Address
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
Pigeon Bakery in Auckland City Menu
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HOT PIES- Steak & Cheese $3.50
- Butter Chicken $3.50
- Mince $3.50
- Smoked Fish $3.80
- Potato Top $3.80
- Steak $3.50
- Steak & Mushroom $3.50
- Mince & Cheese $3.50
- Bacon & Egg $3.50
- Chicken $3.50
- Mince Savory $1.00
- Sausage Roll $1.50
- Satay Chicken $3.50
- Steak Pepper $3.50
- Cheese $3.50
- Steak Curry $3.50
- Chicken Curry $3.50
- Puff $2.80
- Curry Fish Pie N/A
- Pork Turnover $2.80
- Chicken Curry Puff $2.80
- Frankfurter $2.30
Nearby Sample Menus
- Chocolate Dip $0.80
- OLLies Giant Banana Split $12.00
- Fish Burger $8.50
- Ham & Egg $5.00
- Kids Scoop Plain Cone $3.20
- Ham $4.50
- Ham & Tomato $5.00
- OLLies Sundaes 2 scoops Sundae $8.90
- Vegetarian (homemade) $2.20
- Banana $1.30
- Steak and egg $4.20
- Mussel $1.00
- Potato $0.60
- Chicken $5.20
- -battered $3.90
- Fish $5.50
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DIMMER
- a mango chutney base topped with mushroom and pineapple
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TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
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FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
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THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
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HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
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GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
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THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
-
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
- Half dozen 6 chicken wings $4.50
- Chicken $11.90
- Fish Cake $1.70
- Pork $11.90
- Fish Lemon sauce $9.90
- Whole dozen 12 Chicken nuggets $9.00
-
Bami Goreing $13.50
- with meat prawn veg squid & noodle
- Egg $1.00
- Cashew nuts $3.50
- Pineapple $0.50
- Prawn $12.00
- Ham $9.00
- Oyster $1.50
- Sweet & sour sauce $3.00
-
Nasi Gorang $12.00
- with meat, veges & rice
- Combination Fu Yoong
- Chicken on Rice $14.00/$18.50
-
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
-
Works Kebab $12.00/$16.50
- (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
-
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
- Mixed Kebab $11.50/$16.00
- Chicken Kebab $11.00/$15.50
- Samosa with Salad $8.00
-
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
- Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
- Britomart cut - 250g of our tender ribs $14.5
- Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
- Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
- Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
- Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- Spinach
-
French toast $21.50
- Grilled banana, bacon & maple syrup
-
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
-
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
-
Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
-
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
- Fries
-
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
-
CHlCKEN PICATTA $26.00
- lemon & herb chicken, capers, olive oil, white wine & fried polenta
- PESTO PIZZA BREAD $7.00
- ARANCINl OF THE DAY each $4.00
-
SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan
-
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
-
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
-
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
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PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
- Subway Melt N/A
- Onion N/A
- Herb & Garlic Toasties N/A
- Choc Chip N/A
- Egg and Cheese N/A
- Aioli N/A
- Beetroot N/A
- Carrot N/A
- Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
- Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
- Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Cheesy garlic pizza bread $8
- Pasta of the Day, Ask our team for Chefs creation for today. $18.50
- Soup of the Day, Ask our team for the Chefs creation for today $8.50
- Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
- Spicy Seafood Ramen $14.00
- R2 Marinated Chicken on Rice S $13 M$16
-
R10 Bibimbap on Hot Stone with beef $14 / S16
- Korean famous bibimbap in hot stone with assorted cooked veges and egg on top
- R4 Spicy Chicken on Rice S $14 M$17
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T13 Marinated Beef BBQ $48.00
- Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
- A1 Seafood Leek Pancake S $12 M $16
-
T7 Seafood Steamboat $48.00
- Freshly prepared assorted seafood in spicy soup, 2 rice, 6 side dishes
- A3 Seafood & Kimchi Pancake Half & Half $16.00
- Char Kway Teow $12.00
- Buffalo Chicken Wings 6pcs $5.00
- Tarakihi $3.20
- Hot Dog $1.50
- Curry Roll $1.80
- Chicken $10.50
- Seafood $11.50
- Spring Roll $1.80
- Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
-
Eggs any style $11.50
- on your choice of toast with aioli
-
Bagel $7.50
- with cream cheese & jam
-
Kids Eggs $9.50
- Add bacon
-
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
-
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
-
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
-
Porridge $9.50
- with brown sugar, cream & berry compote
- Smoked Fish $3.80
- Sausage Roll $1.80
- Bacon & Egg $3.50
- Steak $3.50
- Butter Chicken $3.80
- Mince & Cheese $3.80
- Steak & Cheese $3.80
- Steak & Pepper $3.80
Pigeon Bakery
Phone
098151916
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
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