Renkon Parnell Japanese Eat In and Takeaway in Auckland City Menu -

Are you the owner? Manage this listing for free.

Renkon Parnell Japanese Eat In and Takeaway in Auckland City has no menu available, but can choose from many other options such as Gobi Manchurian or Veg Manchurian from Top In Town. Gala Cafe offers many options including *Gala Big Breakfast - and *Benedict’s -. The Postmans Leg includes a wide range like MUFFIN OF THE DAY or BEEF NACHOS. Porridge and Holy Banana Bread from . Shaky Isles offers Ma Cherie and French Omelette.

Nearby Sample Menus

Lunch Steak - (Includes salad bar) $28.00
Espresso $4.00
Extra Steak only $25.00
Pacific Oysters $12.50 (1/2 dozen)
Steak Mains - (Includes salad bar) $38.00
Latte $4.50
Salmon $11.50
Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00

Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil

Steak / Hawaiian / Bacon & Egg / Chicken $4.00
Pineapple Fritter $0.70
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Cheese $1.80
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
Steak & Egg $4.50
Cheese & Pineapple $2.50

Scrambled eggs & salmon on toast $16.50
Beef nachos w tomato salsa & sour cream $15.50
Banana, avocado & bacon salad w Brd aioli
Eggs benedict w salmon $19.50
Savoury mince w free range poached egg on toast $18.00
Chicken, cranberry & brie
Salmon, cream cheese, capers & dill
Free range eggs & bacon on toast $15.50

Lemon Fish $9.00
Pork $8.50
Special $5.50
- chips fish cheese burger
Prawn $13.00
Chicken Cashew Nuts $12.00
Snack packs $6.00
- 2 fish, 4 potato fritters and $2 chips
Chicken combo $14.00
- 20 pieces of chicken nibbles and $2 chips for free
Special fried rice

Prawn Fried Rice $10.00
Steak Burger $4.50
(Extras S1.50)
Steak, Cashew Nuts 6 Veges $15.00
Cheese Burger $4.00
Sweet and Sour Fish $10.00
Combination Meats Fried Rice $15.00
Chicken & Veges on White Rice $14.50

Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50

SPAGHETTI POMODORO $12.00
THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber
POLENTA CHlPS GF $9.00
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
CHlCKEN PICATTA $26.00
- lemon & herb chicken, capers, olive oil, white wine & fried polenta

Dip Platter $18.00
- Selection of dips served with pita bread
Chicken Kebab $18.50
- Marinated chicken breast.
Garlic Pita $3.00
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Bagel $8.50
- With avocado and tomato
Bagel $7.50
- With tomato and cream cheese
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.

Chicken Avocado Roll $4.00
Steak & Vegetable Pie $4.50
Bacon & Egg Sandwich $3.50
Mince Savoury $1.50
Chicken Avocado Sandwich $3.80
Chicken Pie $4.00
Club Sandwich $3.50
Bacon & Egg Quiche $4.00

Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
Toasted Sandwich $6.50
- with your choice of three fillings
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
Bacon $4.50
Add a Kids Juice for $2
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
Spaghetti or Baked Beans on Toast $7.00
Salad $4.00

Eggs Benedict $18.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
Soup Du four $11.00
- toasts/butter
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Salt & Pepper Calamari $11.00
- aioli
Tomato $4.00
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion

Prime Cut Scotch Fillet & oysters $38.40
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
Crumbed Fish $27.50
- served with homemade tartare sauce
Senior Supreme $16.50
- as above with supreme catch of the day
Sauteed Calamari $13.50
- served with a spicy tomato & garlic sauce
Crumbed Prawns $29.30
- served with ginger & garlic dipping sauce
Pacific Oysters $35.00
- (12) served natural battered
Open Hamburger $19.50
- homemade with double pattie served with chips

Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Tamarind Chutney $3.00
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Mint Chutney $3.00
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
Mushroom Do Piaza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy.
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.

Bagel $7.50
- with cream cheese & jam
Breakfast Sausage, Bacon $5.00
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
5 Loaves Mince on Toast
- with a poached egg
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite

Renkon Parnell Japanese Eat In and Takeaway

Auckland Region > Auckland City > Renkon Parnell Japanese Eat In and Takeaway

Address

211 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093078008

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM