Wine Bar Queenstown Restaurants and Takeaway Menus

shops

Queenstown Wine Bar

Queenstown's most popular Wine Bar restaurants, cafes and takeaway menus such as The Grille by Eichardt’s, Amisfield Winery & Bistro, Brazz Steakhouse Bar & Grill, Bungalow or Jacks Point are found below. You can choose from many menu its like havoc bacon & poached eggs, beetroot salad v, house charcuterie board, cheese, full english, lunch fries, all toasted sandwiches served with chips and aioli, cheese and antipasto platter 2-4 people, bacon butty, cheese board.

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Rosemary Green Beans
  • Homemade black pudding
  • Eichardt's Legendary seafood chowder $26.00
  • WAGYU FILLET STEAK $49.00
  • Free Range Eggs as you like V
  • Beetroot Salad V $13.00/$24.00
  • Game Terine $19.00
  • Polenta Beignets Cv) $30.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Burnt meringue N/A
  • Spring garden flowers N/A
  • House charcuterie board N/A
  • Artichokes N/A
  • Snapper N/A
  • Sides N/A
  • Native freshwater crayfish "koura" N/A
  • Hunters terrine N/A

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grillsample menu
  • 300g. RIB EYE $37.50
  • FISH & CHIPS $15.00
  • BEEF SHORT RIB $16.50
  • PÂTÉ & BREADS $12.50
  • GARLIC BREAD $10.00
  • WEDGES $12.50
  • CARBONARA $15.00
  • CAJUN CHICKEN BLT $15.00

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalowsample menu
  • Avocado, grilled halloumi & tomato
  • all toasted sandwiches served with chips and aioli
  • Bowl of fries $6.00
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Garlic bread & dips $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Cheese and antipasto platter 2-4 people $30.00
  • Cured pastrami, grilled mozzarella& aioli

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Pointsample menu
  • Ice Cream Sundae $12
  • Chicken Burger $28
  • Black pudding benedict $20
  • Jack's muesli $14
  • Build your own breakfast or add a side $6
  • Hereford beef brisket hash $19
  • Spring omelette $19
  • Manuka Smoked Salmon $29

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Toast $11.00
  • Roast wild thyme mushrooms $6.00
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • BLT $10
  • Eggs any style with your choice of toast $12
  • Three Egg Omelette $13
  • Sides $4.50
  • Eggs Benedict $17
  • Cake of the day with cream or Greek yoghurt $6.00
  • Fresh Salad Plate $9.50/$13.50
  • Creamy mushrooms $14.50

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50

VKnow Restaurant & Bar

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
VKnow Restaurant & Barsample menu
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Large $30.00
  • Strawberry & Raspberry Sorbet with Meringues $10.00
  • Greek Salad $10.00
  • Pan Seared Blue Cod of the Evening $35.00
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli
  • Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Vanilla bean ice cream with chocolate sauce, shortbread $7.00
  • Traditional Greek salad $14.00
  • Traditional Grapepickers Lunch $24.00
  • Marinated olives $8.50
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Cairnmuir extra virgin olive oil $6.00

Cru Wine Bar & Lounge

Finger Food, Wine Bar
79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Oregano lamb, pimento, romesco N/A
  • Beef fillet artichoke, smoked paprika aioli N/A
  • Per stick $6
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Fried mozzarella, salsa verde N/A
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
  • Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17
  • Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24

The Winery

Wine Bar
14 Beach Street, Otago, Queenstown, 9300, New Zealand

The Winery in Queenstown has no menu available, but can choose from many other options such as Continental Breakfast or Cereals from The Observatory Millennium Queenstown. The Esplanade Restaurant offers many options including Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt. Armando's Kitchen includes a wide range like Free Range Scrambled Eggs or Free Range Scrambled Eggs. Fried alamari, baby rocket, aioli and Potato bravas, chilli tomato sauce, aioli from . La Rumbla offers Bistro Gentil and French onion soup, gruyère crouton.

Gibbston Valley Cheese

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

Reds

Bar, Finger Food, Pub Food, Wine Bar
38-54 Lake Esplanade, Queenstown Central, Queenstown

Reds in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Filadelfio's Restaurant and Bar. Carrick Wines offers many options including Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction. Chilli Planet Thai Restaurant includes a wide range like 4 x Purry Puffs / 5 x Fried Chicken Wings or 8 x Fried Mini Spring Rolls. MARGARITA and PEPPERONI PIZZA from . Slice Pizza offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

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