N/A
White Bread N/A
Yoghurt N/A
Wheat N/A
Italian B.M.T N/A

CRAB STICKS $1.50
WHITEBAIT FRITTER $9.50
6 Chicken Nuggets & 1/2 Chips $7.00
MUSSEL FRITTER $6.90
WEDGES $7.50
- WITH SOUR CREAM
MUSSELS $1.00
KUMARA CHIPS $6.50
SQUID RING $1.00

Mince Pie $ 2.80
Chicken Roll $ 3.50
Steak Roll $ 3.50
Ham Sandwich $ 3.00
Mince Savory $1.00
Steak Pie $ 2.80
Steak & Cheese Pie $ 3.00
Club Sandwich $ 2.00

Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
- 200ml / 750ml
Ata Rangi Celebré Martinborough A gorgeous mix of aromas define the 2009 Celebre, blackcurrant, boysenberry, bay leaf and hints of black olive meld together, with earthy, rich fruit showing through ag $12.50 / $62.00
Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
Mac's Gold $7.00
Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -

Almond Croissant Grands (2) $8.99
Mini Filled Croissants (assorted Flavours) $4.90
Ficelle (classic, grains, wholemeal & traditional) $1.70
Panini Ham, Chicken, Veg $9.00
Mini Raisin Brioche $2.50
Pecan Date Brioche $4.50
Individual Pies (Assorted Flavours) $4.80
Custard Croissant Pack (4) $10.30

Mince & Cheese $3.80
Steak $3.50
Steak & Mushroom $3.80
Chicken & Vegetables $3.80
Steak & Pepper $3.80
Smoked Fish $3.80
Potato top mince $3.80
Sausage Roll $1.80

Squid Pakoras/ Fish Fry $10.50
- Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
Tandoori Snapper $20.00
- A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
Prawn Calcutta $18.00
- The secret recipe from the British capital of India (Calcutta)
Aloo Mattar $12.50
- Potatoes and peas cooked together in subtly spiced gravy
Bengali Fish Curry $16.90
- Chefâ€™s secret recipe from Bangladesh
Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
Mutton Kassa Half $16.90 Full $29.90
- Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
Raita $2.00