Moksha Indian Restaurant in Auckland City Menu

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Moksha Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Vegetarian spring roll (5 pcs) or Passion on bread (5 pcs) from Thai Passion Mission Bay. El Sizzling Lomito offers many options including Hand cut chips with aioli and Hand cut kumara chips with huancayo. Sushi Wasabi includes a wide range like Salmon & Avocado Roll or Salmon Teriyaki Roll. 1 Drum and Regular Chips from . Mobil Church Street offers Olive Kebab and Kebabs come with meat, salad, sauces.

Nearby Sample Menus

Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
Sausages $1.00
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Donuts $0.80
Snapper (Grilled or Battered) $4.90
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
Banana Fritter (Whole) $1.50
Snapper $6.90

Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce
Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
Tom Kha Chicken $7.50 / Prawns $8.50
- Coconut soup with galangal, mushrooms and herbs
Red Curry
- Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
-Prawns $11.50
Fish Cakes $7.50
- Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves

Snapper $4.80
Steak burger $4.20
BBQ pork buns each $2.00
No 11 $24.00
- 6 fish, $3.00 chips, 2 sausages, 2 hotdogs, 2 crabsticks, 1.5l drink
Ham $2.50
No 12 $10.00
- 3 fish, $2.00 chips, 4 potato fritters
Vege $10.50
Fish cake $2.20

Chicken Fried Rice $9.50
Fish Ball soup $8.00
Fried Rice Noodle with Thick egg gravy & combination meat $9.50
Fried Noodle with Prawns $12.00
Beef Fried Rice $9.50
Beef Ball soup Noodles $8.00
Fried Rice Noodles with combination meats $8.50
Fish ball soup noodle vermicelli rice noodle $8.00

Mixed on Rice & Salad $13.00
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
Lamb Satay $11.00
Chips $3.50
Lamb Shish Kebab $15.00
- Served with Rice and Salad
Felafel 10.50
- on rice and salad
Felafel salad $9.50/$10.50
Chicken on Rice ( NO Salad ) $8.00

Medium $14.50
Medium $16.00
Small $11.50
Small: $4.50
Lamb
Roast Kumara $0.80 ea
Mix 1/2 and 1/2
Chicken

Eggs Benedict
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
Corn Fritters $17.50
- Spinach, bacon and a poached egg with hollandaise sauce
-Scrambled with your choice of toast $10.50
Bagel with Cream Cheese and Salmon $12.50
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
-Avocado $15.50

Toasted bagel with Jam/cream cheese $4.50
Egg Fried Rice
Lamb Curry
Eggs on toast $6.50
Toasted bagel with smoked salmon/tomato $8.50
Bacon, Egg, cheese $5.00
Creamy scrambled eggs with smoked salmon on toast $10.50
Stir Fry beef with Oyster Sauce

TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
SALUTE Central Otago 2009 $10.5 / $48
Leffe Blonde (Belguim) $9.00
PEGASUS BAY BEL CANTO DRY RIESLING Waipara 2011 $12.5 / $58
EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50

Whitebait Fritter $15.50
Hamburger & Chips $9.00
Sauteed Calamari $13.50
- served with a spicy tomato & garlic sauce
Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur.
Fish & Mussels battered or garlic $28.20
Childrens Drink $3.90
Seafood Chowder $13.50
- unique fish pot style
Garlic Prawns $29.30
- sauteed in garlic butter & served on a bed of greens

Tomato & Cream Cheese $5.50
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Extra Choice $0.50
Tomato $4.50
Tomato, basil pesto & Cream Cheese $6.50
Salmon, Cream Cheese & Avocado $9.00
Avocado, Basil pesto & brie Cheese $6.50
Wholegrain Bread available

-Yoghurt & Milk $7.90
-Poached / Fried $8.50
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
Cova B.L.T. $16.90
-Fried
Bagel / Crumpet / 5 Grains
-Bacon / Sausage $5.00
Adds on

All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
Sirloin 250g $25.90
Fish & Chips $25.50
- Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread

Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
-Add any of these $2.50
- cheese / Bacon / Eggs
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts