Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Hash brown, grilled tomato, cream mushrooms $3.00
Chicken nuggets and chips with tomato sauce $7.00
- Bacon $16.50
Side of fries with tomato sauce $6.50
French Toast $17.00
Grilled banana, bacon, maple syrup and cream and raspberry dust
Open Steak Sandwich $23.50
Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Calamari Salad $15.50
Salt and pepper squid served on espy garden salad topped with aioli
smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
w 300g Rump steak(GFO)
Bacon & eggs $14
free range eggs your way, poached, scrambled or fried(GFO)
Hot honey chicken salad $18.50
w mixed leaf salad, cashews and crispy noodles(GFO)
Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Tempura battered fish & chips $18.50
tartare sauce, green salad
Big beach breakfast $19.50
bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Semifreddo $16.00
A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Jasmine Rice $4.00
Fragrant Jasmine rice with crispy shallots
Chicken Liver $14.00
A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Petits Fours Duo $12.00
A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Hand Cut Chips $8.00
With rosemeary, garlic aioli, and sea salt
Fruit Fondue $14.00
A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Zealong Sweets Platter $25.00
Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits