kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Jolt Gourmet Toasties $10.5
choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Classic Kiwi Beef Burger $22.5
served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Maunu Monster $23.5
Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Bacon and Eggs $17
Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Aged Beef Fillet $44.00
Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Fool On Top! $17.00
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Dark Chocolate Mousse $17.00
Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Stacked! $40.00
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Petits Fours $8.00
Three TopSail chocolates
Ceviche $22.00
Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Northland Fresh Fish $44.00
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Onion Bhaji $6.00
slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Muttar Mushroom Curry $13.50
peas and mushrooms cooked in a creamy onion and tomato based curry
Tandoori Prawn $18.50
king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Lamb Saag $15.90
tender pieces of lamb cooked in a subtly flavored spinach and cream
Mango Chicken $15.50
boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Chicken Biryani $15.90
chicken morsels, herbs and cashew nuts cooked along with basmati rice
Chicken Tikka Masala $15.90
tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices