Address
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Rasa Malaysia Restaurant in Wellington City Menu
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STARTERS- All Curries served without rice. Rice can be ordered separately for $1.00
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Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
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Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
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Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
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Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
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Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
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Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
WRAPS- Lamb Dosai $15
- Chicken Dosai $15
- Masala Dosai (V) $13
- Lamb Murtabak $17
- Chicken Murtabak $17
- Vegetarian Murtabak (V) $17
SIDES- Coconut / Tomato Chutney $3
- Steamed Jasmine Rice $1
- Peanut Sauce $3
- Raita $3
BREADS-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
MEAT-
Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
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Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
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Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
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Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
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Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
CHICKEN-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
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Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
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Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
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Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
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Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
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Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
VEGETABLES-
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
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Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
SEAFOOD-
Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
- Fish Sambal $18
- Squid Sambal $18
- Prawn Sambal $19
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Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
RICE-
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
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Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
NOODLES-
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
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Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
Nearby Sample Menus
- From 4:00pm
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Curly Fries (V) (VG) (DF) $8.00
- With Tomato Sauce & Aioli
- Cheese & Bean Quesadilla $7.00
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- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc
- - Smoked Salmon
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Black Bean Quesadilla (V) $14.50
- With Melted Cheese, Baby Spinach, Feta, Cashew Nut Pesto & Sour Cream
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Oaty Dog Treats $3.00
- Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
- Small serves 1-2 people. Large serves 4 people
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Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
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3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings
- Pure Vanilla Ice Cream $6
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BBQ Eel $16
- BBQ eel with special black sauce
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Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
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Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
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Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
- Maccha Green Tea Ice Cream $6
- Vegetable $9.90
- Fried Dumpling 14pcs $13.00
- Chicken $12.00
- BBQ pork $12.00
- Honey Chicken noodles $13.00
- Sichuan Combination $13.50
- Crab Stick $1.60
- Whole $21.00
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Sweet & sour fish $14.00
- on noodles or steamed rice
- WAFFLE DOG $2.70
- MEAT PATTIE $2.50
- WORKS BURGER $7.00
- FISH CAKE $2.50
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Sambal Fish $14.00
- on noodles or steamed rice
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Thai curry chicken $10.50
- chow mein
- BACON BURGER $4.80
- Whole chicken (size 16) $23.00
- 1/2 Chicken $12.50
- Meat Pattie (Homemade) $2.40
- Crumbed Fish Dinner (Warehou 2 Fish) $13.00
- Steak Burger $5.50
- Crumbed Fillet (Tarakihi) $8.30
- Scallop $2.00
- 1/4 Chicken & Chips $8.30
- Eggs $3.00
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Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
- -Add Feta $2.00
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Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
- Ugly Bread $8.00
- Garlic Bread $6.00
- All Topped With Salad And Served With Fries
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Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
- Chicken $10.50
- Quarter $4.50
- Chicken $13.50
- Chicken Patties $1.80
- King Prawn Meat $12.50
- Calamari $14.00
- Mussel $1.30
- Combination $12.00
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
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Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
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House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
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Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
- Pineapple $2.00
- Onion Ring $0.80
- Combination $12.00
- Steak & Egg $5.50
- Scallop (each) $1.80
- Chicken wing $2.00
- Steam Rice (small) $3.00
- Chicken Patte $2.50
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Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
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Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
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Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
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Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
- All starters served with special mint sauce
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French Toast $15.50
- Served w bacon & maple syrup on the side
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Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
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Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
- Bacon, Avocado, Egg $2.00
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Eggs Benedict $16.00
- English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
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Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
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Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
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Fish n Chips $16.50
- Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
- Combination $13.00
- Vegetable $10.00
- Wontons (12) $9.90
- Pork $11.90
- Roast Pork Won Ton Noodle Soup $9.80
- Chicken $10.50
- Combination $11.90
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Dinner Box $10.00
- 3 pieces of Chicken and Chips
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- French Fries w/ ketchup & garlic mayo $9
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Mash & onion gravy $7
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Potato & Leek Soup w/ toasted bread and butter $10
- Colcannon $7
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- EMERSONS PILSNER $7
- SAUVIGNON BLANC $6
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- EMERSONS PILSNER (4.9%) $8.50
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
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Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- -1/4 kg $9
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
- S= small / M= Medium / L= Large
Rasa Malaysia Restaurant
Phone
043847088
Opened hours
Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Corkage Fee Charged
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Gluten Free Menus
- Wellington City Indian Menus
- Wellington City Malaysian Menus
- Wellington City South Indian Menus
- Wellington City Vegan Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus
- Wellington Region South Indian Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus