Address
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
Pigeon Bakery in Auckland City Menu
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HOT PIES- Steak & Cheese $3.50
- Butter Chicken $3.50
- Mince $3.50
- Smoked Fish $3.80
- Potato Top $3.80
- Steak $3.50
- Steak & Mushroom $3.50
- Mince & Cheese $3.50
- Bacon & Egg $3.50
- Chicken $3.50
- Mince Savory $1.00
- Sausage Roll $1.50
- Satay Chicken $3.50
- Steak Pepper $3.50
- Cheese $3.50
- Steak Curry $3.50
- Chicken Curry $3.50
- Puff $2.80
- Curry Fish Pie N/A
- Pork Turnover $2.80
- Chicken Curry Puff $2.80
- Frankfurter $2.30
Nearby Sample Menus
-
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
-
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
-
Bread $4.00
- Served with extra virgin olive oil
-
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
-
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
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Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
-
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
-
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
- Menmma (Bamboo Shoots) $2.00
-
Oyako Don $13.00
- Teriyaki chicken & egg on rice
-
Kotteri Ramen $13.00
- Rich pork based broth noodle with pork and veges
-
Beef Curry $10.00
- Homemade beef curry
-
Yakiniku $12.00
- Tender B.B.Q beef with fresh salad
-
Moyashi Ramen $12.00
- Soy based noodle with bean sprouts
-
Miso Butter Ramen $12.00
- Miso based noodle with bean sprouts, corn and butter on top
-
Ichiban Chashu Ramen $15.00
- Rich miso based noodle with homemade roasted pork
- Ham $2.80
- Wonton $0.60
- Supa Dog $4.80
- 6 Onion Ring $3.00
- Vegetarian $4.20
- Battered Sausage $1.50
- Potato $0.60
-
Chicken $7.50
- half
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
-
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
-
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
- Samosas 3 for $6.50
- Plain Dosa $11.50
- Samosas 1 for $2.50
- Bhel Puri $7.50
-
Rani Thali $12.50
- 1 x Rice, 2 x Curries
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CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
-
SPICY WEDGES $6.00
- sour cream
-
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
-
BACON & EGGS $11.50
- on vogel
-
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
-
BURGERS $7.50
- chicken breast, avo & brie
-
BAGEL $9.50
- cream cheese & salmon
-
BAGEL $7.50
- pesto avocado & tomato
- BBQ pork & pineapple & veges $11.50
- 12 wings and $2.00 chips $10.50
- Chicken & cashew & veges $11.50
- Plum sauce stir fry
-
Curry fried noodles
- just add $1.00 extra to your fried noodles
- Scallops $1.50
- Oysters $1.50
- Combination meats $12.50
- Miso Soup large $3.00
-
Schnitzel Chicken $8.90
- Tomato Lettuce Mayo
-
Sweet Chilli Chicken $9.50
- Capsicum Lettuce. Mayo
- Beef O' cheese $6.50
- Box B 11.00
- Crispy Pork Katsu On Sushi Rice & Salad $12.00
- Spicy Chicken Katsu On Sushi Rice & Salad $11.00
- Spicy Pork Donburi on rice & salad $11.00
- Smoked Salmon
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
- Fries
- Garden Salad
-
Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
-
French toast $21.50
- Grilled banana, bacon & maple syrup
-
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
-
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
- All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
- Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
- Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
- Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- Marinated Olives (V), (G) $7.00
- Bacon (1 Rasher) $3.00
- Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Side Salad $6
- Bacon Bone Boil Up, Cabbages & Fry bread $18
-
Today's Beef
- see waiter
- Side Verges $6
- Oven Roasted Chicken N/A
- Italian Herbs & Cheese N/A
- Avocado Toasties N/A
- Ham, Egg and Cheese N/A
- Old English N/A
- Ham N/A
- Roasted Garlic N/A
- Tuna N/A
- -half $8.00
- Sauteed Chinese cabbage with fungus $12.00
- Sauteed Chinese cabbage with black mushroom $12.00
- Noodle with marinated beef $9.00
- Pork slices with sour pickled vegetables on rice $10.00
- Noodle with tomato & egg (soup or dry) $8.00
- Black pepper stir fried with squid and pork $15.00
- Sweet & sour pork/chicken $12.00
-
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
-
Summer greens $8.00
- with garlic butter
- Kids Menu available
- Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
-
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
-
Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
-
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
- Witloof, candied walnuts, blue cheese, citrus dressing $8.00
- Mince Savory $1.00
- Steak & Cheese Pie $ 3.00
- Steak Roll $ 3.50
- Ham Sandwich $ 3.00
- Beef Roll $3.50
- Club Sandwich $ 2.00
- Mince Pie $ 2.80
- Steak Pie $ 2.80
- Beef / Chicken / Pork / Tofu $12.00
-
B6 Pla Goong $12.50
- Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
-
A4 Crispy Prawn Cake (4 pieces) $9.00
- with plum sauce
-
Pad Thai Spring Rolls (1 roll) $2.00
- Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
-
S4 Tom Kha Gai Small $4.50 Large $7.50
- Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
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M8 Pad Num Pring Pow
- Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
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S1 Tom Yum Goong Small $5.50 Large $8.50
- Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
-
M5 Pad Pong Karee $12.50
- Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
Pigeon Bakery
Phone
098151916
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
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