Peter Fish and Chips in Christchurch City Menu

Peter Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. Subway - Addington includes a wide range like Ham or Veggie Delite. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Greenchilli Thai offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

Little Pom's (sample menu)
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Toast $2.00
  • Potato rosti $2.50
  • Smoked tomato chilli beans $3.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Bacon $5.00
  • Bowl of shoestring fries with relish and mayo $7.00
New Asia Take Aways (sample menu)
  • Roast Pork Mushrooms (Chow Mein)
  • Black Bean Steak $12.20
  • Black Bean Steak
  • 1 Doz Wonton with sauce
  • Crab Stick $2.00
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Sweet & Sour Pork $13.20
  • Steak Mushrooms Chow Mein $11.70
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Chicken Cordon Bleu $5.50
  • Chips $2.70
  • Chicken $4.50
  • Kiwi $6.00
  • Blue Cod $7.00
  • Wontons (1/2 dozen) $4.70
  • Corn Nuggets (1/2 dozen) $2.00
Wings Takeaways (sample menu)
  • Sweet and Sour WonTons $10.00
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Young Chow Fired Rice $10.50
  • Steak Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Nasi Goreng (Rice) $10.50
  • Chicken Chow Mein $10.50
  • Half Roast Chicken with Mushrooms $10.50
Indian Sumner (sample menu)
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Mango Chutney $4.00
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Garlic Naan $4.00
Casa Nostra (sample menu)
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Fendalton Takeaways (sample menu)
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Keema Naan $4.50
    • Minced lamb filling
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Bower Fish Supply (sample menu)
  • PLAIN $3.40
  • PINEAPPLE RINGS $2.10
  • TOMATO $4.00
  • FISH WITH TARTARE SAUCE $4.70
  • MUSHROOM $4.00
  • BATTERED COD $5.70
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CHIPS 1/2 SCOOP $1.60
Upper Riccarton Fish Supply (sample menu)
  • 5 Mini Donuts $2.20
  • Whitebait Pattie N/A
  • Bacon $4.00
  • Chips $2.50
  • Cheese & Pineapple $4.80
  • 6 Battered Mushrooms $5.00
  • Chocolate Donut $2.20
  • Fish $2.50
Dose Cafe (sample menu)
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Vege & Prawn (2pcs) $13.00
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Dessert of the Day $12.50
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Affogato $6.50
    • espresso / caramel
Red Chilli Thai Takeaway (sample menu)
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
Underground Coffee Sumner (sample menu)
  • Vegetarian Delight $16.50
  • • Oven roasted vegetables, brie, chutney
  • Pancake Stack with maple $16.00
  • Available all day at $9.50, GF available
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • 8.30am- 2.pm
  • Choose one of...
  • • Smoked chicken, cranberry, brie with red onion
Alvarados (sample menu)
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Arin Sushi (sample menu)
  • Teriyaki R $8 / L $20
  • Spicy Pork $7.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Miso Soup $3.50
  • Tuna Mayonnaise $7.00
  • Californian $9.00
    • 8 Pieces
  • Chicken Curry $7.00
  • Lunch Box $8.00
    • Sushi and rice box
Victoria Thai Foods Hornby (sample menu)
  • Thai Curry Puffs (4) $8.50
  • Chicken Noodle Tom Yum Soup $10.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Prawns $13.00
  • Tom Yum N/A
  • Chicken Sattay Sticks (4) $9.00
  • Prawns Noodle Tom Yum Soup $13.00
Peter Fish and Chips

Peter Fish and Chips

location

Address

55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033885311

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Catering ,  Lunch ,  Seating Not Available ,  Dinner

Location
55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
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