Otahuhu Bake House in Auckland City Menu

Nearby Sample Menus

Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
Thai Fish Cakes (4 Pieces) $11.90
- Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
Red Curry Prawns (Hot) $19.00
- Red curry prawns with broccoli, peas and lime leaves
Prawn Wonton Soup (Mild) $11.00
- Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic

BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00

Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Pasta of the day $13.50/ F.O.D - Market Price
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Chunky chips with curry sauce or aioli $7.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50

Lamb Kaday $13.00
- lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
Chicken Nuggets (4pcs) $5.00
Balti Lamb $13.00
- boneless lamb cooked with special Balti gravy
Roasted Lamb Shank each $14.00
- lamb shank roasted in oven serve with salad
Salad With Mayonoes $5.00
- Extra with chicken combo
Fish Curry $14.00
- fresh fish with bone cooked with spices & coconut cream
Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
Mughlai Chicken $12.00
- marinated chicken boneless cooked in Mughlai style

Garden Salad -
Charles Pelletier Blanc de Blanc France $50 Bottle
Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
Talisker 10YO Island of Skye $14
Ceviche of market fish, coriander, scallion, lime -
House baked bread served with olive oil Garlic & Herb Focaccia mini loaf and your choice of: -
Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
Casillero del Diablo Cabernet Sauvignon Chile $48 Bottle / $10 Glass

American Hotdog $4.30
Vege Spring Roll $2.40
Ham & Cheese $6.20
Oyster $1.70
Hash Brown $1.20
Chicken and Avocado $9.90
- 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, Aioli and mayo.
Want crumbed or grilled fish? extra $0.50each
Corn Fitter $2.60