Prego Restaurant in Auckland City Menu

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Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Olives GF $8.50
- Mixed selection of premium marinated olives
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,

Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree

Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta

Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Marinara $29.00
- Fresh seafood with or without anchovy
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress

Pesce $39.00
- Market fish, herb risotto
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero

Calamari Fritti $24.50
- Calamari, aioli, rocket
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Zuppa di Pesce $34.00
- Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce

Verdure GF $9.90
- Seasonal vegetables
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan

Tiramisu $14.90
- Traditional espresso dessert
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits

Nearby Sample Menus

Decaf Espresso $4.00
Decaf Cappuccino $4.50
Squid Rings $11.50
Hot Chocolate $4.50
Entrées - Cold -
Flat White $4.00
Entrées - Warm -
Steak Mains - (Includes salad bar) $38.00

Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Grilled halloumi, beetroot and beans (GF, V) $17.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Smoked mozzarella & potato bombs (V) $11.00
Nicoise salad (ortiz tuna) (GF) $21.00
250gm rib eye (60 day aged) $32.00
Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
Rack of lamb $32.00

Pork belly w scallops(GF) $24.50
- Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
Shoestring fries $8.00
- w aioli and tomato sauce
Smoked fish potato croquette $11.50
- w herb mayonnaise
Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
Pan Fried calamari $12.50
- w salad greens, capsicum, and preserved lemon

Supa dog $4.80
Hawaiian $3.40
Chip $2.00
With cheese & onion $3.40
Steak $4.50
Banana $1.50
Seafood $9.00
- 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
Steak $10.00
- 2 Steak 2 Egg Chips Cheese Salad

SALMON SCRAMBLED EGGS $14.50
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BURGERS $7.50
- chicken breast, avo & brie
XTREME $11.50
- half big 'x'
EGGS ON TOAST $7.50
FRIES $3.50
- with tomato sauce
SPICY WEDGES $6.00
- sour cream
BAGEL $7.50
- pesto avocado & tomato

Aroy Mark $9.50
- Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
Tom Kha Chicken $7.50 / Prawns $8.50
- Coconut soup with galangal, mushrooms and herbs
Pad See Ewe
- Stir fried thick rice noodle with dark soy sauce, egg, vegetable
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
Mixed Vegetable
- Stir fried mixed vegetables in light oyster sauce
Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
-Prawns $11.50

Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing

Sincronizada $10.00
- Cheese with Vege
Bean Soup $9.00
Tostada (cold) $10.00
- Veges
Tostada (cold) $12.00
- Fish
Tostada (cold) $10.00
- Chicken
Bean Dip $6.00
Tostada (cold) $12.00
- Prawn
Sincronizada $10.00
- Cheese with Chorizo

Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Lamb (W Bone) $20.95
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Prawn Maharaja Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew

Chicken $10.50
Bacon & Egg Burger $3.80
Donut $1.00
Buffalo Chicken Wings 6pcs $5.00
Peri-Peri Beef Burger $5.80
Oyster $1.50
Beef $10.50
BBQ pork $10.50

Mince Savoures $1.10
Quiche $2.40
Sausage Roll $1.50
Steak n Cheese Pie $3.20
Mince Pie $2.80
Steak Bacon n cheese pie $3.80
Frankfurter $2.20
Steak Mushroom n Cheese Pie $3.60

Polenta chips $8.00
- with chipotle mayonnaise
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Marinated olives (V) (GF) $6.00
The goodness changes day by day, please ask your server for the daily update $8.00
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing

Chicken Noodles $16.50
- Cooked in Chinese style.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart.
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs and spices.

Beef / Chicken / Pork / Tofu $12.00
Prawns $13.00
Prawns $13.00
Beef / Chicken / Pork / Tofu $11.00
N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
S6 Prawn Wonton Soup Small $4.50 Large $8.50
- Won ton wrapped prawns, carrot and bok choi in broth
C5 Panang Curry $12.00
- Panang curry paste with creamy coconut milk, kaffir lime leave, broccoli and red pepper Beef / Chicken / Pork / Tofu >>
M9 Pad Priew Wan
- Stir fried meat with pineapple, onion, cucumber, red pepper, green pepper and tomato in sauce

Omelettes $13.50
- Tomatoes, spinach & feta
Bacon $3.00
Seasonal Fruit Bowl $8.50
- with yoghurt & honey
Baked Beans $3.00
Side Salad $5.00
- mixed leaves, cucumber, tomato, carrot with balsamic dressing
Kransky Sausage $3.00
With Chicken $16.50
Potato $2.00

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

Phone

093763095

Email

prego@prego.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Prego Restaurant in Auckland City Menu

Nearby Sample Menus

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

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