Muffin Break in 145 Riccarton Road, Riccarton Menu

Muffin Break in Christchurch City has no menu available, but can choose from many other options such as Add a second patty. or Gluten Free buns. from Smash Palace. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Islington Fish and Chips includes a wide range like Sole-Crumbed or Pineapple ring. TOAST AND SPREADS and FREE RANGE EGGS from . Classic Cafe offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

C1 Espresso (sample menu)
  • - basil pesto $8.90
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Extra spreads & sauces $2
  • Sausage $5
  • -salmon $19.90
  • - cream cheese $6.90
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Little Saigon Restaurant (sample menu)
  • Pork Lemongrass on Rice Vermicelli (sauce) $11.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Pork ribs - BBQ sauce. $18.00
  • Beef with Mushroom S $17.50 / L $30.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • (Minimum 8 People) $28.00 Per Person
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
Foo Sing Chinese Takeway (sample menu)
  • Pineapple Ring $1.50
  • Deep Fried Moro Bar $3.00
  • Cashew Nut $4.00
  • Pork Fried Rice $10.50
  • Battered Sausage $2.40
  • Sweet and Sour Chicken $12.00
  • Prawn Fried Rice $16.00
  • Pork Mushroom Chow Mein $11.50
Indian Sumner (sample menu)
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Chicken Naan (mince chicken) $5.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
O'Shea's Public House (sample menu)
  • Serving of Onion Rings $3.50
  • (All Children's meals are available for anyone under 12 years only)
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • 2 Fried Eggs $3.50
  • Available from 11am - 5pm daily
Emperor's New Clothes Cafe (sample menu)
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Spinach (veg) $16.50
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Spinach $4.00
  • Tomato $3.00
  • - salmon, cream cheese, tomato, spinach
Coppell Seafood (sample menu)
  • Mushroom $4.00
  • Double Meat $4.50
  • Egg $4.00
  • Bacon & Egg $3.50
  • Chips $2.30
  • Beetroot $4.00
  • 2 Hot Dogs
  • Bacon & Pineapple $3.50
The Shroom Room (sample menu)
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Polenta Fries $8.50
  • -Gluten Free $10.50
  • All eggs free range
  • -Tomato, mushies, avo, spinach $4.50 each
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
Three Cows (sample menu)
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bahn Thai Restaurant (sample menu)
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Curries
    • Spicy choice of mild, medium or hot
Bills Bar and Bistro (sample menu)
  • Cheesecake of the day
  • Soup with garlic bread $10.00
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Garlic Bread $8.00
  • Roast $13.00
Nico at Urban Escargot (sample menu)
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Chocolate and Cointreau truffles -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Mini crême brulée -
Alvarados (sample menu)
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
The Carvery (sample menu)
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Garlic Bread $6
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Muffin Break

Muffin Break

location

Address

145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand

phone

Phone

033484646

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand
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