Muirlea Rise in South Wairarapa Menu

Muirlea Rise in South Wairarapa has no menu available, but can choose from many other options such as Open 7 days orders 11:00 am to 9:00 pm or Doner Kebabs from Kilim Turkish Takeaways. Milk and Honey offers many options including Sweet corn chowder & garlic bread and Crushed avocado & cherry tomatoes. Mr Bun includes a wide range like 1. Bacon & Eggs or 2. Omelette. Steak Pie and Steak & Cheese Pie from . La Bon Pain offers Palliser Hotel Bar and FISH BITES & CHIPS.

Nearby Sample Menus

  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Spiced Roasted Nuts $7.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Fish ā€˜N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • SPRING ROLL $3.00
  • VEGETARIAN ROLL $3.00
  • SQUID RING $1.00
  • HAMBURGER $6.80
  • HASH BROWN $0.90
  • LASAGNA TOPPER $3.00
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • GARLIC $4.00
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Beer batter chips $5.50
  • Deep fried Mars Bars $3.00
  • Cheese $2.50
  • Sausage $2.00
  • Chicken, and cashew nuts $12.00/$8.00
  • Potato fritter $0.60
  • Curry roll $2.30
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Vegetable $9.50
  • Half Dozen $7.00
  • Roast Pork / Combination / Seafood $11.00
  • Roast Pork / Combination / Seafood $11.00
  • Dinner Box (3 pieces + chips) $8.50
  • Roast Pork / Combination / Seafood $11.00
  • Fish Bite / Half Scoop of Chips $1.70
  • Ham Burger $4.00
  • Paua Fritter $ 7.50
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Chips $ 5.00
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Bluff Oysters $ 3.00 (Each)
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Raspberry sauce, pink waters + marshmallows
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Roasted potatoes in duck fat + sea salt $10.00
  • Parmesan + chilli $8.50
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chili garlic Prawns $15
    • tiger prawns sautĆ©ed in garlic finished with lemon butter
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • eggs on toasted ciabatta any style $13.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • wedges $8.50
    • served w. aioli sour cream
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • CURLY FRIES $9.00
    • with aioli
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • FRIES & AIOLI Small $6.00 Large $8.50
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • GARLIC & CHEESE COB $10.00
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • Sticky Date Puding
    • butterscotch, ice cream
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • E10 Breads $15.00
    • trio of house-made dips
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Big Piece of Chicken $3.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Drumstick $2.20
  • Wing $1.50
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • Ham Cheese and Pineapple $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • DRUMSTICKS each $3.50
  • Half a hot smoked salmon fillet $14
  • Dukkah and olive oil $14
  • Chocolate Brownie $6
  • French duck and mushroom terrine $22
  • Olives $12
  • French venison terrine $22
  • Antipasto Platter $39
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Served Salmon with Rice & salad $20.00
  • Whitebait Fritter $12.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Garlic bread $8.00
  • Apple & berry Crumble
  • Chicken & Chips
Muirlea Rise

Muirlea Rise

location

Address

50 Princess Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063069332

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
50 Princess Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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