Address
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
Pigeon Bakery in Auckland City Menu
Are you the owner? Manage this listing for free.
HOT PIES- Steak & Cheese $3.50
- Butter Chicken $3.50
- Mince $3.50
- Smoked Fish $3.80
- Potato Top $3.80
- Steak $3.50
- Steak & Mushroom $3.50
- Mince & Cheese $3.50
- Bacon & Egg $3.50
- Chicken $3.50
- Mince Savory $1.00
- Sausage Roll $1.50
- Satay Chicken $3.50
- Steak Pepper $3.50
- Cheese $3.50
- Steak Curry $3.50
- Chicken Curry $3.50
- Puff $2.80
- Curry Fish Pie N/A
- Pork Turnover $2.80
- Chicken Curry Puff $2.80
- Frankfurter $2.30
Nearby Sample Menus
- Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
- Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
- Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
- Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
- Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
- Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
- Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
- Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
- Prawn Nigiri Sushi (3pcs) $ 9.00
- Tuna Nigiri (10 Sushi) $ 25.00
-
Nigiri Sushi & Tempura $ 18.50
- (8 Sushi + 6 Tempura)
- — Salmon $22.00
- Takoyaki (8pcs) $ 12.00
-
Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
- Seaweed Salad $7.00
- - 5pcs $15.00
- Cheese & Tomato $4.50
- Egg Burger $7.20
- Hot Chips $4.00
- Fish $4.00
- Vegetarian Burger veggie pattie, cheese, pineapple $7.60
- OLLies Giant Banana Split $12.00
- Double Scoop Plain Cone $5.40
- OLLies Sundaes 2 scoops Sundae $8.90
- Prawn Dumpling
- 0707 Fresh Scallops tossed in a Ginger Sauce & Spring Onion $32.00
- 0218 Salmon Sashimi (Yum Cha Size) $16.00
- - Vegetarian Fried Rice
- 1706 BBQ Pork Noodle Soup $11.50
- 0904 Strip-Fried Sliced Beef with Seasonal Vegetables $25.00
- Chinese Tea
- 0611 Fish Fillets With Black Bean Sauce $24.50
-
BURGERS $7.50
- chicken breast, avo & brie
-
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
-
NACHOS $11.00
- x seasoned and sour cream
-
OMELETTE $12.50
- cheese, three toppings of your choice
-
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
-
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
-
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
-
FRENCH TOAST $14.50
- bacon & banana stack
- -Prawns $11.50
-
B.B.Q Scallops $9.50
- Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
-
Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
-
Basil & Garlic
- Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
-
Aroy Mark $9.50
- Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
-
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
-
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
-
Oyster Sauce
- Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
-
Lamb Curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
- Lamb Samosa $3.50
-
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
- Mixed Kebab on Rice $14.50/$19.00
-
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
- Samosa with Salad $8.00
- Chicken Samosa $3.50
- Falafel Kebab $10.00/$14.50
- Mushrooms Pork $10.00
- Roast Duck $11.00
- Drunken Chicken $18.00
- Steam Dumplings 12 $10.00
- Extra Duck / Other Meat $5.00/$4.00
- Black Bean Beef Fried Hor-Fun Noodle $12.00
- Salt & Pepper Squid $22.00
- Satay Beef $17.00
-
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
-
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
-
M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
-
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
-
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
-
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
- HALF BOILED EGG $1.00
-
PRAWN RAMEN $18.00
- shio ramen with prawns
- CRAZY SPRING ONION RAMEN $14.00
-
SHIO $10.50
- chicken and vegetable flavour soup
- EXTRA NOODLE $3.00
-
CHILLI MISO RAMEN $13.00
- spicy miso-based ramen
- CRAZY VEGETABLE RAMEN $16.00
-
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
-
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
-
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
- House cured salmon/Bacon/lamb sausage $6.00
-
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
-
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
-
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
-
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
-
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
- All the mains are served with complementary rice.
- Half Chicken & Chips $12.00
- Butter Chicken $16.50
- Chopsuey $14.00
- Chicken in Mushroom $15.50
- Biriyani $16.00
- Vegetable Soup $4.50
- Chicken in Oyster Sauce $15.50
-
N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
-
S5 Poh Tak Large $8.50
- Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
- Prawns $12.00
-
N11 Chicken Coconut Soup with Noodle $12.00
- Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
-
Pad Thai Spring Rolls (1 roll) $2.00
- Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
-
N15 Egg Noodle with Sweet Chili Paste
- Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
-
A7 Deep Fried Prawn Wonton (6 pieces) $6.00
- Marinated prawn wrapped with wonton, served with plum sauce
-
M13 Pad Pak with Yellow Curry Sauce $11.00
- Stir fried assorted vegetable and tofu with yellow curry sauce
- Steak Burger $5.00
- Sweet and Sour Pork
-
Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
-
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
- Scones (cheese/ date) $2.20
- Date and Walnut Loaf $1.50
- Panini $6.00
- Hot Dogs $2.50
- Butter chicken
- Drumstick $2.20
- Chicken Cordon Bleu $2.00
- fried noodles
- Lasagna $2.50
- Beef curry
- Chicken curry
- Black bean beef
Pigeon Bakery
Phone
098151916
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
582 Sandringham Road, Sandringham, Sandringham, Auckland, 1025, New Zealand
- Auckland City Bakery Menus
- Auckland City Coffee and Tea Menus
- Auckland City Fast Food Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region Fast Food Menus