Pigeon Bakery in Auckland City Menu

HOT PIES HOT PIES
  • Steak & Cheese $3.50
  • Butter Chicken $3.50
  • Mince $3.50
  • Smoked Fish $3.80
  • Potato Top $3.80
  • Steak $3.50
  • Steak & Mushroom $3.50
  • Mince & Cheese $3.50
  • Bacon & Egg $3.50
  • Chicken $3.50
  • Mince Savory $1.00
  • Sausage Roll $1.50
  • Satay Chicken $3.50
  • Steak Pepper $3.50
  • Cheese $3.50
  • Steak Curry $3.50
  • Chicken Curry $3.50
  • Puff $2.80
  • Curry Fish Pie N/A
  • Pork Turnover $2.80
  • Chicken Curry Puff $2.80
  • Frankfurter $2.30

Nearby Sample Menus

  • Khaman Dhokla
  • Samosa Chaat $9.00
  • Dahi Puri $8.00
  • Onion Uttapam $12.00
  • -(each) $1.00
  • Aloo Paratha $5.00
  • Cheese Pav Bhaji $9.00
  • Puri Bhaji (4 Puris) $8.00
  • Egg $10.00
  • Prawn $16.00
  • Young Chow Special $16.00
  • Steak & Egg $5.00
  • Fish $3.20
  • Kumara Chips $5.00
  • Prawn $16.00
  • White Rice $2.00
  • HAMBURGER $2.80
  • HAM & CHEESE $3.50
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • SCALLOPS $1.60
  • CHICKEN BURGER $4.50
  • DOUGHNUT $1.00
  • BACON & EGG $3.50
  • PAUA $2.20
  • Prawn Meat $3.5
  • Garlic Stir Fried Vegetables $16.8
  • Prawn In Shell $2.5
  • Chicken Laksa $16.5
  • Turnip & Vermicelli Stone Pot $18.8
    • (Choose From Lamb Bone/ Pork Rib / Beef Brisket)
  • Homemade Flat Noodle $5
  • Pork Sausage $1.5
  • Hot Doubled Cooked Fatty Pork Slices With Vegetables On Rice $14.5
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Prawn twisters $12.50
    • w sweet chilli sauce
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Pasta of the Day $19.50
    • please ask our staff
  • Tomato and mozzarella risotto balls $11.50
  • Pan Fried calamari $12.50
    • w salad greens, capsicum, and preserved lemon
  • Bacon $4.20
  • Sweet & Sour pork
  • Chicken & Chips $5.70
  • Chicken $4.20
  • BBQ Pork Fried Rice
  • BBQ Pork Chow Mein or Chop Suey $9.50
  • Sea Dog Roll $4.20
  • Extra (cheese, egg mushroom) $0.80
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Golden Prawns $8.50
    • Deep fried marinate prawns wrapped with egg noodles served with plum sauce
  • -Chicken $7.50
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • -Prawns $11.50
  • Lettuce N/A
  • Ham N/A
  • Apple Slices N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • Chicken Classic N/A
  • Yoghurt N/A
  • Flatbread N/A
  • Large 12" $25
  • Regular 9" $15
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Rigatoni Turrido
    • Macaroni shaped pasta in a hot tomato and chili sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
  • Large 12" $25
  • Entree $27.50
  • Panne Della Aglio - Garlic Bread $7.50
    • Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
  • Kadai Chicken $14.00
    • tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
  • Chicken Wings $1.50
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Sausage (chicken) $2.00
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Chicken Lolly Pops $12.00
    • deep fried Chicken coated with cornflour & spices (10pcs)
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Poached Lemon Chicken Salad $17.00
    • with croutons, cucumber, tomato and yoghurt/feta dressing
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • Tomato (grilled or fresh) $4.00
  • Tropical Fruit Salad $12.50
  • -House Cured Salmon $18.50
  • Toast with Butter and Jam $5.50
  • Vietnamese Fresh Spring Rolls
    • Savoy cabbage, coriander, peanuts, carrot and spring onion with
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • CHEESE BURGER $14.50
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • Avocado Toasties N/A
  • Cheddar N/A
  • Pizza Sub with Cheese N/A
  • Yoghurt N/A
  • Chicken Classic N/A
  • Subway Seafood Sensation N/A
  • Old English N/A
  • Natural Swiss N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • DAILY CHOICES $15
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEASONAL VEGETABLES $7-$9
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • Mince $3.50
  • Smoked Fish $3.80
  • Steak & Cheese $3.80
  • Mince Savouries $1.60
  • Chicken & Vegetables $3.80
  • Mince & Cheese $3.80
  • Potato top mince $3.80
  • Bacon & Egg $3.50
Pigeon Bakery

Pigeon Bakery

location

Address

582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand

phone

Phone

098151916

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand