Address
145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand
Muffin Break in 145 Riccarton Road, Riccarton Menu
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Muffin Break in Christchurch City has no menu available, but can choose from many other options such as Add a second patty. or Gluten Free buns. from Smash Palace. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Islington Fish and Chips includes a wide range like Sole-Crumbed or Pineapple ring. TOAST AND SPREADS and FREE RANGE EGGS from . Classic Cafe offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.
Nearby Sample Menus
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
- POPPADAM (FOUR PIECES) $2.00
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MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
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ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
- RAITA $4.00
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ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
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GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
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KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
- Seafood Fried Rice Noodle S $14.00 / L $26.00
- Fish Balls & Fish Cake in Thick Noodle Soup $11.00
- S=small / L= Large
- Chicken Mushroom Soup
- Tofu Salad S $17.50 / L $30.00
- (Minimum 8 People) $30.00 Per Person
- Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
- Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
- Aloo Kulcha $4.50
- Green Salad $5.99
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Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.
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Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
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Butter Prawn $17.99
- Prawn cooked in cream y mild gravy with nuts and sultana
- Onion Salad $3.50
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
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Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
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Mix Platter $25.00
- 2 pieces of the above items served with salad
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Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
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Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
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Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
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Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
- Chicken Naan (mince chicken) $5.00
- Served With Mint Or Tamarind Chutney
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Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
- Large Sausage Roll $3.50
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SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
- Tea-Coffee $3.00
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MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
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Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
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Toasted sandwiches $4.90
- ham or bacon with one filling
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
- Chicken Pattie $2.40
- Sole & Eggs $9.50
- Lemon Pepper Fish $2.90
- Hawaiian $3.30
- Fish & Eggs $9.00
- Bacon $4.70
- Sausages & eggs $9.00
- Sweet Chilli Chicken $10.00
- ●-ENTRÈE
-
Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
- Carrot Fritter Kebab $12.50
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Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
- Beef Kebab $12.50
- Add Feta Cheese $1.50
- Extra meat $2.50
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
- Corn Patties $2.10
- Steak Patties $2.10
- Mushroom $3.90
- Redcliffs Special $7.60
- Donuts $2.10
- Double Meat $4.00
- Vegetarian Patties $2.10
- Giant $6.20
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English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
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Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
- Bowl Of Fries $6.00
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Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
- All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
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Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
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Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
- NASI GORENG (Rice) $11.50
- FRIED NOODLES $6.50
- ROAST PORK MUSHROOMS ON RICE $10.50
- Curry Rolls $2.50
- COMBINATION FRIED NOODLES $11.50
- ROAST PORK TOMATOES ON RICE $10.50
- Chocolate $2.00
- BAMI GORENG (Noodles) $11.50
- 300 Tom Yum Goong (Prawns) $17.00
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Tod Man Pla $10.00
- Thai Fish Cakes
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Goong $10.00
- Bread Crumb Prawns
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Nigiri Sushi N/A
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Beef yaki udon $11
- Baby Tray N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
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Phad Woon Sen Goong $19.00
- Stir fried glass noodles with egg, prawns bamboo shoots and veges
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Phad Phong Garee $18.00
- Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
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Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
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Nahm Tok Nua $16.00
- Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
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Phad Thai Pla Meuk $17.00
- Fried rice noodles with egg, bean sprout, veges and peanuts
- Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
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Yum Woon Sen Goong $19.00
- Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
- Peanut Sauce - on meal $3.00
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Caesar Salad $21
- add chicken
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
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Avocado and Feta Smash $19
- add bacon
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Fish of the Day N/A
- please ask our friendly staff
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Muffin Break
Phone
033484646
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted
145 Riccarton Road, Riccarton, Christchurch City, CA, 8041, New Zealand
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- Christchurch City Takeaway Food Menus
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