Pigeon Bakery in Auckland City Menu

HOT PIES HOT PIES
  • Steak & Cheese $3.50
  • Butter Chicken $3.50
  • Mince $3.50
  • Smoked Fish $3.80
  • Potato Top $3.80
  • Steak $3.50
  • Steak & Mushroom $3.50
  • Mince & Cheese $3.50
  • Bacon & Egg $3.50
  • Chicken $3.50
  • Mince Savory $1.00
  • Sausage Roll $1.50
  • Satay Chicken $3.50
  • Steak Pepper $3.50
  • Cheese $3.50
  • Steak Curry $3.50
  • Chicken Curry $3.50
  • Puff $2.80
  • Curry Fish Pie N/A
  • Pork Turnover $2.80
  • Chicken Curry Puff $2.80
  • Frankfurter $2.30

Nearby Sample Menus

  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • Egg 2.3
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
  • Bundaberg Ginger Beer 4.0
  • Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • LAMB ON CHIPS $11.00
  • MINCE ON RICE $15.00
    • Juncy strips of charbroiled seasoned ground lamb
  • FALAFEL $17.50
  • MIXED SALAD $8.00
  • CHILI LOVER CHICKEN LAMB OR MIXED $14.00
  • ADANA ON RICE $15.00
    • spicy beef mince grilled on the BBQ
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Samosas 1 for $2.50
  • Chips $3.70
  • Bhel Puri $7.50
  • Roti Rolls $2.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Roti - each $2.00
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • JAM $7.50
    • ask staff for available flavours)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA AND BANANA $8.50
  • APPLE AND CINNAMON $8.50
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
  • Sauteed field mushrooms w feta & pesto $16.50
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Free range eggs on toast $12.00
  • Beef nachos w tomato salsa & sour cream $15.50
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Ham, pineapple & cheese
  • Avocado, aubergine & halloumi stack $19.50
  • Salmon, bacon, sausages, mushroom $5.50
  • 130 Curry BBQ Pork $11.50
  • 56 Tomato $2.00
  • 138 Squid Beack Bee Sauce & Veges $12.50
  • 9 Mussels Large $1.00
  • 65 Pork $9.50
  • 25 Curry Rolls $1.50
  • 3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50
  • 105 Chicken & Mushroom & Veges $11.00
  • Steak Fried Rice $9.50
  • Egg Fu Yoong $8.30
  • Steak 8c Veggies $10.50
  • Chicken $3.80
  • (On Fried Rice $100 extra)
  • 2-3 Persons
  • Steak and Tomato and Veggies $10.50
  • Chicken and Pineapple and Veggies $10.50
  • French Toast $5.80
  • Homestyle Tofu with Vegetable $15.50
  • Sweet Corn Sauce with Fish Bites $14.00
  • Macaroni Combo $12.00
    • Ham macaroni soup & buttered toast
  • Special Poached Char Siu Pork $10.00
  • Chinese Marinated Eggs $4.20
  • Seasonal Vegetable with Oyster Sauce $10.00
  • Braised Eggplant $14.00
  • Soy Vege Ramen $13.50
  • Soy Ramen $11.50
  • Curry Chicken Katsu Don $15.50
  • Miso Vege Ramen $13.50
  • -Add Hot Selection
  • Prawn Tempura Udon $14.00
  • Miso Ramen $11.50
  • Two hot selection with salad on rice $13.50
  • BACON & EGGS ON TOAST $12.00
  • CHUNKY FRIES & AIOLI $6.50
  • BACON BUTTIE $8.50
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • B L A T $12.00
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Chef’s Special
    • ask your server
  • Salmon + Avocado $9.00
  • Butter $3.50
  • Curry vege
    • vegan, organic spelt flour pastry
  • Smoked Fish
  • Chicken & vege
  • Cream Cheese only $4.00
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Mince(Organic)
  • SNAPPER $6.90
  • PRAWN $3.00
  • WEDGES $7.50
    • WITH SOUR CREAM
  • Salmon Grilled & 1/2 Chips $12.95
  • 6 Scallops & 1/2 Chips $14.95
  • Salmon Grilled & 1/2 Chips $12.95
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • SALMON $4.00
  • Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
  • Beef Lasagna
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Cajun Chicken, Cheese $5.50
  • Bacon Macaroni Cheese
  • Thai Style Chicken with Coconut Cream
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Smoked Salmon $6.00
  • Grain, Turkish or White Roast $1.00
    • add
  • 5 Loaves Mince on Toast
    • with a poached egg
Pigeon Bakery

Pigeon Bakery

location

Address

582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand

phone

Phone

098151916

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand