Purangi Estate in Waikato Menu

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Margarita $18.00
- 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
Build your own $22-$26
Our Margarita base with your choice of any 3-5 toppings:
Ham / Chorizo / Mussels / Tuna / Anchovies / Olives
Onion / Hummus / Corn / Feta / Pineapple / Egg
Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms

Garlic / fresh Herbs / Capers
Dessert Pizza $20.00
- Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing

Salt & Pepper Squid $15.00
- served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
Chicken Nuggets $10.00
- served with hot Chips, tomato sauce and Aioli
Crispy Springrolls $10.00
- served with sweet thai chilli sauce and seasonal greens from the garden (Vege)
Purangi Garden Salad $18.00
- Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese

All served with tomato sauce and Aioli $9.00
Hot Chips
Kumara Fries
Seasoned Wedges
Beer battered Fries

Nearby Sample Menus

Snapper $6.50
Crab sticks $1.50
Mini hot dogs $1.20
Trevally $4.00
Scallops $1.50
Mussels $1.20
We also pan fry fish fillets as a gluten free alternative
Fish bites 80¢

Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00

Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Old-style chips (Large) $6.50
PERi-PERi chips (Regular) $4.50
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Spicy Rice (Regular) $4.50
Potato Salad (Regular) $4.50

Breakfast Sausage $6
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Popcorn chicken *gf
- Corn chip coated chicken strips
Mini fish
- Fresh battered fish of the day(gf pan fried)
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo

Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)

Soup of the Day POA
- Ask our friendly team for today's soup
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Thai beef salad (No crispy Noodles)
●Salads
●Burgers & Hot Sandwiches
BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce

Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Aioli Dip $1.00
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Gluten Free Option $2.20
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli

Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
-With bacon $16.00
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
-With homemade baked beans $16.00
-Add bacon $5.00
-Add a chunk of salmon $24.00
Mushroom, feta, black olive with salsa & cream cheese $20.00

Cold Pork Pie $6.00
Homemade Stew $10.00
Beef and Ale Pie $6.00
Fresh Baked Cookie $3.00
Cheese Mouse trap $5.00
Soup of the day $8.00
Ploughman Sandwich $6.00
Scone $3.50

Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Fries $6.50
- With aioli and tomato sauce
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce

Ham and pineapple $3.00
Steak burger $5.50
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Chicken burger $4.50
Cheese and bacon $2.50
Seafood fried rice $12.00
Steak and egg $4.30
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters

Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Large $25.00
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Mash $4.00
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
Eggs on Toast

Mashed Kumara with Manuka Honey $8.00
Potato Gratin $10.00
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado

Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
* caramelised onion and mozzarella
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Prime rump steak
Sirloin steak
Pizza Breads $8.00

Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Or just ask us for a smaller something else. N/A
Red pepper spinach & olives $13.00
Bacon Egg on Toast $10.00
Plain Salmon OR Bacon Bagel $10.00

Purangi Estate

Waikato Region > Waikato > Purangi Estate

Address

501 Purangi Road, R D 1, Whitianga, Waikato, 3591, New Zealand

Phone

078665346

Opened hours

Monday 10:30AM–7:30PM Tuesday 10:30AM–7:30PM Wednesday 10:30AM–7:30PM Thursday 10:30AM–7:30PM Friday 10:30AM–7:30PM Saturday 10:30AM–7:30PM Sunday 10:30AM–7:30PM