New Asia Take Aways in Christchurch City Menu

SPECIAL DISHES MENU SPECIAL DISHES MENU
  • Lemon Chicken $13.70
  • Crispy Skin Chicken
  • Ginger Beef
  • Combination Fried Rice $13.20
  • Combination Chow Mein $13.20
  • Chicken & Cashew Nut $13.70
  • Steak & Cashew Nut $13.20
  • Pork & Cashew Nut $13.20
  • Prawn & Cashew Nut $14.70
  • Steak with Satay Sauce $12.20
  • Black Bean Steak $12.20
  • Steak with Oyster Sauce $12.20
  • Curry Beef $12.20
  • Combination Fried Noodles $13.20
  • Sweet & Sour Pork $13.20
  • Sweet & Sour Chicken $13.70
  • Won Ton with Sweet & Sour Sauce $10.50
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Bami Goreng (Noodles) $13.20
  • Nasi Goreng (Rice) $13.20
  • Chicken with Satay Sauce $13.20
  • 1 Dozen Wonton with sauce $10.50
CHICKEN DISHES MENU CHICKEN DISHES MENU
  • Slice Chicken & Season Veges $12.20
  • Chicken Mushrooms Chow Mein $12.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Chicken Pineapple (on fried rice) $12.20
  • Chicken Tomatoes (on fried rice) $12.20
  • Chicken Curry (on fried rice) $12.20
  • Chicken Chow Mein $11.80
  • Chicken Fried Rice $11.80
STEAK DISHES MENU STEAK DISHES MENU
  • Slice Steak & Season Veges $11.70
  • Steak Mushrooms Chow Mein $11.70
  • Steak Mushrooms (on fried rice) $11.70
  • Steak Pineapple (on fried rice) $11.70
  • Steak Tomatoes (on fried rice) $11.70
  • Steak Curry (on fried rice) $11.70
  • Steak Chow Mein
  • Steak Fried Rice
ROAST PORK DISHES MENU ROAST PORK DISHES MENU
  • Roast Pork Chow Mein $11.70
  • Roast Pork & Season Veges
  • Roast Pork Mushrooms (Chow Mein)
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Roast Pork Pineapple (on fried rice) $12.00
  • Roast Pork Tomatoes $12.00
  • Roast Pork Fried Rice $11.70
SLICED PORK DISHES MENU SLICED PORK DISHES MENU
  • Slice Pork & Season Veges $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms Chow Mein $11.70
  • Pork Mushrooms (on fried rice) $11.70
  • Pork Curry (on fried rice) $11.70
  • Pork Chow Mein $11.50
PRAWN DISHES MENU PRAWN DISHES MENU
  • Prawn & Season Veges $12.70
  • Prawn Mushrooms Chow Mein $12.70
  • Prawn Mushrooms (on fried rice) $12.70
  • Prawn Curry (on fried rice) $12.70
  • Prawn Chow Mein $12.70
  • Prawn Fried Rice $12.70
EGG FOO YOUNG DISHES MENU EGG FOO YOUNG DISHES MENU
  • Chicken Egg Foo Young $11.80
  • Steak Egg Foo Young $11.20
  • Roast Pork Egg Foo Young $11.50
  • Prawn Egg Foo Young $12.20
  • Plain Egg Foo Young $10.00
  • Combination Egg Foo Young $12.20
VEGETARIAN DISHES MENU VEGETARIAN DISHES MENU
  • Vegetarian Delight (on fried rice) $10.00
  • Vegetarian Chow Mein $10.00
  • Fresh Season Veges $10.00
SOUP MENU SOUP MENU
  • Chicken Corn Soup $6.00
SIDES SIDES
  • Fish $2.40
  • Chips $2.40
  • Meat Patties $2.20
  • Sausages $2.20
  • Onion Sausages $2.20
  • Hot Dog $2.20
  • Crab Stick $2.00
  • Fried Sole Fillet $3.80
  • Fried Oysters 1 Doz. $6.40
  • Spring or Curry Rice Roll $2.70
  • Donut $2.20
  • Pineapple Fritters $2.00
  • Banana Fritters $2.20
  • Potato Fritters
  • 1/4 Chicken & Chips $6.00
  • 1/2 Chicken & Chips $9.50
  • 1 Chicken & Chips $16.00
EXTRAS MENU EXTRAS MENU
  • Extra Serving of Meat $4.50
  • Pineapple/Mushroom/Tomato $3.00
  • Pottle of Curry Sauce $4.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Pottle of Steamed Rice $3.50
  • Tray of Steamed Rice $5.30
  • Cashew nuts $4.00
  • 1/2 Doz Wontons with Sauce $6.00
  • Chilli or Curry $1.00
  • On Fried Rice or Noodle $1.00
  • Sweet & Sour Sauce $2.00
MENU B (4 TO 5 PEOPLE) MENU B (4 TO 5 PEOPLE)
  • $50.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
  • 1/2 Doz Wonton with Sauce
  • Tray of Plain Fried Rice
MENU C (6 TO 7 PEOPLE) MENU C (6 TO 7 PEOPLE)
  • $60.00
  • 1 Dozen Wonton with sauce
  • Crispy Skin Chicken
  • Black Bean Steak
  • 6 Deep Fried Chicken Nibble
  • Pork & Cashew
  • Tray of Plain Fried Rice
MENU D (6 TO 7 PEOPLE) MENU D (6 TO 7 PEOPLE)
  • $66.00
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Crispy Skin Chicken
MENU E (8 OR MORE PEOPLE) MENU E (8 OR MORE PEOPLE)
  • $83.00
  • 1 Doz Wonton with sauce
  • Crispy Skin Chicken
  • Chicken with Cashew Nuts
  • Sliced Pork with Season Vegetables
  • Black Bean Steak
  • Plain Egg Foo Young
  • Tray of Plain Fried noodles
  • Tray of Plain Fried Rice

Nearby Sample Menus

  • 6 onion Rings $4.00
  • lvi eat Pattie $2.20
  • E gg $4.20
  • curry Rice Roll $2.60
  • Chicken Fillet $3. 50
  • Kumara chips $4.00
  • 6 chicken Nuggets $4.20
  • 6 Squid Rings $5.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • Fried Fish Steak with Special Sauce S $23.00 / L $34.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Seafood in Rice Noodle Soup $12.00
  • (6 rolls) $7.00
  • Serving of Side Salad $3.50
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • -Main, Dessert and a Soft Drink $15.00
  • -Seafood special
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Salad see specials board for today's salad $19.50
  • BEETROOT $4.00
  • PLAlN SAUSAGES $2.10
  • BOWER SPECIAL $7.80
  • BATTERED COD $5.70
  • VEGETARIAN $4.40
  • FISH WITH TARTARE SAUCE $4.70
  • CHEESE $4.00
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • Lamb $5.00
  • -Chicken & Beef $11.00
  • -Lamb single $9.00 / double $11.00
  • Mixed
  • Chicken single $9.00 / double $11.00
  • -Chicken single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Mixed Salad $5.00
  • Smoked salmon, dill and caper mousse Violette
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Selection of judges and slices
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Truffles GF DF available
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • Roast Pork Foo Young Egg $11.00
  • Steak Tomato on Rice $10.50
  • Chicken Nuggets 1/2 doz $4.00
  • Roast Pork & Tomato on Rice $10.50
  • Chow Chow $4.00
  • Deep Fried Mushroom (each) $0.80
  • Pineapple Ring $2.00
  • Steak with Oyster Sauce $12.00
  • Prawn Foo Young $17.00
  • Vegetarian $6.00
  • Pork and Cashew Nut $15.00
  • Chinese Burgers $6.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Yong Chow Fried Rice $14.50
  • Chicken Satay on Rice $13.00
  • Sliced Steak and Season Veg $14.00
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Mini crême brulée -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Tom Yum Gai (Chicken) $10.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Soup of The Day $12.50
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bagel $7
    • w. cream cheese and jam
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Soup of the day $12.50
    • please ask our friendly staff
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • All seafood fry dishes come with one rice
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Tom Yum Prawns $11.50
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
New Asia Take Aways

New Asia Take Aways

location

Address

286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033527625

clock

Opened hours

4:30 PM to 9 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Tue-Wed, Sun), 11:30 AM to 2 PM, 4:30 PM to 9:30 PM (Thu-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand