Planet Spice in Wellington City Menu

ENTREES ENTREES
  • ONION BHAJI $7.50
    • Onion pieces marinated in a spicy batter & wok fried. (Gf ) (Df )
  • VEGETABLE PAKORAS $7.50
    • Fresh vegetables dipped in a spiced chickpea batter and wok fried. (Gf)
  • SAMOSAS Deep fried Indian pastry filled with spicy potatoes and mixed vegetables. $8.50
  • KACHORIS Flaky pastry filled with sweet and spicy peas, coconut & sultanas. $8.50
  • CHICKEN SAMOSAS $9.50
    • Pastry triangles stuffed with chopped tandoori chicken, peas, potato and cashew nuts. Served with coriander chutney.
  • POPPADOM STARTER $8.00
    • 4 crisp poppadoms cooked in the tandoor and served with mango chutney, mixed pickles and raita. (Gf )
  • LAMB CURRY PUFFS $9.50
    • Thin deep fried pastry filled with spicy lamb mince, peas and potatoes.
  • TANDOORI CHICKEN WINGS $10.50
    • Chicken wings marinated in tandoori masala and BBQ’d in the tandoori oven. (Gf)
  • SEEKH KEBAB $10.50
    • Lamb mince rolls deliciously spiced and cooked on skewers in the tandoori oven. (Gf)
  • CHICKEN TIKKA
    • Boneless pieces of chicken marinated in yoghurt & spices overnight, then cooked in the tandoori oven and served with a mint yoghurt sauce (main size includes a serving of rice). (Gf)
  • $10.50 entree
  • $20.00 main
  • MURG MALAI TIKKA
    • Tender boneless pieces of chicken marinated in cream, cheese, cashew nuts and delicate spices then roasted in the tandoor & served with pickled red cabbage (main size includes a serving of rice).
  • $10.50 entree
  • $20.00 main
  • FISH TIKKA
    • Boneless pieces of fish marinated in yoghurt and spices overnight, then cooked in the tandoori oven and served with a mint yoghurt sauce (main size includes a serving of rice). (Gf)
  • $12.00 entree
  • $22.00 main
  • BARRA KEBAB $13.50
    • French lamb cutlets marinated in tandoori herbs & spices and then BBQ’d in the tandoor. (Gf)
  • TANDOORI CHICKEN
    • Chicken marinated overnight in garlic, ginger, tandoori masala and yoghurt then roasted in the tandoori oven. (Gf)
  • $15.00 half
  • $25.00 whole
  • VEGETARIAN PLATTER FOR TWO $18.00
    • A platter of Kachori, Pakora, Samosa & Onion Bhaji.
  • MIXED PLATTER FOR TWO $20.00
    • A mixture of Pakora, Kachori, Chicken Tikka and Seekh Kebab.
  • MIXED TANDOORI PLATTER FOR TWO $27.00
    • A sizzling platter with a combination of Tandoori Chicken Wings, Fish Tikka, Seek Kebab and Murg Malai Tikka.
CURRIES CURRIES
  • BUTTER CHICKEN $10.00
    • A Kiwi favourite - boneless BBQ chicken simmered in a rich sweet tomato and butter gravy. A subtle dish with tempting flavours.
  • CHICKEN , LAMB OR BEEF KORMA $10.00
    • Tender boneless chicken, lamb or beef pieces cooked in a rich creamy cashew nut and almond sauce.
  • MANGO CHICKEN $10.00
    • BBQ tandoori chicken cooked in a delicious sweet & creamy mango sauce.
  • BALTI SCALLOPS, FISH, CHICKEN OR LAMB $10.00
    • Your choice of meat cooked in a kadai with onions, capsicums, tomatoes and aromatic spices. A semi-dry curry. (Df, except chicken)
  • CHICKEN DE GOA $10.00
    • Chicken curry cooked with fresh mixed vegetables and coconut cream.
  • CHICKEN OR LAMB SAAGWALLA $10.00
    • Succulent chicken or tender lamb pieces cooked with home ground spices & simmered in a rich spinach gravy. (Lamb Df)
  • CHICKEN TIKKA MASALA $10.00
    • Tandoori chicken pieces cooked with garlic, fresh capsicums in a tomato and onion sauce.
  • CHICKEN DELHI DHAIWALA $10.00
    • Tender BBQ chicken pieces cooked in a creamy yoghurt sauce with the chef's special Planet spices.
  • CHICKEN, LAMB OR BEEF VINDALOO $10.00
    • (Lamb and beef Df)
  • GOAT OR FISH VINDALOO $10.00
    • Hot and Spicy! Your choice of meat served with potatoes in a tangy and spicy tomato and onion gravy. (Df)
  • CHICKEN OR PRAWN JALFREZI $10.00
    • Chicken or prawns cooked with seasonal vegetables in a sweet and tangy thick tomato gravy. (Prawn, Df)
  • CHICKEN, LAMB OR BEEF MADRAS $10.00
    • A South Indian curry with tempered with mustard seeds, curry leaves and a creamy coconut sauce. (Lamb & beef Df)
  • CHICKEN, LAMB OR BEEF PASANDA $10.00
    • Tender boneless pieces cooked with aromatic spices in a slightly sweet mild and creamy almond and tomato gravy.
  • CHICKEN OR LAMB DHANSAK $10.00
    • Tender chicken or lamb pieces cooked in a rich and spicy savoury mixed lentil curry.
  • BANGLORI LAMB $10.00
    • Tender pieces of lamb marinated in spices and cooked with potatoes and coconut cream. (Df)
  • ROGAN JOSH $10.00
    • A North Indian lamb curry prepared with roasted spices & simmered in a traditional sauce. (Df)
  • GOAT CURRY $10.00
    • Goat meat on the bone slow cooked with home ground spices in a traditional tomato and onion gravy. (Df)
  • BOMBAY FISH CURRY $10.00
    • Fresh fish pieces prepared in a spicy tomato and onion sauce. (Df)
  • GOA STYLE FISH $10.00
    • Fresh fish pieces cooked in aromatic spices and a creamy coconut gravy. (Df)
  • KING PRAWN MASALA $10.00
    • Prawns cooked with capsicum and tomatoes in a thick spicy onion gravy. (Df)
  • MALABARI KING PRAWN $10.00
    • Prawns cooked with tomatoes simmered with spices in a coconut cream gravy. (Df)
  • CHICKEN OR LAMB BIRYANI $20.00
    • (not included in the lunch special)
  • PRAWN BIRYANI $22.00
    • Your choice of boneless chicken, lamb or prawns cooked together with basmati rice over a slow fire and infused with delicate herbs and spices. A hearty meal served with raita (not included in the lunch special).
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • MIXED VEGETABLE CURRY $10.00
    • A medley of fresh vegetables cooked in a spicy tomato onion gravy. (Df)
  • NAVRATAN KORMA $10.00
    • Fresh chunky vegetables cooked in a rich, creamy cashew nut and almond gravy.
  • VEGETABLE MADRAS $10.00
    • A South Indian vegetable curry tempered with mustard seeds and curry leaves then cooked in a creamy coconut sauce. (Df)
  • MALAI KOFTA $10.00
    • Home made potato and cottage cheese croquettes cooked in a mild creamy cashew nut sauce. (contains gluten)
  • PALAK PANEER $10.00
    • Cubes of homemade cottage cheese cooked with fresh spinach in a savoury sauce.
  • PALAK PANEER MAKHANI $10.00
    • Cubes of homemade cottage cheese cooked with fresh spinach gravy in a rich sweet tomato and butter sauce.
  • SABNAM CURRY $10.00
    • Fresh mushrooms and paneer cubes cooked in rich creamy cashew nut gravy.
  • PANEER TIKKA MASALA $10.00
    • Homemade cottage cheese cooked with capsicum, tomatoes and onion.
  • MUTTER PANEER $10.00
    • Cubes of cottage cheese sautéed in garlic and then simmered with peas in a tomato and onion curry.
  • ALOO PALAK $10.00
    • Fresh blended spinach cooked with diced potatoes & aromatic spices in a tomato and onion gravy. (Df)
  • CHANNA MASALA $10.00
    • Chickpeas and diced potatoes cooked with tomatoes and fresh herbs and spices. (Df)
  • DAL MAKHANI $10.00
    • Mixed lentils sautéed in butter and flavoured with fresh ground spices, then finished with cream.
  • MUTTER MUSHROOM $10.00
    • Fresh mushrooms and peas cooked in a savoury onion and tomato gravy. (Df)
  • VEGETABLE DELHI DAHIWALA $10.00
    • A medley of fresh vegetables cooked in Planet Spice's special creamy yoghurt sauce.
  • VEGETARIAN BIRYANI $20.00
    • Basmati rice cooked with mixed seasonal vegetables infused with freshly ground spices and garnished with coriander. A delicious meal served with raita (not included in the lunch special).
BREADS BREADS
  • BUTTER NAAN $3.00
    • Leavened bread made of refined flour and baked in the tandoor
  • GARLIC NAAN $3.50
    • Leavened bread sprinkled with chopped garlic and coriander and baked in the tandoor.
  • CHEESE NAAN $4.50
    • Naan stuffed with delicious cheddar cheese.
  • TANDOORI ROTI $3.00
    • Traditional wholemeal unleavened bread. (Df on request)
  • ROTI CHENAI $3.50
    • Malaysian style bread cooked on a hot plate.
  • PARATHA $4.00
    • Layered butter rich wholemeal bread.
  • KEEMA NAAN $4.50
    • Naan filled with spicy lamb mince and onions.
  • ONION KULCHA $4.50
    • Naan filled with spicy potatoes and onions.
  • CHICKEN TIKKA NAAN $4.50
    • Naan filled with finely chopped chicken tikka pieces.
  • GARLIC & CHEESE NAAN $4.50
    • Naan stuffed with cheddar cheese & topped with garlic.
  • PESHWARI NAAN $4.50
    • Naan filled with dry fruits and nuts.
  • CHICKEN TIKKA CHEESE NAAN $5.00
    • Naan filled with chopped chicken tikka and cheddar cheese.
  • PIZZA NAAN $6.00
    • Naan filled with chicken, cheese, capsicum and onions then topped with chilli flakes. Yum!
  • CHOCOLATE NAAN $4.50
    • Naan filled with chocolate chips, coconut and cherries.
EXTRAS EXTRAS
  • BASMATI RICE (SMALL) $3.50
  • BASMATI RICE (LARGE) $5.50
  • CHIPS $4.50
  • CRUMBED CHICKEN TENDERS (3) $4.50
  • POTATO WEDGES $6.00
    • With sour cream
  • GREEN SALAD $6.00
  • KACHUMBER $3.50
    • Diced onions, tomatoes, cucumber and coriander with a dash of lemon juice and delicate spices.
  • MANGO CHUTNEY $3.50
  • MIXED PICKLES $3.50
  • RAITA $3.50
    • Yoghurt mixed with cucumbers and mild spices.
  • POPPADOM (GF) $0.80 each
    • (Gf)
DESSERT DESSERT
  • MANGO KULFI $8.00
    • Home-made Indian ice cream with pistachio nuts & cardamom.
  • RUM & RAISIN KULFI $8.00
    • Home-made Indian ice cream infused with rum & raisins.
  • GULAB JAMUN $8.00
    • Milk dumplings soaked in rose and sugar syrup.
  • INDIAN SWEETS $8.00
    • A mixed selection of delicious Indian sweets.
  • ICE CREAM $8.00
    • Please ask the wait staff for today's flavours. Served with your choice of chocolate, caramel or strawberry sauce.

Nearby Sample Menus

  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Beef $13.50
  • Crab Stick $1.60
  • Fish $5.30
  • Ham $4.70
  • 7 Fish & 2 Chips $27.00
  • Chicken $13.50
  • FILLET DINNER $13.50
    • all served with chips coleslaw sauce & lemon
  • Combination $13.50
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • -chilli
  • Steak $8.00
  • Fish. Hot dog. Potato fritter & chips $8.50
  • Potato $0.90
  • Scallop (nz) $2.50
  • -Thigh $5.50
  • Sausage $2.60
  • 2 fish. Hot dog sausage. Potato fritter & chips $13.50
  • Plain Roti $2.90
  • Vegetarian $3.80
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • 5. Omelette Supreme $15.00
    • The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
  • Paua Fritter (100% real) $5.50
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Corn Fritter $2.50
  • Steamed Dim Sim $1.30
  • Chicken Schnitzel $13.00
  • Banana $2.80
  • X 6 Fish + 2 Chips $25.50
  • Served w/ lettuce, tomato & Onion
  • Egg Burger $5.50
  • Sausage $2.80
  • -small $2.50
  • Chicken Burger $8.80
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Beef Pattie $4.00
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Bacon, Avocado, Egg $2.00
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • Bacon & Egg waffles $12.00
  • Scrambled Eggs on toast or fried Eggs $10.50
  • Poached Eggs on toast $9.50
  • Bowl of Fries $7.00
  • Bacon & Banana Waffles $13.00
  • Toast $5.50
    • 2 pieces with a selection of spreads
  • Salad chicken $13.00
  • Humus And Tabuli
  • Chicken & Falafel
  • Chicken
  • Chicken & Falafel $11
  • Mixed Vege
  • -Large $14.50
  • Kofta(Meatballs) $11
  • All Meals Are Prepared Daily
  • Steak & Cheese Pie $4.20
  • Ham & Egg Sandwich $4.70
  • Bacon & Cheese Croissant $3.80
  • Mince & Cheese Pie $3.80
  • Russian Rye $3.50
  • Farmhouse Cob $3.50
  • Chicken Pie $4.20
  • Egg Sandwich $4.20
  • Prawn $16.00
  • Ham / Mushroom / Cheese / Egg / Corn $3.50
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Mushrooms / Pineapple $1.50
  • Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
  • Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
  • Sausage / Fish / Chicken / Bacon $13.00
  • Hot Dog / Sausage / Spring Roll / Curry Roll / Steak Roll / Vegetable Roll / Meat Pattie / Banana Fritter / Pork Bun / Fish Cake / Scallops (each) $2.50
  • - Brie & Walnut
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Chicken Nuggets with Fries & BBQ Sauce $8.50
  • 3 fillings $6.00
  • 2 fillings $5.00
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Single File Big Breakfast (The Works) $17.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • -add rice $3.00
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • NASI GORENG (SPICY) $11.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • SNACK BOX $6.30
    • 1 thing & small chips
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • LARGE(5 CHOICES) $12.50
  • DINNER BOX $10.90
    • 2 things, 1 drum & small chips
  • CHICKEN MEE GORENG (SPICY) $10.50
  • Streaky bacon $5.00
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Smoked salmon $5.00
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Pork & fennel sausage $5.00
Planet Spice

Planet Spice

location

Address

128 Riddiford Street, Newtown, Wellington City, Wellington, 6021, New Zealand

phone

Phone

043898345

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Japanese , North Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
128 Riddiford Street, Newtown, Wellington City, Wellington, 6021, New Zealand