Prego Restaurant in Auckland City Menu

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Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Olives GF $8.50
- Mixed selection of premium marinated olives
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,

Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree

Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta

Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Marinara $29.00
- Fresh seafood with or without anchovy
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress

Pesce $39.00
- Market fish, herb risotto
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero

Calamari Fritti $24.50
- Calamari, aioli, rocket
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Zuppa di Pesce $34.00
- Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce

Verdure GF $9.90
- Seasonal vegetables
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan

Tiramisu $14.90
- Traditional espresso dessert
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits

Nearby Sample Menus

Iced Coffee 5.5
Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
Moroccan Chicken Salad served on a vegetable cous cous salad with sundried tomato, basil pesto & feta 16.7
Mochaccino 5.0(Medium) / 5.5(Bowl)
Hashbrown 2.3
Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
Soup of the Day served with garlic bread 13.0
West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle

Sea Dog (In Long Bread Roll) $4.50
Bacon Burger(With Meat Pattie) $5.50
Chicken & Veges $13.90
Steak & Veges $13.90
Steak & Veges $13.90
On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
Bami Gorang $14.90
- (With Meats, Veges, Noodles)
Potato Fritter $0.80

JAM $7.50
- ask staff for available flavours)
NUTELLA $7.50
NUTELLA AND BANANA $8.50
CHICKEN, COURGETTE AND CHEESE $13.50
HAM & CHEESE $10.50
- with tomato or mushroom.
CHESNUT (add a scoop of ice cream) $1.50
3 CHEESE, APPLE AND WALNUT $14.50
APPLE AND CINNAMON $8.50

Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
Shoestring fries $8.00
- w aioli and tomato sauce
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Scotch Fillet $25.00
- 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta

Pork Mushroom $12.00
Chicken Mushroom $12.00
Egg fu yoong $43.00
Steak $8.50
Hamburger $2.80
Chicken $9.00
Roast pork $3.80
Meat $4.00

Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Garden Salad $8.00
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Rocket, Blue Cheese, Pear $8.00
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Wok Fried Mussels $17.00
- Sake Ginger Butter

D $20.00
- 24 nibbles, $3.00 chips, $2.00 gravy
Crabstick $1.30
Vegetarian $4.00/$5.00
Beef $9.50/$12.50/$16.00
Hot dog $1.50 ea
No 5 $12.50
- 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
F $36.00
- 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
Fish snack box $5.00
- 2 fish, $2.00 chips

Pipa Duck
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Double Happier Duck 1/4 $9 H $16 W $32
BBQ Pork Sparerib $18 KG
Crispy Skin Chicken Wing $1.50 each
H=Half / W=Whole
Roast Chicken / Roast Pork $8.00
Soya Chicken H $8.50 W $16

ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
QUICHES $10.00
- served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY

Beef $5.00
Pumpkin $0.70
Potato $0.50
Lamb S $10.00/M $13.00/L $19.00
Beef $6.00
Chicken $5.00
Chicken $4.00
Kumara $0.70

Chicken & Pineapple Veges $11.60
6 Wonton N/A
Fish Egg $8.70
Nasi Gorang (Rice) $12.60
Pork Egg Foo Young $10.30
Lemon Chicken $11.50
Prawns $3.50
Ham & Pineapple $3.70

Steinlager Pure $9
Duck Point Pinot Noir (Central Otago) $10/$50
Garden Salad -
Weka Apple Cider $7
Mumm NV Brut France $125 Bottle / $25 Glass
Tiramisu pistachio biscotti 15
Apple, Orange, Pineapple, Cranberry, Grapefruit, & Tomato $5
MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -

TIRAMISU $14.00
- sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
CALAMARI FRITOS $19.50
- with garlic aioli on rocket leaves
SCRAMBLED EGGS $17.50/$19.50
- on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
COSTILAS DE CERDO $16.00
- sweet 'n' spicy glazed pork ribs

CHICKEN & AVOCADO $3.70
HAM & EGG CHEESE TOASTED $4.70
BACON & EGG BURGER $4.50
CHICKEN & MAYO $3.70
HOME MADE COOKIE $2.50
STEAK BURGER $5.50
CHICKEN MAYO $4.00
BUTTER CHICKEN $6.50

Omelette $17.50
- Ham / Vegetarian
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
Toast $5.90
- White / Brown / Fruit
Porridge $9.50
-Scrambled $9.90
Eggs on Toast
Bacon & Eggs on Toast
-Bacon & Hollandaise $16.90

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

Phone

093763095

Email

prego@prego.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Prego Restaurant in Auckland City Menu

Nearby Sample Menus

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

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