Naturally Fiordland in Southland Menu

Brie Cheese N/A
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
Devil Recommendsheese N/A
- Add edam cheese & bacon
Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Avocado N/A
Grilled Mushrooms N/A
Pineapple N/A
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.

Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Mango Chicken $19.00
- Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
Poppadums (2 Pieces) $1.00
Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce

●Step 3 - Choose One Sauce
Chef’s Soup
●Step 1 - Choose your Steak
Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
-Steak fries
-Rich mushroom
Ocean Seafood Chowder $13.50
- Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.
-Mushrooms

Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Reef it up with 6 garlic prawns $39.90
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick

Bc Bites $1.00
Cooked Each $2.50
Minimum Chips $2.50
Seconds 2 Doz $30.00
Green Bone $6.00
Garlic Butter $1.00
Cooked half Doz $14.00
Blue Cod $6.50

GARLIC HASSELBACK POTATOES $8.00
PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
VENISON COBBLER $22.00
- a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
STICKY DATE PUDDING $12.00
- drizzled with warm caramel sauce and served with ice cream.
BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
PORK BELLY $37.00
- twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.

Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
Basmathi Rice $5.00
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
Vege Naan $5.00
Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce

Soup $11
Sundae, Banana Split $8
Optional Extras N/A
- Olives, anchovies or chilli
Optional fried egg or beetroot $2
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Garlic Bread $7
Streaky bacon $4
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami

Panini $10.90
- Ask our friendly wait staff for filling options - Served with fresh garden salad
French Toast with Streaky Bacon $18.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
Salmon Salad $19.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
Mini Roast $10.90
- So your mini me can be just like you
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
French Toast $14.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
Grilled Onions $3.00

Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Duck Fat Chips
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds

Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Garlic Bread(V) $10.00
- ciabatta with cheese
300gm Pure Angus Rib-Eye Steak $37.00
Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries

Garlic Bread $3.00
- Toasted bread with garlic and butter
Salmon Salad with Red Pepper Sauce $22.50
Shrimp Cocktail $9.50
Seafood Chowder $13.50
- Very popular
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
Soup of the Day $9.50
- Seasonal

Bacon & Eggs $14.00
Blue Cod $7.00
Soup of the day $12.00
Cheese Burger $14.00
toasted Venison Sandwich $18.00
Hoki $5.00
toasted Sandwich $6.50
Eggs Benny $16.00

Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
Hawaiian $12.00
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Calzone (Folded Pizza) $23.00
- Mozzarella, ham, field mushroom, topped with roma sauce and extra virgin olive oil as it comes out of the oven.
Pesce, ''Fish'' $32.00
- Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.

Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Sticky chipotle glazed pork ribs (4) $15
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Seasonal vegetables V GF $8

Naturally Fiordland in Southland Menu

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Naturally Fiordland

Southland Region > Southland > Naturally Fiordland

Address

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62 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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