Pandoro Panetteria ; in Auckland City Menu

Pandoro Panetteria ; in Auckland City has no menu available, but can choose from many other options such as BOTANY GARDEN GRILL or TOAST & EGGS from Kings Garden Cafe. Blue Cod Takeaways offers many options including CORN FRITTER and BLUE COD. Point Chevalier Chinese Takeaways includes a wide range like Steak Tomato or Steak Pineapple. Curry Chicken and Kung Pao Chicken from . New Garden Restaurant offers The Taste and Entree.

Nearby Sample Menus

  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Beef Oyster Sauce (Mild) $18.00
    • Stir fried beef with mushroom and broccoli in a light oyster sauce
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Goong Salong (4 Prawns) $11.90
    • Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
  • Chicken Cashew nuts (Medium) $16.00
    • Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
  • Red Curry Vegetables (Medium hot) $15.00
    • Red curry of vegetables, tofu and cashew nut
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • R13 Shio Butter Corn Ramen $10.00
    • BBQ pork, egg, bamboo shoot, etc.
  • H1 Green Tea Ice Cream $5.00
  • R19 Miso Ramen $9.50
    • Pork mince, corn, etc.
  • S3 Gyoza (Grilled Dumpling) $6.00
    • pork + shrimp
  • G5 Ktasu Salad $10.00
  • G2 Tofu Salad $8.00
  • F1 Tuna Sashimi $10.00
  • H6 Strawberry $3.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
  • - Florentine (V) $15.50
  • Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
  • Bacon (1 Rasher) $3.00
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Mixed Nuts (G) $5.00
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • Bacon $9.90
  • Spring Roll $2.00
  • Wedges with Sour Cream $4.50
  • Fish $4.00
  • 12 Wonton $6.00
  • 4 Prawn Twisters $5.00
  • Batter Sausage $1.50
  • 1 Chips, 2 Egg / Hawaiian Burgers $8.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • LINGUINI & MEALBALLS $12.00
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • GAMBINO $24.00
    • chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
  • ARANCINl OF THE DAY each $4.00
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • Pork katsu udon $10.00
  • Chicken katsu $6.00
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • Teriyaki chicken udon $10.00
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Teriyaki chicken donburi $10.00
  • Vegetable kakiage donburi $10.00
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • Steak and Cheese N/A
  • Thousand Island N/A
  • BBQ N/A
  • Herb & Garlic Toasties N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Avocado Toasties N/A
  • Hot Chilli N/A
  • Honey Mustard N/A
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • CHUNKY FRIES & AIOLI $6.50
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • BACON BUTTIE $8.50
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • BAKED BEANS & EGGS ON TOAST $12.00
  • Tomato (1) $3.00
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • Tofu burger $14.50
    • Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • -gluten free $5.50
  • Sausage & Chips $7.00
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Fresh Catch of the day $14.00
    • battered or crumbed served with crisp chips and your choice of tea or coffee
  • Battered Prawns $17.50
    • served in light crispy batter with homemade tartare sauce
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Pacific oyster served natural or battered $17.90
  • Seafood Chowder $13.50
    • unique fish pot style
  • Spring Roll $2.50
  • Fish $2.50
  • Hash Brown $1.00
  • Hot Dog $2.00
  • Fried rice
  • Mini Spring Roll 6 for $2.00
  • Chicken curry
  • Chicken stir fry
Pandoro Panetteria ;

Pandoro Panetteria ;

location

Address

215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand

phone

Phone

095780288

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand