Renkon Japanese Eat In and Takeaway in Auckland City Menu -

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Renkon Japanese Eat In and Takeaway in Auckland City has no menu available, but can choose from many other options such as Sticky Plum Baby Ribs or Creamy Mussels with Smoky Bacon & Cider from The Bach Ale House and Restaurant. La Porchetta offers many options including 9 Napoletan. *(GF) and -S. Coast includes a wide range like Old No.7 Jack Daniels BBQ Ribs or Good Old Steak. $10.50 (With 3 vegetables ) and Pork chop on rice from . Hsiu Yuan Food Co offers Myung Ga Korean BBQ and Pork rib hangover soup with rice.

Nearby Sample Menus

Cheese Burger $6.50
Season Salad $8.00
Super $16.50
- Combination of lamb, chicken and falafel
Pizza base are baked in traditional turkish style
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
Wedges $5.00
Garlic Pita $5.00
- Served with hummus
Samosa $4.00

Rani Thali $12.50
- 1 x Rice, 2 x Curries
Pav Bhaji $11.00
Samosas 3 for $6.50
Bhel Puri $7.50
Masala Dosa $12.50
Samosas 1 for $2.50
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Chips $3.70

Squid Ring $1.00
Banana Fritter $2.30
(1/2 doz) $6.00
Bacon $4.60
Ham $4.50
Fish Cake $4.00
Oyster $2.00
Fish $4.00

Hummus Dip (Garlic Pita Bread) $6.00
Chicken Samosa $3.50
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Chicken Kebab $11.00/$15.50
Kiwi chicken (Avocado) $12.00/$16.50
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
Classic beef $10.00/$14.50
Mixed Salad $14.00/$18.50

Lemon Sauce Fish on white Rice $14.50
Prawn & Veges $16.50
Steak & Pineopple Gorang $16.00
- (with meats, veges & noodle)
Steak & Veges $12.00
Prawns $16.00
Pork, Pineapple & vegetables $15.50
Prawns & Vegetables $16.00
Meats $5.00

Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
Wedges With Sour Cream $4.00
Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
Lamb Salad $12.90
Chicken Avocado $10.90
Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
Chicken Satay $10.90

Chicken $11.00
Prawn $13.00
Lemon Fish $11.00
Sweet Sour Pork
Pork Fried Rice
Beef $10.00
Pork Chow Mein
Steak Chow Mein

GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
TOM YUM $11.00
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken
PHAD GRA PROW(hot) $11.00
- stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns

House Bread & Dips $7
Fries $6
Today's Beef
- see waiter
Pork Belly Bahn Mi Dasndich $18
Seasonal Fish
- see waiter
Butter Milk Fried Chicken with Verona Barbecue Sauce $12
Side Salad $6
Baby Cos, Parmesan, Tomato & Anchovy Salad $11

Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00

Snapper $8.5 / $15 /$22.5
- 5 pcs / 10 pcs/ 15 pcs
Tuna Karaage $8.00
- Deep Fried Marinated Tuna
Tako Wasabi $5.00
- Chopped Octopus With Solid Wasabi
Sashimi Medium $23.00
- Assorted Fresh Sashimi(15Pcs)
Trevally $6.5 / $11 / $16.5
- 5 pcs / 10 pcs/ 15 pcs
Chicken Miso Katsu $10.00
- Chicken Cutlet With Sweet Miso
Tako Cha $7.00
- Rice In Fish Broth With Chopped Octopus & Wasabi
Mocha $7.00
- Coffee Panna Cotta With Chocolate Whipped Cream And Chocolate Sauce

Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Beef Nachos with sour cream, cheese and salsa $12
Bread selection served with an assortment of dips & spreads $9.50
Chilli cheese fries served with chilli beans, cheese & sour cream $12
Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50

CROQUETTES $14.00
- filled with tuna and seafood veloute fried in olive oil
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
TOASTED BAGEL $14.50
- with cream cheese, avocado, tomato and pesto
CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
PIZZA BREAD $10.00
- garlic, pesto or mojo cilantro base, sun dried tomatoes, olives and basil
CHICKEN LIVER PARFAIT $18.50
- with beetroot, Rye bread, Pedro cherry jelly
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)

Tomato $3.00
Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
Avocado $4.00
Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
Eggs $4.00
- Mushrooms $17.00
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
or anything else!