A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Beef, Bacon &… $8.00
Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
Tandoori Chicken Pizza $13.50
For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
Super Supreme $9.00
Stacked with spicy pepperoni, cabanossi, tasty ham, juicy pineapple, mushroom, green capsicum and sweet red onion with melting mozzarella
Italiano $9.00
A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
Chicken Supreme $13.50
Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
BBQ Chicken & Bacon $13.50
A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
Seafood Deluxe $13.50
Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
Summer Shrimp $13.50
A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Apricot Chicken $13.50
Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
BBQ Bacon & Mushroom $8.00
Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Pepperoni Lovers $9.00
Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Cheese Lovers $9.00
Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
BBQ Hawaiian $9.00
Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
Veg Supreme $8.00
Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Ham & Cheese $5.00
Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Pepperoni $5.00
Layered with slices of pepperoni and paired with melting mozzarella cheese.
Tropical Veg $5.00
Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Beef & Onion $5.00
Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Classic Cheese $5.00
Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Veg Hot 'n' Spicy $5.00
A spicy blend of jalapeño peppers, red onion and green capsicum balanced with the perfect mozzarella melt.
Hawaiian $5.00
A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Create Your Own $10.50
Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Cheese, tomato, ham, onion, pineapple, corn, mushroom
Vodka cured Salmon and Scrambled Egg $17.00
House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
Mushroom,Tomato and Haloumi Stack $17.80
Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Clam and Chilli Linguine $17.50
Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Benedict $17.00
Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Quinoa Porridge $11.50
Infused quinoa grain finished with coconut and mango.
Skirt Steak and Onion Bap $17.50
Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Khmer style rice noodles stir fried topped with peanuts.
Satay Sticks Chicken/Beef $8.00
Skewers of chicken/beef pieces served with satay peanut sauce
Prawn Toast $9.00
Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
Red Curry Prawn, Seafood $25.00
Red curry with vegetables served with rice.
Cashew Nuts Chicken, Beef $21.00
Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
Ginger Pineapple Chicken, Beef $20.00
Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Eggs Benedict $15.00
Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Pizza Bread (Serves Two) (Vegetarian) $10.00
Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Pancake Stack $15.00
This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
Salt & Pepper Squid (Gluten Free) $18.00
Served with coleslaw, chilli jam and jalapeno aioli
Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
THE CARNIVORE $42.00
Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
SPICED WEDGES $15.50
Grilled with tomato basil salsa and cheese, topped with sour cream
SATAY CHICKEN SALAD $20.50
Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
TRINITY CREME $12.00
Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
THE BARRISTER'S CHOICE $32.50
Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
TABLE TOP BURGER $18.00
Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
TROPICAL FRUIT TRIFLE $12.50
Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream