Relish Cafe in Rotorua Menu

Relish Cafe in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Bureta Bar & Eatery offers many options including Tempura fish sliders and Tempura fried prawns. Mallards Bar - Hotel Sudima includes a wide range like - add (GF) Bread or Chef’s Soup of the Day. The Kraken and Lust from . Hell offers Giovannis and Napoletana.

Nearby Sample Menus

  • Smoke house bbq $1.00
  • Cedar plank smoked salmon (gf) $32.90
    • Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
  • Curly fries (S/L) $6.90/ $9.90
  • Smoked salmon $6.00
  • Flat iron burger $21.90
    • Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
  • The cut (gf) $27.90/ $36.90
    • Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
  • Add one of these great toppings $6.00
    • Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
  • Eggs benedict (va) (gfa) $17.90
    • The world classic conbo of free range poached eggs perched on an english muffin with butter wilted spinach, hollandaise and your choice of crispy thick cut bacon or south island smoked salmon
  • Pizza $11,50
    • bacon / pineapple / cheese fries or salad option
  • Urbano Open Steak Sandwich $20,90
    • sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • - +2 Large sides $35.90
  • - Large $6.50
  • Side Salad $4.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - Regular $4.50
  • Potato Salad
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Tiramisu $11.50
    • Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Quattro fromagi – 4 cheeses $22.50
    • Parmesan, pecorino. Ricotta, mozzarella, Napoli
  • Traditional Porchetta $28.50
    • Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Kae Pad Prik Kra Praow $15.50
    • Stir fried lamb, chilli and sweet basil served with vegetables.
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Pad prik Prow $18.50
    • Mild stir fried chilli paste and vegetables
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Trio of ice cream and fresh fruits $14.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Fresh Garden Salad $7.00
  • Thyme Roasted Gourmet Potatoes $7.00
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Tea and Coffee
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • 7AM - 11:30AM
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Mixed $ 10.50
  • Falafel $ 9.00
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Chicken $10.00
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Nua Nam Mun Hoi (Rump Sliced) $14.50
    • Stir fried beef and vegetables with oyster sauce.
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Goong Katiem $21.50
    • Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
  • Thod Mun Khow Port $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
  • Field Mushrooms $4.50
  • Smoked Salmon $6.90
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion $17.50
  • Sweet Chilli & Sour Cream $3.90
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Avocado $3.20
  • Eggs Benedict with Bacon $18.00
  • VEGETABLE BRUNCH $4.00
  • CIABATTA $8.50
  • MINI MINCE PIE $2.50
  • MINI QUICHE $3.50
  • STEAK PIE $4.50
  • SANDWICHES $6.50
  • BISCUIT/COOKIES TARTS $6.00
  • SAUSAGE ROLLS $4.00
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Basil Pesto (Multiple selection available) $6.10
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Sundried Tomato & Almond Pesto $6.10
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
  • Selection of olives, breads and lentil dip $13.00
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
  • Eggs Benedict:
  • Herbed Garlic Bread $7.50
  • Caesar Salad $16.50
    • Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Bacon & Mushroom Linguini $18.50
    • In a creamy sauce with shaved parmesan
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Soup of the Day $9.50
  • Baby Pancakes $9.00
    • Small pancakes with fresh cream and berry compote
  • Caesar Salad $16.50
    • Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
Relish Cafe

Relish Cafe

location

Address

1149 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073439195

clock

Opened hours

07:30 AM to 3 PM, 5 PM to 11 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1149 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand