Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Frites with mayonnaise $7.00
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
  • Quesadillas $23.00
    • A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
  • vegetarian $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of A spicy vegetable medley
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • 2 Tacos with the same filling as a light meal $16.00
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • CRAB STICK $1.80
  • VEGETARIAN $5.00
  • FISH FILLET DINNER $13.50
  • STUFF MUSHROOM $2.00
  • KUMARA PATTIE $1.50
  • PAUA FRITTER $6.50
  • PUMPKIN PATTIE $1.50
  • DUMPLINGS DOZ $13.50
  • Whole $21.00
  • Shrimps $13.00
  • BBQ pork $12.50
  • Bami Goreng hot noodles $12.50
  • Ginger BBQ pork $13.50
  • Vegetarian Roll homemade $2.70
  • Chicken $12.00
  • Hawaiian $5.30
  • Chicken Fritter $2.00
  • Curry Rice Roll (homemade) $1.80
  • Pork with Black Bean Sauce $11.50
  • Steak $4.00
  • Beef $10.00
  • Wonton (homemade)Dozen $7.90
  • Combination $11.00
  • Beef Ginger & Spring Onion $11.50
  • Fish Burger $6.50
  • Hash Brown $1.50
  • X 6 Fish + 2 Chips $25.50
  • 2F + Hot Dog + Sau + 3Pot + Chips $16.50
  • Dory $8.00
  • Pineapple Fritter $2.00
  • Vegie Samosa $3.00
  • Egg Burger $5.50
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Plain Naan $3.00
    • Bread made with white flour
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Extra Rice $3.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Caramelised Onions $1.50
  • Avocado $1.50
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Add
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • -extra filling $2.00
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • Combination Meat & Tofu Casserole $12.00
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Ma Po Tofu with Chopped Pork on Rice $10.00
  • Shredded Pork in Peking Sauce on Rice $10.00
  • Beef & Egg on Rice $10.00
  • Steamed creamy custard buns $4.50
  • Fried Dumplings / Dumplings Soup $10.00
  • Roast Pork & Tofu Casserole $12.00
  • Crispy Dumpling $1.20
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Balls $1.20
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Takoyaki Balls $1.20
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Vegetable / Egg $13.00
  • Bhaji (GF) $8.50
    • Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
  • Yogurt Raita $3.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Prawn Curry $15.50
  • Chicken $13.50
  • Roti Meal Special $9.00
    • 1 piece of roti served with rice and lamb / chicken / dhal curry
  • Prawns Korma $15.50
  • Capsicum N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Meatball N/A
  • Beetroot N/A
  • Tuna N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Chicken & Bacon Ranch Melt N/A
  • Dal Makhani, lentils and red kidney beans cooked with garlic, cream and spices $13.90
  • Fish Tikka, Fish fillets marinated in herbs and spices $9.50
  • Subji Bahar, Mixed vegetables with special sauce and tossed with onion. $14.90
  • Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
  • Potato Wedges $6.00
  • Keema Naan, Naan stuffed with spiced lamb mince $4.90
  • Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90
  • Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand