Rays Pies and Fries in Kapiti Coast Menu

Nearby Sample Menus

Green Curry
- choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
Red Curry
- choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Extra meat $4.00
Extra vegetables $2.50
Pad Satay Special
- choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Roti bread $4.50
- served with peanut sauce

Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
Patate Fritte GF $9.00
- hand cut chips with aioli

ADD FRIES OR SLAW TO ANY SANDWICH $3.00
CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
THE RUSSIAN $17.50
- poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00

Mixed Doner (lamb & chicken)
Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Grilled Halloumi Cheese $12.00
- with humus, felafels and Turkish bread
Home-made Rich Chocolate Cake $6.50
- with berry coulis
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Lamb Iskender
Garlic & Herb Bread $4.00
- our home-made garlic bread

Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Bread(GF) $ 1.50
Toasted brioche & jam $ 6.50
Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00

Soup of the Day $10.00
- served with freshly made bread
Treasure Chest $6.00
Happy Pizza $6.00
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia

Sambal Fish / Prawn (GF) $19.00
- Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
Roti Kaya $4.50
- With a sweet coconut jam filling
Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
Served with rice. More in the noodles and rice section
Chicken Satay 1/2 doz $12 / 1 doz $20
- Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
Roti Cheese $4.50
- Filled with cheese
GF=Gluten Free / V=Vegetarian

Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
Ice Cream Sundae $9.00
- chocolate or caramel
Scone $4.50
- seved with jam and cream
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
Muffin $4.50
- blueberry with bran
Pate and Wholemeal Toast $13.00
- homemade chicken pate