Muffin Break in 145 Riccarton Road, Riccarton Menu

Muffin Break in Christchurch City has no menu available, but can choose from many other options such as Add a second patty. or Gluten Free buns. from Smash Palace. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Islington Fish and Chips includes a wide range like Sole-Crumbed or Pineapple ring. TOAST AND SPREADS and FREE RANGE EGGS from . Classic Cafe offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Sauteed Beef with Chilli (spicy hot) $12.00
  • Sliced Pork Chow Mein $10.00
  • Pineapple $3.00
  • Battered Sausages $2.30
  • Roast Pork Fried Rice $10.00
  • Halswell Fried Rice (Combination) $12.00
  • Chilli Beef $7.00
  • Chicken $6.00
Waimairi Chinese Takeaways (sample menu)
  • Crabsticks $2.20
  • Sweet & Sour Pork $12.50
  • Steak & Mushroom Pie $4.80
  • ●Other items available
  • Combination Foo Young on Fried Rice $14.50
  • Sliced Beef Fried with Oyster Sauce $12.80
  • Pork Mushrooms on Rice $11.50
  • Sausage Rolls $3.80
New Asia Take Aways (sample menu)
  • Pork & Cashew
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Meat Patties $2.20
  • Pork Chow Mein $11.50
  • Chicken Mushrooms (on fried rice) $12.20
  • Vegetarian Delight (on fried rice) $10.00
  • Curry Beef $12.20
  • Tray of Plain Fried Rice
Sai tandoor Indian takeaway (sample menu)
  • Cheese & Garlic Naan $5.50
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Keema Naan $5.50
  • Chicken Saag $16.99
  • Chicken Tikka Masala $16.99
  • Cucumber $3.50
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
Jade Chinese Takeaway (sample menu)
  • Crab Stick $1.80
  • Chicken Chow Mein $9.80
  • Chicken on Fried Rice $9.80
  • Combination Chow Mein $11.00
  • Chicken Mushroom on Fried Rice $12.00
  • Pork Mushroom on Fried Rice $12.00
  • Steak Mushroom on Fried Rice $12.00
  • Pork Pineapple on Fried Rice $12.00
Indian Fendalton (sample menu)
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Kuchumber Salad $4.00
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
The Shroom Room (sample menu)
  • Polenta Fries $8.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Holly, aioli, pesto, toast $2.00 each
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Add eggs or hash $15.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
Briggston Fish Supply (sample menu)
  • Prawn $4.00
  • Extra Serving of Meat $3.50
  • Crumbed Tarakihi $4.20
  • Plain Donut
  • Steak Sweet & Sour on Rice. $9.50
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Chicken Sweet & Sour on Rice $9.50
  • Pork Chilly Sauce on Rice $9.50
Beat Street Cafe (sample menu)
  • Free range bacon $4.50
  • Mushrooms $4.00
  • On organic toast $10.50
  • Avocado $3.00
  • With free farmed bacon $14.50
  • 7am - 2pm / 7 days a week
  • Bagels and spread $7.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
Chilli Kiwi (sample menu)
  • Chicken, Beef or Pork $14.00
  • - Prawn, Seafood or Combination $16.00
  • Money Bag $1.20
  • Japanese with Mayo, Avocado & Sesame
  • All dishes come with vegetables
  • Fried Rice
  • Pad Thai
  • Large $5.50
Quality Seafood (sample menu)
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Meat $1.60
  • Donut / 3 Fish Bites $2.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1/2 Dozen Mini Donuts $3.50
The Lotus-Heart Cafe (sample menu)
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
Hoofbeats Restaurant (sample menu)
  • Mince on Toast $17.50
    • savoury mince served on toast topped with two poached eggs
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • extra filling $2.00
  • Eggs Benedict $18.00
  • Soup Of The Day $10.00
    • see daily specials board
  • Potato Mash $6.00
  • Mushrooms $5.50
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Antigua Boat Sheds and Café (sample menu)
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
Sala Thai Restaurant (sample menu)
  • Phad Preow Wan Mu Thai $16.00
    • Mild sweet & sour pork with tomato, veges & rice
  • Phad Preoh Wahn Goong $19.00
    • Mild sweet & sour prawns with veges, tomato sauce & rice
  • Prawn curry Red, Green, Yellow or Panaeng $19.00
    • Med-spicy prawn curry with veges & rice
  • Gaeng Juce $13.00
    • Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
  • Yum Woon Sen Pla Meuk $17.00
    • Medium squid salad with bean threads, herbs and chilli
  • Combination Entrée $18.00
    • Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls
  • Larb Nua $16.00
    • Spicy salad with ground beef, spring onion, herbs, chilli & rice
  • Phad Goong Met Mamuang $20.00
    • Mild prawns with cashew nuts, vegetables & rice
Muffin Break

Muffin Break

location

Address

145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand

phone

Phone

033484646

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand
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