Address
2 Nelson Square, Picton, Picton, Marlborough, 7220, New Zealand
Picton E-D@iry in Marlborough Menu
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Picton E-D@iry in Marlborough has no menu available, but can choose from many other options such as Fish bites, fries or Gluten-free available from Dodson Street Beer Garden. The Store offers many options including Croissant and Breakfast Burrito. Infusion includes a wide range like Bagels or Bacon~bacon, avocado and tomato relsh. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
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Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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-Carne
- Ham, minced beef, salami, onion, BBQ sauce
- Gluten-free available
- Fish bites, fries $ 9.50
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
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-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
- Mini Hot Dogs, fries $ 9.50
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
- Zucchini/Carrot Fritter (1 x piece) $1.50
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
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Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Large $13.00
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Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
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Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
- Oyster $2.00
- Cheese & Tomato $5.00
- Fish & Chips $5.50
- Pattie of Chips $2.40
- Cheese & Onion $5.00
- Cheese Burger & Chips $5.50
- Hot Dog $3.20
- Corn $3.30
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Desserts N/A
- please ask to see our blackboard
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- Chicken & Camembert $4.70
- Steak & Mushroom $4.40
- Steak & Cheese $4.40
- Pasties $4.20
- Savories : Mince $2.00
- Vegetarian $4.70
- Steak & Onion $4.40
- Steak, Kidney, Bacon & Mushrooms $4.70
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- 8-11 AM
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Muesli, yogurt and fruit $7
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
- medley of raw & cooked seafood depending on season
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Roast of the Day $22.00
- served with seasonal vegetables & gravy
- Garlic Ciabatta Bread $5.50
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
- Garlic Bread with Twelve Trees Dukkah $6.50
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Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
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NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
- Classic Caesar Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Mussels Marinier & Grilled Ciabatta $25
- Smoked Fish & Kumara Pie w Garden Salad $25
- Local Seafood Chowder w Rye Bread $25
- Char-Grilled Field Mushroom & Pesto Salad $17
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
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Cherry clafoutis
- Clafoutis aux cerises
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
- 2 small baguettes, jam, butter
- Carrot cup cake
- Quiche salmon with salad
- Breakfast bun
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Croque monsieur
- Sliced bread, ham, cheese, gruyère
- Vege pie
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
- * Fresh Cabinet Food
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- * Soup of the Day $ 12.00
- Bowl of Fries $ 7.00
- *= Gluten free Option Available
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Pancakes $ 15.00
- with berries & cream fraiche
- Special of the Day $ 14.50
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
- Chilli Eggs & Ham $19
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Picton E-D@iry
Phone
035736189
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
2 Nelson Square, Picton, Picton, Marlborough, 7220, New Zealand
- Marlborough Takeaway Food Menus
- Marlborough Region Takeaway Food Menus