Pandoro Panetteria ; in Auckland City Menu

Pandoro Panetteria ; in Auckland City has no menu available, but can choose from many other options such as BOTANY GARDEN GRILL or TOAST & EGGS from Kings Garden Cafe. Blue Cod Takeaways offers many options including CORN FRITTER and BLUE COD. Point Chevalier Chinese Takeaways includes a wide range like Steak Tomato or Steak Pineapple. Curry Chicken and Kung Pao Chicken from . New Garden Restaurant offers The Taste and Entree.

Nearby Sample Menus

Canton Cafe (sample menu)
  • King Prawns with Bean,Snow Peas & Veges $34.00
  • Deep Fried Ice Cream with full Salad $8.00
  • Beef with Cashewnut $28.00
  • Combination Meat & Seafood with Bean Curd $30.00
  • Deep Fried Spring Roti (2) $7.00
  • Mixed Vegetables Fried Egg - Noodles $20.00
  • Sizzle lamb Chops with Ginger & Spring Onion $28.00
  • Chicken with Balck Bean Sauce $28.00
Prego Restaurant (sample menu)
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Tiramisu $14.90
    • Traditional espresso dessert
  • Marinara $29.00
    • Fresh seafood with or without anchovy
  • Linguine Alla Marinara $29.50
    • Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Verdure GF $9.90
    • Seasonal vegetables
  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
Non Solo Pizza (NSP) (sample menu)
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
  • Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
  • Ripieno - today’s freshly filled home baked bread $6.5
  • Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
  • Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Roops Takeaway (sample menu)
  • Cheese Chutney Puri $10.00
  • Pani Puri $7.00
  • Lunch special $12.00
    • 2 rotis, 1 curry, rice, daal, raita papadom
  • Cheese Dahl Puri $10.00
  • Roti $0.70 (each)
  • Me thi $35.00
  • Cheese Aloo Paratha $7.00
  • Dabeli $5.00
Pizza Pizza (sample menu)
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
Altar (sample menu)
  • Pan Fried calamari $12.50
    • w salad greens, capsicum, and preserved lemon
  • Tomato and mozzarella risotto balls $11.50
  • Meatballs $9.50
    • w plum sauce and rocket
  • Chicken liver pate $8.50
    • house-baked brioche and gherkins
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
Al Volo Pizza (sample menu)
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Extras $2.00
Marco Polo Roasts on Dominion (sample menu)
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Apple Crumble and Custard $6.50
  • Small $11.50
  • Beef
  • 1 Shank $16.00
  • Peas & Carrots $4.00 Small $6.00 Large
  • Mashed Potato and Gravy $4.50 Small $6.50 Large
  • Small $8.50
Mt Albert Food Bar (sample menu)
  • HAM $2.50
  • BACON $3.80
  • CHEESE ONION $3.20
  • VEGETARIAN $4.50
  • AMERICAN
  • CHICKEN $3.00
  • HAWAIIAN $3.10
  • HOT DOG $2.00
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • HASH BROWN
  • MUSHROOM
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
iMaxx Cafe & Bistro (sample menu)
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • Only for kids
  • Mini burger & chips $10.50
    • Beef/chicken
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
Fiesta Lunch Bar (sample menu)
  • CHICKEN DIM SUM $1.60
  • LASAGNA $2.80
  • CLUB $3.50
  • SATAY BEEF SALAD $3.50
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • SANDWICHES $3.00
  • BUTTERFLY CHICKEN BREAST $2.00
  • CURRY ROLLS $2.00
Sierra Cafe (sample menu)
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Pasta of the Day
    • See our Chef's special board
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with preserved & cream cheese $6.50
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
The Weighbridge Food Stop (sample menu)
  • PANINI $6.00
  • DOUBLE PACKS $3.40
    • Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
  • Spring / Curry rolls $2.30
  • Sausage Rolls $2.00
  • SALAD CROISSANTS $5.00
    • Ham, Chicken, corned beef and roast beef
  • Cream Donuts $2.00
  • SQUARE SALAD $3.80
    • Chicken, Ham, Smoke chicken, Roast beef, Corned beef, Chilli steak or roast chicken and avocado on white, molenburg or vogel bread
  • Panini $6.00
Cova (sample menu)
  • -Preserves $6.90
  • Eggs Benedict
  • Bacon & Eggs on Toast
  • -Scrambled $12.90
  • -Bacon & Hollandaise $16.90
  • Bagel / Crumpet / 5 Grains
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • -Tomato / Hash Brown $3.90
Pandoro Panetteria ;

Pandoro Panetteria ;

location

Address

215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand

phone

Phone

095780288

email

Email

orders@pandoro.co.nz

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
215 Kepa Road, Shop 26, Mission Bay, Auckland City, Auckland, 1071, New Zealand
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