Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

Mama Brown (sample menu)
  • Milkshake $8.00
    • Classic Caramel
  • Cajun Fries $5.00 / $8.50
    • home cut fries tossed in cajun spices with any of our awesome sauces
  • Floats $8.00
    • any soda with 2 scoops of vanilla ice cream
  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Peach $4.00
  • Awesome Sauce $2.00
    • choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
  • Milkshake $8.00
    • Chocolate, Peanut and Caramel
  • Ginger Beer $4.00
Fishermans Plate Seafood (sample menu)
  • Tofu and Avocado salad $12.50
  • Crumbed fish $4.30
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Special combination Noodle Soup $16.00
    • rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
  • Corn fritter $3.00
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
Bordeaux Bakery (sample menu)
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
Rasa Malaysia Restaurant (sample menu)
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Dosai $15
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Lamb Murtabak $17
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Chicken Dosai $15
  • Chicken Murtabak $17
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
New Dragon Takeaways (sample menu)
  • Lemon Chicken on Fried Rice $11.20
  • Bacon Burger $4.50
  • 4 Fish, 2 Scoops Chips $15.00
  • King Prawn $1.50
  • Chicken on Rice $10.00
  • Chow Mein & Chop Suey
  • Bacon Fritter $2.00
  • Nasi Goreng $11.00
Seafood Plus - Tawa (sample menu)
  • WONTON $0.80
  • CORN NUGGET 1/2 DOZ $3.50
  • Sweet combination $11.00
    • egg noodles with pork, chicken, beef and fresh vegetables
  • Black bean fish $14.00
    • on noodles or steamed rice
  • CRUMBED FISH $3.30
  • POTATO FRITTER $0.80
  • Udon noodles combination $12.00
  • Egg Foo young $10.50
    • pork/beef/chicken
Ming Du Food Bar (sample menu)
  • Roast Pork with Vegetables $11.00
  • Meat Patties $2.00
  • Chicken with Ginger Spring Onion $11.00
  • Pineapple Fritter $1.80
  • Lemon Fish $11.00
  • Steam Chicken and Vegetable $11.00
  • Chicken with Vegetables $11.00
  • Squid in Black Bean Sauce $11.00
Tandoori Heritage (sample menu)
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Choose any curry + rice + garlic naan only $10.00
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Cafe Laz Turkish Kebab House (sample menu)
  • Turkish Delight $3.50
  • Mixed $11
  • Falafel $9.50
  • Lamb
  • Chicken & Falafel
  • -Large $9.50
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • Falafel Salad $9.50
Alamir Bakery (sample menu)
  • Spinach/Feta parcel $7.00
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Bakalava (per Piece) $2.50
  • Cheese Pizza $7.00
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • main dishes $14.00
  • Theym/cheese Pizza $6.50
Legato Espresso Cafe (sample menu)
  • Onion
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Eggs on toast $9.50
    • with bacon
  • Roast Chicken
  • Cucumber
  • Bagel $5.00
    • w cream cheese & jam
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
Margies Tea and Coffee House (sample menu)
  • Gluten free bread $2.00
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Eggs on Sourdough $7.50
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Toasted sandwich $4.00
    • chicken and cheese
  • Pancake $14.50
    • bacon banana and maple syrup
  • Fries With aioli and tomato sauce $5.00
Arizona Bar and Grill (sample menu)
  • Mashed Potato $8.00
  • Bacon $5.00
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Smoked Blackjack Cheddar $3.00
  • Sunny Egg $2.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • NY Strip 250g $27.00
Hummingbird Cafe and Bar (sample menu)
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Blair street salad $ 8.00
  • Hummingbird Platter $40.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Taleggio with coriander crackers & capers $15.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
Umi Sushi (sample menu)
  • California Roll $2.00
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Crab Salad Roll $2.00
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Takoyaki Balls $1.20
  • Teriyaki Salmon Roll $2.00
  • Spring Roll $2.50
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

email

Email

info@oliverestaurant.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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