Address
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Olive Cafe in Wellington City Menu
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LUNCH- Free-range eggs on sourdough (GF*) $9.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- (V*, Vv*) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Fries / Salad $4.50 / $6.00
Nearby Sample Menus
- Steamed fish patties with mixed mushroom served in bamboo basket $28.00
- Hot & sour shredded potato $20.00
- Stir-fried beef with ho fan (flat rice noodles) $18.00
- Seafood soup $10.00/PP
- Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00
- Northern style cumin lamb $24.00
- Beef & vermicelli with satay casserole $24.00
- Chicken wings (4 pcs) $8.00
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Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
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SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
- TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
- Scrambled on toast (V) $10.00
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Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
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Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
- Add Bacon, sausages, or avocado $6.00 each
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Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
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Steamed Dumplings $9
- with original vinegar sauce
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Edamame Soy Beans $6
- Steamed soy beans with salt
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Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
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Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
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Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
- Pure Vanilla Ice Cream $6
-
BBQ Eel $16
- BBQ eel with special black sauce
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Volcano Chicken Roll (8P) $16
- Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
- Fried Rice choice of beef/chicken or tofu $13.00
- Sausage $2.80
- Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
- Duck salad-roasted duck with fresh herb and roasted peanut salad
- Fried Rice choice of seafood or combination $14.00
- Grilled fish $4.50
- Char Grilled pork or chicken on steamed Rice $14.00
- Battered fish $4.00
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Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
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Chicken Chow Mein $13.80
- Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Deep Fried King Prawns $8.80
- Deep fried crispy coated king prawns with dipping mayonnaise
- Steamed rice / Corkage (per person) $3.00
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Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
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Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
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Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
- Wedges $4.00
- Donut $1.70
- Chicken Noodle $7.00
- Roast Pork - Jumbo/Medium $5.00/$3.90
- Egg Fu Yung $9.80
- Chicken Nugget $0.70
- Chicken & Sweetcorn $7.00
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Mixed Grill $13.00
- Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
- Chinese Combination Cashew Nuts $17.50
- Hot and Sour $10.50
- Bluff Oysters
- -9 Pieces $25.50
- Combination $14.80
- Ginger Spring Onion Egg $12.50
- Bacon Fritter $2.20
- Spring Roll $2.70
- Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
-
Soup of the day $11
- Please see our blackboard for today’s special
- Fries $6
- Bacon $6
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Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
- Gluten free bread, extra $2
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Lambs fry $16
- Caramelised onion, mushroom, free range bacon
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-Florentine $16
- Spinach
- Combination $12.00
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A3(for 4-5 people) $59.00
- Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
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B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
- Wonton $11.00
- Lemon Chichen $19.00
- Hotdog (on stick) $2.30
- Hot Dog $2.20
- Doughnut $1.80
- MINCE ON VOGELS $8.00
- TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
- BEEF, MUSHROOM & ONION WITH GRAVY
- BEEF, MUSHROOM & ONION $12.00
- seasoned & served with bacon, cheese & sour cream $10.00
- BLT ON RYE BREAD $8.00
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HOT CAKE STACK $11.00
- with berries & cream
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THE WORKS $14.00
- beef, beetroot, egg & cheese
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-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
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Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
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Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
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Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
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Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
- -Add halloumi $21.00
- Grilled chicken salad $18.00
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Corn fritters $16.00
- w bacon & salad
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Avocado on toast $15.00
- w tomato & feta OR haloumi
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Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
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Eggs Florentine $17.50
- w spinach & salmon
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Chicken bacon bagel burger $16.00
- w potato on side
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Double smoked salmon $15.50
- bagel w salad
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Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
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Alssaser Double $6.50
- w roast beef
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Jogging Roll $5.00
- w ham
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Jogging Roll $5.00
- w camembert
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Mini German Stick $7.00
- w chicken, cranberry & brie
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Chilli Corn Sandwich $4.20
- w ham & mustard
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Jogging Roll $5.00
- w chicken
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Wholemeal Bread $5.70
- w chicken & salad
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Chilli Corn Sandwich $5.70
- w salami & salad
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Beef Noodle Soup $13.50
- Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
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Red Curry $13.50
- Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
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Angel Wing $10.00
- 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
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Nam Tok Muu $15.00
- A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
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Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
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Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.
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Saviour $6.50
- Northern Thai spicy Thai sausage with herbs.
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Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
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Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
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Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
- Mushrooms $4.00
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Spicy Fried Chicken Goujons $15.00
- w/ Hot Sauce Aioli
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Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
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Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
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Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce
- Fries $6.50
Olive Cafe
Phone
048025266
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
170/172 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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