Address
55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
Peter Fish and Chips in Christchurch City Menu
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Peter Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. Subway - Addington includes a wide range like Ham or Veggie Delite. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Greenchilli Thai offers Kebab Palace and Available on Pita Bread.
Nearby Sample Menus
- Extra meat $1.20
- Pineapple Ring $1.60
- Pineapple $4.20
- Chicken $5.20
- 1 Scoop chips $2.40
- Cheese onion Ring $5.60
- Deep Fried Snickers $3.80
- Monster $7.50
- Pork Dumpling(Shao-Mai) $3.80
- Roast Pork Noodle Soup $10.00
- Singapore Fried Rice Noodle $10.00
- Spicy Chicken Kidney $8.00
- Steamed Bun $3.50
- Hot Spicy Chicken Feet $6.00
- Sharp Fin Dumpling $3.80
- Roast Duck Noodle Soup $10.00
- Warehou $4.50
- Vegetable Roll $3.00
- Mini Hot Dog $1.20
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Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
- Onion Rings (1/2 dozen) $3.20
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Sausage $2.40
- plain, onion, battered
- Mini Donuts (3) $1.20
- Hoki $4.50
- Grilled Angus Ribeye $16.00
- Tempura Sushi Roll - Veges $7.00
- Nigiri Platter - 6pcs $12.00
- Edamame Beans (V) $5.00
- Pork Katsu (Crumbed) $13.00
- Udon Noodle Hot Pot with Prawn $12.00
- Today's Fish - 6pcs $9.00
- Poached Egg $3.00
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Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
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Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
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Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
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Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
- Lemon Pepper Fish $2.90
- Monster egg bacon cheese, pineapple tomato $7.80
- Bacon $4.70
- Sausage plain $2.00
- Sole Fillets $4.50
- Chicken Nuggets 6 for $3.30
- Sole & Eggs $9.50
- Paua Pattie $2.40
- Stewed Pork Belly with Tofu Pot $18.00
- Seafood noodles Seafood Fried Noodles $15.00
- Wonton Soup Wonton Soup $14.00
- Stir Fried Lamb with Coriander $20.00
- Sweet & Sour Pork $18.00
- Stir Fried Beans with Garlic $16.00
- Satay Chicken Satay Chicken & Vegetables $18.00
- Sizzling Spring Onion and Ginger Beef $18.00
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Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
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Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
-
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
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Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
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Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
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Mini Pork Roast $10.00
- with vegetables and Gravy
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
- STEAK MUSHROOM CHOW MEIN $12.00
- PORK CHOW MEIN $11.00
- PLAIN SAUSAGE $2.20
- CHICKEN CHOW MEIN $11.00
- CHICKEN CURRY ON FRIED RICE $11.00
- CHICKEN PINEAPPLE ON FRIED RICE $12.00
- STEAK FRIED RICE $11.00
- CHIPS PER SCOOP $2.40
- Steak & Cheese $6.90
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Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Chicken Satay / Steak Satay / Pork Satay $2.90
- Donut / 3 Fish Bites $2.00
- Pork Satay / Chicken Satay / Steak Satay $5.90
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Spring Rolls / Curry Rolls $2.50
- Chicken Patties / Paua Patties $2.40
- Plain Sausages $2.00
- Chips $2.20
- CHICKEN TOMATOES ON RICE $10.50
- PRAWN CHOw MEIN $10.50
- Pineapple Rings $1.80
- STEAK MUSHROOMS ON RICE $10.50
- CHICKEN & CASHEW NUTS $12.00
- COMBINATION EGG FOO YOUNG $11.50
- Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Fresh fruit skewers marinated with mint and rum -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
- Escargots- Snails cooked in garlic butter -
- Mince & Cheese
- Ham & Tomato $4.00
- Mince Beef $4.00
- Chicken Drumstick $2.50
- Pies $4.00
- Toasties $4.00
- Steak & Mushroom
- Chow Chow Beef $4.00
Peter Fish and Chips
Phone
033885311
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 4:30 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Catering , Lunch , Seating Not Available , Dinner
55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand
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