Prego Restaurant in Auckland City Menu

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Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Olives GF $8.50
- Mixed selection of premium marinated olives
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,

Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree

Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta

Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Marinara $29.00
- Fresh seafood with or without anchovy
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress

Pesce $39.00
- Market fish, herb risotto
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero

Calamari Fritti $24.50
- Calamari, aioli, rocket
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Zuppa di Pesce $34.00
- Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce

Verdure GF $9.90
- Seasonal vegetables
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan

Tiramisu $14.90
- Traditional espresso dessert
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits

Nearby Sample Menus

Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
Squid Rings $0.80
Scallops S $1.30 L $1.80
Steak / Hawaiian / Bacon & Egg / Chicken $4.00
Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
Battered Sausages $1.20
Flounder $5.00

Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos

Pineapple Ring $1.00
Steak & Mushroom $11.50
(cooked with meals)
-Large $25.00
Kumara Chips $4.00
Combination Meat $10.00
Sweet & Sour Pork $10.50
Ginger Pork Pineapple & Veges $12.00

92 Squid Satay Sauce $12.00
57 Egg $2.00
63 Vegetables $8.50
39 Fish $3.50
124 Sliced Beef with Spicy Sauce $11.00
7 Nelson Scallops $1.60
(on Fried Rice $2.00 extra on White Rice $1.00 extra)
111 Steak & Pineapple & Veges $11.00

Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
Shaving with a Poached -
Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
Fish of the Day. Please refer to our waiting staff $33.00
All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
Eye Fillet served with Potato Mash, Green Beans and Pinot Jus $33.00
Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50

Bean Soup $9.00
Bean Dip $6.00
Sincronizada $10.00
- Cheese with Vege
Tostada (cold) $10.00
- Veges
Mole $15.00
- Chicken/ Vege
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Sincronizada $10.00
- Cheese with Chorizo
Tostada (cold) $10.00
- Chicken

Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
Dahi Puri (6pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
Mixed Vege Curry $12.95
- vegetables cooked in onion, tomato & aromatic spices
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Butter Chicken Dosa $19.95
- plain dosa served w butter chicken

Chicken meal $9.50
- 2 chicken drumsticks, 2 rggs, chips, salad
Chicken & chips $8.50
Combination meat & veges $12.50
Plain $9.00
Chicken nibbles & chips $10.00
Sausage $1.30
3 SAUSAGE, 3 CRAB STICK & $3 CHIPS $10.00
10 vege samosa $2.00

BBQ PORK $10.00
EGG $9.00
CHICKEN $10.00
SAUSAGE $1.40
EGG FU YOONG $9.00
CHICKEN NIBBLE $1.00
PORK $10.00
PRAWN $12.00

PAUA FRITTER $6.90
6 Scallops & 1/2 Chips $14.95
OYSTER $2.50
PRAWN $3.00
MARKET FISH OF THE DAY $5.00
MUSSEL FRITTER $6.90
HAPUKA $8.50
WHITEBAIT FRITTER $9.50

Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
Apple Cider, Chilli, Ginger & Lime (GF)
Natural
- Served w white balsamic vinegar
Beer Battered
- Served w house made tartar sauce
Garden salad $8.00
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Chorizo & Chipotle Hollandaise

CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
CHEESE BURGER $14.50
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
CHICKEN SALAD $15.50
- w homemade apricot sauce
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
B.L.A.T $14.50
- bacon lettuce avocado and tomato

Steak & camembert $4.20
Pepper steak & tomato $4.20
Savoury mince $1.70
Small quiche $1.70
Thai curry pie $4.20
Butter chicken $4.20
Sausage roll $2.20
Steak $3.90

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
DAILY CHOICES $15
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50

Tandoori Chicken Full $20
Chicken 65 $12
Paneer Tikka $14
Vegetable Briyani $10
Malai Tikka $10
Onion Bhaji (5 pieces) $6
Plain Naan $3
Tandoori Platter $18

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

Phone

093763095

Email

prego@prego.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Prego Restaurant in Auckland City Menu

Nearby Sample Menus

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

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