Rasa Malaysia Restaurant in Wellington City Menu

STARTERS STARTERS
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
WRAPS WRAPS
  • Lamb Dosai $15
  • Chicken Dosai $15
  • Masala Dosai (V) $13
  • Lamb Murtabak $17
  • Chicken Murtabak $17
  • Vegetarian Murtabak (V) $17
SIDES SIDES
  • Coconut / Tomato Chutney $3
  • Steamed Jasmine Rice $1
  • Peanut Sauce $3
  • Raita $3
BREADS BREADS
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
MEAT MEAT
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
CHICKEN CHICKEN
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
VEGETABLES VEGETABLES
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
SEAFOOD SEAFOOD
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Fish Sambal $18
  • Squid Sambal $18
  • Prawn Sambal $19
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
RICE RICE
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
NOODLES NOODLES
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.

Nearby Sample Menus

  • Hot & spicy prawn cutlets $30.00
  • Sauteed seasonal vegetable with mushroom combo $22.00
  • Northern style cumin lamb $24.00
  • Steamed king prawns with garlic & vermicelli $32.00
  • Spinach and prawn dumplings (3 pcs) $6.00
  • Special fish patties, vermicelli, vegetable & tofu in casserole $24.00
  • Fish fillets with black bean sauce N/A
  • Hot & sour shredded potato $20.00
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • All of the above are served with a bowl of steamed rice
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Spicy Chicken (Sp) $42
  • WON TON $11.00
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • CHICKEN CHOW MEIN $10.00
  • TOMATOES $1.50
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • BACON & EGG $6.50
  • ROAST PORK FRIED RICE $10.00
  • SQUAD RING $0.80
  • Lemon chicken $11.00
    • on noodles or steamed rice
  • MUSSEL FRITTER $2.50
  • 2FISH 2 CRAB STICK, 2POTATO FRITTER,1 CHIPS & 1 HOT DOG $15.00
  • Lemon fish $14.00
    • on noodles or steamed rice
  • Orange pork $11.00
    • on noodles or steamed rice
  • CHICKEN NUGGETS $0.90
  • 6 FISH BITES, AND 1 SCOOP CHIPS $9.00
  • FISH $3.00
  • 1/2 Chicken & chips $15.00
  • Chlcken Spring Roll $2.30
  • Cheese/Egg/Pineapple $1.40
  • Squid Ring (100%) $1.00
  • Egg Burger $5.00
  • Pineapple Fritter $2.20
  • Vegetable Spring Roll $2.10
  • Crumbed Fish (Tarakihi) $5.20
  • Wedges $4.60
  • Apple pie $1.80
  • -Chicken $18.50
  • Mussel $0.90
  • -super $13.00
  • -10 pieces $25.40
  • -tomatoes
  • 5 souvlaki & 2 regular pila
  • Super Whopper Burger $7.50
  • Sweet and Sour Pork $15.90
  • Hamburger $4.00
  • Shrimp $14.50
  • Fish and Egg Burger $6.00
  • Hot Dog $2.40
  • Squid Ring $1.00
  • Chicken Fillet Burger $6.50
  • Small $11.00
  • Large $13.00
  • Large $10.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Large $14.00
  • PUNNETS Large $6.00
  • Large $14.00
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Fried Fish slices with Vegetables & nuts $20.90
  • Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
  • Deep Fried Fish Roll $21.50
  • Squid with black bean sauce $19.90
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Beijing Style Spicy Duck $11.90
  • Crispy Mushrooms With Dips $8.50
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Fiorentina small $14.50 lrg $17.90
    • Mushroom, Spinach,, Mozzarella, Parmesan Cheese
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Garlic Bread $6.50
  • Chicken Tenders $6
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Chilli Beef Nachos $14.50
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Wedges W/ Cheese & Bacon $13.50
  • Paua Genuine Fritter $5.50
  • Hash Brown $1.20
  • Orange Pork $15.00
  • Menu D (For 6-8 people) $75.00
  • Vegetable $9.90
  • 3.Chicken Cashew Nuts
  • Shrimps $12.00
  • Donut $1.50
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Fresh Salad $7.00
    • Crispy seasonal vegetables with our special Japanese dressing.
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Edamame $7.50
    • Boiled Japanese soy bean with a sprinkle of salt. (served cold)
  • Teriyaki Fish Udon/Soba $21.00
    • Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • Something Savoury
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Vegetarian sausage rolls $6.00
  • Custard square $6.00
  • Soup of the day with bread roll $10.00
  • Free range Scotch egg $6.00
  • Something sweet
  • Crepe confiture $6.00
    • Jam Crepe
  • -extra filling $2.00
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • -Add Crispy bacon $17.50
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
Rasa Malaysia Restaurant

Rasa Malaysia Restaurant

location

Address

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847088

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand