Peter Fish and Chips in Christchurch City Menu

Peter Fish and Chips in Christchurch City has no menu available, but can choose from many other options such as Guacamole (V, GF) or Queso Fundido (V) from Alvarados Mexican Cantina. Coriander's offers many options including Chole Bhatura / Chicken and Butter Chicken. Subway - Addington includes a wide range like Ham or Veggie Delite. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Greenchilli Thai offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

  • Vegetarian Burger $5.80
  • Lasagne Pattie $4.00
  • tarakihi $5.00
  • Pinaeapple Ring $2.30
  • Wontons 6 for $5.00
  • Corn Pattie $2.30
  • Sausage(plain or battered) $2.30
  • Monster Burger $7.00
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Cheese topping $2.00
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Prawn cutlet burger $13.90
  • Beef curry rice $12.90
  • Baked pudding $4.90
  • Kara-age chicken on rice $13.50
  • Prawn cutlet curry $13.20
  • Chicken & Camembert N/A
  • Steak N/A
  • Potato Top N/A
  • Chicken & Cranberry N/A
  • Mince N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Steak & Cheese N/A
  • Guinness N/A
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Oddfellow’s muesli and fruit $12.00
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • 11am – 2.30pm
  • Eggs benedict on an English muffin $17.50
  • Toasted sandwiches
  • Free range eggs on toast $10.50
  • Squid Rings $0.80 each
  • Steak & Egg $4.30
  • Mushroom / Fish Burger $4.30
  • Chocolate Explosion Donuts $3.20
  • Sausages / Veges Patties $2.00
  • Monster $7.80
  • Mushroom $3.10
  • Paua Patties $3.20
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Spinach and feta filo cigar V
  • Potato and bacon w housemade mayo
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Southwestern style BBQ meatballs
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Seasonal savoury mini quiche
  • Eggs & Toast $9
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast w/ Bacon $14
  • Jam rap
  • Rice Base $1.50
  • Egg $3.80
  • Pork Chilly Sauce on Rice $9.50
  • Steak Onion on Rice $9.50
  • Pork Egg Foo Young $10.00
  • Steak Tomato on Rice $9.50
  • Steak $5.20
  • - Vermicelli
  • Malay Mild Chilli Sambal
  • Laksa
  • Satay Sauce $2.50
  • Fried Rice
  • Mixed Entree
  • Cashew Nuts
  • Chicken, Beef or Pork $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Fried Rice with Sea Cucumber $15.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Fried Dumplings - each $1.00
  • Tofu with preserved Egg $8.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Chef's Fried Chicken Steak $14.00
  • Stir Fried Lettuce $14.00
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Pimms $8.00
  • De Kuyper Crème de Café $8.50
  • *Vegetarian -
  • Soft Drinks $4.00
  • Pernod $8.00
  • Gentlemen Jack $10.50
  • Coruba $8.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
Peter Fish and Chips

Peter Fish and Chips

location

Address

55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033885311

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Catering ,  Lunch ,  Seating Not Available ,  Dinner

Location
55 Hampshire Street, Aranui, Aranui, Christchurch, Canterbury, 8061, New Zealand