Pioneer Fish Supplies and Takeaways in South Wairarapa Menu -

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Pioneer Fish Supplies and Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Eggs on Toast (any style) or -with Bacon from Carlton Cafe Licensed. Hobart Takeaways offers many options including Bacon and Chicken. Mexico Food & Liquor includes a wide range like Salsa roja w house made yellow corn chips or Guacamole w torched green pepper pico de gallo, pomegranate, totopos. Changeable / Seasonal Salads: and Daily changing selection of pies: from . Penny's offers Buoy Oh Buoy and BATTERED FISH.

Nearby Sample Menus

Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Scotch Fillet 180 Gms $35.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00

GARLIC $2.50
- 1/2 SCOOP
CHEESE $7.50
CRUMBED $3.30
HAMBURGER $6.80
CURRY ROLL $3.00
KUMARA $4.50
SQUID RING $1.00
CHICKEN SALT

Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Prawn $1.60
- Crumbed Prawn Cutlets.
Steak Burger $9.30
- Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Pineapple $2.00
Dozen $13.00
Combination (with chips) $12.00
Chicken / Pork / Steak $10.50
Double Beef $6.00
Chicken Patties $2.50
Half Dozen $7.00
Jumbo $7.00

Fish crumbed $4.50
Mussel Fritter $4.80
Bacon $6.80
Vege $5.80
Cheese $5.80
Lasagne Topper $4.00
KIDS PACK $5.00
- kiddy burger, donut, chips
5x Crumbed Mushrooms $4.80

Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Cheese Burger $ 4.50
Chips $ 5.00
Egg Burger $4.50
Corn Fritter $ 2.50

Chocolate sauce + choc shavings
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Parmesan + chilli $8.50
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger

Bread & Dips $13
- ciabatta with house made seasonal dips
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
wedges w. bacon & cheese $14.00
- served w. sour cream
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried

CHEEZY PITA $8.00
- Served with sundried tomato whip
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
SEAFOOD CHOWDER $15.50
- with crusty bread
TIN HUT 3 COURSE PORK ROAST $25.00
- Roast Pork Loin roast vege's, greens gravy & apple sauce

Sticky Date Puding
- butterscotch, ice cream
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $15.00
- trio of house-made dips
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00

HOTDOG $8.50
- with chips
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
CHICKEN NUGGETS $8.50
- with chips
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)