Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

  • Oaty Dog Treats $3.00
    • Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • - Add Halloumi Or Bacon $5.00
  • Fruit Salad $6.00
    • With Yoghurt
  • - Smoked Salmon
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
  • Fruit Salad $6.00
    • With Yoghurt
  • Crumbed Fish $8.00
  • Quiche vegetarienne $17.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Croque-Madame (topped with an egg) $19.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Boiled egg & soldiers $5
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Shoestring fries with
  • HRP cheese toastie $6
  • Eggs Benedict with your choice of one of the following
  • Poached, scrambled or fried egg on toast $5
  • -smoked salmon $12.50
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Chicken Noodle Soup $11.90
    • Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Spicy Won Tons $12.00
    • Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Honey Soy Glazed Carrots $5
  • on steamed rice N/A
  • Combination $12.00
  • Dim Sim (home Made) $1.30
  • Beef Curry (with veges on rice) $12.50
  • King Prawn $16.50
  • Chicken $13.50
  • Chicken $10.50
  • Hawaii $13.00
  • VEGETABLES SOUP $6.00
  • PRAWN HO FUN $20.00
  • CANTONESE STEAK & VEGETABLES $19.00
  • FRIED RICE WITH SHRIMP LARGE $10.00
  • CURRY CHICKEN $16.00
  • ORANGE BEEF $17.00
  • SICHUAN KING PRAWNS $23.00
  • COMBINATION LOW MIEN $14.50
  • Steak/Pork/Chicken on rice $12.00
  • Oyster(each) $2.00
  • Hot Dog $2.20
  • Bacon/Ham/Steak $2.50
  • Pork Bun(steam) $2.00
  • B4 $27.00
    • 8 fish & 2 chips
  • Orange Beef (on rice) $14.00
  • Chips without order $3.20
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Hamburger $4.00
  • Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
  • Steak / Bacon $4.00
  • Roti / Cashew Nuts / Meat $3.00
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Oysters
  • Vegetable $11.00
  • Pack 4 $35.00
    • 6 Fish, 2 Chips, 4 Hot Dog
  • Lamb Turboloo $16.90
    • A turbo hot curry
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Dal Makhan $14.00
    • Lentil curry with spices
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Creamy Fettuccine
    • (see special board)
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Homemade Bread $3.00
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Tomatoes on Toast $8.00
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Marinated beef strips with dipping sauce $15.00
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • BBQ Pork on Rice / Noodle $12.80
  • Satay Chicken Noodle Soup $11.50
  • Hot & Spicy Seafood Noodle Soup
  • Lemon Chicken on Rice / Noodle $12.80
  • Combination Veggies Fried Rice / Noodle $10.50
  • Eastern Style Pork Mince on Noodle $12.80
  • Vegetable Curry Laksa
  • Spicy Chicken on Rice / Noodle $12.80
  • Navratan Korma $13.50
  • Plain Dosai $4.00
  • Prawn Curry $15.50
  • Fish Sambal $15.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Chicken Sambal $14.00
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand