Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Porcini and duck risotto balls with a melting mozzarella heart -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Escargot Snails cooked in their shells with garlic butter -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
Phone
033527625
Opened hours
4:30 PM to 9 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Tue-Wed, Sun), 11:30 AM to 2 PM, 4:30 PM to 9:30 PM (Thu-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
,
Chinese
,
Fast Food
,
Fish & Chips
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
,
Cash only
Location
286 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand