Oriental Takeaway in Whangarei Menu

Oriental Takeaway in Whangarei has no menu available, but can choose from many other options such as HAWAIIAN or CHICKEN & SHRIMP from Blah Blah Blah Cafe and Bar. Dizzy Lizzy's offers many options including Muesli in a Dome and 40 donuts. Singho Thai Restaurant includes a wide range like Satay or Spring Roll. all our handmade pizzas come with a tomato base small or large options eat in or takeaway and MARGHERITA from . Marina Pizzeria offers The Thai and Thai Roti Bread.

Nearby Sample Menus

The Quay (sample menu)
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • American burger $20.00
    • BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
  • Passionfruit custard $12.00
    • With meringue, candied pistachios, cream
  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • -Bacon $4.00
Cafe Divine Indian Restaurant (sample menu)
  • Lamb Wrap with Salad $8.00
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • - 4 pieces $5.90
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Fish Pakora
  • - 8 pieces $15.00
Suk Jai Thai Restaurant (sample menu)
  • Larb
    • Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
  • - Chicken $7.00 R / $13.50 M
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • Tom Kha
    • A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
  • - Chicken, Pork or Beef $18.00
  • - Squid $18.00
  • Thai Fried Rice
  • - Chicken, Pork or Beef $18.00
Kensington Tavern (sample menu)
  • All kids meals $9.00
  • -cheeseburger
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Pirates Dinner Box
    • Six (6) crumbed fish bites with fries & sauce
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • -strawberry
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
Noodle Canteen Whangarei (sample menu)
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Red Dining (sample menu)
  • THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
    • Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • GARLIC BREAD (4piece) $8
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
Split Bar & Restaurant (sample menu)
  • Creamy bacon and mushrooms $14.5
    • served on toasted bread
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Extra bacon $4.5
  • Potato wedges $14
    • loaded with bacon, cheese and sour cream
  • Splits beef patty mini burgers 1 for $8 2 for $15
    • with tomato, aioli, lettuce and caramelised onion.
  • Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
    • served on sautéed potatoes with roasted field mushroom & crispy bacon
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
Adriatic Fisheries (sample menu)
  • Jumbo burger $9.00
  • Potato $1.00
  • Spring roll $2.50
  • Hash browns $1.00
  • Pineapple $1.00
  • Onion rings $0.50
  • Wedge supreme $6.00
    • Bacon, cheese, sour cream
  • Battered sausage $2.20
Jolt Cafe (sample menu)
  • Catch Of The Day
    • see specials board
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
TopSail (sample menu)
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
Indian Aroma Restaurant (sample menu)
  • Chicken Biryani $15.90
    • chicken morsels, herbs and cashew nuts cooked along with basmati rice
  • Mango Chutney $2.70
  • Papadoms $2.70
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Fresh Green Salad $5.00
  • Chicken Vindaloo $15.50
    • a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Chips $6.00
  • Tandoori Kebab Platter $17.50
    • assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Grand Thai Restaurant (sample menu)
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
The Coal Miners Daughter (sample menu)
  • Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
  • Miners hot dogs $8.50
    • 3 mini hot dogs served with chips and a soft drink
  • Available daily from 5.30 P.M - 8.00 P.M
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • -Half roast $12.00
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Northland Club Restaurant (sample menu)
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Chips $3.00
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Garden salad $4.00
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Reia Taipa Cafe and Restaurant (sample menu)
  • Garden salad with ginger, lime and coriander dressing $5.00
  • Fried eggs (2) $3.00
  • Salmon & Shrimp $24.00
    • Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
  • Fish and Chips $15.00
    • Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Wedges w sour cream $5.00/$8.00
    • side / bowl
  • Curly fries with aioli $8.00/$5.00
    • bowl / side
  • Panini’s $9.50
    • served with beetroot relish with 3 fillings
Oriental Takeaway

Oriental Takeaway

location

Address

71/253 State Highway 12, Kamo, Opononi, Northland, 0112, New Zealand

phone

Phone

094353500

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
71/253 State Highway 12, Kamo, Opononi, Northland, 0112, New Zealand
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