Address
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
Pigeon Bakery in Auckland City Menu
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HOT PIES- Steak & Cheese $3.50
- Butter Chicken $3.50
- Mince $3.50
- Smoked Fish $3.80
- Potato Top $3.80
- Steak $3.50
- Steak & Mushroom $3.50
- Mince & Cheese $3.50
- Bacon & Egg $3.50
- Chicken $3.50
- Mince Savory $1.00
- Sausage Roll $1.50
- Satay Chicken $3.50
- Steak Pepper $3.50
- Cheese $3.50
- Steak Curry $3.50
- Chicken Curry $3.50
- Puff $2.80
- Curry Fish Pie N/A
- Pork Turnover $2.80
- Chicken Curry Puff $2.80
- Frankfurter $2.30
Nearby Sample Menus
- Preserved Egg And Beef Rice Porridge (Or Chicken) $12
- Seafood Noodle Soup $18.5
- Pork Luncheon $1.5
- Boiled Soy Bean $8
- Fish In Black Bean Sauce On Rice $14.5
- Green Chilly Chicken Knee $16.8
- Salted Egg And Chicken Rice Porridge $12
- Beef Stomach $1.5
- Pork Fried Rice $9.50
- Steak Fried Rice
- Honey Chicken on Fried Rice $11.50
- Extra (cheese, egg mushroom) $0.80
- Steak $9.50
- BBQ Pork Fried Rice $9.50
- Steak & Veges $9.50
- Prawn $13.00
- BBQ Pork Sparerib $18 KG
- Poached (Steam) Chicken
- H=Half / W=Whole
- Roast Chicken H $8.50 W $16
- Crispy Skin Chicken Wing $1.50 each
- Soya Chicken H $8.50 W $16
- Special Chicken Wings (3) $4.00
- Pipa Duck
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PHAD THAI $9.50
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
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PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
-
POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
-
PHAD PRIK SOD(hot) $11.00
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
-
PHAD PRIEW WAHN $11.00
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
-
PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
-
PHAD THAI $11.00
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
-
PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken
- Steak, Pineapple 6 Veges $15.00
- Curry Rice Rolls $3.00
- BBQ Pork $10.00
- Vegetables $7.00
- Combination Foo Yoong $15.00
- Prawn, Mushroom & Veges $15.00
- Steak & Vegies on White Rice $14.50
- Steak $10.00
-
Tofu Salad $8.50
- Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
- Tartare Sauce $2.00
-
Ebiten & Avo $10.00
- Prawn Tempura & Avocado Roll
-
Una Cha $9.00
- Rice In Fish Broth With Grilled Eel
-
Yaki Onigiri $3.00
- Grilled Rice Ball With Teriyaki Sauce
-
Beinasu Miso Cheese $9.00
- Eggplant With Cheese And Sweet Miso Sauce
-
Chicken Balsamic $10.00
- Chicken Thigh With Honey Balsamic Sauce
-
Salmon & tuna $8.5 / $15 / $24
- 5 pcs / 10 pcs/ 15 pcs
- Bacon & Eggs with Soy Sauce $12.00
- Beef Brisket with Special 'Muse' Spices $13.00
- Curry Fish Balls $6.50
- Sliced Chicken & Onion with Soy Sauce $13.00
- Pork with Pickled Mustard Green $14.00
- Salt Baked Chicken Whole Leg $10.00
- Congee with Sliced Pork $9.50
- Pork Chop & Onion with Soy Sauce $13.00
- Potato Cheese Ball $1.00
- Steak Roll $3.30
- Banana Fritter $1.00
- Prawn $10.90
- Combination $10.90
- Ham $2.50
- cheese $3.30
- Chicken $8.50
- Fish roll $2.50
-
Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
-
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
-
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
- Grilled Chicken Leg Pieces $6.00
- Chicken & chips $5.50
-
Onion Bindi $11.00
- fresh okra with onion and spices
- Fish & chips $5.50
-
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
-
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
- Ratatouille $7.50
-
Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
- mixed olives & Feta cheese (GF) (V) $9.00
- Chorizo & Chipotle Hollandaise
- Frites & house made mayonnaise $7.00
-
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
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Pork Belly $28.00
- roasted and served on a bed of pumpkin & kumara mash
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Chocolate Mud $10.00
- warm mud cake served with trio sauce and cream
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Grilled $19.00
- chicken, with lettuce, tomato, avocado, mustard aioli & relish
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Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
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Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
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Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
-
Mushrooms on Toast (V) $12.50
- with rosemary potato & grilled tomato
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Pizza 3 cheese (V) $16.50
- brie, feta, spinach, sundried tomato, mushrooms, mozzarella
- Naked with preserves & cream cheese $7.00
- House made mince on toast, poached egg + WW toast $15.00
- -Roasted vine tomatoes $4.00
- -"Holy" free range bacon $5.00
-
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
- CREAM DONUT $1.80
- HOT DOG $2.00
- CUSTARD AND APPLE PIES $2.50
- CHICKEN SALAD $3.50
- VEGETARIAN $3.50
- CHICKEN DRUM STICK $2.00
- HAM & CHEESE BUN/PIZZA BREAD $2.20
- SANDWICHES $3.00
-
Bagel $7.50
- with cream cheese & jam
-
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
- Breakfast Sausage, Bacon $5.00
-
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
-
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
-
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
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Kids Eggs $9.50
- Add bacon
-
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
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Sausages And Eegs $8.50
- 2 Sausages, 2 Eggs, Chips & Toast
- Chicken Curry Burger $6.50
-
American - Plain Dog $4
- Frank In Toasted Roll
-
Scotch And Egg $10
- 120Gm Scotch Fillet, Egg, Salad, With Steak Sauce
- Egg Burger $5.20
- Egg Toastie $4.80
-
Taco Burger $5.50
- Chilli Beef
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Bacon And Egg - Plain Dog $6
- Double Bacon & Egg
Pigeon Bakery
Phone
098151916
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
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