No 1 Family Estate in Marlborough Menu

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No 1 Family Estate in Marlborough has no menu available, but can choose from many other options such as Tandoori Mushroom or Paneer Tika from Village India. Dodson Street Beer Garden offers many options including Fish bites, fries and Gluten-free available. Cbd includes a wide range like GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. Nelson scallops, pea, black pudding and egg and Seared King Fish with celery tobiko and smoked eel from . The Foredeck Restaurant offers Portage Hotel and resort and Garlic Bread.

Nearby Sample Menus

HOMEMADE SPRING ROLLS (2) $4.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
PRAWN & PORK DUMPLINGS (3) $6.00
- Prawns / Mixed Seafood $17.00
S1 THAI BEEF SALAD $17.00
SWEET SESAME BALLS (3) $4.50
- Chicken $14.00
- Chicken / Beef / Tofu $14.00

Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Nachos
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Pasta

Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes

Mussel Chowder $14.00
- (Gluten-free)
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
Garlic bread (garlic, mustard seeds, parsley) $5.20
Fries $6.00
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.

Beef Burger and Fries
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Meat Pie $4.00
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
Vegetarian option $15.00
- Veggie Burger Pattie
Sausage Roll $3.50

Savories : Mince $2.00
Mince & Cheese $4.40
Steak & Onion $4.40
Vegetarian $4.70
Steak, Kidney, Bacon & Mushrooms $4.70
Butter Chicken $4.70
Chicken $4.50
Pasties $4.20

Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Cheeseburger $7.50
- with chips
Kids Roast $9.50
- served with seasonal vegetables & gravy
*served with choice of chips/salad or wedges/salad or vegetables/mash
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
or shrimp & scallops $26.00
medley of raw & cooked seafood depending on season

Chicken $20.00
Fish of the day $20.00
- Tarakihi
Fish / chips $10.00
Roast pork with veg + roasties $18.00
Seafood chowder $20.00
- With ciabatta garlic bread
Mushroom $3.00
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Ciabatta garlic + chilli jam + cheese $10.00

Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Fish Nuggets $9.50
- Served with fries
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Mini Hot Dogs $9.50
- Served with fries
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection

Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream

Fresh Local Fish $29.00
Beef Carpaccio with Rocket Salad $16.50
Pork & Pistachio Terrine $15.50
Baked Tiramisu Cheesecake $12.50
Apple & Cherry Strudel $12.50
Fries with Aioli $8.00
Fresh Fish Slider $15.00
Garden Salad $7.00

Sandwiches $4.50
Vegeterian Fritata $6.50
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Creamy Scrambled Eggs On Toast $10.00
Cakes $5.50
French Toast $16.00
- Bacon / Banana / Maple Syrup
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Bacon & Egg $14.00
- Fried / Poached / Scrambled

Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread

Caramelised onions, spinach & cheese $ 16.50
*Toast & Preserves $ 10.00
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
*= Gluten free Option Available
Nachos $ 14.50
With bacon & cheese $ 12.50
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Bowl of Fries $ 7.00

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Croissant $8
- W/ Home Made Preserves
Chilli Eggs & Ham $19
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19