Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

  • Ham $4.00
  • Whole Chicken $19.00
  • Pineapple Ring $1.80
  • Pork $11.50
  • Vegetables $9.50
  • Vegetables $9.00
  • Vegetable $5.00
  • Bacon and Egg $7.00
  • Mussel Fritter (Mr Seafood) $3.30
  • Vegetable Spring Roll $2.10
  • Crab Strick $1.70
  • Battered Fillet (Tarakihi) $8.30
  • Lasagna Square $3.20
  • Vegetarian Burger $5.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • -6 pieces $16.30
  • Deep fried moro bar $3.50
  • Apple pie $1.80
  • Traditional greek style pita yeeros
    • Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
  • Corn $2.60
  • Vegetarian roll $2.50
  • Bacon $2.60
  • Fish (battered) $3.20
  • -Montreal $19
    • With house smoked salmon
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • -Marmalade $6
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Fries $6
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • Sichuan-style Hot spicy Beef $18.50
  • Mandarin-style $29.90
    • boneless whole fish with sweet and sour sauce
  • Sichuan Spicy Venison $25.50
  • Steamed Dumplings $8.00
  • Chicken with crispy Bread in sweet & sour sauce $18.50
  • Crumbed Scallops $11.50
  • Fried beef with hot and sour sauce $18.50
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • -Add halloumi $21.00
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • -Add beef $18.00
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • Rice $2.50
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • Tomato N/A
  • Capsicum N/A
  • Pork Riblet N/A
  • Flatbread N/A
  • Chicken Teriyaki N/A
  • Old English N/A
  • Thinly Cut Ready Salted N/A
  • Roast Beef N/A
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Extra cheese, onion or egg $1.00
  • Chips $3.20
  • Hamburger $4.00
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Roti & Chicken Curry (no rice) $8.00
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Seasonal Vegetables $8.00
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Bacon $5.00
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • Eggs Florentine $13.00
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Blair street salad $ 8.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Kanpyo & Tofu Avocado $7.80
  • California Maki $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Cream Cheese & Sun-dried Tomato $7.80
  • Vegetarian Combination $7.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Sushi Combination $10.80
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Wonton Noodle Soup $10.50
  • BBQ Pork Wonton Noodle Soup $10.50
  • King Prawn Wonton Noodle Soup $12.80
  • Roast Duck on Rice / Noodle $12.80
  • BBQ Pork Fried Egg Noodle $11.50
  • Combination Veggies Fried Rice / Noodle $10.50
  • Pekin Hot Sour Soup $6.00
  • Combination Veges on Rice / Noodle $11.50
  • Savoury $1.20
  • Mince $3.50
  • Cream Donut (icing sugar) $2.00
  • Large Chicken Thigh $3.70
  • 4 Wings & Chips $8.00
  • Custard Slice $1.80
  • Custard Pie $2.50
  • Sugar Donut $1.50
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand