Moksha Indian Restaurant in Auckland City Menu

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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

FRIED KUEY TEOW $13(Regular)/$18(Large)
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken strips and shrimps
SATAY WITH PEANUT SAUCE $7.00
- Malaysia style marinated bbq chicken skewer (4 sticks)
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
IPHO STEAMED CHICKEN(Bones in) $22.00
- Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
NASI LEMAK RICE per bowl $3.00
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes

Butter $1.00
Seafood Yakisoba $14.00
- Japanese stir fried noodle with seafood
Ma-Bo- Ramen $13.00
- Soy based noodle with spicy bean curd pork and chilli
Gyu Don $12.00
- Thin juicy beef slices simmered with fresh onions in special sauce
Ichiban Miso Ramen $13.00
- Rich miso based noodle
Gyoza
- Fried dumplings
Kimuchi (Korean Pickles) $3.00
Large serving available for noodles, rice bowl fried rice & noodles

THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
DIMMER
- a mango chutney base topped with mushroom and pineapple

Garlic Bread $3.00
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Eskandar Kebab $16.00
- (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
Lamb on Rice $14.00/$18.50
Classic chicken $11.00/$15.50
Baklava $4.00
Large $13.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese

Turkey & Ham N/A
Meatball N/A
Avocado Toasties N/A
Hot Chilli N/A
White Chip Macadamia N/A
Italian Dressing N/A
Subway Seafood Sensation N/A
Cheesy Garlic Toasties N/A

Thai Green Curry 8.50
Satay Chicken 8.50
Sweet and Sour Chicken 8.50
Sandwiches 5.50
Thai Red Curry 8.50
Nachos 5.00
Pies 5.00

CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin

Hawaiian $3.00
$17.00 SPECIAL
- 3 fish, 3 spring rolls, 3 hot dogs, $3.00 chips, 3 potato fritters
Chicken $8.50
Prawn $10.90
Fish Cake $1.20
Pork & Veggies $9.50
Vegetables $8.00
Steak, Pineapple & Veggies $10.00

Ham Freya's $4.90
Ham & Egg Sandwich $3.50
Double Happy $2.80
Chicken Kebab Roll $4.00
Cheese Cransky $2.50
Chicken Freya's $4.90
Mince Pie $3.80
Chicken Roll $3.80

Hot Dog $1.80
Spaghetti Toasted $2.80
Spring Roll $2.00
Factory Pie $3.70
Standard Sandwich $3.00
Sausage Roll $2.00
Cheese Roll $4.30
Chicken, Bacon or BBQ Pork $3.80

CHICKEN NUGGET $1.00
Flounder & 1/2 Chips $12.95
SAUSAGE $2.00
MUSSELS $1.00
Ccrumbing Fee additional $1.00
6 Scallops & 1/2 Chips $14.95
Salmon Grilled & 1/2 Chips $12.95
6 Oysters & 1/2 Chips $15.95

Tomato, Herbs & Parmesan (GF)
Apple Cider, Chilli, Ginger & Lime (GF)
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
Natural
- Served w white balsamic vinegar
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Soup of the Day $12.50
smoked salmon $18.50
vegetarian $15.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with smoked salmon, cream cheese, capers & red onion $14.50

-Add Cheese /Avocado/ fried egg/ bacon $3.00
Fries $8.00
Polenta chips $8.00
- with chipotle mayonnaise
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
-add bacon $3.00
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
The goodness changes day by day, please ask your server for the daily update $8.00