Northland Club Restaurant in Whangarei Menu

WINTER MENU WINTER MENU
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Kiwi Burger $2.00
    • extra onion ring
  • Kiwi Burger $1.00
    • extra beetroot
MINI MEALS MINI MEALS
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Chicken Nuggets $7.00
    • 6 Chicken nuggets served with chips and tomato sauce
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
DESSERT MENU DESSERT MENU
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
SNACKS MENU SNACKS MENU
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
SIDE DISH SIDE DISH
  • 2 eggs $3.00
  • Mash $4.00
  • Garden salad $4.00
  • Steamed vege $3.00
  • Chips $3.00
  • Bacon $3.00

Nearby Sample Menus

  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • Gaeng KeowWahn
    • Green curry with bamboo shoots, peas and capsicum
  • Choices of Meat Available :
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Served from 9am to 2pm
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • S=Small / L=Large
  • Indian spiced squid $16.00
    • With curried watermelon
  • Pikelets $12.00
    • With caramelised banana and mascarpone
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Kofte $14.50
  • Baklava $6.00
  • Mixed $14,90
  • Baba Ganush $6.90
  • Chicken $14,90
  • Vege Combo larg $11.90
  • Lamb $14,90
  • Chicken $14.50
  • - Tofu $15.50
  • - Chicken, Pork or Beef $18.00
  • Suk Jai Prawns (This dish has no vegetables) $30.00
    • A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
  • - Fresh Fish Fillets or Prawns $21.50
  • - Chicken, Pork or Beef $18.00
  • - Deep Fried Fish Fillets $21.50
  • - Chicken, Pork or Beef $17.50
  • Chicken Satay Sticks (4 sticks) $7.50
    • Chicken fillet marinated in turmeric. Served with house made peanut sauce.
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Orange Juice (per glass) $3.00
  • Cans $2.00
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • MEAT LOVERS $12.90 $19.90 $27.90
    • Tomato, cheese, ham, beef, salami, bacon
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • Tandoori Chicken Half
    • Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
  • Aloo Zeera $12.90
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Lamb Rogan Josh (We Guarantee you the best) $13.90
    • A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • All mains are served with complementary rice.
  • Chicken Nuggets $5.00
  • Vegetable Biryani $12.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Chicken Jalfarezi $13.90
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Muttar Mushroom Curry $12.90
    • Peas and mushrooms cooked in a creamy onion and tomato based curry
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Chicken Wrap $12
    • moist breast chicken and salad
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Sausage and fries $10.00
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • -With Garlic Aoili $7.50
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Chicken, Pork, Beef $11.50
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Chicken, Pork, Beef $11.50
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • -Extra filling each $1.50
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • Roast of the day $15.00
    • the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Bacon and free Range Eggs $13.00
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Meat Lovers Pizza $19.50
    • A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
  • Fish of the Day $30.50
    • Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
  • Jack Daniels Chocolate Hazelnut Cake $13.50
    • Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Salt & Pepper Calamari $16.00/$24.50
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
  • Cajun Chicken Burger $15.00
    • Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
  • Smoked Chicken Fettuccine $24.90
    • Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Northland Club Restaurant

Northland Club Restaurant

location

Address

8 Porowini Avenue, Vinetown, Whangarei, NO, 110, New Zealand

phone

Phone

094597966

clock

Opened hours

12:00 pm Monday – Friday and 3:00pm on Sunday
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
8 Porowini Avenue, Vinetown, Whangarei, NO, 110, New Zealand
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