Relish Cafe in Rotorua Menu

Relish Cafe in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Bureta Bar & Eatery offers many options including Tempura fish sliders and Tempura fried prawns. Mallards Bar - Hotel Sudima includes a wide range like - add (GF) Bread or Chef’s Soup of the Day. The Kraken and Lust from . Hell offers Giovannis and Napoletana.

Nearby Sample Menus

  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
  • Small $11.70
  • Large $21.70
  • Beef Schnitzel $26.70
    • Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
  • Fried Egg $1.70
  • Guacamole $1.70
  • BLT Burger $10.00
    • applewood smoked bacon, lettuce, tomato & garlic mayo
  • Smoked Mushroom $2.00
  • Grilled Fish Burger $12.00
    • grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
  • BBQ Sauces & Glazes
  • Memphis Smokey BBQ
    • tomato based
  • Squid Rings (GF) $6.00
    • hand cut crispy coated calamari served with tartare
  • Homemade Potato Salad $4.00
  • Pulled Pork
  • Curly fries (S/L) $6.90/ $9.90
  • Premium ice cream $11.90
    • Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
  • Pork belly dice $14.90
    • Slow roasted pork cubes with an apple and horseradish salsa verde
  • Junior classic or curly fries $6.50
    • Served with tomato sauce
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Waldorf salad $6.00
  • French toast (v) $17.90
    • Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
  • The C-B-K (gf) $20.90
    • Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
  • - Large $6.50
  • - Large $6.50
  • - Large $6.50
  • Add
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Portuguese Rolls
  • Swiss Cheese $1.50
  • - Regular $4.50
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Tea and Coffee
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Pla Nuang Manaow $21.50
    • Steamed fish fillets on bok choy with lemon and chilli.
  • Panaeng Curry $14.50
    • A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
  • Amazing Gai Yang $23.50
    • Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Seafood Fried Rice $19.50
    • Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
  • Pla Lard Prik $21.50
    • Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
  • Prawn Cuttlet $1.50
  • Oyster $2.00
  • C
    • 3 fish, 1 sausage, $2.00chips
  • SEAFOOD BASKET FOR 2 $20.00
    • 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
  • Lasagne $2.80
  • A
    • 2 fish, 2 sausage, 1 crabstick, $2.00 chips
  • Jam Wrap $2.50
  • BACON & EGG BURGER $7.00
    • Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
  • -Med Kiwi $15.00
  • -Med Kiwi $9.00
  • -Large Kiwi $17.00
  • -Small Kiwi $12.00
  • -Small Kiwi N/A
  • -Small Kiwi N/A
  • Golden potatoes $0.60
  • -Whole $19.00
  • Chunky Fries $6
  • Eggs On Toast $12
    • Eggs of ur choice on toasted multigrain or ciabatta bread
  • Toasted Ciabatta $4
  • Toasted Multigrain $4
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Golden Bash Browns $4
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Gluten Free Bread $4
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • Crumbed Fish $1.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Sausages $2.00
  • Calamari Rings $1.00
  • Hamburger $4.50
  • Fish $3.00
  • Toasted Bagel:
  • Pepper Dews $3.50
  • Herbed Artichoke Hearts $3.50
  • Bacon & Mushroom Linguini $18.50
    • In a creamy sauce with shaved parmesan
  • Creamy Seafood Chowder $10.50
  • Creamy Mushrooms $14.50
    • Over garlic grilled focaccia topped with crispy onion rings
  • Creamy Chicken Linguini $10.00
  • Banana Split $6.00
    • Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
  • Cakes $4.00
  • Tuesday Chop Suey $7.00/$9.00
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Add Egg, cheese or garlic butter $1.00
  • Monday Seafood Chowder $7.00/$9.00
  • Steak & cheese $9.00
  • (all burgers come with lettuce tomato beetroot and onion)
  • Wednesday Stew $7.00/$9.00
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Mixed salad greens w walnut vinaigrette $7
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
  • Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
  • Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
  • Butter Naan - Plain flour bread stuffed with clarified butter $4.50
  • Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
  • Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
  • Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
Relish Cafe

Relish Cafe

location

Address

1149 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073439195

clock

Opened hours

07:30 AM to 3 PM, 5 PM to 11 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1149 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand