Real Thai Takeaway in Wellington City Menu

APPETIZERS APPETIZERS
  • A1 SATAY $6.00
    • Grilled tender chicken served with peanut sauce
  • A2 TOONG THONG (MONEY BAGS) $6.00
    • Deep fried minced chicken in spring roll sheet served with plum sauce
  • A3 POR PIA TOD $5.50
    • Deep fried thai spring rolls stuffed with minced chicken and vegetables served with plum sauce
  • A4 CURRY PUFFS $5.50
    • Thai curry puffs with minced chicken, potatoes and thai herbs served with plum sauce
  • A5 PAK TOO $5.00
    • Deep fried assorted vegetables served with plum
SOUPS SOUPS
  • S1 TOM YUM GOONG $8.50
    • Spicy and sour soup with prawns, mushrooms and coriander
  • S2 TOM YUM TA-LEH $8.50
    • Spicy and sour soup with seafood, mushrooms and coriander
  • S3 TOM YUM $6.50
    • Spicy and sour soup with chicken, mushrooms and coriander
  • S4 TOM KHA GAI $6.50
    • Lightly spicy soup with chicken, lemon grass, mushrooms, coriander and coconut milk
  • S5 LEGEND THAI SOUP $8.50
    • Lightly spicy soup with mixed seafood, mushrooms, coriander and coconut milk
  • S6 TOM YUM PAK (Vegetarian soup) $6.00
    • Spicy and sour soup with vegetables, mushrooms and coriander
MAIN COURSE MAIN COURSE
  • M1 PAD BAI KRA PROW $13.00
    • Chicken, pork or beef With garlic, chilli, vegetables and sweet basil
  • M2 PAD GRATIEM PRIK THAI $13.00
    • Chicken. pork or beef with garlic, pepper, vegetables and coriander
  • M3 GAI PAD MED MAMUANG $14.00
    • Chicken with cashew nuts, dry chilli and vegetables
  • M4 PAD PRIEW WAN $13.00
    • Chicken or pork with Sweet and sour sauce and vegetables
  • M5 PAD PED $13.00
    • Chicken, pork or beef with red curry paste and vegetables
  • M6 PAD KHING $13.00
    • Chicken, pork or beef with ginger and vegetables
  • M7 NUA NUM MON HOI $13.00
    • Beef with vegetables and Oyster sauce.
  • M8 PAD PAK RUAM $12.00
    • Stir fried mixed fresh vegetables with garlic and soy sauce
  • M9 PAD NAM PRIK POW $13.00
    • Chicken. pork or beef with chilli paste, vegetables and sweet basil
  • M10 PAD SAUCE TUA $13.00
    • Chicken, pork or beef with vegetables and peanut sauce
  • M14 LEGEND THAI PAD PRIK $14.00
    • Chicken, pork or beef with fresh chilli, garlic, vegetables and cashew nuts
  • M15 PAD PONG KAREE $13.00
    • Chicken or pork with curry powder, egg, coconut milk and vegetables
  • M16 PAD TAO $13.00
    • Stir fried mixed vegetables with tofu and cashew nuts
  • M17 PAD KIEW $13.00
    • Chicken, pork or beef with green curry paste, coconut cream and vegetables
  • M18 PAD MASSAMAN $13.50
    • Chicken or beef with massaman curry paste, coconut cream, vegetables and dry peanuts
  • •ALL MAIN COURSE DISHES MADE WITH:
  • SQUID $18.50
  • KING PRAWNS $18.50
CURRY CURRY
  • C1 GAENG KIEW WAN $14.00
    • Green curry chicken. pork or beef with coconut cream, vegetables and sweet basil
  • C2 GAENG DAENG $14.00
    • Red curry chicken, pork or beef with coconut cream, vegetables and sweet basil
  • C3 GAENG PANAENG $14.00
    • Panaeng curry chicken. pork or beef with coconut cream, vegetables and crushed peanuts
  • C4 CHU CHEE PLA $16.50
    • Thick red curry with fish fillets, coconut cream and vegetables
  • C6 GAENG KAREE $14.00
    • Yellow curry chicken with coconut cream and sweet potatoes
  • C7 LEGEND THAI CURRY $15.00
    • Massaman curry chicken or beef with coconut cream, potatoes and dry peanuts
  • C8 GAENG KUA $14.00
    • Red curry chicken, pork or beef with pineapple. coconut cream, and sweet basil
  • ALL CURRY DISHES MADE WITH:
  • - SQUID $18.50
  • - KING PRAWNS $18.50
SALADS SALADS
  • K1 YUM NUA $13.00
    • Spicy beef salad Thai style
  • K2 YUM MOO $13.00
    • Spicy pork salad with chilli, fresh lemon juice
  • K3 YUM KAI $13.00
    • Spicy roast chicken salad with chilli, fresh lemon juice
  • K4 YUM PLA MEUK $15.00
    • Spicy squid salad with chilli, fresh lemon juice
  • K5 YUM TA.LEH $17.00
    • Spicy mixed seafood with chilli, fresh lemon juice
  • K6 LEGEND THAI SALAD $15.50
    • Spicy grilled fish fillets salad with chilli, ginger, fresh lemon juice and dry peanuts
  • ALL MAIN COURSE, CURRY & SALAD DISHES COME WITH FREE STEAMED RICE
NOODLES & RICE NOODLES & RICE
  • R1 PAD THAI $12.00
    • Fried rice noodles with chicken, pork or beef with bean sprouts, egg and crushed peanuts
  • R2 PAD SEE $12.00
    • Fried rice noodles With chicken. pork or beef in soy sauce, vegetables and eggs
  • R3 KOW PAD $12.00
    • Fried rice with chicken, pork or beef, vegetables and eggs
  • R4 KOW PAD MED MAMUANG $12.00
    • Fried rice with chicken, pork or beef, with cashew nuts and vegetables
  • R5 LEGEND THAI FRIED RICE $12.00
    • Fried rice with chicken, pork or beef and vegetables in green or red curry paste
  • R6 KOW PAD KRA PROW $12.00
    • Fried rice with chicken, pork or beef and vegetables, garlic, chilli and sweet basil
  • R7 KOW PAD SUB PA ROD $12.00
    • Fried rice with chicken or pork with pineapple and vegetables
NOODLE & RICE DISHES NOODLE & RICE DISHES
  • MADE WITH KING PRAWNS $14.00
  • ROTI BREAD $3.00
  • EXTRA STEAMED RICE $2.00

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 13. Garlic Prawns $11.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 3. Fried Wonton $5.50
  • 44. Kambing Mee Soup $17.00
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 11. Chicken Satay (4 sticks) $10.50
  • 7. Curry Puffs $7.50
Caffe L'Affare (sample menu)
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Fries $6.00
    • With aioli
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
Arobake (sample menu)
  • Mini Mince Savoury $2.70
  • Spinach Pastie $3.90
  • Lemon Sour Cake 20cm $20.90
  • Chocolate Brownie $4.40
  • Carraway A Dark Rye Small $4.20
  • Turkish $4.30
  • Mini Cakes $4.50
  • Hot Pork Roll $5.60
Fishermans Plate Seafood (sample menu)
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Squid ring $1.20
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Chicken nugget $1.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
Elements Cafe (sample menu)
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • -Marmalade $6
  • Toast $4
  • -Benedict $16
    • Ham
  • Eggs
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Verve Cafe (sample menu)
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • 11 Am - 3Pm
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • - W/ Bacon
  • - add pesto $1.00
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
Satay Village (sample menu)
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • 6SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
Backbencher Pub and Cafe (sample menu)
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • H. Parata Salmon (GF) $17.50
    • House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
  • Two Fried Eggs $4.00
  • Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
  • Summer Scramble (V) $19.00
    • Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
  • N. Smith's Fresh Fish Sandwich $19.50
    • Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • Roasted Herb Tomato (Two) $5.00
Ministry Of Food Cafe (sample menu)
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Hand cut fries(gf) $8
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Fries & Sauce(gf) $8
    • with or aioli
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Mixed salad with sherry and thyme dressing $7
Subway - Kilbirnie (sample menu)
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • Veggie Delite N/A
  • Cheesy Garlic Toasties N/A
  • Oat & Raisin N/A
  • White Bread N/A
  • Turkey N/A
  • Carrot N/A
Supreme Bakery (sample menu)
  • Small Chips $2.00
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Fish $3.50
  • Spicy kebab $2.50
  • Ham and Cheese $1.70
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Toasted sandwich $3.50
    • 1 or 2 filings
Khmer Satay Noodle House (sample menu)
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
ORA Cafe (sample menu)
  • Free-range pork and watercress pie $8.00
  • Lemon meringue pie doughnut $5.00
  • Walnut pie $6.00
  • Something sweet
  • Free range Scotch egg $6.00
  • Custard square $6.00
  • Goats cheese and spinach scone $5.00
  • Something Savoury
Centennial Coffee House (sample menu)
  • Avocado $3.00
  • Mushroom $4.00
  • Grilled Haloumi $4.00
  • BUTTERMILK PANCAKES $16.00
    • bacon banana and maple syrup
  • Spaghetti Bolognaise $8.50
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Kransky Sausages x2 $4.00
  • Bacon $4.00
Caffe Viva (sample menu)
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Bacon, Egg, BBQ sauce $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Bowl of fries $4.50
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Roast Beef & Chutney Sauce $7.00
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
Real Thai Takeaway

Real Thai Takeaway

location

Address

356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044763993

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Dinner

Location
356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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ORA Cafe

The Long Bar Restaurant

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