Renkon Parnell Japanese Eat In and Takeaway in Auckland City Menu -

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Renkon Parnell Japanese Eat In and Takeaway in Auckland City has no menu available, but can choose from many other options such as Gobi Manchurian or Veg Manchurian from Top In Town. Gala Cafe offers many options including *Gala Big Breakfast - and *Benedict’s -. The Postmans Leg includes a wide range like MUFFIN OF THE DAY or BEEF NACHOS. Porridge and Holy Banana Bread from . Shaky Isles offers Ma Cherie and French Omelette.

Nearby Sample Menus

Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Big Game $23.00
- Chicken, bacon, chorizo, red onion, bbq sauce

Maharajah Thali $26.50
- Eat as much you want
Samosas 1 for $2.50
Roti Rolls $2.50
Uttappam $12.50
- with Sambhar & Coconut Chutney
Pav Bhaji $11.00
Roti - each $2.00
Chips $3.70
Samosas 3 for $6.50

Prawn $13.00
Plum sauce stir fry
Special Fried rice $12.50
Fish cake $2.20
Special F $11.50
- 2 steak and egg burgers, 2 sausages, $1.00 chips
Extra meat $1.00
Meat $4.00
Prawn & veges $13.00

Sincronizada $10.00
- Cheese with Vege
Tostada (cold) $12.00
- Prawn
Tostada (cold) $10.00
- Veges
Guacamole $7.00
Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
Enfri Jolada $15.00
- Chicken/ Vege
Tostada (cold) $12.00
- Fish
Soft Tacos $15.00
- Beef/ Prawn/ Chicken

Aioli N/A
Veggie Delite N/A
Sweet Chilli N/A
Western Egg and Cheese N/A
Italian Dressing N/A
Honey Mustard N/A
Onion N/A
Mayo N/A

SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate

Bacon Bone Boil Up, Cabbages & Fry bread $18
Today's Beef
- see waiter
Buffalo Haloumi, Roast Vege & Herb $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Pork Belly Bahn Mi Dasndich $18
Side Verges $6
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80

KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00

OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- mushrums, spinach & cheese
TOAST $5.50
- homemade preserves & butter
G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese

500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
Belgian stamp $9.50
Frites & house made mayonnaise $7.00
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling

Egg $2.20
Pacific Oysters $35.00
- (12) served natural battered
Choose Snapper $5.60
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
Senior Supreme $16.50
- as above with supreme catch of the day
Chips Basket $5.00
Childrens Drink $3.90
Sauteed Calamari $13.50
- served with a spicy tomato & garlic sauce

Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
Poderi Crisci Agrumetto 375ml $10.00 / $45.00
Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
Santa Marghiretta Prosecco N/A

Cova B.L.T. $16.90
-Smoked Salmon / Mushrooms $6.00
Eggs on Toast
French Toast $17.50
Bagel / Crumpet / 5 Grains
Mushrooms on toast $11.90
Blueberry Hot Cakes $17.50
- With bacon and banana
Cova B.L.A.T. $17.90

Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts

Renkon Parnell Japanese Eat In and Takeaway

Auckland Region > Auckland City > Renkon Parnell Japanese Eat In and Takeaway

Address

211 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093078008

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM