New Asia Take Aways in Christchurch City Menu

SPECIAL DISHES MENU SPECIAL DISHES MENU
  • Lemon Chicken $13.70
  • Crispy Skin Chicken
  • Ginger Beef
  • Combination Fried Rice $13.20
  • Combination Chow Mein $13.20
  • Chicken & Cashew Nut $13.70
  • Steak & Cashew Nut $13.20
  • Pork & Cashew Nut $13.20
  • Prawn & Cashew Nut $14.70
  • Steak with Satay Sauce $12.20
  • Black Bean Steak $12.20
  • Steak with Oyster Sauce $12.20
  • Curry Beef $12.20
  • Combination Fried Noodles $13.20
  • Sweet & Sour Pork $13.20
  • Sweet & Sour Chicken $13.70
  • Won Ton with Sweet & Sour Sauce $10.50
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Bami Goreng (Noodles) $13.20
  • Nasi Goreng (Rice) $13.20
  • Chicken with Satay Sauce $13.20
  • 1 Dozen Wonton with sauce $10.50
CHICKEN DISHES MENU CHICKEN DISHES MENU
  • Slice Chicken & Season Veges $12.20
  • Chicken Mushrooms Chow Mein $12.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Chicken Pineapple (on fried rice) $12.20
  • Chicken Tomatoes (on fried rice) $12.20
  • Chicken Curry (on fried rice) $12.20
  • Chicken Chow Mein $11.80
  • Chicken Fried Rice $11.80
STEAK DISHES MENU STEAK DISHES MENU
  • Slice Steak & Season Veges $11.70
  • Steak Mushrooms Chow Mein $11.70
  • Steak Mushrooms (on fried rice) $11.70
  • Steak Pineapple (on fried rice) $11.70
  • Steak Tomatoes (on fried rice) $11.70
  • Steak Curry (on fried rice) $11.70
  • Steak Chow Mein
  • Steak Fried Rice
ROAST PORK DISHES MENU ROAST PORK DISHES MENU
  • Roast Pork Chow Mein $11.70
  • Roast Pork & Season Veges
  • Roast Pork Mushrooms (Chow Mein)
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Roast Pork Pineapple (on fried rice) $12.00
  • Roast Pork Tomatoes $12.00
  • Roast Pork Fried Rice $11.70
SLICED PORK DISHES MENU SLICED PORK DISHES MENU
  • Slice Pork & Season Veges $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms (on fried rice) $11.70
  • Pork Curry (on fried rice) $11.70
  • Pork Chow Mein $11.50
PRAWN DISHES MENU PRAWN DISHES MENU
  • Prawn & Season Veges $12.70
  • Prawn Mushrooms Chow Mein $12.70
  • Prawn Mushrooms (on fried rice) $12.70
  • Prawn Curry (on fried rice) $12.70
  • Prawn Chow Mein $12.70
  • Prawn Fried Rice $12.70
EGG FOO YOUNG DISHES MENU EGG FOO YOUNG DISHES MENU
  • Chicken Egg Foo Young $11.80
  • Steak Egg Foo Young $11.20
  • Roast Pork Egg Foo Young $11.50
  • Prawn Egg Foo Young $12.20
  • Plain Egg Foo Young $10.00
  • Combination Egg Foo Young $12.20
VEGETARIAN DISHES MENU VEGETARIAN DISHES MENU
  • Vegetarian Delight (on fried rice) $10.00
  • Vegetarian Chow Mein $10.00
  • Fresh Season Veges $10.00
SOUP MENU SOUP MENU
  • Chicken Corn Soup $6.00
SIDES SIDES
  • Fish $2.40
  • Chips $2.40
  • Meat Patties $2.20
  • Sausages $2.20
  • Onion Sausages $2.20
  • Hot Dog $2.20
  • Crab Stick $2.00
  • Fried Sole Fillet $3.80
  • Fried Oysters 1 Doz. $6.40
  • Spring or Curry Rice Roll $2.70
  • Donut $2.20
  • Pineapple Fritters $2.00
  • Banana Fritters $2.20
  • Potato Fritters
  • 1/4 Chicken & Chips $6.00
  • 1/2 Chicken & Chips $9.50
  • 1 Chicken & Chips $16.00
EXTRAS MENU EXTRAS MENU
  • Extra Serving of Meat $4.50
  • Pineapple/Mushroom/Tomato $3.00
  • Pottle of Curry Sauce $4.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Pottle of Steamed Rice $3.50
  • Tray of Steamed Rice $5.30
  • Cashew nuts $4.00
  • 1/2 Doz Wontons with Sauce $6.00
  • Chilli or Curry $1.00
  • On Fried Rice or Noodle $1.00
  • Sweet & Sour Sauce $2.00
MENU B (4 TO 5 PEOPLE) MENU B (4 TO 5 PEOPLE)
  • $50.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
  • 1/2 Doz Wonton with Sauce
  • Tray of Plain Fried Rice
MENU C (6 TO 7 PEOPLE) MENU C (6 TO 7 PEOPLE)
  • $60.00
  • 1 Dozen Wonton with sauce
  • Crispy Skin Chicken
  • Black Bean Steak
  • 6 Deep Fried Chicken Nibble
  • Pork & Cashew
  • Tray of Plain Fried Rice
MENU D (6 TO 7 PEOPLE) MENU D (6 TO 7 PEOPLE)
  • $66.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
MENU E (8 OR MORE PEOPLE) MENU E (8 OR MORE PEOPLE)
  • $83.00
  • 1 Doz Wonton with sauce
  • Crispy Skin Chicken
  • Chicken with Cashew Nuts
  • Sliced Pork with Season Vegetables
  • Black Bean Steak
  • Plain Egg Foo Young
  • Tray of Plain Fried noodles
  • Tray of Plain Fried Rice

Nearby Sample Menus

  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Choose from one of the following:
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • All eggs are free range
  • + Fried egg $2.00
  • Roast Pork Mushroom on Rice $13.00
  • Steak Pineapple on Rice $12.00
  • Nasi Goreng $14.00
  • Giant $7.50
  • Chicken Fried Rice $11.00
  • Jam Rap $2.20
  • Prawn Mushroom on Rice $13.00
  • Sausage $2.20
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Vegetarian $22.00
    • Chefs choice of the day
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Tandoori Chicken $22.00
    • Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Prawn $4.00
  • Rice Base $1.50
  • Cheese and Onion Paftie
  • Mixed Vegetable Chow Mein $10.00
  • Plain $3.00
  • Pineapple Ring
  • Pork Curry on Rice $9.50
  • Chocolate Donut
  • Crumbled Hoki $2.80
  • Steak & Cashewnuts $12.50
  • Extras $1.00
  • Bami Goreng (noodle) $12.00
  • Chicken Pineapple on Rice $10.50
  • Fish $4.00
  • Chicken Pattie $2.50
  • Pacific Oysters 1/2 doz $8.00
  • Salmon $5.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Free range bacon $4.50
  • Free range eggs (your style)
  • Bagels and spread $7.50
  • 7am - 2pm / 7 days a week
  • Sausages (x2) $4.50
  • - Prawn, Seafood or Combination $16.00
  • Chicken, Beef or Pork $13.00
  • Chicken, Beef or Pork $4.00
  • Cashew Nuts
  • Prawns, Seafood or Combination $15.00
  • Prawn, Seafood or Combination $14.50
  • Prawn, Seafood or Combination $16.00
  • Mixed Entree
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Meat $1.60
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Pineapple Ring $1.80
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • (12yrs and under only)
  • Jalapeño Poppers (V ) $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • -Add egg $0.60
  • Deep Fried Squid $5.00
  • -Taro Balls
  • Thick Cut Toast w/ Chocolate Spread $4.80
  • Seaweed Salad $4.00
  • Pork Pot Sticker/ 6 pieces $6.00
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Broccoli and toasted garlic almonds (v) $9.50
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Mixed berries sorbet with a dash of crème de cassis -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Escargot Snails cooked in their shells with garlic butter -
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Cheese Rollup $3.00
  • Calzone
  • Bacon & egg Pie
  • Savouries $2.10
  • Plain sausage $2.80
  • Seafood Stick $2.30
  • Sushi large $8.00
  • Chicken $5.90
  • all served with fries.
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • -Add fries and tomato sauce $12.00
  • Cheeseburger with beetroot chutney
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Bacon and egg
    • with tomato and red pepper sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Butti $8.00
  • Salmon omelette with hollandaise
New Asia Take Aways

New Asia Take Aways

location

Address

286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033527625

clock

Opened hours

4:30 PM to 9 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Tue-Wed, Sun), 11:30 AM to 2 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand