Park Orchard Vineyards in Marlborough Menu

Park Orchard Vineyards in Marlborough has no menu available, but can choose from many other options such as Pan Seared Scallops (GF) or Crisp Fried Market Fish (GF) from MIA - Dining & Wine Cellar. Scotch Bar offers many options including Marinated olives and Hand cut fries. Hunter's Garden Cafe includes a wide range like Garlic Bread or Extra Virgin Olive Oil. Open Steak Sandwich and Angus Beef Burger from . Grove Tavern offers Haven Cafe and Saturday & sunday till 2pm.

Nearby Sample Menus

Gramado's (sample menu)
  • Grilled Chicken Breast
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Fish & chips
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
Saint Clair Vineyard Kitchen (sample menu)
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Inspiration from the Garden $20.50
    • — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Salad Bowl $16.00
    • Lamb, Chicken, Mixed, Falafel, Halloumi
  • Tarator (carrot dip) $10.00
  • Shish Kebab Sml $13.00/Lge $15.00
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
  • Meat on Fries Sml $12.00/Lge $15.00
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
  • Lamb Shish $22.00
    • Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
  • Vegetarian Fritters $9.00
    • 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
  • Baklava $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
  • Turkish Delights $4.00
    • One size
Cork & Keg (sample menu)
  • Gluten-free options are available, please ask your server.
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Curly Fries $9.00
    • Served with your choice of garlic aioli or tomato relish.
  • Seafood Platter (to share) $35.00
    • Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
  • -Beef $25.00
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
  • Available from 10 AM every day.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
Jolly Roger Bar and Cafe (sample menu)
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Crispy Chicken $22.50
    • Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • Nachos $18.50
    • Beef or vegetarian
DA's Barn Restaurant & Bar (sample menu)
  • Cereal, Fruit and Yoghurt $11.00
  • Shrimp Cocktail $14.00
    • With a tangy seafood sauce
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Pate $12.00
    • Served with freshly toasted bread
  • Fish of the Day $16.00
    • served with fries and salad
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
Clubs of Marlborough (sample menu)
  • Bacon and Egg Panini $10.50
  • Smoked Chicken Panini $10.50
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Wedges Small $5.50
  • Mushrooms $4.40
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Bread and Butter $1.90
Crow Tavern and Restaurant (sample menu)
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Ice Cream Sundae $5.00
  • Seafood Nibbles $17.00
    • served with chips
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
Portage Hotel and resort (sample menu)
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Villa Maria Marlborough Winery (sample menu)
  • Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Cheese Plate (to share) $18.00
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Maharaja India (sample menu)
  • SAAG(GF) $22.00
    • creamy spinach curry with herbs & oriental spice with goat
  • VINDALOO(GF)((DF) $25.00
    • spicy & tangy curry sauce with potato or venison
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/beef
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/lamb
  • GOAN(GF) $22.00
    • slow cooked with herbs & coconut flavoured curry with lamb
  • ROGAN JOSH(GF)(DF) $25.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
  • VEGETABLE(V) $16.00
  • SEAFOOD MEDLEY (FOR2)(GF) $22.00
    • prawns, fish pakora & chilli calamari
Red Salt Cafe Bar & Restaurant (sample menu)
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Extras $4.00
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Scone date
  • Moroccan veggie pie
  • French chicken salad
    • Salade française au poulet
  • Croque monsieur
    • Sliced bread, ham, cheese, gruyère
  • Ciabatta roasted beef
  • Chicken and brie pie
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Quiche salmon with salad
Flaxbourne Tearooms (sample menu)
  • * Fresh Cabinet Food
  • * Bangers & Mash $ 15.00
  • *= Gluten free Option Available
  • * Soup of the Day $ 12.00
  • Nachos $ 14.50
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • *Omelette
  • Caramelised onions, spinach & cheese $ 16.50
The Store (sample menu)
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Chilli Eggs & Ham $19
Park Orchard Vineyards

Park Orchard Vineyards

location

Address

Dillons Point Road, Blenheim, Blenheim, Marlborough, 7273, New Zealand

phone

Phone

035787774

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Dillons Point Road, Blenheim, Blenheim, Marlborough, 7273, New Zealand
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MIA - Dining & Wine Cellar