Northland Club Restaurant in Whangarei Menu

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Burger Menu N/A
- All burgers served with fries & tomato sauce
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Kiwi Burger $2.00
- extra onion ring
Kiwi Burger $1.00
- extra beetroot

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce

Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream

Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy

2 eggs $3.00
Mash $4.00
Garden salad $4.00
Steamed vege $3.00
Chips $3.00
Bacon $3.00

Nearby Sample Menus

Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Chicken / Beef / Pork $12.90
I Tim Tod $8.00
- Deep fried crumbed ice cream
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves

Add on
-Extra egg / spinach / tomato $3.00
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
-Bacon $4.00
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Confit duck $34.00
- With puy lentils, kumara puree
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice

Chicken $14.50
-strawberry
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Squid Ring $1.00
Bacon $2.00
Battered Scallop $2.50
Egg $1.50
Steak & Egg $15.90

Smoke Salmon Salad $16.50
Pork Belly (x2) $7.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Vegetarian Summer Rolls (x2) $7.00
Spicy Chicken fried rice $15.50
Added with Raw & Cooked Beef $16.00
Shredded Chicken Salad $13.50

Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce

MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
Tea & Coffee $2.00
Cans $2.00
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
1.5Litre $4.00

Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
THURSDAY PIZZA SPECIAL $14.00
TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
-Ham, bacon, caramelised onion & blue cheese $18.00
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
All pizzas, all day
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Small Kumara Chips $5.50
- A smaller portion of goodness

Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
-Smoked Salmon $20.00
Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
-Skip the bacon $14.00
-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream

Jamaican Jerk Pulled Pork Bun $14.00
Creamy Balsamic Mushrooms on Toast $15.00
Ham & Swiss Cheese Salad Sandwich $6.50
Field Mushroom & Haloumi Gallette $10.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Salad of the Week $12.00
Ham & Cheese Croissant $8.50

Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Paneer Chettinad $12.90
- Black pepper, garlic, ginger and herbs based cottage cheese curry
Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
Tamarind Chutney $2.00
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices

Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste

Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
-Two shanks $27.00
Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
Hot chips $4.50
Seafood basket $14.00
- selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips

- Add chicken $5.50
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Hotdog & Fries $8.00
- 3 x mini hotdog and fries
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Avocado $2.00

MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
TIRAMISU $4.50
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
GARLIC BREAD $4.00
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
- Add a drink for $1.50
CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs

Fresh herb garlic mini loaves $8.50
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Fish of the day $27.00
- Line catch and local
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile