Rasa Malaysia Restaurant in Wellington City Menu

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All Curries served without rice. Rice can be ordered separately for $1.00
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.

Lamb Dosai $15
Chicken Dosai $15
Masala Dosai (V) $13
Lamb Murtabak $17
Chicken Murtabak $17
Vegetarian Murtabak (V) $17

Coconut / Tomato Chutney $3
Steamed Jasmine Rice $1
Peanut Sauce $3
Raita $3

Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries

Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon

Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds

Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.

Goa Fish Curry $19
- Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
Fish Sambal $18
Squid Sambal $18
Prawn Sambal $19
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.

Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita

Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.

Nearby Sample Menus

Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.

TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
Mango Chutney $2.00
- shredded mangos with sweet sauce
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
Butter Lamb
- Lamb pieces cooked In creamy tomato sauce
GARLIC NAAN $3.50
- naan stuffed with fresh garlic
PLAIN NAAN $3.00
- bread made of refined flour
Extra Rice $3.50
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.

Crumbed Oyster $1.80
Steam King Prawn and Vegetable $13.00
Stuffed Potato Fritter $1.50
Roast Pork with Mushroom $11.00
Shrimp Chow Mein or Ho Fun $11.00
Kumara Chips $4.50
King Prawn $14.00
Chicken in Tai Sauce $12.00

Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Pancakes $13.50
- Bacon and banana with maple syrup
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Calamari rings $13.00
- With salad and fries
-Add fries and salad $4.00
-Chicken
- With cranberry and brie

hardieboys ginger beer $5.50
bacon buttie $4
rustic muesli with seasonal fruit and honeyed yoghurt $11
sweet muffins and savoury scones $4
croissant, w jam (filled $7.50) $5.50
peoples coffee fair trade organic $3.50
filled baguettes $6.50
seasonal fruit with piako yoghurt $9

BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice
VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
12 SPICY CHICKEN WINGS $13.00
- marinated & crispy chicken nibbles with sweet chilli sauce
VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables

Small $11.00
Large $9.00
Garlic Yoghurt
Mixed Eskander (Meal)
- Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
Mujver
- Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
Children Eskander (Meal) Large $11.00
Mild Chili

Sesame Chicken $18.50
Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
Quick-fried Lamb Slices with Spring Onion $19.90
Fried shredded pork with Garlic & chilli sauce $18.50
Sichuan Spicy Scallops with Vegetables $26.50
Spicy Lamb in Clay-pot $19.90
Pickled Mustard, tofu, mushroom Soup $7.00
Beef fried Rice $15.90

Side dish (each) $3.00
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Kimchi ramyun $12.00
- spicy noodle or mild udong style
Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Ice cream $4.00
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Haemul tang (serves 2 persons) $45.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
-entree
- Pan fried dumplings, pan cake, Korean style sushi

Eggs on Toast $6.50
(comes w salad greens + ham, you can pick meat & 2 other veggie options)
Porridge $5.00
- w black doric & brown sugar
Cheese
Beetroot
Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
Roast Chicken
Bacon

SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
VEGE BROADWAY $17.00
- two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
TOAST & SPREAD $5.00
- ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
EGG HOLLANDAISE $15.00
- poached free range eggs on Strathmore bagel with/spinaches
BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
Bacon $3.00
Eggs $3.00

EMERSONS PILSNER $7
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
HUNTERS MIRU MIRU BRUT NV $45/bottle
SAUVIGNON BLANC $6
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
EMERSONS PILSNER (4.9%) $8.50
ZEFFER DRY APPLE CIDER (5%) $7.50

Brightwater Gravels rosé 2012 Nelson 9.00 / 40.00
for private functions hosted at Ministry of Food Cafe or delivery Wellington-wide -
Courgette and spring onion pancakes with prawns -
Thai-style poached chicken with cucumber and chilli salad -
Add: Roast tomato or sliced avocado 3.00
Amstel light Auckland 2.5% 7.00
Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
Rocket and pear salad with caramelised walnuts -

Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
Cheesy Fries $11.00
Wedges $6.50
Bacon $4.50
Egg $3.00
Loaded Wedges $14.00
- (Sweet Chilli, Bacon, Cheese, Sour Cream)

Sweet & Sour Chicken on Rice $10.00
Chicken & Mushroom Casseroles $12.00
Beef Miscellanesous (include beef, tripe, OX heart) $10.00
Combination Meat Fried Rice $10.00
Salty Fish & Chicken Fried Rice $10.00
Fish Fillet & Tofu Casserole $12.00
Chicken Fillet Fried Rice $9.00
Beef Brisket & Turnip Casserole $12.00

Rasa Malaysia Restaurant

Wellington Region > Wellington City > Rasa Malaysia Restaurant

Address

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043847088

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Corkage Fee Charged

Rasa Malaysia Restaurant in Wellington City Menu

Nearby Sample Menus

Rasa Malaysia Restaurant

Wellington Region > Wellington City > Rasa Malaysia Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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