Purangi Estate in Waikato Menu

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Margarita $18.00
- 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
Build your own $22-$26
Our Margarita base with your choice of any 3-5 toppings:
Ham / Chorizo / Mussels / Tuna / Anchovies / Olives
Onion / Hummus / Corn / Feta / Pineapple / Egg
Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms

Garlic / fresh Herbs / Capers
Dessert Pizza $20.00
- Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing

Salt & Pepper Squid $15.00
- served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
Chicken Nuggets $10.00
- served with hot Chips, tomato sauce and Aioli
Crispy Springrolls $10.00
- served with sweet thai chilli sauce and seasonal greens from the garden (Vege)
Purangi Garden Salad $18.00
- Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese

All served with tomato sauce and Aioli $9.00
Hot Chips
Kumara Fries
Seasoned Wedges
Beer battered Fries

Nearby Sample Menus

bruschetta of the day $14
- please see blackboard
gluten free bread options add $2
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
big steak fries and house aioli $6
-add big steak fries with house aioli $3
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
hollandaise or aioli $2

Reguar Donburi & Miso Combo $14.00
Seafood Udon $11.50
Teriyaki Chicken $14.50
- Don
Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don
Teriyaki Tofu $14.50
- Don

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Streaky bacon $5
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots

Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Marinated Mixed Olives, Sundried Tomatoes $8
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Omelette $18
- Smoked Salmon, Cream Cheese
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Bacon + Eggs on Toast $9.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus

Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Chutney - hollandaise $3.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Tomato $3.00
Honey roasted muesli - yoghurt $11.00
Avocado $3.00

Tweak it $3
- -tomato
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- Add Bacon $4
-Add Salmon $6
-add chicken $6
Vik's burgers $20
- Served w fries.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries

Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Wedged $8.50
Salmon $18.50
ẃ garlic mash & vegetables $29.50
Fries Regular $5.00 Large $7.00
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread

The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Soul Kumara Chips $5.50
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)

Soup of the day $8.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00
Muffin $4.00
Scone $3.50
Ploughman Sandwich $6.00
Homemade Stew $10.00
Fresh Baked Cookie $3.00

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
Pancakes
- Homemade pancakes with maple syrup and cream
Chicken nuggets and chips with tomato sauce $7.00
- Bacon $16.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- Samon $18.50
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce

Pork fried rice $12.00
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
Spring roll $2.00
Lasagne $2.00
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Carton of chicken muggets *8 $3.50
Ham and pineapple $3.00

-Bacon, avocado & cream cheese $12.50
-Or ciabatta $11.50
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Served on toasted ciabatta $14.50
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Toasted bagels

bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10

HOT POTATO FRIES
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Purangi Estate

Waikato Region > Waikato > Purangi Estate

Address

501 Purangi Road, R D 1, Whitianga, Waikato, 3591, New Zealand

Phone

078665346

Opened hours

Monday 10:30AM–7:30PM Tuesday 10:30AM–7:30PM Wednesday 10:30AM–7:30PM Thursday 10:30AM–7:30PM Friday 10:30AM–7:30PM Saturday 10:30AM–7:30PM Sunday 10:30AM–7:30PM