Address
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
Pigeon Bakery in Auckland City Menu
Are you the owner? Manage this listing for free.
HOT PIES- Steak & Cheese $3.50
- Butter Chicken $3.50
- Mince $3.50
- Smoked Fish $3.80
- Potato Top $3.80
- Steak $3.50
- Steak & Mushroom $3.50
- Mince & Cheese $3.50
- Bacon & Egg $3.50
- Chicken $3.50
- Mince Savory $1.00
- Sausage Roll $1.50
- Satay Chicken $3.50
- Steak Pepper $3.50
- Cheese $3.50
- Steak Curry $3.50
- Chicken Curry $3.50
- Puff $2.80
- Curry Fish Pie N/A
- Pork Turnover $2.80
- Chicken Curry Puff $2.80
- Frankfurter $2.30
Nearby Sample Menus
-
Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
-
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
- Garlic Bread $6.5
-
Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
- Side Salad $7
-
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
-
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
-
Olives or Nuts $4.5
- small bowl
- Bundaberg Ginger Beer 4.0
- Coke / Diet Coke 4.5
- Latte 4.5(Medium) / 5.0(Bowl)
- Melba Grill bacon, bratwurst, hashbrown, mushrooms, tomato and eggs any style on organic grain toast 19.7
- Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
- Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
- Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
- Phoenix Organic Drinks 4.3
-
Maharajah Thali $26.50
- Eat as much you want
- Samosas 1 for $2.50
- Pav Bhaji $11.00
- Masala Dosa $12.50
- Chips $3.70
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
- Roti Rolls $2.50
- Pear, blue cheese & rocket
- Meat lovers
- Caesar salad w bacon
- Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
- Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
- Chicken, cranberry & brie
- Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
- Eggs benedict w salmon $19.50
- Vegetable Chow Mein or Chop Suey $8.50
- Scallop $1.50
- Extra Mushrooms $2.50
- Chicken $4.20
- Garlic Chips $3.00
- Chicken Soft Noodles- $10.50
- Steak Oyster Sauce Veggies .$12.00
- 24 Chicken Wings + $2 Chips $18.50
-
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
-
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
-
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
-
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
- Chocolate Truffles (3) $8.00
-
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
-
Mac & Cheese $12.00
- Chorizo, Crumble
-
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
- Pipa Duck
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Roast Chicken H $8.50 W $16
- Roast Chicken / Roast Pork $8.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Poached (Steam) Chicken
- Crispy Skin Chicken Wing $1.50 each
- BBQ Pork Sparerib $18 KG
- Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
- Chicken N Chips $6.50
- -Tarakihi $3.80
- -Hoki $2.00
- Sweet Corn $3.00
- Hot Dog $1.60
- Oyster / Banana Fritter $1.50
- Onion / Pineapple $0.60
-
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
-
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
-
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
-
Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
-
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
-
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
- Tamarind Chutney $2.95
-
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
- $17.00 Whole
- Large $14.50
- Small: $4.50
- Roast Potato $0.70 ea
- Large $18.00
- 2 Shanks $23.00
- Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
- Medium $14.50
- - 2 Eggs
- #21 $10.00
- Hawaiin $5.00
- Sausage $1.00
- -2 Potatos fritters
- #6 $8.00
- -2 Sausage
- #14 $5.00
-
EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
-
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
-
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
- CHUNKY FRIES & AIOLI $6.50
- Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
-
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
- BAKED BEANS & EGGS ON TOAST $12.00
-
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
-
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
-
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
-
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
-
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
-
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
-
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
-
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
-
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
-
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
-
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
-
Kids fish & chips $12.00
- Fish of the day
-
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
-
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
-
Caesar salad $18.50
- Imaxx take on a classic caesar salad
- Black bean beef
- Chicken Cordon Bleu $2.00
- Chicken stir fry
- Kranky Cheese $2.50
- Beef curry
- Chicken sausage $1.20
- Steak mushroom
- Steak cheese
Pigeon Bakery
Phone
098151916
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
- Auckland City Bakery Menus
- Auckland City Coffee and Tea Menus
- Auckland City Fast Food Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Fast Food Menus