Redcliffs Fish and Chips in Christchurch City Menu

DEEP FRIED MENU DEEP FRIED MENU
  • Fish $2.60
  • Chips $2.60
  • Plain Sausages $2.10
  • Battered Sausages $2.10
  • Hot Dog $2.10
  • Big Hotdog $2.90
  • Donuts $2.10
  • Paua Patties $2.90
  • Bacon Corn Patties $2.10
  • Meat Patties $2.10
  • Steak Patties $2.10
  • Corn Patties $2.10
  • Mussels Patties $2.10
  • Pineapple Rings $2.10
  • Spring Rolls $3.00
  • Curry Rolls $3.00
  • Banana Fritters $2.10
  • Vegetarian Spring Roll $3.00
  • Chicken Kebabs $2.50
  • Crab Sticks $2.10
  • Potato Fritters (2) $1.50
  • Apple Turnover $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Chicken Nuggets (1/2 dozen) $4.50
  • Mussels (1/2 dozen) $4.50
  • Squid Rings (1/2 dozen) $4.50
  • Chicken & Cheese Patties $2.20
  • Vegetarian Patties $2.10
  • Crumbed Sole Fillet
  • Crumbed Cod
  • Scallops (1/2 dozen) $9.00
  • Oysters (1/2 dozen) $14.50
  • Won Ton (1/2 dozen) $4.60
  • Cheese & Onion Patties $2.10
  • Fried Mushrooms $1.20 each
HAMBURGERS MENU HAMBURGERS MENU
  • Plain $3.30
  • Egg $3.90
  • Bacon $4.00
  • Cheese $3.90
  • Pineapple $3.90
  • Tomato $3.90
  • Double Meat $4.00
  • Mushroom $3.90
  • Vegetarian $3.90
  • Fish $3.90
  • Chicken $4.90
  • Steak $4.90
  • Hawaiian $6.20
  • Giant $6.20
  • Redcliffs Special $7.60
  • Extra $0.80

Nearby Sample Menus

  • Cai Sarm Rod $22.00
    • Crispy chicken with three-season Thai chilli paste Topped with cashews
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • Thai Red Curry with Pineapple $18.00
    • chicken, beef or pork
  • Fish Cake $8.00
  • Curry Puff $8.00
  • Thai Green Curry $17.00
  • Thai Yellow Curry, $18.00
    • chicken, beef or pork
  • Chicken Pattie $2.40
  • Hawaiian Burger $6.20
  • Potato Fritter $2.30
  • Wontons 6 for $5.00
  • Blue Cod $6.50
  • tarakihi $5.00
  • Chicken & Cheese Burger $5.20
  • Egg burger $4.20
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • - Fresh vegetarian spring roll is also available (nuts)
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Steam Rice $3.00
  • Basket of Fries $4.80
  • Hot Dog $3.00
  • Tea-Coffee $3.00
  • Freshly Made Sandwiches $4.00
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Bakery Items $1.60
    • Scones
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Fish $2.40
  • Cheese onion $2.00
  • Vegetarian no meat $5.30
  • Bacon & Eggs $9.50
  • Sole Fillets $4.50
  • Hot Dog $2.00
  • Chow $3.30
  • Cod Fillets $3.30
  • Childrens Souvlaki
  • Double $12.20
  • Lamb
  • Vegetarian Falafel
  • Double $12.50
  • Single $11.00
  • Greek Salad $8.50
  • Double $12.50
  • vegetarian $4.50
  • Cheese + Onion Pattie $2.20
  • Plain $3.50
  • Chicken $4.50
  • Works $8.00
  • Bacon $4.50
  • Sole $5.20
  • Bacon + Corn Pattie $2.20
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Teriyaki Chicken $ 5.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • California $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Philadelphia $ 6.00
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Hoofbeats Burger $16.50
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
  • Chicken Nuggets (6) and Chips $10.00
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Fish Bites (6) and Chips $10.00
  • Soup Of The Day $10.00
    • see daily specials board
  • Vegetables $8.00
  • -with extra cheese and bacon $14.50
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Bowl of Rice $3.00
  • Chicken satay $6.00
  • stir fried chili and basil $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Escargots- Snails cooked in garlic butter -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Ham & Tomato $4.00
  • Mince
  • Steak & Cheese
  • Carrot Cake $3.00
  • Chow Chow Beef $4.00
  • Pies $4.00
  • Chicken Drumstick $2.50
  • Sausage Roll $2.50
  • Prawn Fried Rice & Vegetables $20.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Sweet & Sour Beef $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Ginger Prawns & Vegetables $20.00
  • Ginger Curry & Vegetables $16.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Ginger Chicken & Vegetables $16.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns $13.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Steam rice $3.00
  • Chicken Sattay Sticks (4) $9.00
  • Thai Money Bags (4) $8.50
  • Chicken Noodle Tom Yum Soup $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Redcliffs Fish and Chips

Redcliffs Fish and Chips

location

Address

99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033842240

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4 PM to 8:30 PM (Tue-Thu, Sat-Sun), 11:30 AM to 2 PM, 4 PM to 9 PM (Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
99A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand