Papa's Wholemeal Pizza Cafe in Auckland City Menu

STARTERS STARTERS
  • ARANCINl OF THE DAY each $4.00
  • PROSCIUTTO each $5.00
  • GARLIC PIZZA BREAD $7.00
  • PESTO PIZZA BREAD $7.00
  • CALAMARI GF $14.00/$22.00
    • salt & pepper squid, chilli aioli, rocket small/large
  • FETA BOMBS GF $10.00
  • MINl MEATBALLS (60% Beef 40% Pork) $14.00
  • POLENTA CHlPS GF $9.00
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
MAINS MAINS
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • CHlCKEN PICATTA $26.00
    • lemon & herb chicken, capers, olive oil, white wine & fried polenta
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
PIZZA  LG PIZZA LG
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • GAMBINO $24.00
    • chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
  • THE PIER $25.00
    • Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
  • AL CA POLLO $25.00
    • marinated chicken, bacon, shallots, spinach & fontina
  • POLLO AL BURRO $25.00
    • buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
PASTA PASTA
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
SIDES SIDES
  • POLENTA CHIPS $9.00
  • PARMESAN CHIPS $9.00
  • ROCKET SALAD $8.00
  • INSALATA ALL ITALIANA $12.00
    • tomato. cucumber, red onion, meesclum & red wine vinaigrette
  • THE GREEK $14.00
    • mesclum, feta, kalamata olives, red onions, toamto & cucumber
BAMBINI SMALL/LARGE BAMBINI SMALL/LARGE
  • HAWAIIAN $12.00/$18.00
  • CHEESE POMODORO $12.00/$18.00
  • SPAGHETTI POMODORO $12.00
  • LINGUINI & MEALBALLS $12.00
  • MACARONI CHEESE $12.00

Nearby Sample Menus

  • Curry fried noodles
    • just add $1.00 extra to your fried noodles
  • Chicken & vege $11.50
  • No 3 $13.00
    • 2 fish, $2.00 chips, 2 sausages, 2 crab sticks, 4 potato fritters
  • Egg Fu Toong $8.50
  • Spicy sauce stir fry
  • Steak roll $4.20
  • Special F $11.50
    • 2 steak and egg burgers, 2 sausages, $1.00 chips
  • 6 potato fritters $3.50
  • Chicken Cashew Nuts $13.00
  • Black Bean Sauce Chicken $16.00
  • Mixed Meat Fu Yong $13.00
  • Beef/Chicken fried Rice $11.00
  • Fried Tofu with Fish $18.00
  • Roast Duck/whole $35.00
  • Beef Brisket Noodle Soup $10.00
  • Soya Chicken $10.00
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Aztec Pot $10.00
    • Chicken
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Tostada (cold) $10.00
    • Chicken
  • Sincronizada $10.00
    • Cheese with Vege
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Sincronizada $12.00
    • Cheese with Chicken
  • Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
  • Mixed Entrée - A piece of 1, 3 & 4 served with sweet chilli sauce. $8.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
  • Chicken $8.90
  • Extras:
  • Egg $7.00
  • Special $5.50
  • Cheese $2.50
  • Large $14.00
  • Fish $3.50
  • Pork $7.90
  • Chicken
  • Medium $16.00
  • to compliment your selection
  • Medium $16.00
  • Medium $14.50
  • Served with salad and your choice of lamb $9.00
  • Served with salad and your choice of meat $6.50
  • Medium $14.50
  • Ebi Ten $9.00
    • Prawns
  • Ebi Una Ten Toji $17.00
    • Prawns And Eel Tempura And Vegetable Japanese Style Open Omelette
  • Gyu Tataki $10.00
    • Lightly Grilled Beef Sashimi With Garlic Soy Sauce
  • Sake Cha $6.00
    • Rice In Fish Broth With Grilled Salmon
  • Daikon Tuna Salad $8.5.00
    • Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Ika Ichiyaboshi $15.00
    • Squid With Ginger Soy Sauce
  • Thinly Cut Sour Cream & Chives N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • Pickles N/A
  • Yoghurt N/A
  • White Chip Macadamia N/A
  • Beetroot N/A
  • Subway Club N/A
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • BAKED BEANS & EGGS ON TOAST $12.00
  • BACON & EGGS ON TOAST $12.00
  • Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
  • CHUNKY FRIES & AIOLI $6.50
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • HOT DOG $2.80
  • STEAK $4.50
  • AMERICAN
  • MEXICAN $3.80
  • BACON $3.80
  • HAWAIIAN $3.10
  • SWEET CORN $2.50
  • CHICKEN $4.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Pasta of the Day
    • See our Chef's special board
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Soup of the Day $12.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • ●Salad
  • Gluten Free Toast add $1
  • -The Works $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Bacon & Chicken Sandwich $9.90
    • 1 bacon, chicken, fresh lettuce & tomato, served on toast
  • -Cream cheese & Smoked Salmon $10.00
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • -add cheese $2.50
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Papa's Wholemeal Pizza Cafe

Papa's Wholemeal Pizza Cafe

location

Address

61 Sandringham Road, Kingsland, Auckland City, Auckland, 1024, New Zealand

phone

Phone

098494501

clock

Opened hours

Monday: 4:00 – 10:30 PM, Tuesday: 4:00 – 10:30 PM, Wednesday: 4:00 – 10:30 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 10:30 PM, Saturday: 4:00 – 10:30 PM, Sunday: 4:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
61 Sandringham Road, Kingsland, Auckland City, Auckland, 1024, New Zealand