Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

  • Assorted stuffed eggplant with golden garlic sand $24.00
  • Deep-fried whole fish with sweet & sour sauce/ sichuan style sauce seasonal price
  • Stir-fried mixed vegetables N/A
  • Peking duck - soup $88.00
  • Venison with Beijing soya bean & chilli sauce on sizzling hot plate $29.00
  • Dragons hotchpotch (mixed seafood casserole in brown sauce) $32.00
  • Chives Pancakes (4 pcs) $6.00
  • Five spices beef $12.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Grilled fish $4.50
  • Wok Stir fried $14.00
    • beef tripe
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Meat patty $5.00
  • Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
  • Grilled Chicken and avocado salad $13.50
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Lamb Murtabak $17
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Honey Soy Glazed Carrots $5
  • Stuffed Mushrooms $2.10
  • Steak Burger $5.50
  • Crumbed Fish (warehou) $4.00
  • 6 fish, 3 chips,3 potato fritters $39.00
  • Potato Fritter $1.00
  • Crumbed Fillet (Tarakihi) $8.30
  • Egg Burger $5.00
  • Crumbed Fish (Tarakihi) $5.20
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • - W/ Salmon +$1.00
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Crumbed Camembert $1.90
  • Crumbed Mussels (each) $1.00
  • Meat Patty $2.90
  • Fish Burger $8.50
  • Cheese Burger $7.80
  • Vegie Samosa $3.00
  • -large $4.50
  • Steak Roll $2.90
  • Hawaiian $7.00
  • Fish $12.00
  • Sweet Chilli Thai Fish $13.50
  • Fish $3.00
  • Chicken Cashew Nuts
  • Chinese Pork $7.00
  • Red Beef Curry on Rice $13.00
  • (Served with Steamed Rice)
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • -With Smoked Salmon $18.00
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • -Colonial
    • Cheese-salad-crumbed chicken
  • Colinial breakfast $19.50
  • -Calamari
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Gluten free bread $2.00
  • Egg florentine $14.00
    • Spinach
  • Toast with spread $3.00
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • FOR EXTRA EACH FILLING $1.00
  • COMBO 3 $11.80
    • 3 wings, 1 chips, + 440ml can
  • Other Extra $2.00
    • bacon egg mushroom, avocado each
  • Fish $5.20
  • Snack Box $6.50
    • 1pcs of chicken & small chips
  • Fish & Chips $8.70
  • COMBO 4 $14.80
    • 2 big pieces, 1 drumstick, 1 chips+ 440ml can
  • (HAM CHEESE PINEAPPLE EGG BACON ETC)
  • Gluten Free Bread extra $2.00
  • Sausage $3.00
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Holandaiise $2.00
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Kransky Sausages x2 $4.00
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Chicken $3.50
  • Dinner Box $9.50
  • Raspberry Cream Bun $2.20
  • 2 Wing & Chips $5.00
  • Quiche $3.50
  • Steak & Vege $3.50
  • Mince $3.50
  • Fudge Slice $1.80
  • Honey Oat N/A
  • Oat & Raisin N/A
  • Oven Roasted Chicken N/A
  • Ham N/A
  • Wheat N/A
  • Subway Melt N/A
  • Italian Herbs & Cheese N/A
  • Thousand Island N/A
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand