Address
Western Hills Drive, Kensington, Kensington, Whangarei, Northland, 0112, New Zealand
Refuel Cafe in Whangarei Menu
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Refuel Cafe in Whangarei has no menu available, but can choose from many other options such as The Wildside or The McKenzie from Wildside Bar and Grill. Waterfront Cafe offers many options including Big Breakfast and Seaside Breakfast. Khane Bahar Indian Takeaway includes a wide range like Bahar Banquet for 2 or Bahar Vegetarian Banquet for 2. GARLIC BREAD and SOUP OF THE DAY from . Bayview offers Sally's Restaurant and Garlic Bread.
Nearby Sample Menus
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
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Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
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Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
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Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
- All mains served with basmati rice - All curries mild, medium or hot
- Meat Curry served with Rice (Excludes seafood) $9.00
- All mains served with basmati rice - All curries mild, medium or hot
- Onion Bhaji Pakora (5 pieces) $4.90
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Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
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Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- - 8 pieces $15.00
- -bacon $2.00
- All Seafood Dishes are served with fresh salad & fries
- Steak & Egg $15.90
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Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
- cheese / ham / onion / pineapple / tomato $1.00
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Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
- Sausage $2.50
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Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
- Added Combination Seafood $16.50
- Added with Panfryed Pork Belly $16.00
- Shredded Chicken Salad $13.50
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Smoke Chicken (x2) $7.00
- Chargrilled Chicken (x2) $7.00
- Shrimp & Pork (x2) $7.00
- Smoke Salmon Salad $16.50
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PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
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Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
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CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
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THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
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RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Petits Fours $8.00
- Three TopSail chocolates
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
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Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
- Mango Chutney $2.00
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Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
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Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
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Beef Korma $13.90
- Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
- Poppadoms $2.00
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
- Marinated chicken nibbles (6) $12.00
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Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
- Bowl of aioli $1.00
- Salad $6.00
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The Mafia $15
- Salami and ham with pizza cheese
- -Bacon, creamy mushrooms, cheese, spinach and tomatoes
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
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The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
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Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
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Chicken Naan $4.50
- naan stuffed with chicken pieces
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Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
- Fresh Green Salad $5.00
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Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
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Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
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Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
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Mixed plate dessert $10.50
- Chefs choice
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Key lime pie $9.50
- With ice cream
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Avocado and shirmp timbale $9.90
- Served with mini salad
- Basmati Rice
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Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
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Aloo Jeera $15.00
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
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Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
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Chana Masala $15.00
- Chick peas cooked with onion, tomato based gravy in Indian Style
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Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
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Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
- Served with Mint or Tamarind Chutney
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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English Muffin $7.00
- bacon egg cheese and relish
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
- Bacon and free Range Eggs $13.00
Refuel Cafe
Phone
094373560
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard , Seating
Western Hills Drive, Kensington, Kensington, Whangarei, Northland, 0112, New Zealand
- Whangarei British Menus
- Whangarei Cafe Food Menus
- Northland British Menus
- Northland Cafe Food Menus