Naturally Fiordland in Southland Menu

4-6 person $62.00
Farmhouse Platter
- Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
Mt Chargill Tudor
- Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
Five Spice Pork Belly $24.50
- With garlic mash, roast vegetables, apple chutney & jus.
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.

Club sandwiches (50 1/4 sandwiches) (V) $45.00
- Assorted fillings with vegetarian options
Waxy’s famous seafood chowder
- A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Lunch special $10.00
- Lemon pepper whiting with fries
Assorted deep fried goodness $45.00
- Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Please advise us of selections within 24hrs of function
-Large $33.90
House smoked salmon salad (GF) $21.90
- Stewart island salmon fillet, smoked in-house with our special marinade, flaked through salad greens, with zesty cider dressing & topped with feta cheese.

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Happy Ham $5.00
Garden Pita $8.5 Reg / $7.5 Petita
- 4 Pack $4.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Signature Mix $10.00 per head
Steak Pita $11.5 Reg / $9.5 Petita

Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
Or Add Your Favourite Liqueur For Just $10.5
Affagato $8.5
- ice cream and a double espresso served with sweet truffle
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
Chocolate Truffle Tart $9.9
- with raspberry ice cream

ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
WALDORF SALAD $8.00
ROASTED SEASONAL VEGETABLES $8.00
ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
VENISON COBBLER $22.00
- a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.

Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Seasonal garden salad with vinaigrette $5.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Steamed seasonal vegetables $6.00
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50

Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Madras Chicken $18.00
- Curry with roasted black mustard seeds & coconut cream
Vindaloo Chicken $18.00
- A Goan dish in our piquant vinegar based masala
Kashmiri Naan (Sweet) $5.00
Raitha $3.00
Cheese Naan $5.00
Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices

Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Blue cod, mussel, bacon & potato chowder
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
Vegetarian soup of the day
Waffles
Kids waffles with golden syrup $10.00
House wedges with sour cream and sweet chilli or aioli

Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad
Beefmeister Burger $20.90
- Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
Bowl of Chunky Chips $5.50
Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
Bowl of Mushrooms $4.90
Garlic Steak Streaky Bacon $29.90
- 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad
Apricot Chicken $25.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
Ham Steak $25.90
- Real ham steak with pineapple ring and served with garden salad

Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Kids Blue Cod & Fries $12.00
Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
Bangers & Mash $15.00
- Traditional style with peas & gravy
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
Aioli $2.00

Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Papadom $1.00
Mint Chutney $3.50
Little India Chilly Chutney - For the daring!!! $3.50

Cheese Burger $14.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Chicken Salad $17.00
All day breakfast $20.00
Eggs on toast $10.00
Toast & Spreads $5.00
Beef Burger $17.00
Pottle chips $3.00

Truffles $2.50 each
- Handmade, dipped in chocolate.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Grecian $25.00
- Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
Smoked Chicken Salad $25.00
- Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
Hawaiian $12.00
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)

Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Seafood Chowder $ 15
- Served with a homemade bread
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Garlic Bread with cheese V $ 7
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.

Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Soup Of The Day $10
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream

Naturally Fiordland in Southland Menu

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Naturally Fiordland

Southland Region > Southland > Naturally Fiordland

Address

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62 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

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