Oriental Takeaway in Whangarei Menu

Are you the owner? Manage this listing for free.

Oriental Takeaway in Whangarei has no menu available, but can choose from many other options such as HAWAIIAN or CHICKEN & SHRIMP from Blah Blah Blah Cafe and Bar. Dizzy Lizzy's offers many options including Muesli in a Dome and 40 donuts. Singho Thai Restaurant includes a wide range like Satay or Spring Roll. all our handmade pizzas come with a tomato base small or large options eat in or takeaway and MARGHERITA from . Marina Pizzeria offers The Thai and Thai Roti Bread.

Nearby Sample Menus

Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
S=Small / L=Large
-Extra egg / spinach / tomato $3.00
Mash / Simple garden salad / Steak fries with aioli $8.00
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp

Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
Dinner Pack $30.00
- Any 2 curries and 2 butter naan (excludes seafood)
Chilli Chicken with Rice $15.50
- Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
Garlic Naan $3.00
Vegetable Samosa (2 pieces) $4.00
Chicken Vindaloo $13.50
- Spicy hot tandoori chicken
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish

- Tofu $15.50
- Prawns $21.50
Larb
- Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
- Tofu $15.50
- Chicken, Pork or Beef $18.00
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- Deep Fried Fish Fillets or Prawns $21.50
Pad Thai
- Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.

Vegetarian Summer Rolls (x2) $7.00
Added with Sliced Cooked Beef $16.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Chargrilled Lamb (x2) $7.00
Chargrilled Lamb $14.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Added with Panfryed Chicken Fillets $16.00

HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
FISH $3.50 each
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
Tea & Coffee $2.00
CHEESE CHIPS $5.00
- Topped with cheese

BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.

Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze

Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24

Mixed plate dessert $10.50
- Chefs choice
Pasta of the day $17.00
- Please ask your wait staff todays special
Burlee $9.50
- Served with cream and ice cream
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

-Half roast $12.00
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
Wedges with sour cream $8.50
Garlic bread $4.00
- classic garlic bread with herbs
Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Fish bites $8.50
- battered fish pieces served with chips and a soft drink

Chicken Nuggets & Fries $8.00
- A favorite with the kids
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Avocado $2.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
- Add chicken $5.50
Egg $2.00
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Extra Sauces (each) $1.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Fish of the day $27.00
- Line catch and local
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Marinate olives $6.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Fresh herb garlic mini loaves $8.50

Mini Mince Pies
- (home made)
Caramel Slice
Orange Almond Cake
Toast with Jam, Marmalade, or Vegemite
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Sandwiches Selection
- including made to order option
Jaffa Slice
Afghans
- (home made)

Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Kransky Sausage $4.00
Relish, aioli or sweet chilli sauce $1.00
Grilled Mushrooms $4.00
Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Toast w spreads $5.00
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt