Picton E-D@iry in Marlborough Menu

Picton E-D@iry in Marlborough has no menu available, but can choose from many other options such as Fish bites, fries or Gluten-free available from Dodson Street Beer Garden. The Store offers many options including Croissant and Breakfast Burrito. Infusion includes a wide range like Bagels or Bacon~bacon, avocado and tomato relsh. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Poppy Thai Restaurant and Vegetable samosa (2pcs).

Nearby Sample Menus

  • Soup Of The Day $14.00
    • Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Wakanui steak $38.00
    • New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
  • Brazilian Carrot cake $14.00
    • Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
  • Nachos
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Biriyani $16.00
    • An exotic rice dish of India cooked with basmati rice and spices.
  • Tandoori Chicken (full-serve) $19.00
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Mango Chutney $3.00
  • Mango Supreme Platter (Perfect for four) $24.00
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Chicken Tikka Masala $17.00
    • Chicken Tikka cooked in an onion and tomato-based gravy.
  • Jalfrezi Chicken $17.00
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Balti Chicken $17.00
    • One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
  • Butter Chicken with Rice $10.00
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Greek Salad $12.90 / $22.90
    • With baked fetta cheese
  • The Great Big Kiwi Breakfast $19.90
    • NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
  • A Dozen Queen Charlotte Green Lipped Mussels $18.90
    • Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
  • Side Salad $7.50
    • Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
  • - Cold Smoked Salmon $6.00
  • Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
  • Add NZ streaky bacon or breakfast sausages $4.00
  • Garden Fresh Salad $7.50
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • - add local marinated olives extra $2.00
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Trio of Sorbet $12.50
    • Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Heritage Tomatoes $ 8
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Curly Fries $9.00
    • Served with your choice of garlic aioli or tomato relish.
  • Gluten-free options are available, please ask your server.
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Available from 10 AM every day.
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • Available from 10 AM every day.
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Mattar Mushroom $16.90
    • Peas and mushrooms in a very smooth onion and tomato based curry
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Tandoori Toti $3.50
    • Wholemeal roti
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Toasted Sandwiches $5.00
    • (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Potato Top $4.70
  • Pepper Steak $4.40
  • Steak & Onion $4.40
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Mince & Cheese $4.40
  • Steak $4.20
  • Mince $4.20
  • Bacon & Egg $4.20
  • Side Salad $5.40
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Lunch Roast Full$16.30/Half$14.20
  • Bread and Butter $1.90
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Onions $2.90
  • Wedges Large $8.90
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Affogato $12
    • espresso, maple walnut ice cream
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Greens, rocket, pine nut and parmesan $14
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Agria and cauliflower gratin $14
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • LAMB(GF) $22.00
  • DAHI $3.00
    • plain yoghurt
  • GREEN CURRY $18.00
    • our popular and tasty Thai fusion curry with coconut cream/vegetables
  • DHAWAN CURRY $18.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/chicken
  • DAMDAR $22.00
    • yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
  • TAK TAKA TAK $18.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/paneer
  • DAAL MAKHANI(GF) $14.00
  • Apple & Cherry Strudel $12.50
  • French Fries $7.00
  • Spinach $5.00 Each
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • Seared Lamb Rump $32.00
  • French Toast $18.50
    • Grilled banana, bacon and maple syrup
  • Eggs Benedict $16.00
    • Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
  • For Two: $25.00
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Local Seafood Chowder w Rye Bread $25
  • Mussels Marinier & Grilled Ciabatta $25
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Pan-Fried Chilli Squid Salad $19
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • *Toast & Preserves $ 10.00
  • Seafood Chowder $ 17.00
  • * Bangers & Mash $ 15.00
  • * Whitebait Sandwich $ 14.00
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
  • * Soup of the Day $ 12.00
Picton E-D@iry

Picton E-D@iry

location

Address

2 Nelson Square, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035736189

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2 Nelson Square, Picton, Picton, Marlborough, 7220, New Zealand
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