Pyrenees in Auckland City Menu

GALETTES (savoury) GALETTES (savoury)
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CREPES (sweet) CREPES (sweet)
  • LEMON AND SUGAR $6.50
  • NUTELLA $7.50
  • NUTELLA AND BANANA $8.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • CHESNUT (add a scoop of ice cream) $1.50

Nearby Sample Menus

  • Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
  • Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
  • Croquette - potato croquet filled with salami and mozzarella $10.5
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Shrimps $11.50
  • Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Entrées - Cold -
  • Latte $4.50
  • Salad Bar only $16.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Seafood Basket $11.50
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Market Fish $19.50
    • Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
  • Kiwi Lime Pie $11.00
    • Manuka honey ice cream, crème anglaise
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Bread $4.00
    • Served with extra virgin olive oil
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Chicken & Egg $5.00
  • Cheese Ball $ 1.20
  • 6 Chicken Nugget $3.00
  • SEA DOG $ 2.70
  • Wonton $0.60
  • Spring Roll $1.80
  • Ham $2.80
  • Curry Rice Roll $2.00
  • Chicken $10.00
  • BBQ Pork $10.00
  • Tomato $0.80
  • Chicken $4.00
  • Prawn & Tomato $12.50
  • Potato Fritter $0.80
  • Steak & Mushroom $11.50
  • Chicken Spring Roll (home made) $2.20
  • Cajun Style Grilled Fish $5.00
  • Sausage $1.80
  • Meat $3.20
  • Cake Donut $1.20
  • Grilled Tarakhi $4.80
  • Snapper $5.50
  • Pineapple Ring(2 Pcs) $1.90
  • Corn Fritter $3.20
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Onion Ring (6) $1.00
  • Mushroom $2.60
  • -Gurnard $3.00
  • Chicken N Chips $6.50
  • Won Ton $0.60
  • Tomato / Egg $0.70
  • Egg $2.40
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Delite N/A
  • Chicken & Bacon Ranch Melt N/A
  • Yoghurt N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Jalapenos N/A
  • chicken, celery & tamarind soup $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • Toasted Sandwich
  • Omelettes
  • Eggs, Eggs, Eggs
  • -w/ Bacon or Salmon $15.00
  • available only instore
  • -w/ Toast $10.00
  • FISH $10.00
  • EGG $9.00
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • PRAWN $12.00
  • SQUID $11.50
  • VEGETABLE $9.00
  • SCALLOP $2.00
  • WONTON $9.50
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Bacon (2) $6.00
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Pesto $3.00
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Tomato (1) $3.00
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Chorizo & Chipotle Hollandaise
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Potato Gnocchi $24.50
    • Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Frites & house made mayonnaise $7.00
  • Flemish Stew $22.00
    • A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • -Avocado $4.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • -Roasted vine tomatoes $4.00
  • -add a poached egg $2.50
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • Naked with preserves & cream cheese $7.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • - Glass / Bottle
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Nastro Azzuro Peroni $8.50
Pyrenees

Pyrenees

location

Address

756 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand

phone

Phone

098468561

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 8:30 AM to 6 PM Sun 8:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
756 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand