Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Stir-fried prawn cutlets, scallops, calamari & walnuts $28.00
  • Chinese roast duck (half) $22.00
  • Steamed salmon fillet with black bean sauce seasonal price
  • Beef with ginger, spring onion & garlic on sizzling hot plate $24.00
  • Orange beef $22.00
  • Beef, pork or chicken with seasonal vegetables N/A
  • Hot & spicy fish fillets $22.00
  • Mango pudding N/A
Kazu Japanese Restaurant (sample menu)
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Steamed Dumplings $9
    • with original vinegar sauce
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
Seaview Takeaways (sample menu)
  • STUFF MUSHROOM $2.00
  • WON TON SOUP LARGE $9.50
  • HAWAIIAN $6.00
  • DOUBLE SCOOP $4.50
  • COMBINATION $13.50
  • BANANA FRITTER $2.50
  • TOMATOES $1.50
  • CHICKEN & VEGETABLES $11.50
Oxford Fish Supply (sample menu)
  • on steamed rice N/A
  • Crab Stick $1.50
  • 3 Fishes, 3 Hot Dogs, 3 Potato Fritters ,2 chips $19.90
  • vegetarian $9.00
  • Meat Pattie (Homemade) $2.00
  • Beef $13.50
  • Seafood $13.00
  • Combination curry (with veges on rice) $13.50
Sinbad Kebab House (sample menu)
  • B.B.Q
  • Tahini
  • Small $7.00
  • Large $11.00
  • Large $14.00
  • Small $8.50
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Satay
T Q Cafe (sample menu)
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • MINCE ON VOGELS $8.00
  • FRIES WITH HOT CHILLI BEANS $8.50
  • CHICKEN $10.00
  • OMELETTE $11.00
    • ham, cheese & tomato
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • FRUIT TOAST $4.50
Picnic Cafe (sample menu)
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Cheese, ham & pineapple $7.00
  • Cheese & pineapple $6.00
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Cheese $4.50
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
The Office Bar and Cafe (sample menu)
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Chicken Tenders $6
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Chilli Beef Nachos $14.50
  • Mini Vege Spring Rolls & Samosas $4
  • Fish Goujons $5
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
The Realm Bistro and Bar (sample menu)
  • Baked Beans / Spaghetti $6
    • Served on Hataitai Bread Shop toast
  • The Realm Secret Recipe Mushrooms $8.00
    • Served on Hataitai Bread Shop toast
  • Siciliana
    • Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • CBC
    • Chicken, brie and cranberry topped with mozzarella.
Alamir Bakery (sample menu)
  • Kebby Balls ( each ) $2.50
  • Lamb $16.00
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Spinach/Feta parcel $7.00
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Thyme Pizza $5.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
Colonial Coffee Lounge (sample menu)
  • Raisin toast $4.00
  • Egg roma $14.00
    • Mushroom
  • -Chicken pesto
  • -Bacon tomato + cream cheese
  • -Feta salad
  • Fish and chips $12.00
    • With side salad
  • Colonial benedict $17.50
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
The Original Thai Restaurant (sample menu)
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • TOFU CASHEW NUT $13.00
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • STIRRED-FRIED VEGETABLE $10.50
Brandon St Cafe (sample menu)
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • -extra filling $2.00
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • -Add egg $18.00
  • -add extra $3.00
Hummingbird Cafe and Bar (sample menu)
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Bresaola $4.00
  • Lemon & herb squid $10.00
  • Edamame with kawakawa salt $6.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Wellington chocolate factory chocolate $4.00
  • Hummingbird antipasti $25.00
Fujiyama Cafe (sample menu)
  • Roast duck $12.90
    • on rice
  • BBQ pork bun $2.80
    • steamed bun with diced BBQ pork filling
  • Roti & chicken curry $8.90
  • Mongolian beef on rice $11.90
  • Vegetarian bun $2.50
    • steamed bun with carrot, bokchoy, mushroom & cabbage filling
  • Chicken $11.90
  • Vegetarian noodle soup $9.90
  • 4 choices $10.20
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

email

Email

info@oliverestaurant.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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