Purangi Estate in Waikato Menu

PIZZA PIZZA
  • Margarita $18.00
    • 26cm Pizza base with our homemade tomato sauce, homemade basil pesto & mozzarella cheese
  • Build your own $22-$26
  • Our Margarita base with your choice of any 3-5 toppings:
  • Ham / Chorizo / Mussels / Tuna / Anchovies / Olives
  • Onion / Hummus / Corn / Feta / Pineapple / Egg
  • Spinach / Tomatoes / Capsicum / Shrimps / Mushrooms
ADD FOR FREE ADD FOR FREE
  • Garlic / fresh Herbs / Capers
  • Dessert Pizza $20.00
    • Banana, Blueberries, Boysenberries, Strawberries, triple Chocolate and a cream cheese and vanilla icing
NOT PIZZA NOT PIZZA
  • Salt & Pepper Squid $15.00
    • served with seasoned Wedges, Aioli, Lemon and seasonal greens from the garden
  • Chicken Nuggets $10.00
    • served with hot Chips, tomato sauce and Aioli
  • Crispy Springrolls $10.00
    • served with sweet thai chilli sauce and seasonal greens from the garden (Vege)
  • Purangi Garden Salad $18.00
    • Fresh leafy Greens with seeds, vegetables, edible flowers and Feta cheese
ON THE SIDE ON THE SIDE
  • All served with tomato sauce and Aioli $9.00
  • Hot Chips
  • Kumara Fries
  • Seasoned Wedges
  • Beer battered Fries

Nearby Sample Menus

  • Flounder (whole fish) $6.00
  • Salmon burger $9.00
  • Tarakihi $5.50
  • Trevally $4.00
  • Hapuka $6.00
  • Kumara $4.00
  • Squid rings 80¢
  • Fish cakes $3.00
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Prawn Tempura
    • Udon
  • Seafood Udon $11.50
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Chorizo $5
  • Chicken thigh $6.5
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Selection of hand crafted breads $12.00
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Rustic fries $8.00
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Focaccia/ Health Bread/ GF Bread $
  • Bacon + Egg Bap $15
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Mince, Cheese, Quesadillas $9.5
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Eggs Benedict $16.00
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Little breakfast $9.00
    • One egg any style on toast with a rasher of bacon and a hash brown
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Full $22.99
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Salad $4.00
  • Cheese & Garlic $4.50
  • PERi-PERi chips (Regular) $4.50
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Coleslaw (Regular) $4.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Cheddar Cheese $1.50
  • Feta $1.50
  • Satay $15
  • Chicken $3
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Cashew nuts $2
  • Stir fried Chilli paste $17
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • ●Shared plates
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
  • 10 Chicken Nibbles & $2.00 Chips $10.00
  • 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
  • Sweet & Chilli Sauce Pork on Rice $12.00
  • 2 Chicken Thighs, Chips, Can of Drink $9.50
  • Mini mussel fritters $13
  • Pork scratchings $5
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Chicken mole tacos $12
    • w pinto beans
  • Mushroom bruschetta $11
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Chicken Delight $23.00
    • Cranberry sauce, mango slice, camembert, chicken, cashew nuts
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Delux $21.00
    • Spicy beef, bacon, salami, mushrooms, capsicum
  • Mango Chicken $22.00
    • Mango slices, chicken, cashew nuts, sweet chilli swirl
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Steak $9.00
  • Two fillings, .50c per extra filling
  • Sausage $1.00
  • Fish bites and chips with tomato sauce
  • Beef $8.00
  • Scallops $1.50
  • Chicken Wedges and Chips, with tomato sauce
  • Kransky $2.50
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Purangi Estate

Purangi Estate

location

Address

501 Purangi Road, R D 1, Whitianga, Waikato, 3591, New Zealand

phone

Phone

078665346

clock

Opened hours

Monday 10:30AM–7:30PM Tuesday 10:30AM–7:30PM Wednesday 10:30AM–7:30PM Thursday 10:30AM–7:30PM Friday 10:30AM–7:30PM Saturday 10:30AM–7:30PM Sunday 10:30AM–7:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
501 Purangi Road, R D 1, Whitianga, Waikato, 3591, New Zealand
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