New Asia Take Aways in Christchurch City Menu

SPECIAL DISHES MENU SPECIAL DISHES MENU
  • Lemon Chicken $13.70
  • Crispy Skin Chicken
  • Ginger Beef
  • Combination Fried Rice $13.20
  • Combination Chow Mein $13.20
  • Chicken & Cashew Nut $13.70
  • Steak & Cashew Nut $13.20
  • Pork & Cashew Nut $13.20
  • Prawn & Cashew Nut $14.70
  • Steak with Satay Sauce $12.20
  • Black Bean Steak $12.20
  • Steak with Oyster Sauce $12.20
  • Curry Beef $12.20
  • Combination Fried Noodles $13.20
  • Sweet & Sour Pork $13.20
  • Sweet & Sour Chicken $13.70
  • Won Ton with Sweet & Sour Sauce $10.50
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Bami Goreng (Noodles) $13.20
  • Nasi Goreng (Rice) $13.20
  • Chicken with Satay Sauce $13.20
  • 1 Dozen Wonton with sauce $10.50
CHICKEN DISHES MENU CHICKEN DISHES MENU
  • Slice Chicken & Season Veges $12.20
  • Chicken Mushrooms Chow Mein $12.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Chicken Pineapple (on fried rice) $12.20
  • Chicken Tomatoes (on fried rice) $12.20
  • Chicken Curry (on fried rice) $12.20
  • Chicken Chow Mein $11.80
  • Chicken Fried Rice $11.80
STEAK DISHES MENU STEAK DISHES MENU
  • Slice Steak & Season Veges $11.70
  • Steak Mushrooms Chow Mein $11.70
  • Steak Mushrooms (on fried rice) $11.70
  • Steak Pineapple (on fried rice) $11.70
  • Steak Tomatoes (on fried rice) $11.70
  • Steak Curry (on fried rice) $11.70
  • Steak Chow Mein
  • Steak Fried Rice
ROAST PORK DISHES MENU ROAST PORK DISHES MENU
  • Roast Pork Chow Mein $11.70
  • Roast Pork & Season Veges
  • Roast Pork Mushrooms (Chow Mein)
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Roast Pork Pineapple (on fried rice) $12.00
  • Roast Pork Tomatoes $12.00
  • Roast Pork Fried Rice $11.70
SLICED PORK DISHES MENU SLICED PORK DISHES MENU
  • Slice Pork & Season Veges $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms (on fried rice) $11.70
  • Pork Curry (on fried rice) $11.70
  • Pork Chow Mein $11.50
PRAWN DISHES MENU PRAWN DISHES MENU
  • Prawn & Season Veges $12.70
  • Prawn Mushrooms Chow Mein $12.70
  • Prawn Mushrooms (on fried rice) $12.70
  • Prawn Curry (on fried rice) $12.70
  • Prawn Chow Mein $12.70
  • Prawn Fried Rice $12.70
EGG FOO YOUNG DISHES MENU EGG FOO YOUNG DISHES MENU
  • Chicken Egg Foo Young $11.80
  • Steak Egg Foo Young $11.20
  • Roast Pork Egg Foo Young $11.50
  • Prawn Egg Foo Young $12.20
  • Plain Egg Foo Young $10.00
  • Combination Egg Foo Young $12.20
VEGETARIAN DISHES MENU VEGETARIAN DISHES MENU
  • Vegetarian Delight (on fried rice) $10.00
  • Vegetarian Chow Mein $10.00
  • Fresh Season Veges $10.00
SOUP MENU SOUP MENU
  • Chicken Corn Soup $6.00
SIDES SIDES
  • Fish $2.40
  • Chips $2.40
  • Meat Patties $2.20
  • Sausages $2.20
  • Onion Sausages $2.20
  • Hot Dog $2.20
  • Crab Stick $2.00
  • Fried Sole Fillet $3.80
  • Fried Oysters 1 Doz. $6.40
  • Spring or Curry Rice Roll $2.70
  • Donut $2.20
  • Pineapple Fritters $2.00
  • Banana Fritters $2.20
  • Potato Fritters
  • 1/4 Chicken & Chips $6.00
  • 1/2 Chicken & Chips $9.50
  • 1 Chicken & Chips $16.00
EXTRAS MENU EXTRAS MENU
  • Extra Serving of Meat $4.50
  • Pineapple/Mushroom/Tomato $3.00
  • Pottle of Curry Sauce $4.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Pottle of Steamed Rice $3.50
  • Tray of Steamed Rice $5.30
  • Cashew nuts $4.00
  • 1/2 Doz Wontons with Sauce $6.00
  • Chilli or Curry $1.00
  • On Fried Rice or Noodle $1.00
  • Sweet & Sour Sauce $2.00
MENU B (4 TO 5 PEOPLE) MENU B (4 TO 5 PEOPLE)
  • $50.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
  • 1/2 Doz Wonton with Sauce
  • Tray of Plain Fried Rice
MENU C (6 TO 7 PEOPLE) MENU C (6 TO 7 PEOPLE)
  • $60.00
  • 1 Dozen Wonton with sauce
  • Crispy Skin Chicken
  • Black Bean Steak
  • 6 Deep Fried Chicken Nibble
  • Pork & Cashew
  • Tray of Plain Fried Rice
MENU D (6 TO 7 PEOPLE) MENU D (6 TO 7 PEOPLE)
  • $66.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
MENU E (8 OR MORE PEOPLE) MENU E (8 OR MORE PEOPLE)
  • $83.00
  • 1 Doz Wonton with sauce
  • Crispy Skin Chicken
  • Chicken with Cashew Nuts
  • Sliced Pork with Season Vegetables
  • Black Bean Steak
  • Plain Egg Foo Young
  • Tray of Plain Fried noodles
  • Tray of Plain Fried Rice

Nearby Sample Menus

  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Steam Rice $3.00
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • -10 pcs $19.50
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Chicken Nibbles (1/2 dozen) $4.70
  • Whitebait Pattie/Paua Pattie $3.50
  • Chips $2.70
  • Kiwi $6.00
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • Monster $7.50
  • Hoki $4.50
  • Chicken Satay $5.00
  • Donut $2.20
  • Steak Pineapple on Rice $12.00
  • Mushroom $3.50
  • Bacon Pattie $2.20
  • Chicken $5.00
  • Steak $5.00
  • Chicken Nuggets (Dozen) $9.00
  • Plain $3.50
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Vegetarian $22.00
    • Chefs choice of the day
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Nutella shake $6.0
  • Iced chocolate, Iced coffee $6.0
  • Banana bread $6.5
    • served with walnut butter
  • Warmed Croissant $5.5
    • with jam
  • Orange juice (pulpy) $4.0
  • Sparkling mineral water $4.0
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • House made Muesli $11.00
  • Pancake Stack with maple $16.00
  • Available all day at $9.50, GF available
  • • Bacon, egg, Cheddar and tomato relish
  • • Smoked chicken, cranberry, brie with red onion
  • Vegetarian Delight $16.50
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • SOUP $12.50
    • please ask at counter
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Midi $10.00
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
  • Ham off the bone and cheese with whole grain mustard
  • Peanut Sauce $3.00
  • Tom Yum Chicken $10.00 / $30.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Beef Fried Rice & Vegetables $16.00
  • Sweet & Sour Pork $16.00
  • Chilli Chicken & Vegetables $16.00
  • Ginger Curry & Vegetables $15.00
New Asia Take Aways

New Asia Take Aways

location

Address

286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033527625

clock

Opened hours

4:30 PM to 9 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Tue-Wed, Sun), 11:30 AM to 2 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand