New York Deli in Christchurch City Menu

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Long Island Lamb $13.90 $8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn Short Rib $12.90 $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
The Manhattan $11.90 $7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem Flank $11.90 $7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
NYD Cheesesteak $11.90 $7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little Italy $11.90 $7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama BLT $10.90 $7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken SoHo $11.90 $7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
New York Pork $12.90 $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx Beef $11.90 $7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on Broadway $13.90 $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty Salad Sandwich $8.90 $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty Salad Bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall St $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East Side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th Avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The Wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce

NYD Fries $4.50

Nearby Sample Menus

PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs

Agedashi $10.00
- Deep fried tofu with chef's special soup stock
-10 pcs $19.50
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Steam Rice $3.00
-8 pcs $13.50
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Vegetarian Roll $19.00
- Fresh vegetables

Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
All eggs are free range
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
Available till 11am
Two Hash browns $21.50
+ Side of fries $5.00

Slice Steak & Season Veges $11.70
Chicken Corn Soup $6.00
Roast Pork Pineapple (on fried rice) $12.00
Pork Mushrooms (on fried rice) $11.70
Vegetarian Chow Mein $10.00
Combination Egg Foo Young $12.20
Combination Chow Mein $13.20
Fish $2.40

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo

Extra Toppings $1.00
Potato Fritter $0.60
Hot Dog $2.00
Roast Pork Mushroom on Fried Rice $11.00
Chicken Foo Young $11.00
1/2 Chicken and Chips $10.00
Egg $4.20
Bacon Corn Pattie $2.00

Akaroa Cod $5.00
Corn Nuggets (1/2 dozen) $2.00
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
Potato Fritters $0.80
Cheese Sticks (1/2 dozen) $4.70
Corn Pattie $2.00
Extra Filling $1
Crumbed/Gluten Free $0.50

Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Prawn Saagwala $17.99
- Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
Paneer Makhani $15.99
- Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
Plain Naan $2.99
Lacha Paratha $3.99
Gulab Jamun (2pcs) $4.99

BBQ N/A
Meatball N/A
White Bread N/A
Natural Swiss N/A
Bacon, Egg and Cheese N/A
Subway Melt N/A
Old English N/A
Cheddar N/A

Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
●-MAIN
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Bowl of Rice $5.00

Falafel veg $8.00/$11.00/$14.00
Green salad $6.50/$8.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Chicken Kebab $15.50
Lamb $8.50/$11.50/$14.50
Baklava $3.50
Wedges $4.00
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box

Handmade White Radish Cake $5.00
Deep Fried Taro Cake $4.50
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
Braised Beef Shank $7.00
Thick Cut Toast w/ Garlic & Herbs $4.80
-Pineapple Jelly
Braised Seaweed $4.50
deep Fried Kumara Chips with Plum Powder $4.80

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Marinated chicken bites crumbed in spicy corn chips -
Terakihi and tequila cevice served in a red chicory nest -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -

Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try