Peter Fish and Chips in Christchurch City Menu

Peter Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. Subway - Addington includes a wide range like Ham or Veggie Delite. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Greenchilli Thai offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

  • Red Snaper $5.00
  • Blue Cod $7.00
  • Onion Rings (1/2 dozen) $3.20
  • Extra Filling $1
  • Fish $5.00
  • Chicken Nibbles (1/2 dozen) $4.70
  • Fish Bites (3) $2.20
  • Giant $7.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Pasta of the day See board
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Toasted sandwiches
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • - with bacon $15.50
  • Eggs benedict on an English muffin $17.50
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Onion Salad $3.50
  • Raita $3.50
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Plain Rice $3.50
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Chicken Korma $16.99
  • Lacha Paratha $3.99
  • King Prawn - 3pcs $10.00
  • Today's Fish - 6pcs $9.00
  • Grilled Angus Ribeye $16.00
  • Rice $2.00
  • Salmon and Avo $5.50
  • Grilled OX Tongue $6.50
  • Sashimi - Salmon Only $11.00
  • Tempura Prawn on Rice $12.00
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Falafel Pattie $15.50
    • Served w/ chips
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • - + Eggs or Hash $21.50
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • WONTONS 1/2 DOZ $4.00
  • SINGAPORE FRIED NOODLES NASI GORENG $9.80
  • COMBINATION FRIED RICE $12.80
  • WHOLE CHICKEN $17.00
  • SWEET & SOUR CHICKEN $9.80/$11.80
  • HOKI FISH BATTERED $2.40
  • ITALIANO $9.99
    • olives capsicum pepperoni salami & tomato
  • CASHEW NUT CHICKEN $12.80/$13.80
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • Dessert of the Day $12.50
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs (2) $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Berry sorbet shots & crème de cassis liqueur -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Escargots- Snails cooked in garlic butter -
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Steak & Mushroom
  • Ham $4.00
  • Mince Beef $4.00
  • Carrot Cake $3.00
  • Sausage Roll $2.50
  • Chow Chow Beef $4.00
  • Raspberry Muffin $2.50
  • Chicken Drumstick $2.50
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Sage & Confit Garlic Chicken Breast $28.5
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Extra vegetables & salad $6
Peter Fish and Chips

Peter Fish and Chips

location

Address

55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033885311

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Catering ,  Lunch ,  Seating Not Available ,  Dinner

Location
55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand