Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

  • Stir-fried shredded pork with salty fish $22.00
  • Crispy tofu braised with shitake mushroom, oyster sauce & sesame oil $20.00
  • Golden taro duck (half) $28.00
  • Combination fried rice (chicken, beef, pork & shrimp) $18.00
  • Beef in clear broth $8.00/PP
  • Macau style roast pork $22.00
  • Stir-fried venison with X.O. Sauce $32.00
  • Sweet pork belly in sichuan style $24.00
  • Collection Of Scones, Slices & Muffins from $2.50
  • Super Sundae $7.00
    • Ice Cream With Chocolate Sauce, Cream, Sprinkles & Pink Wafer
  • Fish Of The Day $ Market prices
  • Match cheese fondue with dibon cava bubbles glass $8.5/Bottle $40
  • Cheese & Bean Quesadilla $7.00
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
  • Vegan Burger (V) (VG) (DF) (GF) $19.00
    • With Roasted Eggplant & Zucchini, Portobello Mushroom, Capsicum, Pesto, Rocket & Chilli Jam On Wholemeal Bun With Curly Fries
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Miso $2
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • - with fries & aioli $19
  • Two eggs poached, scrambled or fried on homemade toast $9
  • -add ham $10
  • Bagel with cream cheese & Polo jam
  • -homemade garlic aioli $6.50
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Pancakes with banana & maple syrup $7
  • -smoked salmon $12.50
  • PLAIN NAAN $3.00
    • bread made of refined flour
  • VEG SAMOSA 2 PCS $6.00
    • triangular pastry shells stuffed with peas potatoes and spices
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Lamb Korma
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • - W/ Spinach + Mushrooms
  • -add cream cheese $1.00
  • Smoked salmon $6.00
  • Bacon /sausages $5.00
  • 11 Am - 3Pm
  • Gf= Gluten Free
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • - W/ Salmon +$1.00
  • 6. Omelette Of Your Choice $10.50
    • Two fillings
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • Roti Chanai with Chicken Curry $6.80
  • Hawaiian $4.00
  • Wedges $5.00
  • Donut $1.60
  • Crumbed Fillet (Tarakihi) $6.80
  • Spring Roll $2.20
  • FRUIT TOAST $4.50
  • TOASTED SANDWICHES $5.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • BACON & EGGS WITH TOAST $9.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • THE WORKS $14.00
    • beef, beetroot, egg & cheese
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • -Baobab style green salad $8.00
    • Carrot, cucumber, sprouts, and all the good crunchy bits
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • -Add bacon $5 extra
  • -Smoked salmon, or bacon $6 each
  • * Parfait (V) $9.50
    • Natural unsweetened yoghurt, honey, blackcurrant compot
  • B. English'S Lamb Loin (GF) $29.00
    • Pan roasted med-rare lamb, eggplant puree, baby rocket, honeyed beets, pomegranate, sorrel pesto
  • Turkish Bread Toasted $2.50
  • M. Barry'S Petit Salad (V) (GF) $16.50
    • Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
  • - Black & white pudding, apple and red onion sauté $22.00
  • The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
    • House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
  • Breakfast Burger $21.50
    • Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
  • W - Two Fried Eggs $25.00
  • MOF sourdough with butter or olive oil $4
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Fries & Sauce(gf) $8
    • with or aioli
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Green salad $6
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Customise
    • See the extras menu below and add a little something
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Beetroot Relish $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Cranberry $1.00
  • Blue Cheese Mayo $1.00
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Cream Cheese & Sun-dried Tomato $7.80
  • Honey, Ginger & Chicken Sushi $8.90
  • Smoked Tuna $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Teriyaki Chicken $9.50
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Smoked Salmon California $9.50
  • Pulled Pork $22.00
    • Pulled Pork w / BBQ Swirl
  • Hash Browns $3.00
  • Creamy Mash $6.50
  • Side Salad $6.50
  • Wedges $6.50
  • Mushrooms $4.00
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Buffalo Hot or BBQ Sauce 1 Kilo $24.00
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand