Purangi Estate in Waikato Menu

Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Brocollini - almonds - anchovy crumbs $8
Beef carpaccio - beetroot - horseradish - puffed rice $19
Eggnog ice cream & gingerbeer float $8
Fromage blanc tortellini – date – pinenuts $17

Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Gluten free pizza bases available…add $5
Fries $6
- shoes tring fries w garlic aioli [ g f ]
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]

Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Popcorn chicken *gf
- Corn chip coated chicken strips
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Pulled pork croquettes $13
- cress pesto + garlic aioli
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise

Counter / Cabinet Food
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Cream Cheese and Jam $6.00
- Bacon, Avocado and Tomato $12.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese

Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
-Add chicken for $5.00
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
●Mains
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Garlic flatBread (Pizza Style) $10.00
- Drizzled with italian glaze

●Nigiri
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish

Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Lunch Menu - Available all day
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Breakfast Available 8am - 2.30pm Daily
-2 Filling $6.90
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
-Large $7.90
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost

Mushroom bruschetta $11
-W chips $18
Pork scratchings $5
Chicken mole tacos $12
- w pinto beans
House cut double fried chips $6
House made corn chips $8
- w house made salsa & guacamole
Sesame wings $10
Grilled Rueben $13
- w house made chips & cornichons

Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
"A healthy food for a wealthy mood"
-Combination $16.00
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Cheese cake $4.50
-Combination $14.50
- Chicken, lamb, falafel and mujver

Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Garlic Pizza Bread $6.00
- Made in-house
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Pizza Sauces $1.00 extra
- except Cranberry
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese

Homemade toasted grain cereak with black doris plums and yoghurt $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
hashbrown/Smoked salmon
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Garlic Bread $4.90
Oyster Cocktail $12.80
Mushrooms & Bacon $13.50
Three Scrambled Eggs with toast $10.30
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Toast $5.00
- three slices of toast with spreads
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Shrimp Cocktail $11.80

ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing

Fish of the Day
- see our list of daily updates and specials
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Panna cotta $10
- poached plums / ice cream / whipped cream
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Moroccan Spiced Chicken Salad $24.5
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Cheesecake of the Day $12
- see our list of daily updates and specials

Purangi Estate in Waikato Menu

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Purangi Estate

Waikato Region > Waikato > Purangi Estate

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

501 Purangi Road, R D 1, Whitianga, Waikato, 3591, New Zealand

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