Motor Mouth in Christchurch City Menu

Motor Mouth in Christchurch City has no menu available, but can choose from many other options such as Eggs on Toast or All Day Breakfast from Salmon Tales Cafe. Monthai Takeaway offers many options including Spring rolls and Pork wontons. Little River Hotel - Restaurant includes a wide range like Soup Of The Day (GF-V) or Salad Of The Day (GF-V). Muesli and Bacon Buttie from . 2 Stags Cafe offers The Whaler and Soup of the Day - Blackboard Special.

Nearby Sample Menus

  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • -Or with bacon, banana and maple syrup for $23
  • Oaty pancakes $21
  • Soup of the Day POA
    • Served with toasted focaccia
  • Eggs Benedict $21
    • Poached eggs and toast
  • Halswell Fu Yong Egg (Combination) $12.00
  • Steak with Mushroom on Fried Rice $10.30
  • Sauteed Beef with Chilli (spicy hot) $12.00
  • Lemon Chicken $12.00
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Chicken with Mushroom Chow Mein $10.30
  • Chicken Nuggets. $0.80
  • Chicken chow mein $ 10.00
  • Pineapple $4.20
  • Steak Tomato on Fried Rice $11.00
  • Vegetarian Seasonal Vegetables $10.00
  • Prawn Foo Young $14.00
  • Chicken Tomato on Fried Rice $11.00
  • Steak Fried Rice $10.00
  • Prawn Fried Rice $13.50
  • Vegetarian Fried Rice $10.00
  • Seasonal Vege $5.50
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Ciabatta or Rye $3.50
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Steak sauce $2.50
  • Ask wait staff for today's desserts
  • Wedges $5.00
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Squid Rings $0.80 each
  • Crumbed Fish $4.80
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Deep Fried Banana $2.50
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Pineapple Rings / Crab Sticks $1.80
  • All burgers with onions and the choice of coleslaw or lettuce
  • Fish Nuggets $0.70
  • Pizza Sub with Cheese N/A
  • Tuna N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Capsicum N/A
  • Sweet Onion N/A
  • Old English N/A
  • Roasted Garlic N/A
  • Wheat N/A
  • Hot & Sour Eggplant with Mince $18.00
  • Hot and Spicy Beef $18.00
  • Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
  • Wonton noodles Wonton Noodle Soup $14.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Stir Fried Spicy Pork Belly $18.00
  • Curry Beef with Vegetables $18.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Prawn $32.00
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Bacon $2.50
  • Avocado $1.50
  • Mint & Cucumber Yoghurt $1.50
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Egg $2.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Matcha ice cream with lychee $14.50
  • Steamed white rice (bowl) $3.00
  • Dessert of the day $14.50
  • Spicy Sichuan-style king prawns $32.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Prawn Crackers
  • Chicken Croquette $3.30
  • Rolls cheese knot $6.30
  • Ham, cheese & tomato $4.80
  • Big Boys Breakfast $15.00
  • Bacon & egg $4.80
  • Medium $6.50
  • Savouries $2.10
  • Hot Dog $2.80
  • Plain w/ cream cheese $4.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Motor Mouth

Motor Mouth

location

Address

5/214 Universal Drive, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033794788

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
5/214 Universal Drive, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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