Rasa Malaysia Restaurant in Wellington City Menu

STARTERS STARTERS
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
WRAPS WRAPS
  • Lamb Dosai $15
  • Chicken Dosai $15
  • Masala Dosai (V) $13
  • Lamb Murtabak $17
  • Chicken Murtabak $17
  • Vegetarian Murtabak (V) $17
SIDES SIDES
  • Coconut / Tomato Chutney $3
  • Steamed Jasmine Rice $1
  • Peanut Sauce $3
  • Raita $3
BREADS BREADS
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
MEAT MEAT
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
CHICKEN CHICKEN
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
VEGETABLES VEGETABLES
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
SEAFOOD SEAFOOD
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Fish Sambal $18
  • Squid Sambal $18
  • Prawn Sambal $19
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
RICE RICE
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
NOODLES NOODLES
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.

Nearby Sample Menus

Seoul House (sample menu)
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Spicy Chicken (Sp) $42
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
Fishermans Plate Seafood (sample menu)
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Chicken $4.00
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Tarakihi fillet battered or crumbed $8.00
  • Choice of Chicken, beef or tofu pad Thai/C/B/T $13.00
Astoria (sample menu)
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Rocket & parmesan salad $8.50
  • Garden salad with Astoria dressing $8.50
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Soup $10.50
    • with Astoria bread
Tan Takeaways (sample menu)
  • Vegetables $9.50
  • Steak and Egg $5.00
  • Beef with Ginger and spring onions $13.50
  • Prawns $17.50
  • Curry Rice Roll $2.40
  • Pork $12.00
  • Prawns $17.50
  • Chicken Nuggets (6) $5.40
Rainbow Fish Supply (sample menu)
  • Fried Rice $7.80
  • Jam Donut $2.20
  • Egg Fu Yung $9.80
  • Fried Noodle $7.80
  • Special Pack $8.30
    • Fish, Hot Dog, Crab Stick & Half Chips
  • Fried Noodle $9.80
  • Pineapple, Tomato, Bacon, Mushroom, Cheese, Egg, Onion, Ham, Corn - each filling $2.00
  • Sweet & Sour $9.80
Verve Cafe (sample menu)
  • Smoked salmon $6.00
  • - W/ Spinach + Mushrooms
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • - W/ Bacon
Blend bar and cafe (sample menu)
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Extra Sauce $0.50
  • Eggs $3.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • -Add Creamy Mushroom Sauce $3.00
  • Gluten Free Bun $2.00
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
Wadestown Chinese Takeaways (sample menu)
  • Corn Fritter $2.50
  • Scallop $1.30
  • Mushroom $4.00
  • Sausage $2.20
  • Nasi Goreng (Rice) $10.90
  • Crispy Chicken on Rice $10.50
  • Roti Chanai with Chicken Curry $6.80
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
Shan Lee Takeaways (sample menu)
  • Combination $12.00
  • Egg/Vegetable $9.50
  • Pork $10.50
  • Chicken Cashew $13.00
  • Hawaiian $4.00
  • Vegetable $9.50
  • Steak Roll $2.50
  • Nasi Goreng(rice) $13.00
Beijing Restaurant (sample menu)
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Sichuan Bean Curd/Tofu $16.90
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
  • Eggplant Fritter with Wine & Chilli Sauce $17.50
  • Garlic king Prawns $11.00
  • Chicken with Cashew Nuts $18.50
  • Beef Fried Noodles $15.90
Colonial Coffee Lounge (sample menu)
  • Bagel $9.00
  • Toast with spread $3.00
  • Egg roma $14.00
    • Mushroom
  • 3 egg omlette $14.00
  • -Bacon tomato + cream cheese
  • Cordon bleu $13.50
    • With salad
  • Raisin toast $4.00
  • -Calamari
ORA Cafe (sample menu)
  • Lemon meringue pie doughnut $5.00
  • Something sweet
  • Banana cheese cakes jar $7.00
  • Soup of the day with bread roll $10.00
  • Vegetarian sausage rolls $6.00
  • Walnut pie $6.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Free-range pork and watercress pie $8.00
Arashi Kushiyaki Bar (sample menu)
  • Chicken Corn Dumpling
  • Dumpling Ramen $13.50
  • All Rice serving with Miso Soup
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • -Spicy Miso Soup $6.00
  • Teppanyaki Pepper Chicken Rice $13.50
    • Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • Beef Celery Dumpling
Caffe Viva (sample menu)
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Soup of the Day $7.50
    • served w toast and butter
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • Roast Beef & Chutney Sauce $7.00
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
Nick's Coffee House (sample menu)
  • Salmon Patty $2.00
  • Small Sausage Roll $1.50
  • Chicken Cordon Bleu $3.00
  • Eggs on toast $7
  • Cold meal & Salad $11
  • Toasted Sandwich $1.50
  • Rissoles $3.00
  • Fish salad & Eggs $11
Rasa Malaysia Restaurant

Rasa Malaysia Restaurant

location

Address

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847088

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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