Rasa Malaysia Restaurant in Wellington City Menu

STARTERS STARTERS
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
WRAPS WRAPS
  • Lamb Dosai $15
  • Chicken Dosai $15
  • Masala Dosai (V) $13
  • Lamb Murtabak $17
  • Chicken Murtabak $17
  • Vegetarian Murtabak (V) $17
SIDES SIDES
  • Coconut / Tomato Chutney $3
  • Steamed Jasmine Rice $1
  • Peanut Sauce $3
  • Raita $3
BREADS BREADS
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
MEAT MEAT
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
CHICKEN CHICKEN
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
VEGETABLES VEGETABLES
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
SEAFOOD SEAFOOD
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Fish Sambal $18
  • Squid Sambal $18
  • Prawn Sambal $19
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
RICE RICE
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
NOODLES NOODLES
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
La Cloche Deli and Winecellar (sample menu)
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Quiche vegetarienne $17.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Phoenix Chinese Takeaways (sample menu)
  • Scallops & Vegetables $15.00
  • FISH AND CHIPS FAMILY PACK $13.00
  • Chicken Ginger Spring Onion $12.00
  • Chicken $10.50
  • Wonton $7.50
  • Spring Roll $2.20
  • Scallops ( each) $2.00
  • Black Pepper $12.00
Wadestown Seafoods (sample menu)
  • Battered Fish (Tarakihi) $5.20
  • Ham Burger $4.20
  • Bacon Dinner (3 Slices of bacon) $12.00
  • Crab Strick $1.70
  • Steak Burger $5.50
  • Wedge chips $5.70
  • Sausage $2.70
  • Deep Fried Fish Dinner (3 Fish) $14.00
Tandoori Heritage (sample menu)
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Kelburn Cafe (sample menu)
  • Cream Cheese + Jam $8.00
  • Kransky
  • Fried Egg $0.50
  • Pesto, Avocado, Tomato $11.80
  • Mushroom
  • Tomato $1.00
  • Ham $1.00
  • Eggs on toast, any style $9.50
Beehive Cafe (sample menu)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Coconut Rice $3.00
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
Margies Tea and Coffee House (sample menu)
  • Fries With aioli and tomato sauce $5.00
  • Pancake $14.50
    • bacon banana and maple syrup
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Pancake $14.50
    • berries compote and cream fraiche
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
Mr Bun Bakery and Coffee Shop (sample menu)
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • Fish & Chips $8.70
  • OMELETTES $12.00
    • ham cheese pineapple
  • EGGS FLORENTINE $14.00
    • English muffin served with spinach poached eggs and hollandaise sauce
  • SCRAMBLED EGGS ON TOAST $7.50
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • Chicken Thigh $4.20
  • Fish $5.20
California Sushi (sample menu)
  • Kanpyo & Tofu Avocado $7.80
  • Vegetarian Mushroom $7.80
  • California Maki $8.90
  • Smoked Tuna $9.50
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Hot Sake Beef & Teriyaki Chicken $9.50
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
Shanghai Cafe (sample menu)
  • BBQ Pork Wontons Soup $10.00
  • Bami - Goreng (Noodle) $10.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Roast Pork & Tofu Casserole $12.00
  • Sweet & Sour Wonton on Rice $10.00
  • Sweet & Sour Fish on Rice $10.00
  • Sweet & Sour Chicken on Rice $10.00
  • Singapore Fried Rice Noodles $10.00
Lunch Box (sample menu)
  • 9 Pieces Pack $20.00
  • Steak meal eggs chips salad $15.50
  • Snack Box 1 piece, chips $6.20
  • Extra bacon $1.50
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
  • Cheese and corn or onion $4.50
  • Summer salads $8.00
    • chicken or pink salmon
  • Pancake $11.00
    • bacon and banana maple syrup
Voong's Bakery (sample menu)
  • Chocolate Donut $1.50
  • Raspberry Cream Bun $2.20
  • Lunch Pack $8.00
  • Apple Pie $2.50
  • Banana Cake $2.50
  • Sugar Donut $1.50
  • Chicken Wing $1.70 each
  • Steak & Vege $3.50
Umi Sushi (sample menu)
  • Tuna Roll $2.00
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Philadelphia Roll $2.00
  • California Roll $2.00
Boulcott Lunch Bar (sample menu)
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Mince
  • Beef Onion
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Beef Sandwich
  • curry with rice
  • Tue $5.00
    • Aloo Tikki
  • Thu $5.00
    • Indian Burger
Rasa Malaysia Restaurant

Rasa Malaysia Restaurant

location

Address

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847088

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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