Redcliffs Fish and Chips in Christchurch City Menu

DEEP FRIED MENU DEEP FRIED MENU
  • Fish $2.60
  • Chips $2.60
  • Plain Sausages $2.10
  • Battered Sausages $2.10
  • Hot Dog $2.10
  • Big Hotdog $2.90
  • Donuts $2.10
  • Paua Patties $2.90
  • Bacon Corn Patties $2.10
  • Meat Patties $2.10
  • Steak Patties $2.10
  • Corn Patties $2.10
  • Mussels Patties $2.10
  • Pineapple Rings $2.10
  • Spring Rolls $3.00
  • Curry Rolls $3.00
  • Banana Fritters $2.10
  • Vegetarian Spring Roll $3.00
  • Chicken Kebabs $2.50
  • Crab Sticks $2.10
  • Potato Fritters (2) $1.50
  • Apple Turnover $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken Nuggets (1/2 dozen) $4.50
  • Mussels (1/2 dozen) $4.50
  • Squid Rings (1/2 dozen) $4.50
  • Chicken & Cheese Patties $2.20
  • Vegetarian Patties $2.10
  • Crumbed Sole Fillet
  • Crumbed Cod
  • Scallops (1/2 dozen) $9.00
  • Oysters (1/2 dozen) $14.50
  • Won Ton (1/2 dozen) $4.60
  • Cheese & Onion Patties $2.10
  • Fried Mushrooms $1.20 each
HAMBURGERS MENU HAMBURGERS MENU
  • Plain $3.30
  • Egg $3.90
  • Bacon $4.00
  • Cheese $3.90
  • Pineapple $3.90
  • Tomato $3.90
  • Double Meat $4.00
  • Mushroom $3.90
  • Vegetarian $3.90
  • Fish $3.90
  • Chicken $4.90
  • Steak $4.90
  • Hawaiian $6.20
  • Giant $6.20
  • Redcliffs Special $7.60
  • Extra $0.80

Nearby Sample Menus

  • Peanut Sauce Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Fried Rice $8.50
  • Pork Spare Ribs $6.00
  • Garlic Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Roast Duck Pomdge $5.00
  • Roast Duck (hot) $10.00
  • Chicken Bun $3.50
  • Fish Porridge $5.00
  • BBQ pork cake $3.00
  • Chinese Sausage Bun $3.50
  • B.B.Q.Pork Bun $3.50
  • FenGuo $3.80
  • Kids Burger $3.70
  • cheese $4.40
  • Bacon $1.20
  • Chocolate Expiosion $3.50
  • Seafood Sticks $1.80
  • Banana Fritter $2.00
  • Steak Roll $2.80
  • vegetarian $5.40
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • All served w/ fries
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • Ask wait staff for today's desserts
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Teriyaki Chicken $13.00
  • Poached Egg $3.00
  • New Style Sashimi $10.00
  • Roasted Pork Salad $10.00
  • Salmon Sashimi on Rice $10.00
  • Boiled Dumplings - 6pcs $6.50
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • - chicken fillet, bacon, parmesan, pineapple
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • toast $4.00
  • - Without pint $20.00
  • -add salmon $20.90
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • Roast Pork with Cashew Nuts $12.50
  • Chicken with Cashew Nuts $12.00
  • Chicken with Pineapple Mein $11.00
  • Young Chow Fried Rice $11.50
  • Beef with Pineapple Mein $11.00
  • Curry Chicken Mein $10.50
  • Pork Fried Rice $9.90
  • Dim Sum $0.60
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Sweet & sour pork with fresh fruits $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Matcha ice cream with lychee $14.50
  • Steamed white rice (bowl) $3.00
  • Roast duck and mango salad $35.50
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • -main $20.00
  • Roast Dessert $15.00
  • Garlic Bread $8.00
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Roast $13.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Capsicum N/A
  • Choc Chip N/A
  • White Chip Macadamia N/A
  • Apple Slices N/A
  • Honey Mustard N/A
  • Natural Swiss N/A
  • Chicken Classic N/A
  • Veggie Patty N/A
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Eggs Benedict $17.50
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Pancake Stack with maple $16.00
  • Vegetarian Delight $16.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • • Bacon, egg, Cheddar and tomato relish
  • Choose from...
  • SOUP $12.50
    • please ask at counter
  • Wrap N/A
  • Ranch N/A
  • Herb & Garlic Toasties N/A
  • Wheat N/A
  • Thousand Island N/A
  • M&M N/A
  • Chicken & Bacon Ranch Melt N/A
  • Apple Slices N/A
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • *** Additional of $2.00 for all Seafood meals ***
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Tom Yum Goong (Prawns) $12.90
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
Redcliffs Fish and Chips

Redcliffs Fish and Chips

location

Address

99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033842240

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4 PM to 8:30 PM (Tue-Thu, Sat-Sun), 11:30 AM to 2 PM, 4 PM to 9 PM (Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand