New Windsor Bakehouse in Auckland City Menu

Nearby Sample Menus

Tomato and mozzarella risotto balls $11.50
Smoked fish potato croquette $11.50
- w herb mayonnaise
Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
Vol-au-vent $9.50
- w chicken, mushroom and salad

BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Egg Fried Rice / Egg Foo Yoong $8.50
Sausages $1.00
Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce
Mussels / Won Tons $0.60 each

Soup of the Day $14.50
- sourdough - ask your server
House cured salmon/Bacon/lamb sausage $6.00
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers

Garlic & Herb Butter w Breadcrumbs
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Beer Battered
- Served w house made tartar sauce
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Chorizo & Chipotle Hollandaise
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)

Toasted Sandwich $6.50
- with your choice of three fillings
Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast
or anything else!
Served Until 3:00pm
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
- Mushrooms $17.00
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
Eggs Benedict

-"Aorak" smoked salmon $6.00
House made mince on toast, poached egg + WW toast $15.00
-Roasted vine tomatoes $4.00
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
Naked with preserves & cream cheese $7.00
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
Housemade muesli, seasonal fruit & yoghurt $12.50
-Avocado $4.00

Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Chunky Chips $7.50
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Nua daddiew $10.50
- Country style fried beef strip. great with beer