Muffin Break in 145 Riccarton Road, Riccarton Menu

Muffin Break in Christchurch City has no menu available, but can choose from many other options such as Add a second patty. or Gluten Free buns. from Smash Palace. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Islington Fish and Chips includes a wide range like Sole-Crumbed or Pineapple ring. TOAST AND SPREADS and FREE RANGE EGGS from . Classic Cafe offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

Russley Fish Supply (sample menu)
  • Steak and Egg $5.50
  • Vegetarian $5.50
  • Scallops - Dozen (battered or crumbed) $16.00
  • Beetroot $4.30
  • Fisherman's Basket $9.00
  • Squid Rings (Dozen) $8.50
  • Cheese $4.30
  • Mussels - Dozen (battered or crumbed) $8.50
Casa Nostra (sample menu)
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Nettuno $29.00
    • Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Filetto Di Manzo (300g) $38.00
    • Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
Big Pot Buffet Takeaway (sample menu)
  • Chicken with Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12. 00
  • Roast Pork Egg Foo Young $11. 50
  • Beef Fried Noodles $9.90
  • Sweet & Sour Chicken $11.50
  • Roast Pork Fried Noodles $10.50
  • Curry Chicken Mein $10.50
  • Pineapple $0.60
Hard Wok Express (sample menu)
  • Fish $3.00
  • Steamed Rice $5.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Lemon Chicken R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Thorrington Fish Supply (sample menu)
  • Steak Foo Young Egg $11.00
  • Combination Foo Young Egg $12.00
  • Sweet & Sour Chicken $11.00
  • Kumara Chips $5.00
  • Chicken Pattie $2.50
  • Deep Fried Moro Bar $2.50
  • Steak Curry on Rice $9.50
  • Steak Tomato on Rice $10.50
Egyptian Kebab House (sample menu)
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Green salad $6.50/$8.50
  • Chicken $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Kebab Skewer $5.00
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Beef Kebab $15.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
Fava Cafe (sample menu)
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • -Add cheese $2.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • - Small $4.00
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
The Lotus-Heart Cafe (sample menu)
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
Cafe Valentino (sample menu)
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Mitchelli's Café Rinato (sample menu)
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Cola $4.0
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Bundaberg ginger beer $4.0
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Subway - Shirley (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Cheddar N/A
  • Carrot N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Thinly Cut Ready Salted N/A
  • Subway Club N/A
  • White Bread N/A
Sushi World (sample menu)
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Curry Chicken on Rice $11.00
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Steak Black Bean Sauce $11.50
  • Bami Goreng / Nasi Goreng $11.00
  • Extra Serving on Meat $5.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Steak Fried Rice / Pork Fried Rice $10.50
Phu Thai Restaurant and Takeaway (sample menu)
  • Yum Mixed Seafood $18.00
  • Sweet & Sour Vegetables $16.00
  • Red or Green Fish Curry $16.00
  • Prawn Fried Rice & Vegetables $20.00
  • Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Curry Puff (4) Vegetarian $8.00
  • Masaman Chicken Curry & Potatoes $16.00
Bakers Mans (sample menu)
  • Roast beef dagwood $6.60
  • Gourmet pizza slice $4.60
  • Family steak & cheese pie $14.20
  • Family satay chicken pie $14.60
  • Chicken & coleslaw roll $6.80
  • Family veal pie $13.80
  • Ham & asparagus quiche (SM) $5.20
  • Mince pie $4.90
Muffin Break

Muffin Break

location

Address

145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand

phone

Phone

033484646

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways