Moksha Indian Restaurant in Auckland City Menu

Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

  • Pork $10.00
  • Hot Dog $1.70
  • D $23.00
    • 3x Fish, 3x Hot Dog, 3x Crab Stick, 3x Sausage, $3.00 Chips
  • Pork $10.00
  • Chicken $4.00
  • curry chicken & veges $13.00
  • Chicken $10.00
  • Cashew nuts $3.90
  • Hot Curry Beef Brisket On Rice $14.5
  • Sweet Corn $2
  • Hot & Spicy Prawn In Shell $28
  • Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
  • Spicy Beef $13.5
  • Hot & Spicy Chicken Shreds Noodle Soup $14.5
  • Stir - Fried Rice Noodle With Seafood $18.5
  • Beef $1
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • Marinated olives & mozzarella $14.50
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Beer battered tiger prawns, sweet soy
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Seafood Risotto $17.50
    • Served w fresh seafood, baby spinach, parmesan and rocket on top
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Mini corn fritters $9.50
    • w tomato relish and sour cream
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
  • Chicken liver pate $8.50
    • house-baked brioche and gherkins
  • Bread and dips $8.00
  • 18 Chicken Wings + $2 Chips $14.50
  • Won Ton Soup (with BBQ Pork) $9.00
  • Chips $2.30
  • Extra Tomatoes $2.50
  • Ham $2.50
  • Extra Mushrooms $2.50
  • Egg Foo Yong
  • BBQ Pork $3.00
  • Bacon $4.20
  • Nasi Goreng(meat, rice, veggies) $13.50
  • Egg $1.00
  • Combination Meats $14.50
  • 6 Wontons $4.00
  • Chicken & sweet Corn Soup $7.50
  • Ice Cream $1.80
  • 12 Wontons $6.50
  • Crackling $1.00 ea
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Half Chicken $8.00
  • Chicken $5.30/$6.30
  • Sausage $1.20 ea
  • Crabstick $1.30
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Chips(minimal) $2.00
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PEEK GAI TORD $7.00
    • deep fried marinated chicken wings served with sweet chilli sauce
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Sausage (chicken) $2.00
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Roasted Half Chicken $11.00
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Chicken & chips $5.50
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri
  • Fish & chips $5.50
  • Pork $7.00/$9.00
  • Hamburger $2.50
  • Egg burger $3.00
  • Pork n’ Noodle soup $6.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Won Ton (6 pieces) $3.00
  • Meat pattie (2) $2.00
  • Squid Rings (3 pieces) $2.00
  • Pineapple fritter $1.20
  • Chicken Nuggets 6pcs $3.00
  • Oyster $1.50
  • Potato Fritter $0.80
  • Bacon & Egg Burger $3.80
  • Veg Spring Roll 10pcs $3.00
  • Veg $9.90
  • Churro $1.00
  • -with Peking Sauce on Rice $15.50
  • Chicken and Sweet Corn Soup $7.00
  • Pork
  • -with Ginger and Pineapple on Rice $15.50
  • Wonton Soup $8.50
  • Deep Fried Spring Roll $6.50
  • Satay Chicken on Rice $15.50
  • Beef Chow Mein $15.50
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • CROQUETTES $14.00
    • filled with tuna and seafood veloute fried in olive oil
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
    • with blue cheese sauce and rustic potatoes
  • Steinlager Pure $8.00
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • Becks (Germany) $8.00
  • THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
  • Corona (Mexico) $8.00
  • MOROCCAN SWEET SPICED BEEF TAGINE w. baby potatoes & laban (g) $18.5
  • Stella Artois (Belguim) $8.00
  • Leffe Blonde (Belguim) $9.00
  • CHICKEN DIM SUM $1.60
  • BUTTERFLY CHICKEN BREAST $2.00
  • SATAY CHICKEN $3.80
  • HOT DOG $2.00
  • VEGETARIAN $3.50
  • CURRY ROLLS $2.00
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • LASAGNA $2.80
Moksha Indian Restaurant

Moksha Indian Restaurant

location

Address

5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand

phone

Phone

095235518

clock

Opened hours

Mon-Fri: 11:30 am - 3:00 pm 5:30 pm - 11:00 pm Sat: 5:30 pm - 11:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand
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