Pyrenees in Auckland City Menu

GALETTES (savoury) GALETTES (savoury)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CREPES (sweet) CREPES (sweet)
  • LEMON AND SUGAR $6.50
  • NUTELLA $7.50
  • NUTELLA AND BANANA $8.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • CHESNUT (add a scoop of ice cream) $1.50

Nearby Sample Menus

Pizza Pizza (sample menu)
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
Dragon Horse (sample menu)
  • 18 Chicken Wings + $2 Chips $14.50
  • Potato Fritter $0.70
  • Steak Black Pepper Sauce Veggies $12.00
  • Carton of White Rice $2.50
  • Steak & Veges $11.50
  • Prawn $13.00
  • Sausage $1.20
  • Egg $3.60
Mutiara Malaysian Restaurant (sample menu)
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
The Wok Takeaways (sample menu)
  • Chicken E/FY $8.00/$10.90
  • Bacon E/FY $10.00/$12.90
  • Sweet & sour chicken $11.90
  • BBQ pork E/FY $8.00/$10.90
  • Curry prawn $15.90
  • Vegetable CM/CS $7.00/$8.90
  • Combination Meats E/FY $8.00/$10.90
  • Any Other Filling $1.00
Albert Park Cafe (sample menu)
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Verona Cafe (sample menu)
  • Today's Beef
    • see waiter
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Seasonal Fish
    • see waiter
  • Fries $6
  • Side Verges $6
  • Side Salad $6
  • Pork Belly Bahn Mi Dasndich $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
De GRAND Thai Restaurant and Bar (sample menu)
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
    • Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
Lucky Horse Takeaways (sample menu)
  • Lemon Chicken or fish $9.00/$13.00
  • cooked with egg onion carrot peas & beans sprouts
  • Stir Fried Beef or Chicken with Pak Choy $14.50
  • BBQ pork won Ton Noodle Soup $7.00 /$9.00
  • Prawn Dumpling $7for6/$12for12
  • Maoi Tofu Spicy $14.50
  • Won Ton $5for6/$9for12
  • Satay chicken Sticks (3 for $8.00)each $3.00
Orvieto (sample menu)
  • Gluten free bread - add $2.00
  • Grilled Bruschetta $16.00
    • w Pancetta
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Avocado $3.00
  • Bowl of fries $5.50
  • Orvieto Bene $20.00
    • served on our famous hash browns w eggs, spinach, bacon, avocado & hollandaise
  • Eggs Benedict $15.50
    • w avocado, mushroom, spinach
  • Eggs Benedict $15.50
    • w spinach & bacon
Twenty Three Cafe (sample menu)
  • - Hot smoked Salmon $7
  • - Potato Cake $4
  • -Portobello Mushrooms $17
  • Side salad (max 2 salads per bowl) $12.50
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Tart de Jour $8.50
  • Sandwiches
Lucky Star Takeaway (sample menu)
  • Squid Rings (3 pieces) $2.00
  • Sausage $2.00
  • Chicken $7.00/$9.00
  • Chicken n' Noodle soup $6.00
  • Hot Dogs (2) $3.00
  • Chips (1cup) $2.00
  • Prawn $8.00/$11.00
  • Crab stick 2 $2.00
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
  • Duck Point Sauvignon Blanc (Marlborough) $10/$50
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction -
  • Garden Salad -
  • Tiger Prawns butternut remoulade, soy caramel, lemon-coconut foam 23
  • Whole Fish mussel, tomato concasse, fines herbs emulsion 40
  • (Handcrafted Petit fours platters for 30+ guests) tea & filtered coffee -
The Weighbridge Food Stop (sample menu)
  • LARGE $8.50
  • Hawaiian Burger $4.00
  • Cream Donuts $2.00
  • Add on egg, cheese or pineapple $1.00
  • Custard Pie $2.80
  • Steak and egg Burger $5.50
  • Sultana Loaf $1.50
  • Sweet and Sour Pork
Delectables Bakery (sample menu)
  • Steak & Pepper $3.80
  • Steak $3.50
  • Chicken & Vegetables $3.80
  • Mince & Cheese $3.80
  • Potato top mince $3.80
  • Smoked Fish $3.80
  • Sausage Roll $1.80
  • Mince $3.50
Thai Street (sample menu)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
Pyrenees

Pyrenees

location

Address

756 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand

phone

Phone

098468561

email

Email

deli@pyrenees.co.nz

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 8:30 AM to 6 PM Sun 8:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
756 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand
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