Real Thai Takeaway in Wellington City Menu

APPETIZERS APPETIZERS
  • A1 SATAY $6.00
    • Grilled tender chicken served with peanut sauce
  • A2 TOONG THONG (MONEY BAGS) $6.00
    • Deep fried minced chicken in spring roll sheet served with plum sauce
  • A3 POR PIA TOD $5.50
    • Deep fried thai spring rolls stuffed with minced chicken and vegetables served with plum sauce
  • A4 CURRY PUFFS $5.50
    • Thai curry puffs with minced chicken, potatoes and thai herbs served with plum sauce
  • A5 PAK TOO $5.00
    • Deep fried assorted vegetables served with plum
SOUPS SOUPS
  • S1 TOM YUM GOONG $8.50
    • Spicy and sour soup with prawns, mushrooms and coriander
  • S2 TOM YUM TA-LEH $8.50
    • Spicy and sour soup with seafood, mushrooms and coriander
  • S3 TOM YUM $6.50
    • Spicy and sour soup with chicken, mushrooms and coriander
  • S4 TOM KHA GAI $6.50
    • Lightly spicy soup with chicken, lemon grass, mushrooms, coriander and coconut milk
  • S5 LEGEND THAI SOUP $8.50
    • Lightly spicy soup with mixed seafood, mushrooms, coriander and coconut milk
  • S6 TOM YUM PAK (Vegetarian soup) $6.00
    • Spicy and sour soup with vegetables, mushrooms and coriander
MAIN COURSE MAIN COURSE
  • M1 PAD BAI KRA PROW $13.00
    • Chicken, pork or beef With garlic, chilli, vegetables and sweet basil
  • M2 PAD GRATIEM PRIK THAI $13.00
    • Chicken. pork or beef with garlic, pepper, vegetables and coriander
  • M3 GAI PAD MED MAMUANG $14.00
    • Chicken with cashew nuts, dry chilli and vegetables
  • M4 PAD PRIEW WAN $13.00
    • Chicken or pork with Sweet and sour sauce and vegetables
  • M5 PAD PED $13.00
    • Chicken, pork or beef with red curry paste and vegetables
  • M6 PAD KHING $13.00
    • Chicken, pork or beef with ginger and vegetables
  • M7 NUA NUM MON HOI $13.00
    • Beef with vegetables and Oyster sauce.
  • M8 PAD PAK RUAM $12.00
    • Stir fried mixed fresh vegetables with garlic and soy sauce
  • M9 PAD NAM PRIK POW $13.00
    • Chicken. pork or beef with chilli paste, vegetables and sweet basil
  • M10 PAD SAUCE TUA $13.00
    • Chicken, pork or beef with vegetables and peanut sauce
  • M14 LEGEND THAI PAD PRIK $14.00
    • Chicken, pork or beef with fresh chilli, garlic, vegetables and cashew nuts
  • M15 PAD PONG KAREE $13.00
    • Chicken or pork with curry powder, egg, coconut milk and vegetables
  • M16 PAD TAO $13.00
    • Stir fried mixed vegetables with tofu and cashew nuts
  • M17 PAD KIEW $13.00
    • Chicken, pork or beef with green curry paste, coconut cream and vegetables
  • M18 PAD MASSAMAN $13.50
    • Chicken or beef with massaman curry paste, coconut cream, vegetables and dry peanuts
  • •ALL MAIN COURSE DISHES MADE WITH:
  • SQUID $18.50
  • KING PRAWNS $18.50
CURRY CURRY
  • C1 GAENG KIEW WAN $14.00
    • Green curry chicken. pork or beef with coconut cream, vegetables and sweet basil
  • C2 GAENG DAENG $14.00
    • Red curry chicken, pork or beef with coconut cream, vegetables and sweet basil
  • C3 GAENG PANAENG $14.00
    • Panaeng curry chicken. pork or beef with coconut cream, vegetables and crushed peanuts
  • C4 CHU CHEE PLA $16.50
    • Thick red curry with fish fillets, coconut cream and vegetables
  • C6 GAENG KAREE $14.00
    • Yellow curry chicken with coconut cream and sweet potatoes
  • C7 LEGEND THAI CURRY $15.00
    • Massaman curry chicken or beef with coconut cream, potatoes and dry peanuts
  • C8 GAENG KUA $14.00
    • Red curry chicken, pork or beef with pineapple. coconut cream, and sweet basil
  • ALL CURRY DISHES MADE WITH:
  • - SQUID $18.50
  • - KING PRAWNS $18.50
SALADS SALADS
  • K1 YUM NUA $13.00
    • Spicy beef salad Thai style
  • K2 YUM MOO $13.00
    • Spicy pork salad with chilli, fresh lemon juice
  • K3 YUM KAI $13.00
    • Spicy roast chicken salad with chilli, fresh lemon juice
  • K4 YUM PLA MEUK $15.00
    • Spicy squid salad with chilli, fresh lemon juice
  • K5 YUM TA.LEH $17.00
    • Spicy mixed seafood with chilli, fresh lemon juice
  • K6 LEGEND THAI SALAD $15.50
    • Spicy grilled fish fillets salad with chilli, ginger, fresh lemon juice and dry peanuts
  • ALL MAIN COURSE, CURRY & SALAD DISHES COME WITH FREE STEAMED RICE
NOODLES & RICE NOODLES & RICE
  • R1 PAD THAI $12.00
    • Fried rice noodles with chicken, pork or beef with bean sprouts, egg and crushed peanuts
  • R2 PAD SEE $12.00
    • Fried rice noodles With chicken. pork or beef in soy sauce, vegetables and eggs
  • R3 KOW PAD $12.00
    • Fried rice with chicken, pork or beef, vegetables and eggs
  • R4 KOW PAD MED MAMUANG $12.00
    • Fried rice with chicken, pork or beef, with cashew nuts and vegetables
  • R5 LEGEND THAI FRIED RICE $12.00
    • Fried rice with chicken, pork or beef and vegetables in green or red curry paste
  • R6 KOW PAD KRA PROW $12.00
    • Fried rice with chicken, pork or beef and vegetables, garlic, chilli and sweet basil
  • R7 KOW PAD SUB PA ROD $12.00
    • Fried rice with chicken or pork with pineapple and vegetables
NOODLE & RICE DISHES NOODLE & RICE DISHES
  • MADE WITH KING PRAWNS $14.00
  • ROTI BREAD $3.00
  • EXTRA STEAMED RICE $2.00

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
Seoul House (sample menu)
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Any 3 meats of your choice $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
Fishermans Plate Seafood (sample menu)
  • Grilled Chicken and avocado salad $13.50
  • Fish noodle soup $14.00
    • blue warehou filled with bamboo shoot, bok choy and rice vermicelli noodle soup
  • Tarakihi fillet battered or crumbed $8.00
  • Chicken with thick Rice Noodle Soup $13.00
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
Wing Long Takeaways (sample menu)
  • COMBINATION $9.80
  • MEAT PATTIE $1.50
  • FISH FILLET $6.00
    • battered or crumbed
  • BEEF & TOMATO $9.00
  • CHILLI BEEF $9.50
  • STUFFED MUSHROOM $1.00
  • LEMON CHICKEN $10.80
    • with rice
  • FISH $4.00
Seafood Plus - Tawa (sample menu)
  • ROTI $2.50
  • BANANA FRITTER $2.50
  • Sweet and sour chicken $11.00
    • on noodles or steamed rice
  • Chicken & mushroom soup $8.00
  • DONUT PLAIN $1.50
  • SNAPPER SEASONAL $9.00
  • Sweet & sour fish $14.00
    • on noodles or steamed rice
  • Singapore fried noodles $11.00
    • thin rice noodles with roast pork, shrimps, onion, carrots and spring onion in light curry sauce
Kilbirnie Fish and Chips (sample menu)
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Curry roll $2.50
  • Combination meat $11.90
  • Corn fritter $2.50
  • Pork $11.90
  • Paua fritter $2.50
  • Fried oyster $2.70
    • new bluff oyster
  • Fish $3.10
Beijing Restaurant (sample menu)
  • Pickled mustard, tofu, mushroom soup $7.00
  • BBQ Fried Noodles $15.90
  • Sesame Chicken $18.50
  • Beijing Hot and sour soup $7.00
  • Sichuan Spicy Squid with Vegetables $19.90
  • Chicken in Beijing sauce with vegetables $18.50
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Vegetarian Mock Duck with Pancake $22.50
Backbencher Pub and Cafe (sample menu)
  • Shaved Pecorino $3.00
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • 2 Eggs (Poached, Scrambled Or Fried) $5.00
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • Avocado (Seasonal/Half) $4.00
  • - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • 3 Egg Omelette
    • Folded omelette, micro greens with an option of;
Satay Palace (sample menu)
  • Plain Roti $3.00
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • LAMB RENDANG $13.00
    • Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
John's Kitchen and Takeaways (sample menu)
  • Bacon Butty & Coffee $5.50
  • J K Mince Savoury $1.50
  • Double Filling $5.50
  • Cookies $2.00
  • Spinach, Bacon & Garlic Pinwheel $3.50
  • Continental Breakfast $8.00
  • Mince Pie OR Mince & Cheese Pie $4.50
  • Single Filling $1.50
Margies Tea and Coffee House (sample menu)
  • Creamy Garlic Mushroom on Five grain $13.50
  • Pancake $14.50
    • bacon banana and maple syrup
  • Toasted sandwich $4.00
    • bacon and egg
  • Pancake $14.50
    • berries compote and cream fraiche
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
Centennial Coffee House (sample menu)
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Kransky Sausages x2 $4.00
  • Grilled Haloumi $4.00
  • Cheese Toastie $4.00
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Mini Pancakes stacks $9.00
    • with grilled bacon banana & maple syrup
Hummingbird Cafe and Bar (sample menu)
  • Seasonal vegetable $8.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Sicilian olives with citrus & basil $8.00
  • Beef wellington $17.00
  • Wellington chocolate factory chocolate $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Grilled lamb rack with spiced split peas & mint $32.00
Lunch Box (sample menu)
  • French Toast with bacon banana & maple syrup $11.00
  • Hamburger $4.50
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Bacon Eggs Tomato sausage and toast $11.00
  • Ham Cheese and corn $5.00
  • 9 Pieces Pack $20.00
  • Bacon Eggs on toast $9.00
  • Pancake $11.00
    • bacon and banana maple syrup
Shanghai Cafe (sample menu)
  • Singapore Fried Rice Noodles $10.00
  • BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Pork & Preserved Pickles $10.00
  • Shredded Pork in Peking Sauce on Rice $10.00
  • House Style Spicy Beef on Rice $10.00
  • Combination Meat & Tofu Casserole $12.00
  • Chicken Fillet Fried Rice $9.00
  • Beef / Chicken / Pork in Curry Sauce on Rice $10.00
Real Thai Takeaway

Real Thai Takeaway

location

Address

356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044763993

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Dinner

Location
356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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