Naturally Fiordland in Southland Menu

Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
Chicken Wings N/A
- Chicken wings lightly coated in a Cajun batter mix served with aioli.
Hash Brown N/A
Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.

Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream

Falafel Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
Garden Salad $8.9 Reg / $7.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita

Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Eggs x2 $6.00
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Vegetables $6.00
Mushrooms $6.00

FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
BASMATI RICE $8.00
PORK BELLY $37.00
- twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
HIDEWAY CHICKEN SALAD $27.00
- crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
ROASTED SEASONAL VEGETABLES $8.00
GARLIC BREAD $8.00

Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Vegetarian soup of the day
-With southern fried chicken and chipotle mayonnaise $22.00
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Mini lamb burger with house wedges and tomato sauce $10.00
-With blueberries and sweetened mascarpone $17.00
Waffles

KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
-ADD Bacon $4.00

The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
Served with Onion Rings or Kumara Bolts $20
O Rings $12 / Small $8
- Beer battered onion rings served in a mini fryer. Comes with your choice of two of our dipping sauces.
Available 12pm - late daily
The Packard (GF) $18
- Lots of ham and lots of pineapple!
Fill ‘er Up Wedges $12
- Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
Don't forget to add some of our famous coffee or tea to help fuel you up for the day!

Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
Gravy $2.00
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Cheese Burger & Fries $9.00
Apple Crumble $9.50
- Served with ice cream & cream
Soup of the Day $10.00
- Homemade soup with toasted bread
Spider $5.00
- White or black
Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream

The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
Thai Red Curry $25.00
- with chicken
Roasted Red Pepper and Mushrooms(V) $14.00
- on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
Bacon and Eggs $10.00
- with a slice of toast
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00

Scoop of chips $ 4.00
Pasta of the day $ 14.00
- bacon, onion, mushroom
Spring or curry roll $ 3.00
Corn fritter $ 8.00
- with sour cream & sweet chilli
Cauliflower & blue cheese
With egg & bacon $ 14.00
Battered hotdog $ 3.00
Chicken tender $ 2.50

MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.

Grecian $25.00
- Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
Quattro Stagioni $23.00
- Tomato, mozzarella, ham, mushrooms, artichokes, olives.
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
Lamb Pizza $28.00
- White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.

NOTE: All options may not be offered every day and prices may vary from those shown here.
Add: Side Salad $4.50
- Beetroot Ham
Club $5.00
(Hot eat in or Takeaway)
Topped scones $3.50
Biscuits $4.00
** Sausage Rolls $6.50

Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
All Seconds Meal are served with mix vegetables
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread

Naturally Fiordland in Southland Menu

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Naturally Fiordland

Southland Region > Southland > Naturally Fiordland

Address

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Type

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Cuisine

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62 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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