Pandoro Panetteria ; in Auckland City Menu

Pandoro Panetteria ; in Auckland City has no menu available, but can choose from many other options such as BOTANY GARDEN GRILL or TOAST & EGGS from Kings Garden Cafe. Blue Cod Takeaways offers many options including CORN FRITTER and BLUE COD. Point Chevalier Chinese Takeaways includes a wide range like Steak Tomato or Steak Pineapple. Curry Chicken and Kung Pao Chicken from . New Garden Restaurant offers The Taste and Entree.

Nearby Sample Menus

The Big Sandwich (sample menu)
  • Crispy Pork $9.90
    • Cucumber Onion. Lettuce Mayo
  • Satay Chicken $9.50
    • Cucumber Carrot Lettuce. Mayo
  • Sweet Chilli Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Black pepper Chicken on rice & salad $11.00
  • Teriyaki Chicken $9.50
    • Pickle Tomato Lettuce Mayo
  • Chicken Donburi on rice & salad $11.00
The Kingslander (sample menu)
  • Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
  • Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • Prawn linguini w capers, olives, chilli and anchovy in a light tomato sauce finished w lemon and virgin olive oil $18.0
  • Garlic bread, lightly toasted $7.5
Everyday Takeaways (sample menu)
  • Chicken and Noodles $7.30
  • Chicken and Veggies $9.50
  • Prawn $12.30
  • BBQ Pork and Soft Noodles $10.50
  • Beef $10.50
  • Ham Foo Yung $9.50
  • -Prawns Scallops $4.00
  • Squid $12.50
Kaurilands Takeaways (sample menu)
  • 20 Dumplings $11.00
  • Cheese $2.40
  • Potato Fritter $0.70
  • Deep Fried Chocolate $2.50
  • Fish $4.00
  • Gurnard $2.80
  • Tomato $2.00
  • Sweet Sour Wonton $9.00
Banzai Sushi (sample menu)
  • Curry pork katsu donburi $11.00
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Curry chicken katsu udon $11.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Teriyaki chicken cha han $12.50
  • Teriyaki chicken udon $10.00
  • Curry chicken katsu donburi $11.00
  • Stir-fried pork cha han $12.50
Muse Cafe (sample menu)
  • Order any drinks from this menu with your meal and save $1.00
  • Chicken Fillet $9.50
  • Fried Pork Chop $11.00
  • Marinated Chicken Nibbles $5.30
  • Congee with Sliced Pork $9.50
  • Fried Bacon & Egg $5.80
  • Homestyle Tofu with Vegetable $15.50
  • Diced Beef with Black Pepper Sauce $15.50
Momo Food (sample menu)
  • -w/ Toast & Bacon $15.00
  • -w/ cheese & ham $7.50
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Eggs, Eggs, Eggs
  • Toasted Sandwich
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • available only instore
  • -w/ cheese & onion $5.00
The Italian Job Restaurant (sample menu)
  • Garlic Bread $6.00
  • Large 12" $25
  • Main $34.50
  • Catari
    • Mushroom and bacon
  • Regular 9" $15
  • Sofia
    • Olives, mushroom and chillies
  • Vitello Tirami Su $32.50
    • Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
  • Panne Alla Olive-Olive Bread $7.50
    • A thick based, hot oven bread, topped with home made olive pesto.
Sushi Bar Salmon (sample menu)
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Tempura vegetarian 9pcs $11.00
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Salmon Sashimi medium 18pcs $16.00
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Club Sandwich Lunch Cafe (sample menu)
  • Crumbed and Honey Roasted Chicken $2.80
  • Banana $1.20
  • Curry Roll $2.00
  • Spring Roll $2.00
  • Beef Sausage $2.20
  • Carrot Cake $3.00
  • Large $9.00
  • Thursday and Friday with Sweet and Sour Pork
Culprit (sample menu)
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
Chaahat Indian Cuisine (sample menu)
  • Kashmiri Naan $3.90
    • Dry fruits and nuts.
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach.
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
Northern Steamship Brewbar (sample menu)
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Long Black $4
  • Mac's Gold Beer Battered Onion Rings $6
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Hot Chocolate $4.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
5 Loaves and 2 Fish Catering (sample menu)
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Grain, Turkish or White Roast $1.00
    • add
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • Breakfast Sausage, Bacon $5.00
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Roasted Museli $10.50
    • with yoghurt & berry compote
The Viaduct Grill (sample menu)
  • Scotch Fillet 250g $32.50
  • Add grilled chicken strips for $5.90
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
  • Sirloin 250g $25.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Pandoro Panetteria ;

Pandoro Panetteria ;

location

Address

215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand

phone

Phone

095780288

email

Email

orders@pandoro.co.nz

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand
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