Park Orchard Vineyards in Marlborough Menu

Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan

Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
Steamed Seasonal Vegetables $7.00
Sticky Pork Ribs $26.00
- Served with salad and fries
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Shrimp Cocktail $14.00

Perla Potatoes $ 8
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Mixed Green Salad $ 8
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Heritage Tomatoes $ 8

Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
Veg Paratha $5.00
- Stuffed with spiced vegetables
Side Dishes Platter $17.00
- Combination of side dishes
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices

Toasted Sandwiches $8.00
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Prawns $12.00
- Battered prawns served with tartare sauce

Muesli, yogurt and fruit $7
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon

Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Prawn biryani $18.00
- Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
Kabli / peshawari naan $5.00
- Dessicated coconut, sultanas, butter and nuts.
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.

Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Soup of the Day $12.00
- Seasonal soup of the day
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula

Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Kids Roast $9.50
- served with seasonal vegetables & gravy
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
Soup of the Day $12.00
- served with garlic ciabatta bread
King Prawns $13.00
- sautéed in sweet chilli sauce
Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day

Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Selection of Seasonal Vegetables $7.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Soup of the Day - w warm turkish bread $11.00
Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00

Hand Cut Fries, aioli $12
Fish of the Day $30
- tomato risotto, capers, lemon confit
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Greens, rocket, pine nut and parmesan $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Crème Brulee $16
House Baked Bread $12
- marinated olives, spiced hummus
House Smoked Aoraki Salmon $18
- orange, fennel, arancini

Chicken Nuggets $9.50
- Served with fries
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Fish Nuggets $9.50
- Served with fries
Garlic Bread $8.50
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Hunter's Pie of the Day $19.00
- Seasonal Salad
Spaghetti Bolognese $9.50
Kid's Sundae $5.50
- Chocolate, Caramel or Berry

Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Garlic Bread with Twelve Trees Dukkah $6.50
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Garlic Bread with Twelve Trees Dukkah $6.50

Ravioli $25.00
Mondrian's Express Breakfast $12.50
- Croissant with jam and butter along with freshly brewed tea or coffee
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Sausage $5.00 Each
For Three: $32.00
Chicken Breast $28.00
Carrot Sticks
- With peanut and honey dip
Fries with Aioli $8.00

* Fresh Cabinet Food
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Bowl of Fries $ 7.00
With bacon & cheese $ 12.50
Porridge $ 8.50
- with brown sugar & cream
Pancakes $ 15.00
- with berries & cream fraiche
Seafood Chowder $ 17.00
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages

Park Orchard Vineyards in Marlborough Menu

Nearby Sample Menus

Park Orchard Vineyards

Marlborough Region > Marlborough > Park Orchard Vineyards

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Dillons Point Road, Blenheim, Blenheim, Marlborough, 7273, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar