Prego Restaurant in Auckland City Menu

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Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Olives GF $8.50
- Mixed selection of premium marinated olives
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,

Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree

Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta

Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Marinara $29.00
- Fresh seafood with or without anchovy
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish

Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress

Pesce $39.00
- Market fish, herb risotto
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero

Calamari Fritti $24.50
- Calamari, aioli, rocket
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Zuppa di Pesce $34.00
- Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce

Verdure GF $9.90
- Seasonal vegetables
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan

Tiramisu $14.90
- Traditional espresso dessert
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits

Nearby Sample Menus

Chicken $6.00
Potato Fritter $1.00
Crumbed Fish $7.30
Fish $6.30
Sausage $1.80
Chicken Cordon Bleu $3.30
Batter Moro Bar $3.00
Egg $5.00

Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Chilli salted squid (GF) - w’ adjud sauce $11.00
Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
220gm sirloin (60 day aged) $28.50
250gm rib eye (60 day aged) $32.00
Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00

sweet Corn $3.00
Whole Chicken $14.00
Pork $10.00
FOR 3-4 PEOPLE $33.00
- combination meat chow mein, sweet sour pork, combination meat fried rice
Hot Dog $1.70
Steak & Veg $13.50
Hawaiian $4.00
Bacon $5.00

- (bowl) $29.50
-12 $36.50
Beer battered tiger prawns, sweet soy
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Chicken liver & port pate, toasted brioche & pickles $18.50
Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- (tapas) $16.50
Char Grilled Squid Salad $26.50
- w rocket, roast garlic, lemon and parmesan

NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
DIMMER
- a mango chutney base topped with mushroom and pineapple
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon

H5 Green Tea (Uji-Kintoki) $5.00
H6 Strawberry $3.00
G1 Green Salad $6.00
J8 Kakuni (Pork Belly) $9.00
S10 Cold Tofu $3.00
D8 Teriyaki Tofu Don $9.00
D4 Teriyaki Chicken Don $9.50
E2 Rice with Sprinkles $3.00

SALMON SCRAMBLED EGGS $14.50
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
BAGEL $5.50
- cream cheese & raspberry jam
NACHOS $11.00
- x seasoned and sour cream
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
BAGEL $9.50
- cream cheese & salmon
BURGERS $7.50
- chicken breast, avo & brie

Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
Seasonal Side Salad $7.00
Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
BLT: Bacon, Lettuce, Tomato, Fries with Aioli $18.50
Seasonal Pan-fried Vegetables $7.00
Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
- with Chicken $19.00
- Spinach, Tomatoes and Swiss Cheese (V) $17.50

Prawns On Toast $11.00
- Minced chicken and prawns on toast
Mixed $9.00
- Our chef's selection of mixed appetizers
Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
Corn Cake $8.50
- Sweet corn fritters

Won Ton $5for6/$9for12
Chicken or Steak or Pork or ToFu $9.00/ $12.00
Sausage $1.30
Hot & Sour Soup (Spicy) $5.00 /$7.00
Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
Sweet Chili Fried ToFu $13.50
Combination Meat $10.00/ $13.00
Chicken or BBQ Pork or Beef or ToFu $8.00/ $11.00

Mince & Cheese(Organic)
Cheesy Spinach & Mushroom
- organic spelt flour pastry
Mince Potato Top(Organic)
Chicken & vege
Butter $3.50
Butter+jam or Nutella or vegemite $4.00
Mini Mince Pie $1.50
Cheesy Lentil Roll

Caesar Salad $17.50
Pancakes with Berries Bacon or Banan Bacon $9.50
Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
Bowl of Chips $6.90
Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top

Sausage Roll $1.50
Chicken Pie $3.20
Steak n Kidney Pie $3.30
Quiche $2.40
Mince Savoures $1.10
Steak Mushroom n Cheese Pie $3.60
Smoked Fish Pie $3.20
Mince Curry Pie $2.90

Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
Eggs $4.00
- House Smoked Salmon $18.00
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
or anything else!
Toast $1.50
Eggs Benedict
Salmon $5.00

Scotch Fillet 250g $27.90
Seafood Chowder $16.50
- Our signature chowder, filled with shrimp, clam, mussels and calamari
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
Fish & Chips $25.50
- Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
Sirloin 250g $25.90
BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

Phone

093763095

Email

prego@prego.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Prego Restaurant in Auckland City Menu

Nearby Sample Menus

Prego Restaurant

Auckland Region > Auckland City > Prego Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

226 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

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