Wine Bar Queenstown Restaurants and Takeaway Menus

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Queenstown Wine Bar

Queenstown's most popular Wine Bar restaurants, cafes and takeaway menus such as The Grille by Eichardt’s, Amisfield Winery & Bistro, Brazz Steakhouse Bar & Grill, Bungalow or Jacks Point are found below. You can choose from many menu its like havoc bacon & poached eggs, beetroot salad v, house charcuterie board, cheese, full english, lunch fries, all toasted sandwiches served with chips and aioli, cheese and antipasto platter 2-4 people, bacon butty, cheese board.

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Steak Frites $35.00
  • Sautéed Sole $26.00
  • Moules Frites $23.00
  • Grilled Chicken Caesar $24.00
  • Antipasto Vegetarian
  • Wild Venison Shepherd's Pie $30.00
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • Seafood ceviche $21.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Affogato N/A
  • Wakanui filet N/A
  • Toasted sandwich N/A
  • Kumara N/A
  • Hunters terrine N/A
  • House charcuterie board N/A
  • Cured snapper N/A
  • Crackling pork belly N/A

Brazz Steakhouse Bar & Grill

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar
1 Athol Street, Queenstown, Otago, 9300, New Zealand
Brazz Steakhouse Bar & Grillsample menu
  • STEAK FRIES $9.50
  • GRILLED BREADS & DIPS $14.00
  • GRILLED BREADS & DIPS $16.00
  • BREAKFAST SAUSAGES $4.00
  • 300 g. RUMP $32.50
  • THICK CUT TOAST SLICE $2.00
  • CRAB CAKES $15.50
  • CAJUN CHICKEN BLT $15.00

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalowsample menu
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato
  • Cheese and antipasto platter 2-4 people $30.00

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Pointsample menu
  • Golfer's Ploughmans $39
  • Butterfish Tacos $28
  • Lamb Sausage Rolls $14
  • Southern Blue Cod $32
  • Chicken Burger $28
  • Bacon butty $12
  • Ice Cream Sundae $12
  • Manuka Smoked Salmon $29

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Mushrooms & Hollandaise $19.00
  • Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
  • Black Rice Porridge $17.00
  • Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
  • Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Eggs Benedict $17
  • Three Egg Omelette $13
  • Soup of the day with toast $12
  • BLT $10
  • Top of the morning porridge $12
  • Toast with house-made conserve & butter $6.90
  • Fresh Salad Plate $9.50/$13.50
  • Creamy mushrooms $14.50

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Fries - Chunky Cut $6, with gravy: $7
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Roasted Root Vegetables $8

VKnow Restaurant & Bar

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
VKnow Restaurant & Barsample menu
  • Thin Lizzie $27.00
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
  • Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
  • Thin Lizzie's Dynamic Salad $16.00
  • Large $27.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Chicken bolognaise $15.00
  • Ciabatta $4.00
  • Local cheeses $22.00
  • Marinated olives $8.50
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Gibbston Valley Harvest Platter (for two) $59.50
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00

Cru Wine Bar & Lounge

Finger Food, Wine Bar
79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Beef short rib, cavelo nero, citrus gremolata, glazed onion $26
  • Lamb cutlets, Moroccan spices, salsa verde, toasted almonds $18
  • Affogato, espresso, vanilla icecream, tozzetti $14
  • Market fish escabeche bruschetta $17 / $24
  • Selection of three sticks $15
  • Gorgonzola stuffed mushrooms, balsamic glaze N/A
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14

The Winery

Wine Bar
14 Beach Street, Otago, Queenstown, 9300, New Zealand

The Winery in Queenstown has no menu available, but can choose from many other options such as Continental Breakfast or Cereals from The Observatory Millennium Queenstown. The Esplanade Restaurant offers many options including Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt. Armando's Kitchen includes a wide range like Free Range Scrambled Eggs or Free Range Scrambled Eggs. Fried alamari, baby rocket, aioli and Potato bravas, chilli tomato sauce, aioli from . La Rumbla offers Bistro Gentil and French onion soup, gruyère crouton.

Gibbston Valley Cheese

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

Reds

Bar, Finger Food, Pub Food, Wine Bar
38-54 Lake Esplanade, Queenstown Central, Queenstown

Reds in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Filadelfio's Restaurant and Bar. Carrick Wines offers many options including Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction. Chilli Planet Thai Restaurant includes a wide range like 4 x Purry Puffs / 5 x Fried Chicken Wings or 8 x Fried Mini Spring Rolls. MARGARITA and PEPPERONI PIZZA from . Slice Pizza offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

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