New York Deli in Christchurch City Menu

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Long Island Lamb $13.90 $8.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.
Brooklyn Short Rib $12.90 $8.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.
The Manhattan $11.90 $7.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam.
Harlem Flank $11.90 $7.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.
NYD Cheesesteak $11.90 $7.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.
Little Italy $11.90 $7.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.
Obama BLT $10.90 $7.50
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. (For extra salads Add $2 Hero/$1 Slider)
Chicken SoHo $11.90 $7.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney.
New York Pork $12.90 $8.50
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling.
Bronx Beef $11.90 $7.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.
Salmon on Broadway $13.90 $8.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.
Liberty Salad Sandwich $8.90 $6.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.
Liberty Salad Bowl $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.

Downtown $4.90
- Cream cheese and Raspberry Jam.
Wall St $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
East Side $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
5th Avenue $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
Midtown BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
The Wilbur $11.00
- Spiced pulled pork, coleslaw, apple sauce

NYD Fries $4.50

Nearby Sample Menus

Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
Vegetables and tofu in fried noodles $11.00
- hu tieu chay
Sugarcane prawn (4 pieces) $9.50
- chao tom
Five spice scallops $18.50
- so ngu vi
Chicken salad $15.00
- goi ga
Steamed rice $2.00
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu

Fish $5.00
Cheese Sticks (1/2 dozen) $4.70
Chips $2.70
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Banana Fritter $2.00
Flounder $5.00
Spicy Wedges (Bog) $4.50
Vegetable $5.50

Prawn Curried Rice $11.00
Extra others $0.80
Fish $2.50
Lemon Chicken $12.00
Corn Patty $2.40
Pineapple $3.90
Sweet and Sour Chicken $12.00
Roast Pork with Cashew Nuts on Rice $12.00

Joe's hash $4.00
- Add Cold Smoked Salmon $17.80
Mushrooms $4.80
- Add Streaky Bacon/ Mushroom/Spinach. $16.80
please advise your server of any special dietary requirements. gluten free surcharge 1.00
Grilled tomatoes $4.00
Avocado (seasonal) $2.30
Small chips $4.80

Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Chicken $5.50
Beef single $9.00 / double $11.00
-Lamb & Falafel $11.00
-Beef & Falafel $11.00
-Chicken & Beef $11.00
Baklava $2.50
Lamb $5.00
Cheese Burger $3.50

Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Crispy Skin Chicken R $11.90 / L $12.90
Chicken Sweet Corn Soup $6.50
Combination Fu Yong Egg R $11.90 / L $12.90
Plain Fried Rice $6.50
BBQ Pork on Vegetables R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50

Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
1 Dozen Chicken Nuggets $9.00
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Pork Satay / Chicken Satay / Steak Satay $5.90
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
1/2 Dozen Mini Donuts $3.50
Pineapple Ring $1.80
Monster $7.00

Tom yum soup with chicken/prawn $9.00/$11.00
Chilli basil noodles $13.00
Extra meat add $3.00
Chicken satay on rice $13.00
- with side vegetables
Fried rice chicken $13.00
Laksa Noodle soup $13.00
- with chicken & rice noodles
Oyster sauce noodle (chicken, pork or beef) $13.00
Fried Chicken Wings $9.00

Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Maple marinated scallops (2) wrapped in bacon $8.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Garlic and Parsley Toasted Ciabatta $10.00

Gai Satay $10.00
- Chicken Satay
Goong $10.00
- Bread Crumb Prawns
Please ask if you would like to try any of our other dishes as a vegetarian option.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gai Jor $10.00
- Fried Chicken Rolls
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.

Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream

Cold roast chicken with smokorun's tangy BBQ sauce
Cheeseburger with beetroot chutney
Bigi $14.00
Bratwurst sausage with onion marmalade
Salmon omelette with hollandaise
Midi $10.00
Roast lamb with apple and mint jelly
Steak and mushroom with horseradish sauce

Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
Ma Ma Prawn $19.00
- Ma ma noodle soup with prawn & vegetables
Phad Phong Garee $18.00
- Squid stir-fried curry paste powder with egg and vegetables and rice
Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
Gaeng Masaman Nua $16.00
- Med-spicy beef curry with potato, onion, peanuts & rice
Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
Phad Preow Wan Mu $15.00
- Mild sweet & sour pork with tomato sauce & rice
Curry Puff $9.00
- Chicken, Kumara, potato and onion

Tom Yum N/A
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Thai Fish Cake (5) $8.50
Chicken Noodle Soup $10.00
Tom Kah N/A
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu