Ollies Burgers and Ice Cream in Auckland City Menu

OLLIES MENU OLLIES MENU
  • American Hot Dog $6.00
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Chicken Nuggets $5.90
    • with barbeque or sweet & sour sauce /6 pack
  • Chicken Nuggets $9.50
    • with barbeque or sweet & sour sauce /12 pack
  • Hot Chips $4.00
  • Fish $4.00
  • Seasoned Wedges with sour cream $7.00
  • Hash Brown $2.00
  • Hot Dog on a stick $3.20
  • Sweetcorn Fritter $2.20
HAMBURGERS HAMBURGERS
  • Hamburger $6.60
  • Egg Burger $7.20
  • Cheese Burger $7.60
  • Hawaiian Burger $7.20
  • Bacon Burger $7.60
  • Bacon & Egg Burger $8.20
  • Vegetarian Burger veggie pattie, cheese, pineapple $7.60
  • Big Ollie double meat egg cheese $10.20
  • Fish Burger $8.50
  • Kids Burger $5.00
  • Chicken Fillet Burger $8.60
TOASTED SANDWICHES TOASTED SANDWICHES
  • Sweet corn $ 4.00
  • Tomato $4.00
  • Cheese $4.00
  • Egg $4.00
  • Ham $4.50
  • Cheese & Onion $4.50
  • Cheese & Tomato $4.50
  • Cheese & Pineapple $4.50
  • Ham & Egg $5.00
  • Ham & Tomato $5.00
  • Ham & Pineapple $5.00
  • Ham & Cheese $5.00
ICE CREAM CONES ICE CREAM CONES
  • Single Scoop Plain Cone $4.20
  • Single Scoop Waffle Cone $4.50
  • Double Scoop Plain Cone $5.40
  • Double Scoop Waffle Cone $5.70
  • Kids Scoop Plain Cone $3.20
  • Chocolate Dip $0.80
  • OLLies Giant Banana Split $12.00
  • OLLies Sundaes 2 scoops Sundae $8.90
  • OLLies Sundaes 3 scoops Sundae $10.20
  • OLLies Sundaes 1 scoops Sundae $7.00
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Kids Sundae $4.40
    • your choise of icecream, topping, springle & wafer

Nearby Sample Menus

  • Avocado $4.00
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Eggs and fried pastrami $16.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
  • -9Pc $9.00
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Hiyayakko (V) $5.00
    • Fresh tofu served with bonito takes and soy sauce
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Rice $2.00
    • Steam rice
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Altar Cream Mushroom(VG) $16.50
    • served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
  • Omelettes $16.00
    • Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
  • Eggs Benedicts $16.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Salmon Hash(GF) $18.00
    • served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Chicken, cranberry & brie
  • Ham, pineapple & cheese
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Ginger chilli beef salad
  • Fries w Brd aioli $6.50
  • Sauteed field mushrooms w feta & pesto $16.50
  • Corn fritters on rocket $16.00
  • Scrambled eggs & salmon on toast $16.50
  • 40 Vege Burger $3.80
  • 90 Chicken Satay Sauce $11.00
  • 5. 1 Fish Burger / Egg Burger / Cheese Burger; 1 Sausage; 1 Chip $5.50
  • 145 Steak Noodle $11.00
  • 64 Chicken $9.50
  • 68 Prawns $12.50
  • 42 Taco Burger $3.80
  • 114 Prawn & Pineapple & Veges $13.00
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Streaky Bacon
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • -Chicken $25.00
  • (from 7am- 3pm)
  • Garden Salad
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Fries
  • Cheese & Corn $3.20
  • -Snapper $4.80
  • Onion / Pineapple $0.60
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Pineapple / Egg $3.20
  • Chicken N Chips $6.50
  • Cheese / Vegetable $3.30
  • Won Ton $0.60
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • Extras $2.00
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • Factory Pie $3.70
  • Hamburger $3.50
  • Cheese and Potato Sausage $3.00
  • Veggie Burger $3.50
  • Extra Cheese $1.20
  • Chicken, Bacon or BBQ Pork $3.80
  • Egg / Cheese Burger $4.30
  • Croissant $4.30
  • Hamburger $2.80
  • Wonton 6pcs $3.50
  • Wedges $3.80
  • Chicken $10.50
  • Veg Spring Roll 10pcs $3.00
  • Veg $9.90
  • Sausage $1.30
  • Onion Rings 6pcs $2.50
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • House Muesli / Porridge / Fruit Salad $13.50
  • Bowl of Chips $6.90
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Beer Battered
    • Served w house made tartar sauce
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Miso, lime & watercress butter, cheese (GF)
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Coconut Cream & Lemongrass Curry (GF)
  • BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
  • Little Creatures Pale Ale (Aust.) $9.00
  • RISOTTO BALLS sundried tomato & mozzarella (v) $14
  • MEATBALLS veal & pork w. laban, lemon & parmesan $18
  • SALUTE Central Otago 2009 $10.5 / $48
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
  • RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
  • Mince Savory $1.00
  • Ham Sandwich $ 3.00
  • Steak Roll $ 3.50
  • Beef Roll $3.50
  • Chicken Sandwich $ 3.00
  • Steak Pie $ 2.80
  • Mince Pie $ 2.80
  • Steak & Cheese Pie $ 3.00
Ollies Burgers and Ice Cream

Ollies Burgers and Ice Cream

location

Address

802 Manukau Road, Royal Oak, Auckland, Auckland, 1061, New Zealand

phone

Phone

096257705

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
802 Manukau Road, Royal Oak, Auckland, Auckland, 1061, New Zealand