Motor Mouth in Christchurch City Menu

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Motor Mouth in Christchurch City has no menu available, but can choose from many other options such as Eggs on Toast or All Day Breakfast from Salmon Tales Cafe. Monthai Takeaway offers many options including Spring rolls and Pork wontons. Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Muesli and Bacon Buttie from . 2 Stags Cafe offers The Whaler and Soup of the Day - Blackboard Special.

Nearby Sample Menus

Combination fried rice noodles $12.50
Tofu salad $14.00
- goi dau hu
Five spice scallops $18.50
- so ngu vi
Combination on crispy noodles $13.50
- mi gion
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
Crab chowder soup on rice vermicelli $12.00
- bun rieu

Prawn and Cashew Nut $18.00
Chicken Wing $1.50
Crab Stick $2.00
Prawn Fried Rice $13.50
Steak Mushroom on Fried Rice $11.00
Curry Beef $12.50
Pork Curry on Fried Rice $11.00
Meat Patties $2.00

Cheese $4.10
Meat Patties $2.20
Mushroom $4.40
Pineapple Rings $4.10
Sausages $2.20
Plain $3.50
Fish $4.40
Curry Rolls $2.50

Combination Chow Mein $11.50
Prawn Fried Rice $11.00
Bacon&Cheese $4.70
Tomato $3.90
Mushroom $4.00
Combination Fried Rice $11.50
Nasi Goreng (Rice) $10.50
Fish & Egg $4.70

Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Kashmiri Naan $4.50
- Raisins, coconut & nut
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate

Chicken Kebab / Topkapi Beef Kebab $13.50
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Garlic Bread $4.00
Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Homemade baklava
- With cream or Ice-cream
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
Eggplant Kebab / Falafel Kebab $13.00

Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Mango Lassi $3.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun

sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn

Jam rap
Mushroom, Tomato, Pineapple $2.00
Chicken Curry on Rice $9.50
Briggston Special Chow Mein $11.00
1/2 Dozen Wontons $3.50
Monster Burger $5.20
- double meat egg tomato
Pork Egg Foo Young $10.00
Steak Onion on Rice $9.50

FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
CHEESE TOASTED SANDWICH $4.00
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
HOT DOG $3.60
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
EGG BURGER $5.80
- Basic burger with a lightly fried egg
CHICKEN $20.00
- Delicious cooked chicken whole