New Dragon Takeaways in Wellington City Menu

Nearby Sample Menus

Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Fries / Salad $4.50 / $6.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00

Won Ton Soup $6.00
- Chicken flavoured soup with six won tons.
Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.

TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>

Choise of Viet Namese deep fried Spring rolls/PORK $9.00
Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
Eggplant $2.00
Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
Squid ring $1.20
Salt and Pepper squid with Green tea soba noodle salad $13.00
Pork and prawn crepe pancake $17.50
Roasted Pork with vegetables $14.00

Lamb Murtabak $17
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
Vegetarian Murtabak (V) $17
Chicken Murtabak $17
Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Fish Sambal $18
Masala Dosai (V) $13

Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Bacon & eggs $15
- Free range on house-made ciabatta
Eggs on toast $9
- Free range on house-made ciabatta
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Goats cheese soufflé $17
- Twice baked, herb salad
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
-Montreal $19
- With house smoked salmon

PORK WITH APPLE
FRUIT TOAST $4.50
CAJUN CHICKEN
- with satay sauce
TOASTED SANDWICHES $5.00
EGGS BENEDICT $13.00
- ham, spinach or smoked salmon
TOAST WITH PRESERVES $4.00
EGGS $6.00
- with toast poached, fried or scrambled
FRENCH TOAST $13.00
- with bacon, banana & maple syrup

Vegetable Fried Rice or Noodles $15.90
Steamed stuffed buns $9.90
Sichuan-style boneless chicken with Spicy sauce $10.90
Fried King Prawns with Beijing sauce(in shells) $27.50
Fried Beef with Garlic & chilli $18.50
Bean Curd/Tofu with Vegetables in Mandarin Sauce $16.90
Sichuan Spicy Venison $25.50
Beijing Dumplings $9.90

F & C '84 $24.00
- Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
Pancake $19.00
- Cooked to order folded pancake, bacon, banana, with maple syrup and vanilla bean gelato
Shaved Pecorino $3.00
J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
Mixed Grill $25.00
- Bacon, chorizo, black & white pudding, roasted field mushroom, herb tomato, potato roesti, poached eggs, hollandaise, Phoenix chutney and toast
* Parfait (V) $9.50
- Natural unsweetened yoghurt, honey, blackcurrant compot
- Black & white pudding, apple and red onion sauté $22.00
Black And/Or White Pudding (Two) $5.00

CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup
Plain Roti $3.00
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
NASI LEMAK WITH COCONUT RICE $12.50
- beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
WONTON LAKSA $12.00
- fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
VEGETARIAN NASI PATTAYA $11.00
- fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
STIR FRY VEGETABLE $11.00
- stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar

Pancakes $15.50
- served with bacon banana & maple syrup
large Chips $5.60
Eggs Florentine $16.00
- English muffin served with spinach 2 eggs & hollandaise sauce
Wing $2.80
Salmon Benedict $17.50
- English muffin served with salmon 2 eggs & hollandaise sauce
Salad Chicken & bacon $17.00
Small Chips $4.80
Mexican Wedges $13.00
- bacon cheese sour cream or veg without bacon

Pork & Egg Turnover $3.50
Chicken Salad Sandwhich $4.70
French Vegetarian Roll $3.20
Tuna On Rye $5.00
Bread Roll $0.80
White Bread $2.60
Bacon & Egg Pie $3.50
Quiche $4.50

Mixed $15.00
Thyme, olive, tomato and onion pizza $7.50
Haloumi cheese toasted wrap $9.50
Bakalava (per Piece) $2.50
Kebby Kebab $11.00
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Spinach Parcel $6.50
main dishes $14.00

TOFU PAD SEE YEW $12.00
CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
STEAMED VEGETABLES $5.00
TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli

•char grilled garlic sourdough bread with today’s dip • $8
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50

New Dragon Takeaways

Address

225 Newlands Road, Newlands, Wellington, Wellington, 6037, New Zealand

Phone

044786154

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

Features

Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner

New Dragon Takeaways in Wellington City Menu

Nearby Sample Menus