Address
5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand
Moksha Indian Restaurant in Auckland City Menu
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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.
Nearby Sample Menus
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Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
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Garlic & Pepper
- Stir fried with garlic, leeks, pepper in light oyster sauce
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Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
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B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
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Ginger
- Stir fried with fresh ginger, spring onions, mushrooms and baby corn
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Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
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Sood Yod $9.50
- Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
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Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce
- Steak $10.00
- BBQ Pork & Veges $14.00
- Steak & Vegies on White Rice $14.50
- Crab Stick $1.00
- Chicken $10.00
- Steak $10.00
- Steak, Tomato & Veges $15.00
- Combination Meats Fried Rice $15.00
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Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
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Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
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Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
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Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
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Rice $2.95/person
- boiled aromatic long grain basmati rice
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Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
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Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
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Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
- Egg Foo Yong Dishes
- Sausage $1.00
- Medium $7.00
- Prawn $12.00
- Extras:
- Egg $7.00
- Spring Roll $1.20
- Combination $9.90
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Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
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Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
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Yaprak Dolma $10.00
- Stuffed vine leaves
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Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
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Meat Meze $20.00
- Meze platter with flame grilled lamb.
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Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
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Bagel $11.00
- With bacon and tomato
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Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
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Camembert All Aglio $18.50
- Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
- Entree $18.50
- $20 unless otherwise stated
- Main $28.50
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Vegetarian Canelloni
- Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
- Entree $19.50
- Entree $18.50
- Tomato Soup $12.00
- Traditional Wedges with Cheese and bacon $7.00/$6.00
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
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PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
- HASH BROWN
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Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
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Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
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Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
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Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
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Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
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Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
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Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
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Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
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Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
- Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
- Hammerheads Seafood Platter an impressive sharing platter for two, showcasing the ocean’s finest POA
- House baked bread served with olive oil Garlic & Herb Focaccia mini loaf and your choice of: -
- Duck Point Pinot Noir (Central Otago) $10/$50
- Sandalford Est. Reserve Shiraz Margaret River, WA 10 $65 Bottle / $14 Glass
- Hammerheads market fish sliders (3) $16
- Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
- Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
- 6 Chicken nuggets $3.00
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Special $22.00
- 6 fishes, 6 sausages, 6 potato fritters, $4.00 chips
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Special C $5.50
- 3 fish, $1.50 chips
- Hot Dog $1.60
- Cheese $3.80
- Chicken $10.50
- Pork $10.50
- Prawn $12.00
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STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
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CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
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SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
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CHICKEN SALAD $15.50
- w homemade apricot sauce
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BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
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CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
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MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
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GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
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Crispy squid $8.00
- with wasabi dipping sauce
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Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
- We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
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Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
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Polenta chips $8.00
- with chipotle mayonnaise
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Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
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These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
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Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
- Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
- Poderi Crisci Viburno 08 $15.50 / $75.00
- Taglierino Barbeque chorizo sausage with scilian pesto $14.50
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
- Poderi Crisci Agrumetto 375ml $10.00 / $45.00
- Frromentin Leclapart Grand Cru - / $125.00
- Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
- Tomato, basil pesto & Cream Cheese $6.50
- Salmon & Cream Cheese $8.00
- Avocado, Basil Pesto & Cream cheese $6.50
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With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
- Extra Choice $0.50
- Avocado, Basil pesto & brie Cheese $6.50
- Tomato $4.50
- Avocado, basil pesto & Tomato $6.50
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CHILLI CHORIZO $12.00
- tomato, mozzarella, chorizo, ham, hot chilli
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
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PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
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MARHERITA $8.00
- tomato mozzarella basil
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SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
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PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
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VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
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BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
Moksha Indian Restaurant
Phone
095235518
Opened hours
Mon-Fri:
11:30 am - 3:00 pm
5:30 pm - 11:00 pm
Sat:
5:30 pm - 11:00 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
5 Short Street, Newmarket, Auckland City, AU, 1023, New Zealand
- Auckland City Asian Menus
- Auckland City Indian Menus
- Auckland Region Asian Menus
- Auckland Region Indian Menus