Olive Cafe in Wellington City Menu

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Free-range eggs on sourdough (GF*) $9.00
Eggs Benedict with ham on muffins (GF*) $17.00
Florentine with spinach on muffins (V, GF*) $16.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
(V*, Vv*) $19.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Fries / Salad $4.50 / $6.00

Nearby Sample Menus

Semmel Dinner Rolls $0.80
Whitesour Small $4.20
Sausage Rolls $2.50
Multigrain Small $3.90
Florintines [GF] $3.30
Multigrain Dinner Rolls $0.80
Veggie Baguette $8.50
Polenta & Parmesan Loaf $6.30

Nasi Goreng $11.90
- Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
Char Kway Teow $11.90
- Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Grilled Pork & Spring Rolls $13.80
- Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
Dumplings $8.80
- Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
Steamed rice / Corkage (per person) $3.00
Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
Vegetarian options maybe available on request

-feta cheese
-swiss cheese
Souvlaki family packs
- meat of your choice
-Thigh $3.00
Steak & eggs $16.50
Kumara
Fish (crumbed) $4.00
Coleslaw salad $3.50
- Greek Style

Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
Sambal Squid $12.OO
- Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce

Soup of the day $12.00
- Please ask staff for today's flavour
French toast stack $17.00
- Served w/ bacon, grilled banana + maple syrup
Eggs on toast $10.00
- Poached / fried / scrambled
Chicken burger + fries $17.00
- Seasoned chicken breast w/aioli in a brioche bun
- add pesto $1.00
- W/ Spinach + Mushrooms
Toasted bagel $6.50
- W/ jam + cream cheese
Pasta of the day $16.00

Lamb & Falafel $11
-Small $9.50
Jajik 5
Kofta (Meatballs)
Baklava $4
Chicken And Falafel
Chicken & Falafel
Lamb $11

Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
Blanched Seasonal Vegetables $5.50
Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
-Roast Beef, Beetroot & Red Onion
-with your choice of salad or fries (G)

Corn, courgette and kumara fritters, served with salad and sour cream $15.00
King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
Mexicano
- Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
-Small $16.00
Meatasaurus
- Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
-Large $18.50
Slow Baked Pork Ribs* $13.00
- Pork Spare Ribs braised in our own BBQ style sauce and baked to order
-Small $16.00

Garlic butter & parmesan fries w chipotle ketchup $5
Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
Porridge $8
- sliced banana, brown sugar and cream
Curly fries w aioli $5
Hand cut agria chips w aioli $5
Extra aioli $0.5
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo

Beef Udon/Soba $13.50
- Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Nattou $8.00
- Fermented soy bean served with egg yolk.
Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
Tempura Oyster $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Edamame $7.50
- Boiled Japanese soy bean with a sprinkle of salt. (served cold)
Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)

Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Colcannon $7
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
French Fries w/ ketchup & garlic mayo $9
Gravy $4
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26

MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
ZEFFER DRY APPLE CIDER (5%) $7.50
EMERSONS PILSNER $7
HUNTERS MIRU MIRU BRUT NV $45/bottle
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50

BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
Sauteed Creamy Mushrooms on Grainy Toast $9.50
available till 11am
* Take Away Available
French Toast $13.50
- with bacon, banana & maple syrup
- Greek (Feta & Kalamata Olives)
Garden Salad with Balsamic Dressing $4.50
Eggs Benedict $13.50
- with ham & hollandaise

Available from 3pm -
Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
Shaved fennel and thyme dauphinoise potatoes -
Mike's vanilla coffee porter Taranaki 8.0% 13.00
Renaissance Craftsman stout Blenheim 4.5% 14.00
Add: Hollandaise 2.50
Berocca 2.50

Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
Jerk Chicken $18.50
- Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom

Olive Cafe

Wellington Region > Wellington City > Olive Cafe

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048025266

Email

info@oliverestaurant.co.nz

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Olive Cafe in Wellington City Menu

Nearby Sample Menus

Olive Cafe

Wellington Region > Wellington City > Olive Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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