Olive Cafe in Wellington City Menu

LUNCH LUNCH
  • Free-range eggs on sourdough (GF*) $9.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • (V*, Vv*) $19.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Mee goreng $12.00
    • Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
  • Vegetable & beef on rice $12.50
  • Chicken feet with pork spareribs $13.50
  • Fried garlic chicken on rice $12.50
  • Stir-fried squid with shrimp paste $13.90
  • Chicken with soya & oyster sauce $13.50
  • Plum sauce duck $14.00
  • Roast pork fried rice with shrimp pask $13.00
La Cloche Deli and Winecellar (sample menu)
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
Nakhon Thai (sample menu)
  • Satay $6.50
    • 5 sticks of grilled tender chicken with peanut sauce
  • -Vegetarian $6.00
  • Larb $16.00
    • Spicy Thai Salad with choice of minced chicken, beef or pork. Roasted ground rice and lime dressing
  • Yum Gai Yang $15.00
    • Spicy roasted chicken salad in lemon juice and chilli
  • Roti $3.50
  • Pak Tod $6.00
    • Deep fried vegetables served with sweet and sour sauce
  • -Or Made With King Prawns $20.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
Seafood Plus - Tawa (sample menu)
  • Orange beef $13.00
    • on noodles or steamed rice
  • Garlic mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in a delicious garlic sauce
  • 2FISH 2 CRAB STICK, 2POTATO FRITTER,1 CHIPS & 1 HOT DOG $15.00
  • MUSSELS EACH $1.00
  • CHICKEN FILLET DINNER $9.50
  • CORN NUGGET 1/2 DOZ $3.50
  • BACON FRITTER $2.50
  • CHICKEN NUGGETS $0.90
BB's Cafe (sample menu)
  • Bacon, Zucchini Slice $7.50
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Chicken & Avocado Sandwich $5.00
  • Steak & Mushroom $4.90
  • Lollie Cake $3.80
  • Mince Savoury Pie $2.00
  • Date Scone $3.50
  • Ham, Cheese & Tomato Toastie $5.00
Jasmin Licensed Chinese Restaurant (sample menu)
  • SCALION PANCAKE $5.00
  • CURRY VEGETABLES $14.00
  • SICHUAN KING PRAWNS $23.00
  • WON TON $5.00
  • JAPANESE SPECIAL $14.50
  • MOO SHU VEGETABLES $16.00
  • BEEF & CASHEW NUTS $18.50
  • SICHUAN STYLE WHOLE FISH $25.00
Baobab Cafe and Catering (sample menu)
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • -Gluten free bread or rosti instead of toast $2 extra
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • -Add beef $18.00
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
Hataitai Hot Bread Shop (sample menu)
  • Farmhouse Cob $3.50
  • Bread Roll $0.80
  • Egg Sandwich $4.20
  • French Stick $2.00
  • French Twist Loaf $3.50
  • Quiche $4.50
  • Chicken Salad Sandwhich $4.70
  • French Vegetarian Roll $3.20
Margies Tea and Coffee House (sample menu)
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Fries With aioli and tomato sauce $5.00
  • Toasted sandwich $4.00
    • bacon and egg
  • Creamy Garlic Mushroom on Five grain $13.50
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Pancake $14.50
    • berries compote and cream fraiche
Supreme Bakery (sample menu)
  • Drumstick $2.00
  • Special Box $5.50
    • 3 wings & chips
  • Extra Filling $0.50
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Mega Box $8.50
    • 2 big pieces & chips
  • Chicken Vege Spring roll $2.50
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
ORA Cafe (sample menu)
  • Free-range pork and watercress pie $8.00
  • Banana cheese cakes jar $7.00
  • Free range Scotch egg $6.00
  • Goats cheese and spinach scone $5.00
  • Walnut pie $6.00
  • Individual quiches $8.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something sweet
Arashi Kushiyaki Bar (sample menu)
  • Chicken Ramen $13.50
  • -Spicy Miso Soup $6.00
  • -Green Salad $3.00
  • Pork Vegetable Dumpling
  • Vegetables Dumpling
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
Burger Wisconsin (sample menu)
  • -Bacon $2.50
  • Egg $2.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Upgrade
    • Choose a side + dip and add a drink
The Windmill Bar Cafe (sample menu)
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Garlic Bread $7.00
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
Bull and Bear (sample menu)
  • Slaw $5
  • -1/4 kg $9
  • S= small / M= Medium / L= Large
  • S= Single / D= Double
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Plain Fries $5
Olive Cafe

Olive Cafe

location

Address

170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025266

email

Email

info@oliverestaurant.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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