Address
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Olive Cafe in Wellington City Menu
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LUNCH- Free-range eggs on sourdough (GF*) $9.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- (V*, Vv*) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Fries / Salad $4.50 / $6.00
Nearby Sample Menus
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
- Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
- Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
- Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
- Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
- Quiche Lorraine - (ham and cheese) $17.00
- Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Quiche vegetarienne $17.00
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- Tarte à l'oignon - Onion tart, served with green salad $13.00
-
Macho Nachos $16.00
- Our own chilli con Carne w braised beef, black beans, jalapeno chilli grilled w cheese, served with corn chips.
-
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
- 3 Tacos with the same filling as a main meal $22.00
-
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
-
Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
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Churros $12.00
- Mexican style doughnut strips w dipping sauces.
-
Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
-
Taco de Pollo $27.00
- Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
- Mussels (each) $1.30
- Kumara Chips $6.70
- Vegetarian Roll $2.90
- Potato Fritter $1.20
- Scallops (each) $2.70
- Fish Fillet (Crumbed or battered) $9.00
- Chicken Pattie $2.60
- Pineapple Ring $2.60
- Steak Roll homemade $2.70
- BBQ pork $12.00
- Chicken $13.50
- Squid Rings each $1.00
- Half $10.80
- Banana Fritter $2.20
- Beef $13.50
- Scallop each $2.40
- Chicken Biryani $18.00
-
Plain Dosa $12.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
- Lamb Kothu Barroca $18.00
- Fish Korma $18.50
-
Curry Laksa $12.50
- noodles, eggs, fish balls and chicken curry soup with bean sprouts
- Chili Lamb Masala $18.00
- Chicken Rendang $18.00
- Chicken Bhaji $12.00
- Bakedbeans / Spagetti,Toast & Coffee $8.00
- Vegetarian Pinwheel $3.50
- Double Filling $5.50
- Spinach & Feta Cheese Pinwheel $3.50
- Whittaker's Chocolate Bars $1.30-$1.90
- Sausage $2.00
- Dagwood - Ham, Chicken, Lamb Or Salami $4.60
- Steak & Mushroom Pie $4.50
-
Roast (Sunday Only) $15
- Please see one of our friendly staff for more information about Sundays roast
-
Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
-
The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
-
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
-
Steak Slammer
- Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
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CBC
- Chicken, brie and cranberry topped with mozzarella.
- -Large $18
-
Chicken Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
- Plain Rice $2.00
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
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Soup $9.00
- Soup of the day served with garlic roti
-
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
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Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
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Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
-
Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
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VEGE BROADWAY $17.00
- two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
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TOASTED SANDWICHES $7.00
- any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
- CURRY(check blackboard for today curry) served with rice & toasted $12.00
-
SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
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EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
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EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
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FRENCH TOAST $15.00
- made with ciabatta served with maple syrup with the following options/berry & banana
-
EGG HOLLANDAISE $15.00
- poached free range eggs on Strathmore bagel with/spinaches
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Mash & onion gravy $7
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
- Gravy $4
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Homemade relish $3
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Garlic Bread $7
- ZEFFER DRY APPLE CIDER (5%) $7.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- EMERSONS PILSNER $7
- EMERSONS PILSNER (4.9%) $8.50
- SAUVIGNON BLANC $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
-
Omelette $13.00
- served w your choice of 3 fillings + toast
-
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
- Bowl of fries $4.50
-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
- Extras $0.50
-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
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Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
- Roast Beef & Chutney Sauce $7.00
- Blair street salad $ 8.00
- Beer battered fish fingers with tartare & lemon $12.00
- Hand cut fries with smoked relish & kiwi dip $8.00
- Baked Moki with coconut, lemongrass & warmer squash $30.00
- Edamame with rosemary salt $6.00
- Lamb meatballs with tahini & smoked paprika $10.00
- Beef wellington $17.00
- Sicilian olives with citrus & basil $8.00
- Ginger beef on rice $12.90
- 4 choices $10.20
- Mee Goreng(hot & spicy) $12.50
- Chicken cashew on rice $12.90
-
Roast duck $10.90
- noodle soup
- Chicken $10.50
- Seafood laksa $11.50
- Vegetarian noodle soup $9.90
Olive Cafe
Phone
048025266
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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